patio

Pups on the Patio: Dogs, Donuts and Drafts

September 22, 2024 By Lisa Grigsby

Pups on the Patio is back! Join us on Sept. 22 from 3-7 PM at Wandering Griffin for an afternoon of fun, brews, and furry friends.

The Humane Society of Greater Dayton will have adoptable dogs ready for their forever homes. Plus, $1 from each beer sold supports their mission.

Treat your pup to FREE nail trims by Barker’s Barbershop for Dogs.

Death Grip Donuts will be serving up delicious donuts for both humans and dogs!

Need microchipping? Happy Paws and Claws Veterinary Clinic will offer this service (additional cost applies).

Spoil your pup with treats from Marley’s Paw Bakery, or explore healthy options from Hollywood Feed.

Capture the moment with professional pet portraits by Pawz to Pose Photography (additional cost applies).

Join us for an afternoon of wagging tails, tasty treats, and community spirit. We can’t wait to see you there!

#PupsOnThePatio #WanderingGriffin #DaytonDogs #BeavercreekOH #FairbornOH #WPAFB #AdoptDontShop #SupportLocal #DogLovers #BreweryEvents #PetFriendly #DogFriendly #CommunityEvent #LocalBusiness #CraftBeer #PuppyLove #PetAdoption #DogTreats #NailTrims #PetPhotography #Microchipping #PatioSeason #OhioEvents #PetRescue #AdoptAPet #SupportLocalBusiness #DogsOfInstagram

Outdoor Dining at Over 70 Local Restaurants

March 16, 2022 By Lisa Grigsby

Wanting to enjoy the great weather by cocktailing or dining outdoors in the Miami Valley? Check out this great list of patios to choose from. If you know of one we’ve missed, drop us an email.

A Taste of Wine

90 South Main Street, Miamisburg | (937) 247-1120

A great and unique atmosphere for you to enjoy specialty wine and craft beers on our fantastic spacious patio! You are welcome to grab food from TJ Chumps, Bennett’s Publical or one of the other neighboring eateries to enjoy with their wine.

Backwater Voodoo

103 S 2nd Street Miamisburg, OH 45342 (937) 949-0522

Authentic tiki cocktails, served alongside a fantastic Creole-inflected food menu in a New Orleans-themed venue. Patio share with Watermark.

Bargo’s

588 Miamisburg Centerville Rd, Centerville | (937) 433-2500

Freshly remodeled last spring this large patio will hold many guest, even socially distanced at 6 feet apart. Bonus- the bar reached out to the patio.

Bennett’s Publical

67 S Main St Miamisburg | (937) 866-4200

You can’t really see this patio as it’s located behind the restaurant and hidden by a big fence for privacy.

Blind Bob’s

430 E. 5th St., Dayton | (937) 938-6405

This Oregon District business is best known for live music, but don’t miss out on their overstuffed burgers, pickle soup, with great people watching from their small patio.

Brixx Ice Company

500 East First Street, Dayton | (937) 222-2257

Great views of Fifth Third field and just 1000 yards from Riverscape it’s the perfect place to enjoy the weather. 10 outdoor beer taps make the service speedy and they even have racks for your bike if you’re on 2 wheels. Lots of live music and daily food and beer specials make this a patio worth checking out!

Calypso Grill and Smokehouse

1535 Xenia Avenue, Yellow Springs (937) 767-9000

Authentic Latin-Caribbean cuisine. Jerk Chicken, Empanandas, fried plantains and more! Owned and operated from the same team that brings you the Sunrise Cafe!

Carmel’s Bar & Grill

1025 Shroyer Road, Dayton | (937) 294-1261

Enjoy a Bob-a-Rita (named after the owner) and some great tex-mex food on the friendliest patio in the area.

Carver’s

1535 Miamisburg Centerville Rd, Centerville | (937) 433-7099

One of Dayton’s best steakhouses has a small patio you can enjoy a great meal, or just cocktails and appetizers al fresco. Reservation are suggested for patio tables.

Chiapas Mexican Grill

2733 West Alex Bell Rd, Moraine | (937) 952-6005

298 N Main St, Centerville | (937) 949-3390

Colorful flower boxes along the patio fence welcome guests to the patio for some of the best Mexican food and some ice cold cerveza and margaritas- frozen or on the rocks! (pictured below Moraine patio).

Club Oceano

4429 Cedar Park, The Greene, Beavercreek | (937) 988 0909

Enjoy this seafood house dining experience overlooking the public square at The Greene.

Coco’s Bistro

250 Warren St, Dayton | 937-228-2626

Dayton’s place to see and be seen features two patios, one off the bar and another off the dining room. Classy but not stuffy, you’re welcome here in a suit or shorts, sipping on a glass of wine and nibbling on their baked brie. Menu options includes Steak, seafood salads and pasta with an extensive affordable wine list. Reservations are suggested

Coldwater Cafe

19 E Main St, Tipp City (937) 667-0007

Opened in February of 1994, the European styled dining room offers an elegant place for a great meal on the patio Tuesday – Thursday for lunch and dinner or dinner only Friday and Saturday.

