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Ireland

Eat me, I’m Celtic !

July 25, 2014 By Dayton937 Leave a Comment

Here’s to the 2014 Dayton Celtic Fest

Tonight, tomorrow and Sunday.. there is an Irish Food Adventure brewing on the streets of Dayton.  It is the wildly popular Dayton Celtic Festival.  Who better to tell you lasses and lads about it than The Food Adventure Crew?

 

Listen up as we give a tip of our cap to the festival for the good old Emerald Isle!

HERE’S THE SKINNY:

— It is a street party celebrating Irish Heritage at RIVERSCAPE METRO PARK with dancing, music, beer and FOOD ! Admission is FREE

—FESTIVAL GOES FROM FRIDAY – SUNDAY !

  • Friday – 6:30pm – 10:30pm
  • Saturday – Noon – 10:30pm
  • Sunday – Noon – 5:30pm

— Want directions??? CLICK HERE !

 

A Cheeky Meat Pie is in your future

What to eat??  This isn’t our first blarney stone, so take our advice or we will hit you in the head with a Shillelagh.

So by “faith and begorrah,” here are our patented “must eats” !!

 

MUST EATS:

— REUBEN SANDWICH FROM CLADDAGH’s BOOTH: We love a good Reuben, and we have found a delicious one here!  Served freshly grilled and hot, this is a big sandwich, that will fill you up.

— CHEEKY MEAT PIES:  Whether you order the Distinguished Darby version, or another type, these pies are fantastic and perfect for “on the go eating.”  Watch out!  They are hot inside!  Australian pies at an Irish Festival??  You betcha !

— IRISH BEER:  There are the three types we recommentd – the lighter beer (HARP LAGER), the red beer (SMITHWICK’S), and the dark beer (GUINNESS).  Or make Ireland proud. and go through all the colors of the rainbow, they say there is a pot of gold at the end….

— FISH AND CHIPS: High demand on these might mean a line, but it ensures you get a piping hot, fresh out of the fryer, batch of fish and chips.  Whether you do tartar or vinegar, you will be glad you did some pub style sea fare.

— GRILLED SALMON SANDWICH from BROCK MASTERSONS: Looking for a lighter treat?  Try one of these babies with or without a bun.  The secret is the dill sauce topping, so ask for extra.  Honorable mention goes to their crab cakes, which almost made the list. This is a Food Adventure all time fave.

 

Fish and Chips – Must Eats at the Celtic Festival

An important tip.. there is a dish called haggis at the festival, which traditionally is chopped up liver served inside pig intestines… we tried it last year.   Once was enough for us.  For some of you purists with adventurous pallets, go for it.

Hopefully we pointed you in the right direction for a weekend Food Adventure.

There is one more wee bit of advice we have about the festival, and that is make sure you stop in and listen to the music under the big white Riverscape tents.  It makes the food and beer taste better too.  Musical acts are flown in from Ireland for this event, so take advantage of it.

See you at the festival, please say “hi” to The Food Adventure Crew, and we will try to wave or shake hands while carrying beer and festival food.

Check out our gallery below for some killer food pics from Celtic Fests of yesteryear!
Want more from these leprechauns? Then like Food Adventures on Facebook by CLICKING HERE !

[flagallery gid=97]

Filed Under: Food Adventures, The Featured Articles Tagged With: #celticfestival, #daytonfood, #daytonfoodies, Beer, Big Ragu, blarney, Brock Mastersons, Celtic, cheeky, Cheeky meat pies, chips, claddagh, Dayton, Dayton Music, downtown, festival, fish, food, Food Adventure, Food Adventures, Guinness, haggis, Harp, Ireland, Irish, kiss me, lager, meat, pies, reuben, riverscape, salmon, smithwicks, street

Beers of St. Patrick’s Day – Video Reviews

March 15, 2012 By Max Spang Leave a Comment

St. Patty’s day is just around the corner. As with most things having to do with Irish-Americans, this means a lot of alcohol consumption. I can attest to the validity of  this statement due to my heritage, which is mostly Irish (though you’d never know that because of my German last name). While most people think of Guinness as the quintessential St. Patrick’s Day beer, there are other options out there – in fact, there are a TON of beers to satisfy your Celtic craving. I recently shot reviews of a few of these beers. Check out these videos

 

Murphy's Irish Stout

Murphy’s Irish Stout

 

[yframe url=’http://www.youtube.com/watch?v=uJOfKb75n4I’] This is the Snobby Beer review of Murphy’s Irish Stout from Cork, Ireland. Murphy’s is sort of known as the “other” Irish Dry Stout, and is available in cans and draught. The can features a nitrogen widget that produces smaller bubbles than carbon dioxide, which gives the impression of a smoother, creamier beer. This beer is only 4% Alcohol by Volume. Murphy’s was bought by Heineken in 1983.

