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Wine

Dayton’s Premier Wine & Gourmet Food Festival returns

May 17, 2010 By Lisa Grigsby 21 Comments

The original “Party in the Park” was the brain child of two friends, Vail Miller Sr. of Heidelberg and Mike Frank of Arrow Wine.  With a mission of bringing wine out of just the wine cellars and homes of people to the general public, the idea of a wine festival was born.  Now 19 years later, Fleurs et Vin is the most anticipated, talked about and attend wine event in the Miami Valley.

On Sunday, May 23 from 1- 4pm, wine connoisseurs and novices alike will sample the best wines from around the world while enjoying culinary treats from top independent restaurants in the region-click here to see the lineup. The $60 advance admission ticket ($70 at the park) will allow you to to choose from hundreds of wines to samples, chat with winery owners like Amber Lee of J. Lohr Vineyards in San Jose, CA and enjoy the live jazz being played by JT Fedrick/Sax Groove.  Participating restaurants include:  Amber Rose, Carver’s, El Meson, Mamma DiSalvo’s The Oakwood Club, L’Auberge and fifteen more.  For the complete list, click here.

As you stroll through the tent, be sure and make some bids on the silent auction, which will feature gift baskets filled with art, theater tickets and restaurant gift certificates and even a weeks stay at a Lake Norris vacation cabin.  A live auction will get under way at about 3:45pm and some of the early highlights include a hideaway bar cabinet, donated by Bruning’s Wine Cellar, Chef Dinner’s and wine collectibles and verticals.

Not a wine drinker?  Then you may want to spend your time in the Beer Garden featuring Belgium favorites, Stella Artois, Leffe and Hoegaarden. Souvenir glasses will be available for just $2 each.

Proceeds from the event will benefit 13 arts organizations as well as individuals infected, affected and at risk of HIV/AIDS. This event is truly like none other in the Miami Valley.

One day, two causes, 300+ wines and over 1000 friends.

For more info or to purchase tickets, visit the Fleurs et Vin Website.
Tickets also available at area wine stores like Arrow Wine, Bella Vino, Bruning’s Wine Cellar, Dorothy Lane Market, Jerardi’s Little Store, Miami Valley Wine & Liquor,
Miami Valley Wine & Spirits, Rumblseat Wine and The Wine Gallery

UPDATE – TICKET GIVE-AWAY!!!

We’re giving away a pair of free tickets to Fleurs et Vin ($140 value) – just comment below and tell us your favorite place in the Dayton Region to drink or buy wine.  Be sure to include your email address (won’t be made public) so we can notify you if you win.  We’ll announce the winner on our Facebook Fan Page by 5pm Saturday 5/21.  Good Luck!

Filed Under: Wine Tagged With: Beer Garden, Carillon Park, Fleurs, Fleurs et Vin, wine, wine tasting

Wednesday Wine Dinner at The Stockyards Inn

May 17, 2010 By Lisa Grigsby Leave a Comment

Join Ardie Bonnanno from 55 Degrees for a wine tasting dinner at the historic Stockyards Inn.

Sample five wines including two outstanding California Reds and Magnotta Vidal Ice Wine.

Wine List:

Ca’tullio Proseco Extra Dry
Mas de la Dame Rose
C.D. Diare Grand Pere Zinfandel Southern Exposure
Stuhlmuller Cabernet Alexander Valley
Magnotta Vidal Ice Wine

Dinner Menu:
Stockyards pub cheese spread with vegetables
Lebanese Garlic Salad
Salted Rye Bread Sticks
12 oz. Certified Angus New York Strip
Baked Yam with Sour Cream
Grilled Asparagus
Homemade miniature chocolate and key lime dessert.

Reservations are required and $60 covers your dinner, tax and gratuity.  Call The restaurant at 937-254-3576 for reservations.  Tasting begins at 6:3pm.


The Stockyards Inn
1065 Springfield St.
Dayton, OH, 45403

Filed Under: Wine

Where to Wine & Dine Mom

May 4, 2010 By Lisa Grigsby Leave a Comment

It’s traditionally the busiest restaurant day of the year, so we highly suggest you make reservations for your celebration!  Here are some suggestions:

Amber Rose,
1400 N. Valley St., Dayton, (937) 228-2511, open 11 a.m. to 4pm.
Mom’s receive a $10 gift certificate for a subsequent visit

Amelia’s Bistro, 129 W. Franklin St., Bellbrook, (937) 310-3040, open 11
am – 3 pm.