Corner Kitchen

613 E 5th St, Dayton (937) 938-5244

Reopened under new ownership, this Oregon District eatery has a large patio which makes for some great people watching.

Crooked Handle Brewing Co.

760 N. Main Street, Springboro | (937) 790-3450

Not only does this local brewery have a great front patio, but another hidden patio behind the building gives you lots of place to enjoy a great beer, and order off their extensive menu of burgers, salads and sandwiches.

Dayton Beer Company

41 Madison Street, Dayton | (937) 228-2337

This Dayton microbrewery in the heart of downtown opened it’s 8000 square foot bier hall in 2015 with 36 taps that feature all Ohio made brews. The 1,000 square foot bier garden features plenty of picnic tables and even some cornhole boards. And don’t miss the new rooftop bar added last season!

Double 18 Lounge

1818 Brown Street above Timothy’s Bar | 937-222-7666

It’s a whole new reason to stop by UD bar Timothy’s. The beloved bar’s second floor includes an upgraded bar area, lounge style seating, a deck overlooking the student neighborhood and large windows facing Patterson Homestead. Handcrafted cocktails and a food menu are now offered to customers, including Double 18 sliders and Tim’s tater tots. In the summer without the UD kids here, this rooftop bar is an awesome place to hang out!

Dublin Pub

300 Wayne Ave, Dayton| (937) 224-7822

Named one of the top 10 Pubs in the US, voted Best Fries in Dayton & home of the largest St. Patrick’s Day celebration in Dayton, Dublin Pub has expanded their patio in to the parking lot for extended patio seating.

El Meson

903 E. Dixie Drive, Dayton | (937) 859-8229

Over the years the patio has gotten bigger and bigger, so you can enjoy tapas and margarita’s outside.

Elsa’s Kettering Sports Grill

1216 E. Stroop Road, Kettering | (937) 294-9210

What could be better than sipping a Bad Juan? Pair it with a Super Burrito and you’ve got the perfect patio meal! Elsa’s Corner Cantina has construction final inspections scheduled for Thursday as long as they pass that patio will also be open Friday at 11am.

Eudora Brewing Company

3022 Wilmington Pike, Kettering | (937) 723-6863

A great outdoor space that is even pup friendly!

Fifth Street Brewpub

1600 E 5th St, Dayton | (937) 443-0919

Dayton’s only co-op brewery has a large patio that is welcoming to all.

Franco’s Ristorante Italiano

824 E 5th St, Dayton |937-222-0204

Serving up great Italian eats for over 45 years, this 2nd generation family eatery has a patio that just makes you want to order a great bottle of wine, some garlic bread and pasta.

Flyboy’s Deli

2515 Far Hills Ave., Oakwood | (937) 723-6135

Enjoy the upstairs deck as you dine on great sandwiches with local draft beers on tap, or wine overlooking downtown Oakwood, as this neighborhood eatery.

Geez Grill & Pub

6061 Far Hills Ave, Centerville | (937) 439-0001
One of the best things about Geez move to it’s new location is this great new patio you can enjoy meatballs, lasagna, great sandwiches and homemade soups. And be sure and leave room from desserts prepared by Andies Cakery.

Giovanni’s

215 W Main St, Fairborn |(937) 878-1611

Known for its pizza and quality Italian dishes, it has been a Fairborn tradition since 1953. Our space here is very limited, so please be patient with us. We are working to expand this area. We will NOT take reservations for this space during this time.

Golden Lamb

27 S. Broadway, Lebanon| 513- 932-5065

Open for lunch and dinner outdoor dining, in addition to continuing our curbside carryout service. Enjoy drinks to-go in accordance with Lebanon’s Designated Outdoor Refreshment Area program.

Hank’s Local

2529 Patterson Rd, Dayton | (937) 254-7527

Formerly Hank’s Pub, the new ownership cleaned up the place, added great food & large enclosed deck.

Heather’s Coffee & Cafe

505 Main Street, Springboro | 937-550-9511

They renovated an old house in Springboro and turned it in to a great little coffee/lunch place by day and a rocking little hangout at night. The nightlife and live music usually happens on Wednesday through Friday, with an occasional Saturday special event thrown in. Also look for special bourbon tastings and cigar nights in the man cave.

Jayne’s on Main

90 South Main Street, Miamisburg | (937) 247-1120

JD Legends

65 Millard Dr, Franklin |(937) 746-4950

Reserve a patio table and enjoy pizza, salads, sandwiches, wings and more.

Jimmy’s Italian Kitchen

3002 Woodman Dr, Dayton | (937) 293-9133

As soon as you walk into the door, you are greeted with the scent of garlic. Traditional favorites such as spaghetti, gnocchi, lasagna, Linguini, and fettuccine are offered at a moderate price. Dinners come with a small bowl of chicken & rice soup, salad, and garlic rolls.

Jimmie’s Ladder 11

936 Brown St., Dayton | (937) 424-1784

This 1892 renovated Firehouse boasts a menu of home made soups, salads, wings, sandwiches, burgers, quesadillas, pizzas, fresh seafood, steaks and chops, which can all be enjoy al fresco.