Killian's Irish Red

Killian’s Irish Red

[yframe url=’http://www.youtube.com/watch?v=Nkkk1_f1XMs’] This one is pretty much only “Irish” in name. Killian’s is an amber/red lager brewed by Coors Brewing Company, and is available year-round. According to the website, Killian’s started as a more traditional Irish Red Ale. George Killian supposedly wanted to share his beer so much that he brought it to America. Whether or not this story is true, nobody can deny the fact that this is one of the most widely available beers on the market in America today.

 

That’s it. No, seriously, there’s no more beer reviews. Were you expecting something else?

 

…Oh, what the heck, here’s the Guinness reviews I shot last year.

 

Guinness

Guinness Draught

[yframe url=’http://www.youtube.com/watch?v=upwI1ApnUnA’]Guinness Draught is made by Guinness Ltd, located in Dublin, Ireland. Guinness Draught is arguably the most famous stout on the planet. Unlike most stouts, which are generally on the heavier side, Guinness is actually lighter than some light beers! The perceived “heaviness” of Guinness comes from the nitrogen, which produces smaller bubbles.

Guinness Foreign Extra Stout

Guinness Foreign Extra Stout

[yframe url=’http://www.youtube.com/watch?v=xRUOysHCoNM’] Guinness Foreign Extra Stout is the hoppiest stout made by Guinness. Many people say that this is better than Guinness Draught – is it? We find out in this video!

 

These reviews can also be found at Snobby Beer.

Filed Under: Dayton On Tap Tagged With: Beer, beer review, Craft Beer, DaytonDining, Guinness, guinness foreign extra, Ireland, Irish, irish beer, irish dry stout, irish red, irish stout, killian's irish red, killians, max spang, murphy, murphy's irish dry stout, murphy's irish stout, murphys stout, nitrogen, nitrogen widget, snobby beer, St Patty's Day, St. Patrick's Day, Stout, widget

Dayton Celtic Festival 2010 With Scythian

July 23, 2010 By J.T. Ryder 1 Comment

And Interview With Scythian

Once again, the sounds of fiddles, pipes and step dancing will echo out over Riverscape MetroPark (111 E. Monument Ave.) as the United Irish of Dayton present the 9th Annual Dayton Celtic Festival on July 30th, 31st and August 1st. The festival, as always, will offer an eclectic collection of music, crafts, demonstrations and displays celebrating everything Celtic.

One of the bands that will be performing is the epitome of eclectic. Known simply as Scythian, the bands has created a unique blend with their Ukrainian and Middle Eastern Heritage with their love of Celtic music to conjure up a sound that is as singularly seamlessly as it is effortlessly energetic. They have quickly become road veterans on the Celtic circuit (having played at the last three Dayton Celtic Festivals alone), but they are also enjoying a rather large crossover popularity at the various bluegrass, Americana and grassroots styled festivals.

I was able to speak at length with one of the founding members of the band, Danylo Fedoryka, and what follows is our unedited conversation about the progression of their music, their influences and their current projects.

J.T.: Well, I guess the first thing is is how you all came up with the whole Ukrainian slant to your music?
Dan: Oh! My brother and I kind of started the band and our parents both immigrated from the Ukraine during World War II. It was just sort of a progression. We started playing mostly Celtic music, but then we had this music that we grew up with and we wanted to start playing some of our heritage and so we kind of came up with this mix.

J.T.: You know, the thing is, I listened to a lot of your stuff and there were some that had an almost total Ukrainian/Gypsy sound to it, then there were other things that you had that was Celtic music, but the back beat had that Gypsy flavor to it.
Dan: Yeah! Or, also, Middle Eastern because our drummer, his dad is from Jordan. I really think that the Celtic music lends itself really well to Middle Eastern drums. They have the same rhythms. So do African beats, like 6/8 time…the Irish jigs are in the same rhythm as the African tribal beats. They actually say that in Ireland, the Egyptian monks came over and things like the Celtic cross and those symbols are actually Coptic, which is Egyptian. The bagpipes also originated elsewhere as well, in the Middle East, so it seems somewhere, way, way back, those cultures immigrated from wherever they were from and influenced the Irish culture and tradition. It’s kind of cool to play the Ukrainian music with the Celtic music because there is almost a natural fit, going towards the East.

J.T.: I have to admit that I was really surprised by it too. When I read that it was Celtic music with a Ukrainian flavor, I was like, ‘Oh no…this is going to be horrific. I mean, there are a couple of Slavic influenced bands out there that have moshed their own traditional sound with something that God never intended and it comes out sounding like cats being strangled.
Dan: Yeah! (laughing) There have definitely been some failed attempts, or it can come across as cheesy or contrived.