Artisans Cafe, 8351 N. Main St., Clayton, (937) 832-1176, 11 am 8:30 p.m.
Four-course dinner special for $14.95; regular dinner
menu also available.


L’Auberge: 4120 Far Hills Ave., Kettering, (937)299-5536. Noon – 7 pm
Three-course fixed-price meal with eight entree choices for $39.50; kids menu $12.

Barleycorn’s Restaurant & Bar: 6204 Wilmington Pike, Sugarcreek Twp.,
(937) 848-6999. Mother’s Day brunch 10 am – 2 pm; Adults:
$14.95, kids $5.95, kids under 5 eat free.

The Barnsider Restaurant, 5202 N. Main St., Harrison Twp., (937)
277-1332, noon – 7 pm

Boulevard Haus: 329 E. Fifth St., Dayton, (937) 824-2722. Mother’s Day
brunch from 11 am – 2:30 pm Cost: $19.99, children 5 to 12  $8.99, under 5 -free.

Caffe Anticoli, 8268 N. Main St., Clayton, (937) 890-0300. Open 11
am – 7 pm serving Mother’s Day specials and 15 selections from the regular menu.

The Caroline, 5 S. Market St., Troy, (937) 552-7676,
Mother’s Day brunch buffet from 10am –  2 pm  Adults $18.95, children 5 to 12 $8.95.

Carvers Steaks & Chops, 1535 Miamisburg-Centerville Road,
Washington Twp., (937) 433-7099.  Plated brunch menu 11 am
to 4 pm, full dinner menu available 11am – 8pm

C’est Tout, 2600 Far Hills Ave., Oakwood, (937) 298-0022. Noon to 8 pm

Champps Americana, 7880 Washington Village Drive, Washington Twp., (937) 433-2333.  Mother’s Day brunch and entree buffet from 9 am – 3 pm Adults
$16.95, kids $9.95.

Chappys Tap Room and Grille, 2733 W. Alex-Bell Road, Moraine, (937)
299-7427, 11 am  – 9 pm   Special $9.95 menu.

Coco’s Bistro, 515 Wayne Ave., Dayton, (937) 228-2626. Open 11 am – 2 pm

Culp’s Cafe, 1000 Carillon Blvd. at Carillon Historical Park (937) 299-2277. Old Fashioned Mother’s Day Brunch 11 am – 3 pm.Adults $17, children 12 and under $10.

Dublin Pub , 300 Wayne Ave., Dayton, (937) 224-7822, open 11 am -10 pm,
mothers get up to $10 off any one item on the menu with the purchase of one
or more meals at regular price.

El Meson, 903 E. Dixie Drive, West Carrollton, (937) 859-8229, Brunch buffet served
from 11 am -3 pm Adults $27, children 12 and under $12, 6 and under free.

Fleming’s Prime Steakhouse & Wine Bar, 4432 Walnut St. at The
Greene,  (937) 320-9548. Special brunch menu 11:30am 3pm, regular menu through the evening. Brunch $29.95. Mothers
receive a $25 dining card to use on a subsequent visit to Fleming’s
from May 10 through June 14.

Fricker’s, all Dayton-area locations, open regular hours from 11 am through 2:30
am, mothers will receive a small box of chocolates while supplies
last.

Giovanni’s Ristorante Italiano, 215 W. Main St.,
Fairborn, (937) 878-1611, open 11am -6 pm  Mother’s Day buffet. Adults $14.95, children 11 and under $7.95.

Golden Jersey Inn, 6880 Springfield-Xenia Road (U.S.68) north of Yellow Springs, (937) 324-2050. Open 8am to 8pm No
reservations required.

Harrison’s, 106 E. Main St., Tipp City, (937) 667-5200, noon to 5 pm.

Jay’s Restaurant,
225 E. Sixth St., Dayton, (937) 222-2892. Open noon to 9 pm

Kohinoor Palace, 39 S. Springboro Pike across from the Dayton Mall  937-723-9014, Brunch buffet from noon -3 pm, dinner 5 pm -9 pm, mothers pay
half price when accompanied by family members. Brunch buffet is
$13.99.

La Piazza, 2 N. Market St., Troy, (937) 339-5553. Open 11 am -8 pm
Mother’s Day specials and regular menu.

Mamma DiSalvo’s, 1375 E. Stroop Road, Kettering, (937) 299-5831. Open
noon to 8:30 pm Mothers get 10 percent off of their meal and a free dessert.

McCormick & Schmicks, 4429 Cedar Park Drive at The Greene,
Beavercreek, (937) 431-9200, Brunch served 11 am- 2 pm, dinner menu
available all day.