Kramers

1018 Irving Ave., Dayton | (937) 294-9141

A neighborhood bar near the University of Dayton, known for pizzas and 40oz beers and welcoming to all. Their patio might be a bit small but we have 2 picnic tables, 2 tables that seat 2, and one table that seats 3. All of them are 6ft apart so we ask that you not move anything if you are utilizing the space.

Lily’s Dayton

329 E. 5th St., Dayton | (937) 723-7637

Enjoy the view of the cat mural from one of the front patio’s or head out back for the lovely garden patio at this Oregon hotspot.

Little York Tavern

4120 Little York Rd, Dayton | (937) 890-6700
Best know for their “home grown” thin crust pizza dough as well as homemade soups and sandwiches. They’ll be open 11 am till 1 am starting Friday until further notice!

Lucky Star Brewery

219 S 2nd St, Miamisburg | (937) 866-2739

Enjoy some street taco’s, burrito’s, quesadilla’s and home made guacamole on this patio.

Mack’s Tavern

381 Miamisburg Centerville Rd, Centerville | (937) 813-7217

This laid back neighborhood BAR has amazingly good food and hospitality second to none! Starting tomorrow we will be taking reservations for patio seating. We will open our patio on May 16th. We have 2 tables set up on our patio 7 feet apart that each hold a party of 10. We will reserve you a table by calling 937-520-3463.

Milano’s

Brown Street | 937-222-7072
Beavercreek | 937-427-7527
Miami Twsp | 937-434-7827

Each of the three Milano’s eateries have patio’s with the downtown spot having the smallest of the three.

MJ’s On Jefferson

20 N Jefferson St, Dayton | (937) 223-3259
Gay owned and operated nightclub located in the gay entertainment district in downtown Dayton

Open 4- late, we will be here if you are. Limited seating of course… Oh and did we mention Drag Queens doing carry out delivery?

Mr. Boro’s Tavern

495 N. Main St., Springboro | (937) 806-3105

This Neighborhood, Sports Tavern serves up craft beers, bourbon, specialty drinks, wine, and food. Be sure and try their new boozy shakes and fabulous flat breads. Must be 21 to enter after 3 pm.

Mudlick Tap House

135 E. Second St., Dayton | (937) 895-4066
This downtown gastropub pours high-end beer and cocktails served with chef-inspired food. Pull up a chair and enjoy a 1/2 price bottle of wine with your tribe from 4pm-6pm during their “happiness hours.”

Nick’s Restaurant

1443 N Detroit St Xenia
(937) 372-3202

This family friendly restaurant has been serving up good eats since. 1949. It’s Veteran owned and operated.

Old Scratch Pizza

812 South Patterson Boulevard, Dayton | (937) 331-5357

Serving up Neapolitan-style pies that are quickly crafted in their 800° wood-burning ovens, and served with 20 taps of local brews in a casual, counter-service, walk-in-only restaurant.

O’Leary’s Pub & Grub

9450 Dayton Lebanon Pike, Centerville | (937) 433-1554

For 27 years serving up some of the best burgers and tenderloins in Ohio, along with ice cold beer and great drinks.

Oregon Express Bar and Restaurant

336 E 5th St, Dayton | (937) 223-9205
Known for live music, warm atmosphere, friendly staff & delicious pizza. Our patio will officially reopen this Friday, May 15, weather permitting.

Palermo’s Italian

2667 S Dixie Dr, Kettering | (937) 299-8888

Serving the community for over 10 years, recently under new ownership. You can reserve a patio table by calling or through their website.

Pasha Grill

72 Plum St, The Greene Beavercreek | (937) 429-9000

This open air patio has a roof, so rain won’ truing your experience. Capturing the mystique and mystery of old Constantinople, Pasha Grill offers a refreshingly new dining experience, combining the finest in Mediterranean fusion cuisine and an affordable and creative selection of wine and specialty cocktails.

Ray’s Wine Spirits Grill

8268 North Main Street, Clayton | 937-890-0300

Patios will open for outdoor dining. We will also strongly encourage customers to call us and make reservations.

Rip Rap Roadhouse

Rip Rap Roadhouse is very fortunate that they have multiple places to enjoy our food and drinks outside on the property. From the porch (where most people like to hang out), to the balcony or the new patio area as well as the outside bar and picnic tables in the field by the main stage, their is outdoor seating for 250 people. And that doesn’t count the picnic tables in the field.

Romer’s

4439 St Rt 725 Bellbrook | (937) 848-7676

Since we are family owned, we know the importance of finding a place where you can take your family and still have a good time. That is why we have dedicated a gaming area for kids too. So feel free to bring the kids in or book their next pizza party here too. enu includes unique appetizers (our famous turkey balls), freshly ground burgers, homemade slow roasted beef, hand sliced Philly cheese steaks, pizzas, pastas, subs, homemade soups, sauces, cole slaw and a whole lot more! Oh Yeah, Award winning wings!! Voted Dayton’s Best Wings (Kickin Chickin Wing Fest. At the Fraze 2013-2016)

Roost Modern Italian

524 E 5th St, Dayton | (937) 222-3100

This upscale Italian restaurant features fresh pastas, seafood, steaks & chops and during nice weather they open up the garage doors for great patio dining.