J.T.: Well, like I said, this seemed to lend itself really well to create a great blending.
Dan: Well, I think that one of the reasons that we are attracted to Celtic music is that the stuff resonated with the things that we grew up with, because the Ukrainians are somewhat like the Irish in a lot of respects. They were the peasants of that part of the world. They were farmers whose main staple was the potato and they were oppressed throughout most of their history. I guess we just find a lot of commonalities between our cultural traditions and the Celtic traditions and culture. Because of the musical selections that we pick in the Celtic genre that we try and bring back into our Ukrainian influences, it meshes very well. It’s not like we say, ‘Well I want to make Whiskey In A Jar Slavic.’ It’s just not going to work.

J.T.: Well, certain elements could lend themselves to another treatment of sorts. It’s kind of like Béla Fleck: he’s pulled off some stuff within the bluegrass genre that is just amazing. I mean, when you hear it described, you’re like, ‘Okay, a banjo with African tribal rhythms? Um, no.’ But then you hear it and it’s absolutely seamless.
Dan: Yeah! It’s very interesting that, as a musician, I tend to be a little bit skeptical, and then once it goes down, it sounds awesome. We were in Pittsburgh at the Pittsburgh Irish Festival and afterward, there was an after party and there was a guy who was from India. He played in an Irish band called Corned Beef and Curry and so we were playing and he was playing some stuff and so I was like, ‘Hey! Can we play something from India?’ and so he was like, ‘Okay, cool.’ He said, ‘Start playing one of your Irish songs.’ we started playing one of our songs called Drums of Belfast in the key of D Minor and he just laid down these ridiculous Indian melodies over this Celtic song. It just sounded off the chain. But before he started playing, I said, ‘I don’t know if this is going to work,’ but it ended up being dynamite and I just love those moments where you go, ‘Oh my Gosh! This really does work!’

J.T.: So how have you guys been accepted on the Celtic circuit?
Dan: Well, at first, there was a lot of skepticism about us, but people liked our energy, but they didn’t know if this whole ‘eclectic’ thing would work. So, our first year, we only ended up with like three or festivals interested in us, but after that, I think it really resonated a lot, especially since we really try and incorporate the crowd into it. My grandmother, she’s still living and she’s one hundred years old and she used to tell us that every three or four months, a fiddler would come to her village and when that happened, everything stopped, everyone finished work and went into a bar and the fiddler would play for like five or six hours straight and everyone would just dance. It was their only opportunity to let off steam. My brother and I just loved that imagery of just a fiddler coming in and having a hoedown and enabling that and so I think our vibe, even though we had a vibe of a communal entity, there is something separate from that which I think the Irish festivals capture and that I think happened in Ireland where they would have sessions and people would get up and dance. About fifty to sixty percent of our music is still Celtic, or Celtic based, so it wasn’t like we weren’t Celtic at all, but I think, after the first year, word caught on, which is great. This year we were at the Milwaukee Irish Fest for the fourth straight year and we’re going to be in Dayton for the third straight year and I think we are going to be expanding a little bit. When you get asked back, it’s just a real good feeling to know that people really value what they were, at first, a little skeptical about. They value it somewhat like a flavor, a break from straight out Celtic music all weekend long, so people can feel some of the other influences out there. It’s been fun as the appreciation grows.

J.T.: Well, one of my things has been that there should be someone in there that crosses over different lines to cater to those who may have a preconceived notion of what, say, Celtic music is, so this different aspect draws them in and they are then able to explore the more ‘purer’ forms of the genre.
Dan: Yeah! The cross-pollination. See, to me, that’s forward thinking and that is how festivals will grow.

J.T.: Yeah, if you have the same groups year after year with the same sound, it can become tedious, and that would be counterproductive in growing a festival.
Dan: Well, Bill Russell over at the Dayton Celtic Festival has done a great job bringing in bands that are cutting edge. He had brought in Slide for a couple of years and, in my mind, they are the best traditional band on the circuit. If you like traditional Irish music, I would say that there is no one better than that band for that.

J.T.: Well, even when you’re talking about the Chieftains, who most would consider the ‘old guard’ of Celtic music, they have never really be what you would call ‘traditional.’ They have dipped into many different genres. Their last recording had a South American influence. Long story short, there were regiments of Irish soldiers fighting the Mexican-American War and a lot of them deserted into South America, so there are pockets of ‘traditional’ South American music that is heavily influenced by the Celtic music.
Dan: Ah, interesting.