Michael Anthony’s at the Inn, 21 W. Main St., Versailles, (937)
526-3020, brunch from 11am -3 pm, adults $22.95, children 3 to
10 $10.95, under 3 are free.

Paragon Club, 797 Miamisburg-Centerville Road,Washington Twp., 937-433-1234. Open 3 pm – 9 pm Serving Mother’s Day specials and regular menu. Reservations suggested for groups of five or more.

Savona Restaurant & Wine Bar, 79 S. Main St.,Centerville, (937) 610-9835. Open for Mother’s Day brunch from 11 am -3 pm Two-course meal for $22.99 or order off the menu a la carte.

Spinoza’s Gourmet Pizza & Salads, 2727 Fairfield’s Common Blvd. at the Mall
at Fairfield Commons, Beavercreek, (937) 426-7799. Open noon to 7
p.m. Moms receive a certificate for a free artisan salad valid on a
subsequent visit from May 9 through May 30.

Stockyards Inn, 1065 Springfield St., Dayton,
(937) 254-3576. Open noon – 8 pm Special Mother’s Day menu and
regular menu available.

Sweeney’s Seafood House, 28 W. Franklin St., Centerville, (937)
291-3474. Open 5 pm – 8:30 pm with regular menu plus Mother’s Day
specials.

Wellington Grille, 2450 Dayton-Xenia Road,
Beavercreek, (937) 426-4600, open noon – 7 pm

The Golf Club at Yankee Trace, 438-3585, 1st two seatings full, still room at 4pm seating, Adults 22.95 /12 and Under 12.95 5 and under Free!

Special thanks to Mark Fisher- check out his Taste column in the Dayton Daily News

Filed Under: Wine Tagged With: dining, mothers day, restaurants

Learn About The Wines of Tuscany at Rumbleseat

May 3, 2010 By Lisa Grigsby Leave a Comment

Italian winemaker Julie Seder will lead a seminar on May 5th to introduce us to the wines of Tuscany. This very special Italian region produces some fantastic wines. The La Massa winery is in the Chianti Classico region of Tuscany, Italy.  One of their wines was #27 in the top 100 wines of Wine Spectator last year. Julie is planning to bring some of that wine with her as well as some of the other Top 100’s for guests to taste. There will be a variety of fantastic wines to tempt your palate!  Tasting seminar runs from 5 -7pm, no reservations required.

Rumbseat Wine 937-938-98901
5853 Far Hills Ave, Kettering

We hope you’ll join us for this seminar…no reservations required.

Filed Under: Wine Tagged With: rumbleseat, tuscan wines, wine tasting

Wine Is For Drinking Not Worshipping

April 27, 2010 By Lisa Grigsby 2 Comments

winetasting1If you’ve ever been to the 5th Street Wine & Deli, you’ll realize that they are all about enjoying their beer and wine, without the snobbery often associated with wine shops.  So it’s no surprise that they would host a seminar  a down to earth, strip away the snooty facade, seminar for the wine beginner or any level enthusiast.  Hosted by Rob Barrows, Manager of the deli, the first of this 2 part series begins May 6th at 7:00 p.m. SHARP at the deli, rain or shine.

Part 1 will cover:

  1. 1. A brief history of wine

  2. 2. How to taste and recognize the subtle Nuances

  3. 3. Major red and white wines from the USA and France

  4. 4.Serving Guidlines

  5. 5.Proper opening and storage

Tasting:

  1. 1.Chardonnay

  2. 2.Pinot Grigio

  3. 3.Merlot

  4. 4.Cabernet Sauvignon

  5. 5.Red Zinfandel

Guest Speaker is Charlie de Armon from 55 Degrees Wine Distributor.  Charlie has 14 years experience as a wine representative and another 10 years in fine dining experience.

shapeimage_2Each seminar is $15 and must be paid in advance.  Space is limited, really we are not making that up.  You may sign up at the front counter at 5th Street Wine & Deli.  Any questions call Rob Barrows at 937-220-9333.

Part 2 is May 13th at 7:00 p.m. SHARP At the deli, rain or shine.

Part 2 will cover:

  1. 1. How to read wine labels

  2. 2. How to find great deals on retail wine shops

  3. 3.How to order in restaurants

  4. 4.Wine and food pairings

  5. 5.Looking for the great harvest years for certain wines

Tasting:

  1. 1.Reisling

  2. 2.White Bordeaux

  3. 3.Malbec

  4. 4.Pinot Noir

  5. 5.Red Blend

Guest Speaker is Joe Daniel from Jay’s Seafood Restaurant.  Joe has 10 years experience as the wine buyer for Jay’s which is annually awarded as having a world class wine list by Wine Spectator Magazine.