Rusty Taco

Brown Street | 937-938-7384
Beavercreek |937-306-8080
Dayton Mall | 937-938-5632

A fun, fast-casual taco concept featuring street-style tacos, all made from scratch. Warm chips, house-made salsas, refreshing Margaritas, and ice-cold beer round out the experience.

Salar Restaurant and Lounge

400 E 5th St, Dayton | (937) 203-3999

With two outdoor patios, two in the Historic Oregon District, Salar features world fusion cuisine with French & Peruvian influences along with hand-crafted cocktails. The patio opens Friday from 2:30pm- 8:00pm, and will be open 4pm to 9pm on weekdays and 10pm on Fridays and Saturdays.

Smith’s Boathouse

439 North Elm Street, Troy | (937) 335-3837

You’ll enjoy dining waterside in this family owned eatery that specializes in steaks and seafood. Open for lunch Tuesday- Friday, dinner Tuesday through Saturday.

Spinoza’s Gourmet Pizza & Salads

2727 Fairfield Commons Blvd, Beavercreek | (937) 426-7799

Outdoor patio seating is available on a first come-first serve basis begining Friday, May 15, 2020.
Please see online ordering link at Spinozas.com .
We are completing our dining room renovations and hope to have inside dining avaiable in early June, 2020.

Star City Brewing

319 S 2nd St. Miamisburg | (937) 701-7827

Noused in the historic 19th-century building formally known as the Peerless Mill Inn, Star City has a wide variety of beer styles on tap and also have several house-made “Peerless Mill Winery” wines. Bonus- Fri from 5-8pm the Little Boijon Asian Cuisine Food truck will in the parking lot.

Thai 9

11 Brown St, Dayton | (937) 222-3227

In what was once an old tobacco warehouse you can now savor authentic Thai cuisine accompanied by traditional sushi and sashimi complimented by an extensive wine, craft beer and spirits list.

Thai Table

5841 Far Hills Ave, Washington Township | (937) 739-5841

This is the 2nd restaurant for Owner/Chef Sue Whitted, her first being Thai Kitchen in Centerville.

TJ Chumps

12 E. Linden Ave., Miamisburg | 937-859-4000
559 S. Main St., Englewood | 937-836-4300
1100 E. Dayton-Yellow Springs Rd., Fairborn | 937-318-1250
7050 Executive Blvd., Huber Height | 937-610-3900

Tables will be placed 6 feet apart and any booths that cannot be moved will be separated with a plastic barrier. The tables will not contain any items such as condiments or signage. Condiments will be served as needed and in disposable containers. Our menus will also be disposable and will be thrown away after each use. Parties of more than 6 people will not be permitted to be seated. Until further notice, our games and prize dispensers will be turned off or labeled ‘out of service’.

All four locations will be open from 10:30 am – 11:30 pm Friday – Saturday & 10:30 am – 10 pm on Sunday.

The Barrel

857 W Central Ave, Springboro | (937) 743-5995

A neighborhood bar with over a hundred Bourbon and Whiskey selections, 28 beers on tap, awesome food, great atmosphere with a wood burning fire pit on the outdoor patio and much more.

The Caroline

5 South Market Street, Troy | 937-552-7676

Specializing in Classic American Fare with food ranging from homemade soups to fresh salads and sandwiches. Stop in for their daily happy hour and enjoy a great meal overlooking downtown Troy. Call, email or text to make your reservation – text 937-216-8484, or email stevesmith@thecarolineonthesquare.com

The Wandering Griffin

3725 Presidential Drive, Beavercreek | (937) 956-5216

Beavercreek’s first independently owned microbrewery restaurant, featuring fresh house-made food, and a 10 BBL brewing system in our microbrewery, and a coffee bar.

The Winds Cafe

215 Xenia Ave, Yellow Springs | (937) 767-1144

Located about 30 minutes east of dayton, this eclectic eatery was the pioneer of farm to table dining in the Miami Valley. Now in it’s 43rd year, the seasonal menu changes bimonthly. Reservations suggested.

Toxic Brew Company

431 E 5th St, Dayton | (937) 985-3618
We’ll be allowing about 15 people on our patio when we open at noon. We’ll have a door guy posted up at the gate to cap our seating when we reach the limit and will be using good old “one in, one out” practices throughout the day and evening. Our hours will be noon to midnight.

Troll Pub

216 Wayne Ave, Dayton| (937) 723-7709
Featuring a Gastro-pub style menu with a wide selection of burgers and craft beer that opened on St. Patrick’s Day 2018.
Hours will be at the very least 11:00a to 8:00p.

Trolley Stop

530 E Fifth St, Dayton | (937) 461-1101

One of Dayton’s best patio’s, listening tothe trickling fountain, it’s easy to escape onto this patio. With a menu of housemade soups, sandwiches, salads and specialties, 10 rotating craft beers on tap, a good selection of imports available by the bottle.

Village Family Restaurant

144 S Main St, Waynesville | (513) 897-8835

Home cooked daily lunch & Dinner specials

We’ve laid out as many patio tables as we can safely arrange while keeping them under cover. We would love to serve you lunch or dinner at one of those tables, and we now serve beer and wine! Please pop inside when you get here so we can make sure we get you seated and served in a friendly and efficient manner.