J.T.: Well, the Irish immigrants were basically conscripted into the military. America said, ‘If you run down here and fight our war, we’ll let you into the country,’ but most Irishmen couldn’t bring themselves to fight fellow Catholics, so they deserted. But the music, it’s still part of the Celtic heritage, just like bluegrass is. I guess I just have a problem with that purist mentality. It has it’s place for preservation, but music is a living entity.
Dan: Yeah, we grew up with that. We’re classically trained. Our mom went to Julliard and she was very into only classical music, and so that is what we were trying to get away from. When we started and we came across some of those attitudes, it really rubbed us the wrong way. There’s a living tradition, I think, and the people like The Chieftains will step outside of their comfort zone. I think that is what all art is. You should never be finished.

J.T.: Yeah, you become complacent and stagnant. Where do you guys see yourselves going from this point in time?
Dan: Well, we’re kind of positioned pretty interestingly, like we’ve somehow manged to span across a lot of different circuits. There is a certain ‘what is it?’ quality to our identity. People can’t really pigeonhole us, so we find ourselves doing really, really well in the more grassroots circuits. We get incredible responses at those festivals. We’re biggest in the Celtic circuits I think, but we’re not too far behind that on those grassroots circuits. We have also found ourselves in the bluegrass circuits. We’ve been at MerleFest, which is in North Carolina.

J.T.: There’s a lot of stuff coming out of North Carolina.
Dan: You know, North Carolina is a really awesome state for us because there are a lot of Scottish people there and a lot of Celtic people who live in the mountains and who are really into bluegrass, so like when we play our Celtic stuff, they just go nuts. It’s really a powerful state for us. MerleFest has been really good for us, to open us up to a different realm in terms of Americana and bluegrass. Think that this summer is going to a really big one for us, because last year, even though we did a lot of festivals, this year I think we feel a little bit more comfortable and established. We spent like six weeks in the studio recording our next album and it’s all original and it will be nice coming out of that because, you know, you just become that much tighter when you do that. We have new product, like we have a new live CD and a new DVD. This is our first ever live DVD and we’ve been waiting years to get it done and we finally completed it. My brother and I just did a children’s album…

J.T.: Oh that would be cool.
Dan: Yeah! It’s just been something that…we have a bunch of nephews and nieces…we actually have like twenty-five nephews and nieces…

J.T.: Jesus!
Dan: Yeah! I know! And we have to entertain them, so we thought, ‘Why don’t we just put this down on an album?’ so we kind of wrote it for them. It was just nice for us…if you’re just doing one thing all the time, and treating everything like it’s just a source of money, then it isn’t art anymore. It’s been really satisfying for us to just dabble in a lot of different things. I just see this summer is going to be a big summer for us, being like, ‘Okay, we’ve arrived’ and I think our show is always getting better and it’s a pretty powerful show now. We’re kind of looking to bring in some supplemental performers for certain shows to just have some fun. When you go into the studio, your songs take different shapes, so we’re like, ‘Well, let’s bring that onto the road with us.’ It’s not going to be every show, but like my sister played cello on the album and I want to get her out for some festivals. I think she’s going to be at the Dayton one. It’s just going to be fun for us to see how we mature into a band that is comfortable using guest performers and can incorporate other elements to make a bigger sound.

J.T.: Yeah, and it keeps everyone on their toes.
Dan: Yeah, and for those who have seen us over the years, it’s going to be like, ‘Oh! This is something new!’

J.T.: Well, the live stuff I’ve seen from you guys, it seems like interacting with the crowd seems to be a big, integral part of the performance.
Dan: Definitely! For us it’s just like…I can go watch a virtuosic performer, but I find myself getting bored. I want to have some kind of interaction with that person. Ultimately I feel like it’s the Emperor’s New Clothes, where people are saying, ‘It’s so amazing! It’s so Amazing!’ but if you really stop, you’re like, ‘No, it’s boring.’ People want to have that interaction, they want variety. I was talking to our engineer at the studio and we were trying to discuss the length of the album ad he said, ‘I highly recommend, so not go longer than forty-three minutes…’

J.T.: Well, that’s rather specific.
Dan: Yeah! He said that it is the longest that the human mind can really focus if you don;t have any visual cues. It was interesting listening to his philosophy on that. We feel really strongly about that. We customize every set list. We show up and get a feel for the venue and then we sit down and we really stress mixing up instrumentals, the vocals and what genres would appeal to this specific audience. I guess you can say it’s almost like ADD.