Filed Under: Wine

Wellington Grille Hosts Wine Tasting

April 18, 2010 By Lisa Grigsby Leave a Comment

winepouringOn Thursday, April 22nd from 5-8pm you’ll have the chance to taste wines rare to Ohio.  They are all 2007’s from Tobias Glen , Meredith Estate, Coopersmith Vineyard and Flax Vineyard . These wine almost never make it to Ohio and there is a very limited amount available for tasting. Hosted by Mel Bonie.

2007 Tobias Glen Vineyards
2007 Meredith Estates
2007 Coopersmith Vineyards
2007 Flax Vineyards

The Wellington Grille
2450 Dayton Xenia Road
Dayton, OH  45343
937.426.4600

Email:  [email protected]

For directions and/or a map, please visit MaqQuest

Filed Under: Wine

Carvers To Host 5 Course Robert Mondavi Wine Dinner

April 11, 2010 By Lisa Grigsby Leave a Comment

images-116The fine wines of America’s innovative Estate Winemaker will be sampled and paired with the cuisine of Chef William Pence on Wed, April 14, 2010 at 6:30pm.  For more information or to make reservations contact Michael Parks at 433-7099.

First Course
Robert Mondavi Fume Blanc 2007, Napa Valley

Grilled Sea Scallop, Yuzu Salsa of Tomato, Cilantro, Onion
Bell Pepper, Cucumber, Peruvian Red Pepper

Second Course
Robert Mondavi Chardonnay 2006, Napa Valley

Grape Leaves Stuffed with Lamb, Rice, and Mint
Cucumber Yoghurt Sauce

Third Course
Robert Mondavi Pinot Noir 2006, Napa Valley

House Smoked Atlantic Salmon over
Butter Lettuce, Goat Cheese, Pecans

Fourth Course
Robert Mondavi Cabernet 2006, Napa Valley

Hand Cut Wagyu Beef Striploin
Roasted Spring Vegetables

Fifth Course
Robert Mondavi Moscato d’Oro 2008, Napa Valley

Lychee Sorbet, Fresh Berries, and
Classic Sabayon

carverslogo

$75.00 Plus tax & gratuity.

Filed Under: Wine Tagged With: carvers, robert mondavi, wine dinner

Coco’s hosts Wine Tasting of Affordable Wines

March 10, 2010 By Lisa Grigsby 1 Comment

30-4-30-2010-201x300If you’ve ever walked into a wine store, looked at the selection, then picked a wine based on the label, you’re not alone.

Sure, you can read wine blogs, ask the clerk, but there’s nothing quite like tasting it.

Coco’s is hosting  another one of their fabulous 30 for 30 wine tastings- where you can find your preferred poison, along with appetizers and experts to help you choose the right wine at Coco’s or at Home.  The event will take place on Wed, March 24th.  Picking good wine should always be this much fun.

Space is limited, so make your reservation now by calling 228-2626 (coco) or online.   Just got the update, event starts about 6, however owner Karen Wick suggests getting there at 5:30pm!
The south side of the restaurant will have appetizers on either end, with lots of wine lined up in the middle!  Can’t wait, sounds great!

Filed Under: Wine Tagged With: coco's, wine

Winans Wine Tasting featuring ChocoVine

February 3, 2010 By Lisa Grigsby Leave a Comment

14If you haven’t experienced the hottest wine craze to sweep through the Miami Valley this winter, Winans Fine Chocolates & Coffee is featuring the Dutch red wine that evokes a memory of a childhood Yoohoo drink. According to the ChocoVine website it’s “a fine French Cabernet subtly combined with a rich dark Chocolate from Holland, paired together to create a decadent, silky smooth drink, which can be served by itself on the rocks or as the main ingredient to an array of sinful cocktails.”

Judge for yourself this Thursday, Friday or Saturday, Feb 5 – 7, as Winans presents their pre-Valentines wine tastings between 6-10pm each night. Their tastings traditionally feature 2 reds, 2 whites and a specialty wine and it’s $3/taste, $6/glass or try all 5 wines for $12. House wines are always available by the glass, or chose a bottle from the shelf, over 50 to choose from! Oh and the best part about Winans Tastings- the chocolate fountain will be running and you can dip strawberries, marshmallows, pretzels and graham crackers as part of the cost of your tasting! And that’s pretty cool for a Chocoholic like me!