Warped Wing Barrel Room & Smokery

25 Wright Station Way, Springboro | (937) 222-7003

The Springboro Taproom and smokery-inspired restaurant boasts a great patio to enjoy in this new shopping complex.

Watermark Restaurant

20 S 1st St, Miamisburg | (937) 802-0891

Just installed this summer, this spacious patio will serve Watermark and soon their brand new Backwater Voodoo bar, opening up soon!

Wheat Penny Oven and Bar

515 Wayne Ave, Dayton | (937) 496-5268

With an enclosed patio with overhead fans and a pop-up patio, you can enjoy the gourmet pizza’s and rustic, creative dishes at this joint, just outside the Oregon District.

Perfect Patios for Pups!

April 1, 2021 By Dayton Most Metro

Enjoy the patio at Wheat Penny with your pup!

It doesn’t get much better than quality time outside with man’s best friend and a cold drink in your hand. With the heatwave over and temperatures falling back to normal, some of our most comfortable patio days are ahead of us. Not sure what patios are dog friendly? Have no fear! Listed below are a few of our favorite canine friendly patios in the area. Be sure to check back as our list is sure to grow:

Dayton:

The Barrel House – 417 E. 3rd Street, Dayton
The Trolley Stop – 530 E. 5th Street, Dayton
Mudlick Tap House – 135 E 2nd Street, Dayton
Lily’s Bistro – 329 E. 5th Street, Dayton
CoCo’s Bistro – 250 Warren Street, Dayton
Dublin Pub – 300 Wayne Avenue, Dayton
Libby Ballengee enjoys Lily’s Bistro’s front patio with Stella.
South Park Tavern – 1301 Wayne Avenue, Dayton
Wheat Penny Oven & Bar – 515 Wayne Avenue, Dayton
Milano’s – 1834 Brown Street, Dayton
Dayton Beer Company – 41 Madison Street, Dayton

Suburbs:

Archers Tavern- 9496 Dayton Lebanon Pike, Centerville
Bennett’s – 67 S Main St., Miamisburg
El Meson – 903 E Dixie Dr, West Carrollton
Flavors Eatery – 865 E. Franklin Street, Centerville
Heather’s Cafe – 505 S. Main Street, Springboro
Mack’s Tavern – 381 Miamisburg Centerville Road, Centerville
Milano’s- 9572 Springboro Pike, Miami Twsp, 260 N Fairfield Rd, Beavercreek
Mr. Boro’s Tavern – 495 N. Main St., Springboro
Ray’s Wine and Spirits Grill – 8268 N. Main Street, Dayton
Ritter’s Frozen Custard- 2531 Dayton-Xenia Rd., 2226 Wilmington Pike, Kettering
Roma’s Pizza&Pasta – 282 W Central Ave Springboro
So Your Yogurt- 971 S Main St, Centerville
Ye Olde Trail Tavern – 228 Xenia Avenue, Yellow Springs
Zink’s Meats & Fine Wines – 409 Miamisburg Centerville Road, Centerville

Breweries:

Branch& Bone Artisian Ales- 905 Wayne Ave, Dayton
Crooked Handle Brewing Co.- 60 N. Main Street, Springboro
Dayton Beer Company – 41 Madison Street, Dayton
Devil Wind Brewing – 130 South Detroit Street, Xenia
Eudora Brewing Company – 3022 Wilmington Pike, Kettering
FigLeaf Brewing Company – 3387 Cincinnati-Dayton Rd, Middletown
Fifth Street Brewpub – 1600 E 5th St, Dayton (Dogs allowed Wednesdays only 6-9PM)
Lock 27 Brewing – 1035 South Main Street, Centerville
Mother Stewart’s Brewing Co – 102 W. Columbia St, Springfield
Southern Ohio Brewing – 818 Factory Rd, Beavercreek
Star City Brewing Company – 319 S 2nd St, Miamisburg
Toxic Brew Company – 431 E. 5th Street, Dayton
Warped Wing Barrel Room & Smokery – 25 Wright Station Way, Springboro
Yellow Springs Brewery – 305 Walnut Street, Yellow Springs

If you know of other pup friendly patios, post them in the comments below so we can add them.

Party on the Patio at Local Bars & Restaurants

May 7, 2020 By Lisa Grigsby

Today Governor DeWine’s press conference gave us the opening dates our local restaurants have been waiting to hear. Now let’s hope Mother Nature cooperates so we can soon be enjoying patio’s around town. Here’s what’s been released

Friday, May 15

Outdoor seating bars/restaurants

Look for a new patio update soon, but in the meantime check out this past article highlighting 20 Dayton Dining & Drinking Spots With a Great Patio

Patio at Wheat Penny on Wayne Avenue

Thursday, May 21

• Indoor seating bars/restaurants

Bar/Restaurant Guidelines

Tables must be 6 feet apart or physical barriers
Parties up to 10 individuals
Waiting areas may be outside or asked to be in your car
No self-service salad or buffet bars – they will be served
Most front of house employees required to wear masks
No bar seating or service

Table 33 Throws A Patio Party

June 30, 2017 By Lisa Grigsby

On October 17, 2016 Table 33 opened its doors as Dayton newest eatery. Since then they’ve established themselves with fine fare as a great breakfast and lunch place. Part restaurant, part coffee shop, you can sit at the bar, a table or host a small meeting on the couches in the lounge area. Getting rave reviews for their breakfast tacos, quiche of the day and friendly service, they’ve also mastered gluten free and vegan options that taste good!