J.T.: Well, I guess that’s kind of the way everything is now.
Dan: Yeah, but I think there are times for everything, like it would be fun to do something completely out of the ordinary, like an acoustic set or with mellow music, because you don’t want to be pigeonholed, like this is all you can do, so it will be like you show up at a show and you’re like, ‘Man, I wasn’t expecting this!’ I think there needs to be a magnanimity of spirit. I think that’s the key for performers that they need to give of themselves on stage and it’s amazing, as far as classical logic goes, the crowd can sense in an instant if you’re being egotistical or insincere. It’s amazing how quickly you can lose a crowd in the span of a second. They could have been right there with you and then, all of a sudden, you just left them behind because they’re sensing that they’re not the focal point anymore.

J.T.: Yeah, that cuts across any type of entertainment.
Dan: Yeah, that’s been really interesting, learning the psychology of crowds. That’s one of the things that’s kind of nice about all these festivals…I’m not going to label the people that put these festivals on. They are just a bunch of independent people who are in the same boat as us and there’s kind of a hunger, but there’s also a kind of approachability that people have to these artists and I rarely run into people that have egos on these circuits, and that’s nice.

J.T.: Well, another good thing about the festival circuits are the influences that you can run into. You’re not in a vacuum.
Joe: Yeah, you especially see it on like the grassroots festivals. There’s tons of that going on because people really like to sit in with other people. We actually had a guy that sat in with us at one festival. He is a banjo player and a great banjo player at that. He was like, ‘Hey! I want to sit in with you guys.’ so we were like okay, we’ll pick a couple of songs and all of a sudden, we’re like, ‘Oh my Gosh! This is brilliant!’ and we got stretched because of that. At the Celtic festivals, there’s the after parties where everyone jams all night long. It really is a great oasis for musicians.

J.T.: Uh-oh…I just got an email from your publicist saying that she left a message for Mike to track you down so you will call me.
Dan: (Laughing) Yeah! They’re on me!

J.T.: Yeah, when you said your producer told you that forty-three minutes is the longest a person can pay attention to something, I automatically flashed on Amadeus…do you remember that movie?
Dan: I love that movie!

J.T.: When they were telling Amadeus he would have to cut out parts from his masterpiece because, ‘there are too many notes for the royal ear.’
Dan: (Laughing) That’s great…’for the royal ear’…I have to remember that.

J.T.: Well, is there anything that you want out there that I haven’t already asked?
Dan: Well, there is one thing, if you can mention it, is that we’re excited about touring the Midwest for the next month and that we’re coming back to Dayton with brand new product, the live album Vol. II and the live DVD that we just released and the kid’s album and that we’re just coming out of six weeks in the studio, so we’re really taken what we’ve learned in the studio and we plan to hit the road running.

You can catch Scythian performing live at the Dayton Celtic Festival on the WDTN Stage on Friday, July 30th at 10 pm, Saturday July 31st at 2:20 pm and Sunday August 1st at 1:40 pm. They will also be seen on the Guinness Stage on Saturday at 8:00 pm. For more information about Scythian, go to their website, which has their whole history and their current projects, tour dates, pictures and a collection of their music. For more information about the upcoming Celtic Festival, go to the United Irish of Dayton’s website for a list of scheduled events and musicians slated to perform.

Filed Under: Arts & Entertainment, The Featured Articles Tagged With: Alexander Fedoryka, Bill Russell, Celtic, Danylo Fedoryka, Dayton Celtic Festival, Dayton Music, Gaelic, Ireland, Irish, Josef Crosby, Middle East, Mike Ounallah, rhythms, Scythian, Ukrainian, Untied Irish of Dayton

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8:00 am
St Leonard

Yellow Springs Farmers Market

8:00 am
John Bryan Community Center

Corvette Cars and Coffee

9:00 am
air force museum

Greene County Farmers Market

9:00 am
Beavercreek Farmers Market

Hamvention 2025

9:00 am
greene county fairgrounds

Spring Fest Parade

9:30 am
Downtown Miamisburg

Sculpt with Speakeasy

10:00 am
RiverScape MetroPark

Farmers Market at The Heights

10:00 am
Eichelberger Amphitheater

The Grazing Ground Market

10:00 am
The Grazing Ground

Dayton Spring Home Expo

10:00 am
Montgomery County Fairgrounds

The Lumpia Queen

10:00 am
Riverfront Park

Plane Talks

10:30 am
National Museum of the U.S. Air Force

Pride Rocks!