This week’s features are:

RED WINES
Turn Me Red – Zweigelt Cab Blend – Austria
Turn Me Sweet – Sweet Tempranillo – Spain

WHITE WINES
Hayman Hill – Interchange – California
Bonterra – Certified 100% Organic Sauvignon Blanc – California

DESERT WINE
Chocovine, Chocolate Cab, France-Holland

Winans is located in the new village in front of Dayton Mall, next to Rusty Bucket.

Filed Under: Wine

Find Out How Great Wine is Made While You Drink!

January 27, 2010 By Lisa Grigsby Leave a Comment

hp_Rotation_AD2Casually stroll through the Boonshoft Museum and learn about wine, compare and contrast wines aged in stainless steel and wood, investigate maritime influences on wine making, explore how geology and soil affect vineyards, and discover interesting scientific principles of grape growing, wine making, tasting, selecting and serving.

Sample specially-selected wines while you listen to experts from E&J Gallo Winery, Heidelberg Distributing, Arrow Wine, Bella Vino, The Little Store and The Wine Gallery and Café, then help yourself to your favorites at the full, open bars.

Enjoy heavy hors d’oeuvres, presentations by industry experts, live music, Laser Shows, Science On a Sphere ® and unforgettable Museum activities.

All proceeds benefit the Boonshoft Museum of Discovery’s STEM programs. Tickets are $75/person, all inclusive. VIP tickets are $100/person, and offer additional wine selections from rare and exclusive vineyards

For more information, please call 937–275–7431, ext. 136. You must be 21 to attend this event.

On-line reservations will be accepted through Friday, January 29 at 5:00 p.m. After that time, please call 937–275–7431 ext 120 to make your reservation using Visa or MasterCard. Live Responsibly.

To purchase tickets please click here

Filed Under: Wine

Wine Gallery Opens at New Location!

January 20, 2010 By Lisa Grigsby 3 Comments

winegallerywallTonight at 5pm you’re invited to toast the new location of the popular wine bar.   Formerly in the Cannery on Third Street, it’s move to the corners of Main & Monument, at the south end of the Main Street Bridge,  allow for more room inside, a bigger and more complete kitchen and perhaps the ability to grow into a 2nd floor as well.  But let’s now get ahead of ourselves!  There’s a PMI parking lot one block away (Wine Gallery is trying to work a deal for discounted evening parking- but no word yet) and there is plenty of surface parking around.  Remember after 6pm you don’t have to feed the meters!

For now, just check out the new place, complete with riverfront views.  As part of the grand opening celebration there will be about 30 wines and 6 beers available for tasting for a fee, accompanied by a complimentary buffet.

Just imagine- how nice this location will be for after theater shows at the Victoria, The Loft and the Schuster- why Dayton might just have a downtown scene after all!

Wine Gallery is open Tuesday through Thursday 2 pm to 10 pm, Friday 11 am to 1 am, and Saturday 10 am to 1 am.   For more information, call (937) 224-9463.  Actual address is 5 West Monument, Dayton OH 45402.

Filed Under: Wine

Let it Breathe- Dayton’s Wine Opener

January 12, 2010 By Lisa Grigsby Leave a Comment

09wineopener-2The Cystic Fibrosis Foundation hosts the“Let it Breathe” event at the eclectic Taj Ma Garaj this Saturday night. You can savor wines from around the globe with the appropriate gourmet pairings. Upgrade your wine tasting experience by attending the VIP Wine Connoisseur’s Reception and have the opportunity to enjoy exclusive specialty wines coupled with the perfect food to make your palette sing!

The evening is completed by live jazz entertainment by Rick Evans and the Masters of Jazz and live and silent auction. Don’t miss the opportunity to bid on many “hard to find” wines from all over the world.

Just look at the leadership on this event: Chairs Dave & Jen Sauer (co-owners of Bella VIno Wine Markey), Honorary Chair Chris Cavender (chef & owner of Cuvee) and Patty Vendt (the keeper of the wine list serve you see DDN’s Mark Fisher allude to each Friday in his Tasting column). That should assure you that your donation to this charity event will be just a token towards the wine you will experience if you attend.

Event Details:

7:00-8:00 p.m.
VIP Wine Connoisseur Reception
$100 Per Person VIP Connoisseur’s Ticket

8:00-10:30 p.m.
Wine Tasting
$55.00 Per Person Wine Tasting Ticket

Register no later than Thursday, January 14, 2010

For more information, please contact the CFF Dayton Chapter office at (937) 298-6906 or email

Filed Under: Wine

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