On Monday, July 3rd they’ll add their huge patio to the mix. Celebrating with a Monday Funday Patio Party featuring a FREE BBQ buffet, drink specials, live music and a cornhole tourney from 2-6pm.

Donations are suggested for the free buffet, with 100% going to their charity partner UpDayton!

Hang out, soak up the sun, and get primed for the night’s festivities and fireworks!

El Herradura Restaurant: Great Mexican Seafood Dishes & More

October 9, 2014 By Dayton937 1 Comment

Seafood Dishes like “Mariscos Acapulco” are ‘Must Eats’ at El Herradura Restaurant

Whether you like the authentic Taqueira style Mexican food, or the somewhat Americanized Tex-Mex food found around town, you can find both options at El Herradura Restaurant.

Food Adventures with Big Ragu and the Crew have visited this spot on Upper Valley Pike in Springfield a couple of times. We have been there when it is packed, been there when they had Mariachi Bands, and been there on a quiet Sunday afternoon. One night Dayton Most Metro’s own Lisa Grigsby from Dayton Dining even joined us! So this article takes all angles into account.

The menu is extensive, and we’ve tried many dishes. Sure, we can give honorable mention to their delicious queso and salsa, but let’s dig deeper. We discovered some secret offerings that you can take advantage of everyday. But, in our opinion, when it comes to this menu, seafood is king !

HERE’S THE SKINNY:

— Located at 1236 Upper Valley Pike in Springfield and open 7 days a week for lunch and dinner.

— They have a large outdoor patio deck with decorative umbrella tables, and a fun atmosphere

If you get a Taco, get it “Paul’s Way”

— Mom and Pop Restaurant owned by husband and wife Paul and Yadira DePuy. Yadira is a native of Mexico, while Paul grew up in Springfield. The menu reflects some of Yadira’s family recipes and some of Paul’s food loves.

— Large Bar area that is perfect for happy hour or “just drinks” nights.

— HD TV’s throughout the Dining Room for Sporting Events !

We made our way through the literally hundred options on the El Herradura menu and now we point you toward the best stuff on the menu ..

Get ready Dayton foodies, here is your “Must Eats!”

MUST EATS:

— BLUE CADILLAC MARGARITA: This is actually a “must drink,” that packs a powerful punch. We found this to be our favorite margarita. In fact “The King” loved it. His expertise in Margaritas goes back to his Air Force days in Texas! The berry flavor is delicious. Beware: this potent potion is a served in a big margarita glass. Make sure if you order it, that you eat something, or you will be run over by the Blue Cadillac !

“Tilapia Cancun” at El Herradura Restaurant: You gotta try it !

—CANCUN TILAPIA: Grilled, Whole Tilapia served with rice, beans. One of the Big Ragu’s favorite’s. Exotic, delicious and the fish is very tender and delicate. The filet meat slides right off the bone. Sure, you have a whole fish on your plate, but are you a Food Adventurer or not ? Impress your amigos, by ordering this eye catching plate. The taste will have you hooked, pun intended.

— MARISCOS ACAPULCO: Grilled scallops, grilled shrimp, and pan seared imitation crab served on a hot fajita plate with mango, Mexican rice, lettuce, pico de gallo and guacamole. It is creamy and delicious. One of those meals you can’t stop eating, even when you are full.

— TACO’ S PAUL’S WAY: This is a little known secret that is not on the menu. It is how many of the employees and owners eat their tacos.. the authentic way. Paul’s Way Taco’s are served on soft corn tortillas, with your choice of meat, chopped onions, cilantro and fresh limes. There is no cheese on this one. Listen Gringo, these tacos are the real deal, and it is how they serve ’em up South of the border. We suggest the chorizo meat or chicken meat in the tacos. Get an authentic taste of Mexico City, and you don’t need a passport.

— SEAFOOD CHIMICHANGA: Pan seared scallops, shrimp, and a cheese sauce, rolled inside a tortilla. The Chimichanga is not huge, we could have ordered two of them. Your friends will have a fork in your plate looking for a taste, but tell them to scram, Vamoose ! They can get their own. This seafood chimichanga ranks among the top of all time.

Owners Yadira and Paul, DePuy, a true “Mom and Pop” Restaurant !

— SEAFOOD MOLCAJETE: Fish, Scallops, and shrimp served in a bowl with red, yellow and green bell peppers. onions, cheese, rice, tomato, lettuce and sour cream. The pile of seafood is delicious and they’re tagline is “more shrimp than you can eat.” This is a Food Adventure dish for sure !

— FRIED BANANA BURRITO: Banana lovers will crave this sweet dessert. It is like bananas foster in a blanket. Pan seared bananas, wrapped in a tortilla then fried. It is finished with drizzles of chocolate, caramel and cinnamon. Not a large burrito, the size is just perfect for a delicious end to your meal, muchacho.