11:00 am
Levitt Pavilion

Ralph’s Mystery Food

11:00 am
Miami County Fairgrounds

Miami County Food Truck Rally & Competition

11:00 am
Miami County Fairgrounds

Kettering Food Truck Rally

12:00 pm
Kettering VFW

11th Anniversary Beer Bash

12:00 pm
Warped Wing Brewing Company

Road House Grill

12:00 pm
Inspired Gardens

Sisters: A Cyanotype Series by Suzi Hyden

12:00 pm
Dayton Society of Artists - DSA

PEACE TALKS: DSA’s Spring Juried Exhibition

12:00 pm
Dayton Society of Artists - DSA

Women’s Wine & Chocolate Walk 2025

12:00 pm
The Windamere

May Biergarten

5:00 pm
Dayton Liederkranz Turner German Club

Tyrus Live ⭐️”What It Is”⭐️ Tour

7:30 pm
Sorg Opera House

Laughter on the 23rd Floor

7:30 pm
Actor's Theatre Fairborn
+ 20 More

Good Neighbor 5k

8:30 am
Dorothy Lane Market Washington Square

Plein Air Paint Out

9:00 am
FEN RUN FARMS

Hamvention 2025

9:00 am
greene county fairgrounds

Goal Hike for Women-Owned Business

10:00 am
RiverScape MetroPark

Drag Me to Brunch

10:00 am
Sorg Opera House

The Grazing Ground Market

10:00 am
The Grazing Ground

Raptor Photography

10:00 am
Glen Helen

Dayton Spring Home Expo

11:00 am
Montgomery County Fairgrounds

Third Sunday Art Hop at Art Encounters

11:00 am
Front Street Studios

Dayton Vegan Spring Market

12:00 pm
Courthouse Square

The Forking Pierogi

12:00 pm
Centerville Merchant Market

Centerville Merchant Market

12:00 pm
St Leonard

Twisted Greek

12:00 pm
Centerville Merchant Market

The Lumpia Queen

12:00 pm
Riverfront Park

Fleurs de Fête – Wine Festival

1:00 pm
Carillon Historical Park

THE UNSINKABLE MOLLY BROWN

2:00 pm
Dayton Playhouse

In Praise of Peace – Bach Society choral concert

4:00 pm
Kettering Adventist Church
+ 11 More

Week of Events

Mon 12

Tue 13

Wed 14

Thu 15

Fri 16

Sat 17

Sun 18

11:00 am - 9:00 pm Recurring

$1 Oysters

May 12 @ 11:00 am - 9:00 pm Recurring

$1 Oysters

all day monday oysters are just $1 when ordered in increments of 6 valid in the bar or at tables

6:00 pm - 7:00 pm Recurring

Mommy and Me Yoga

May 12 @ 6:00 pm - 7:00 pm Recurring

Mommy and Me Yoga

You asked for it, and here it is- EVENING Mommy and Me Yoga at The Well! https://bit.ly/mommyandmeyogathewell But it's not...

$18
6:00 pm - 7:30 pm Recurring

Community Fitness Bootcamp

May 12 @ 6:00 pm - 7:30 pm Recurring

Community Fitness Bootcamp

Join The Unit for an exciting bootcamp workout that will take you through RiverScape in a whole new way. Whether...

Free
6:00 pm - 8:00 pm

Cracking the Cold Read

May 12 @ 6:00 pm - 8:00 pm

Cracking the Cold Read

Terrified you’ll be handed a scene you’ve never read before for an audition, on set, or in a rehearsal room?...

$20
6:00 pm - 9:00 pm

1st Bike Night of the Season

May 12 @ 6:00 pm - 9:00 pm

1st Bike Night of the Season

Come join us for the first barrel bike night of the year this Monday starting at six. Live music, drinks,...

6:30 pm - 8:00 pm

Wine Tasting Class

May 12 @ 6:30 pm - 8:00 pm

Wine Tasting Class

Our resident sommelier, Brian DeMarke, will be in for his monthly wine-tasting class. Try a variety of wines and learn...

6:30 pm - 8:30 pm Recurring

Monday Trivia Night

May 12 @ 6:30 pm - 8:30 pm Recurring

Monday Trivia Night

Got a case of the Mondays?  Come in and enjoy a night of trivia, good food, drinks, and company. Join...

6:30 pm - 8:30 pm Recurring

Chess Club!

May 12 @ 6:30 pm - 8:30 pm Recurring

Chess Club!

The club is open to players of all skill levels, from beginners to experienced players.

Free
+ 3 More
8:30 am - 3:30 pm

Freakin Ricans Food Truck

May 13 @ 8:30 am - 3:30 pm

Freakin Ricans Food Truck

10:30 am - 2:00 pm

Timeless Tacos Food Truck

May 13 @ 10:30 am - 2:00 pm

Timeless Tacos Food Truck

12:00 pm - 8:00 pm

Schmidt’s Sausage Truck

May 13 @ 12:00 pm - 8:00 pm

Schmidt’s Sausage Truck

4:00 pm Recurring

Half Price Wine every Tuesday

May 13 @ 4:00 pm Recurring

Half Price Wine every Tuesday

We're pouring amazing boutique wines from independent winemakers around the world, join us for a glass at half price any...