Springfield has a new El Hefe (boss) in town. Take our lead, hit up the seafood dishes and the Paul’s way Taco’s. Our list of Must Eat’s won’t disappoint. Whether you live in the Springfield area, or are passing through, make El Herradura your destination for a meal, soon. Have a cold Dos Equis on tap for us!

As we leave Springfield and get back on the road, we say to you .. ADIOS AMIGOS, see you next week…

Want more food photos and insight on Dayton’s best Food Adventures?? Then shake your maracas, and “like” Food Adventures with Big Ragu and the Crew HERE !

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New Menu, New Staff at Bella Vino! Win a $20 Gift Certificate

April 11, 2014 By Dayton937 16 Comments

Up close look at the Baked Brie

Bella Vino in Springboro, isn’t your average wine store. Sure, they have all the chardonnays, merlots, and syrahs one could dream of. But now, they have kicked it up a notch.

Under new management, Bella Vino brought in Chef Jen Anticoli, who has introduced some dishes that are fabulous when paired with wine, or even just dining on the patio. The Big Ragu & Crew are all about good eats outdoors. If you are the same way, then Bella Vino will quickly become one of your favorite spots for a Food Adventure

HERE’S THE SKINNY:

— Bella Vino Wine Merchants is open Mon 4-10pm Tues-Thurs 11:30am -10pm, Fri and Sat 11:30am-midnight on Fridays and Saturdays. They even have a location in West Chester.

— Perfect place for patio drinks and dining. The spacious, outside dining area is a relaxing and comfortable atmosphere. The inside dining room is sleek and contemporary, with a capacity of 80 people.

— Up and coming chef, Jen Anticoli has revamped the menu and added her personal spin on some Italian dishes and more.

— Bella Vino has over 1400 wines to choose from, and is frequently running specials on various brands.

— Summer is bringing new events to Bella Vino, such as “Party on the Patio Nights”, with the kitchen setting up a grill outside.

— Look for more menu expansions like “Strawberry Muscato Lemonade” and Gourmet Subs

Chef Jen Anticoli of Bella Vino

We were impressed by the food, and it definitely satisfied our Food Adventure instincts. Of all the menu items, The Big Ragu did have some favorites. So let us present, without further adoo, our infamous “must eats!”

MUST EATS:

— GOAT CHEESE CRUSTINI: Creamy, sweet and full of flavor, the fresh tomatoes and goat cheese combine amazingly. The Big Ragu will go on record, that this is his favorite crustini of all-time ! The sauces and spices added make this a definite ‘must eat,’ and perfect with any wine. The secret ingredient? Pistachio Crumbles for the finishing touch.

— CARMEL NUT BAKED BRIE: Served freshly baked and still steaming, this brie is a delicious starter. Garnished with berries and nuts, drizzled with honey, and served with bread and crackers, it is a great segway for any vino ! We think you will be hard pressed to share this killer appetizer.

— BAKED POTATO PIZZA: Flaky crust with toppings that perfectly mimics a good potato skin, this pie is filling for even the big appetites. Made with chopped garlic, mashed potatoes, cheddar cheese, onions and a sour cream drizzle, we bet you can’t eat just one square.

— BLT PIZZA: This white sauce pizza is a good twist on an old favorite using spinach instead of lettuce. Bacon is all the rage, right? Get your fix on this pie. Toppings include and tomato, bacon, cheddar-jack cheese and garlic mayo. We don’t know what kind of wine goes, with a BLT, we just eat the damn thing…..

The BLT Pizza at Bella Vino. Click to Enlarge

We were pleasantly surprised at the food offerings at Bella Vino and look for more great things to some. Chef Jen is starting to carve a name for herself with a style all her own. Her unique flavors and ingredients make her a diamond in the rough of the Miami Valley’s culinary landscape.

Make sure you check out this little known secret located at 495 N. Main Street in Springboro. Bella Vino may mean “Good Wine” in Italian, but now it can be known for its good food as well.

Want to learn about more good food and ‘secret’ dining spots from Food Adventures with The Big Ragu and Crew? Then like them on Facebook by clicking HERE !

Follow us on TWITTER here …

*** WIN A $20 GIFT CERTIFICATE TO BELLA VINO ***

To be entered, just comment below on the story, and tell us why you want the gift certificate. One winner will be chosen at random.

Don’t forget to check out our incredible photo gallery below from our visits to Bella Vino !!
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Buckin’ Donkey Grille: The Menu Will Kick Your …

May 9, 2013 By Dayton937 1 Comment

Beef on Weck – Old Style Taste

The Food Adventure Crew have been tackling the only Polish-Irish Pittsburgh Bar cuisine in Dayton for months now. Today, we share these experiences with you.

Our weekly Food Adventure installment brings us to The Buckin’ Donkey Grille at 3808 Wilmington Pike in Kettering. Sure, being Cincinnati Bengals fans, we have to stomach the Steelers posters, but the food is worth it.

Our friend, owner Sean Mckown, has worked in various restaurants, but honed his skills cooking for his buddies. Over the years he has tweaked recipes and invented menu items that are remarkable comfort food. Sean is a laid-back guy with a great sense of humor. You can often catch him mingling with patrons as he is in and out of the kitchen. Sean is our kind of guy, making food that his friends love. He experiments in the kitchen, and has perfected his dishes over the years. This is yet another locally owned spot, where almost everything is made from scratch.

Sit back, saddle up as we take you for a ride on the Buckin’ Donkey menu highlights.

Here’s the Skinny:

Sean McKown, Pittsburgh Native and owner of Buckin’ Donkey Grille

— Inventive, homemade menu with one-of-a-kind items or Chef Sean’s twists on standard favorites.

— One section of their menu is Breakfast, served all day

— Locally owned, sports bar atmosphere

— Great drink specials: In May, bottles of Corona are only $2. Last month, Red Stripe beers were only 2 bucks.

— The large outdoor patio will get some good use this summer.

Must Eats:

— The Jumbalaya – spicy and addicting, Sean has been making this masterpiece in a cup for over 15 years.

Banana Peppers Stuffed with Chorizo and Cheese

— Old Style ChicagoWeck – A favorite of most of our friends. Slow cooked Italian beef, marinated in au jus. The weck bun makes the sandwich along with a dash of horseradish. You want authentic, you got it. Get your kimmelweck on. Stop slobbering and order one.

— The Pork Belly Burger. – This is a favorite! It is a burger of 80/20 beef, topped with cheese and strips of pork belly. Inventive and delicious.

— Stuffed Banana Peppers – Stuffed with chorizo and cheese, these long sliced banana peppers melt in your mouth. Warning: Your taste buds aren’t going to believe this. Talk about original, try these on for size.

Frosted Flake French Toast – They serve breakfast all day

— Frosted Flake French Toast – It is what it says. French toast, coated with Kellogg’s Frosted Flakes cereal. So good and rich, that Tony the Tiger himself would be proud. It is a savory breakfast item that immediately makes you feel like you are at home.

— The Pierogie Burger – A burger topped with a couple of pierogies. Big Ragu loves these so much, it makes him want to dance to polka music.

— Shrimp Po’ Boy – We recommend the grilled shrimp version. It is an amazing take on this Louisiana style sandwich.

— Homemade Desserts – Not many restaurants have the chef’s mom making the pies from scratch. Buckin’ Donkey Grille does. There is no set dessert menu, so whatever she made that day, is what’s available. Don’t worry though, they are all good. You have to try the peanut butter pie, strawberry shortcake and the cheesecake. We would run topless across lanes of traffic on Wilmington Pike to get a taste of these. Another incredible unique favorite is their homemade walnut pie. We are willing to bet that nobody else in Dayton serves walnut pie. If someone else does, we will let you kick us in the walnuts.

Homemade Walnut Pie

There are so many great flavors on this menu, it is hard to pick just a few favorites. Other honorable mention specialties that we recommend include The Reuben Sandwich and The Cuban Sandwich. The grilled wings are great and so are the hand breaded deep fried pickle slices. Also, the thin sliced onion rings are so good that we have been known to arm wrestle over the last forkful. If you are feeling sassy, try the Porky Pig Burger, a pork/beef mix burger served on a doughnut! It was definitely a unique tasting sandwich.

Also, don’t forget that Buckin’ Donkey Grille has $1 hot dogs and $2 chili dogs during every Cincinnati Reds Game! They also feature live music on Saturday nights and trivia on Wednesday nights.

There really is no secret to this place. The formula is great food at fair prices. The servers are also very personable and attentive. Sean McKown did it right. Many Daytonians are grateful that he has brought a sampling of Pittsburgh to the Gem City. Make sure you visit this seemingly typical sports bar, with the uncommon fare. We know why they named this place the Buckin’ Donkey Grille, because the menu is kickin’ ass.

Browse through all of our original food photos from Buckin’ Donkey Grille in the album below. Drool bibs not included.

Who else is ‘buckin the trends’ and settin’ the trends? … Food Adventures! Ride us and ‘like’ us on Facebook by clicking HERE !

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Vino Al Fresco- New Wine Patio Opens

July 6, 2010 By Lisa Grigsby 1 Comment

Rumbleseat Wines opened on Far Hills Avenue in Kettering last summer. Now, nearly a year later, on Wed, July 7th the long awaited patio grand opening is scheduled. To celebrate the occasion Chris Holloway, Rumbleseat’s Director du Vin has shared they’ll be pouring 99 cent tastings from their featured wine list.

If Holloway looks familiar to you, you may have run into him at Arrow Wine’s Centerville Store, or Cork & Vine or even from teaching wine classes for the Kettering park district. Rumbleseat has a regular schedule of live music, hosts visiting wineries and strives to educate their customers. Check out their website for their humorous wine pairing videos. It’s not often you get a 3 part lesson on how to pair wine and pizza! Rumbleseat also offers a bridal & gift registry- perfect for building your cellar.

Rumbleseat Wine
5853 Far Hills
Dayton, Ohio 45429
937-938-9801

Tues-Sat: 10am – 8pm
*and sometimes later….

Other wine patio’s to visit:

A Taste of Wine
90 South Main Street
Miamisburg, OH 45342-2831

Cork & Vine
3452 York Commons Blvd.
Dayton, Ohio 45414