4:00 pm - 7:00 pm

Try Mountain Biking

May 13 @ 4:00 pm - 7:00 pm

Try Mountain Biking

It's fun, FREE and a chance to check off some 2025 MetroParks Trails Challenge Trails! Try Mountain Biking is this...

Free
6:00 pm - 7:00 pm Recurring

Tai Chi & Qigong at the River

May 13 @ 6:00 pm - 7:00 pm Recurring

Tai Chi & Qigong at the River

Offered by Immortal Tree Qigong. Each hour-long Tai Chi & Qigong session will start with breathing exercises, warm up, and...

Free
6:00 pm - 7:30 pm Recurring

Empowering Dayton: Real Lives, Real Rights

May 13 @ 6:00 pm - 7:30 pm Recurring

Empowering Dayton: Real Lives, Real Rights

Dayton United for Human Rights is an electrifying movement that empowers our community to take bold action for justice and equality!...

6:00 pm - 8:00 pm

The Spring Wine Tasting

May 13 @ 6:00 pm - 8:00 pm

The Spring Wine Tasting

Get your palates ready to sip and savor over 30 different wines from the top vendors in the area! This...

$50
+ 4 More
9:00 am - 10:30 am Recurring

Evolve Women’s Network

May 14 @ 9:00 am - 10:30 am Recurring

Evolve Women’s Network

Evolve is all about creating an Authentic Community, Deeper Connections, and Confident Growth. We are a group of entrepreneurial women...

9:45 am - 3:00 pm Recurring

ILLYS Fire Pizza

May 14 @ 9:45 am - 3:00 pm Recurring

ILLYS Fire Pizza

We are a mobile wood fired pizza company that specialize in turkey products such as Turkey pepperoni, Italian Turkey sausage,...

10:00 am - 1:00 pm

Fairborn Farmers Market

May 14 @ 10:00 am - 1:00 pm

Fairborn Farmers Market

The Fairborn Farmers Market was established with the intent to provide the Fairborn community access to fresh and wholesome products...

Free
10:30 am - 11:30 am Recurring

Preschool Storytime with Chef Lester

May 14 @ 10:30 am - 11:30 am Recurring

Preschool Storytime with Chef Lester

Join us for stories, songs, and other fun learning activities designed to develop the language, literacy, and social skills your...

1:00 pm - 2:00 pm

Adult Stretch

May 14 @ 1:00 pm - 2:00 pm

Adult Stretch

Adults ages 16 and up are invited to an afternoon session of stretching and more! Donna Gambino is owner of...

Free
5:00 pm - 8:00 pm Recurring

Beckers SMASH-tastic Burgers

May 14 @ 5:00 pm - 8:00 pm Recurring

Beckers SMASH-tastic Burgers

Single Single smash patty on a brioche bun $9.00 Single with Bacon Single smash patty and bacon on a brioche...

5:30 pm - 8:00 pm Recurring

Wannabe Tacos

May 14 @ 5:30 pm - 8:00 pm Recurring

Wannabe Tacos

Dayton area business serving up tacos, tots and dogs. Our specialty all-beef hots and loaded tots are piled high. And...

6:00 pm

Paella and Sangria

May 14 @ 6:00 pm

Paella and Sangria

Join Manna Uptown for an evening of al-fresco dining and delicious springtime sipping! Chef Margot will be making her famous...

$69
+ 7 More
11:00 am - 9:00 pm

3rd Anniversary Celebration

May 15 @ 11:00 am - 9:00 pm

3rd Anniversary Celebration

Greek Street celebrates 3 incredible years as a brick and mortar, serving up the flavors of Greece right here in...

4:00 pm - 7:00 pm

Lebanon Farmers Market

May 15 @ 4:00 pm - 7:00 pm

Lebanon Farmers Market

The Lebanon Farmers Market is open 4 pm to 7 pm every Thursday mid-May through mid-October.  We are located in...

4:00 pm - 8:00 pm

Godown’s Fixins

May 15 @ 4:00 pm - 8:00 pm

Godown’s Fixins

We serve waffle bun sandwiches, dessert waffles and our specialty is deep fried mashed potatoes!

4:00 pm - 8:00 pm

New Carlisle Food Truck Rally

May 15 @ 4:00 pm - 8:00 pm

New Carlisle Food Truck Rally

Fifty5 Rivers BARge Godown’s Fixins Thai1On 

4:00 pm - 10:00 pm

Detroit-Style Deep-Dish Pizza Night

May 15 @ 4:00 pm - 10:00 pm

Detroit-Style Deep-Dish Pizza Night

The 3rd Thursday of every month is our highly anticipated Detroit-Style Deep-Dish pizza night! As always, we'll have cheese, pepperoni,...

5:00 pm

Mini food truck rally in support of BL BBQ & Karaoke DJ Food Truck

May 15 @ 5:00 pm

Mini food truck rally in support of BL BBQ & Karaoke DJ Food Truck

Mini food truck rally in support of BL BBQ & Karaoke DJ Food Truck.  A local food truck driver was...

5:00 pm - 7:00 pm Recurring

Thursday Night Wine Tastings at Meridien

May 15 @ 5:00 pm - 7:00 pm Recurring

Thursday Night Wine Tastings at Meridien

Our reps choose a handful of great wines every week for tasting.  Purchase individual tastes or a flight.  If you...

5:00 pm - 7:00 pm Recurring

Grapes & Groves

May 15 @ 5:00 pm - 7:00 pm Recurring

Grapes & Groves

Join us every Thursday to Taste Wine at your own pace. Each Thursday we will have one of our highly...

+ 5 More
7:00 am - 9:00 am

Bike to Work Day Pancake Breakfast

May 16 @ 7:00 am - 9:00 am

Bike to Work Day Pancake Breakfast

There will be free flying pancakes and plenty of fun to be had at MetroParks' Bike to Work Day Pancake...

Free
9:00 am Recurring

Hot Yoga & Reiki

May 16 @ 9:00 am Recurring

Hot Yoga & Reiki

Come join us for hot yoga class Fridays at 8:00a!!! $25 Drop-In; yoga packages and memberships available! We're going to...

$25
9:00 am - 5:00 pm

Hamvention 2025

May 16 @ 9:00 am - 5:00 pm

Hamvention 2025

Hamvention, the world's largest amateur radio gathering at Greene County Fairgrounds. Sponsored by Dayton Amateur Radio Association. Hamvention boasts over...

9:00 am - 10:00 pm

Par-Tee Around Cross Pointe

May 16 @ 9:00 am - 10:00 pm

Par-Tee Around Cross Pointe

Travel around Cross Pointe Centre, visit these 9 stores, play mini golf and after 9 holes turn in your score...

Free
9:30 am - 3:00 pm

Topped and Loaded

May 16 @ 9:30 am - 3:00 pm

Topped and Loaded

10:30 am - 2:00 pm

La Orangette

May 16 @ 10:30 am - 2:00 pm

La Orangette

Acai Bowl Acai berries, blackberries, blueberries and raspberries, blended with banana. Topped with granola... $13.00 Smoothie Bowls All Natural Smoothie...

11:00 am - 6:00 pm

Scarlett Trust: Well-Balanced

May 16 @ 11:00 am - 6:00 pm

Scarlett Trust: Well-Balanced

Scarlett Trust is an interdisciplinary artist who recently received her MFA from CalArts and lives in the Dayton region. Trust’s...

Free
12:00 pm - 5:00 pm Recurring

Sisters: A Cyanotype Series by Suzi Hyden

May 16 @ 12:00 pm - 5:00 pm Recurring

Sisters: A Cyanotype Series by Suzi Hyden

The Dayton Society of Artists is pleased to present Sisters, a cyanotype series by our member Suzi Hyden. This show...

Free
+ 11 More
7:30 am - 5:00 pm

Tie Dye 50K

May 17 @ 7:30 am - 5:00 pm

Tie Dye 50K

John Bryan is the most scenic state park in western Ohio. The 752-acre park contains a remarkable limestone gorge cut...

$45
8:00 am - 12:00 pm

34th Annual Furry Skurry 5K

May 17 @ 8:00 am - 12:00 pm

34th Annual Furry Skurry 5K

Unleash the adventure at the 34th Annual Furry Skurry 5K – a paw-some day of heroic fun alongside your four-legged...

$40 – $80
8:00 am - 12:00 pm

What the Taco?!

May 17 @ 8:00 am - 12:00 pm

What the Taco?!

Chipotle Chicken Taco GRILLED CHICKEN, SHREDDED LETTUCE, PICO DE GALLO, CILANTRO SOUR CREAM & MONTEREY JACK $10.00 Ground Beef Taco...

8:00 am - 12:00 pm

Yellow Springs Farmers Market

May 17 @ 8:00 am - 12:00 pm

Yellow Springs Farmers Market

For over 20 years this market has been made up of a hardworking group of men, women and children, dedicated...

9:00 am - 12:00 pm

Corvette Cars and Coffee

May 17 @ 9:00 am - 12:00 pm

Corvette Cars and Coffee

Calling all Corvette lovers! This cruise-in will have classic and modern models on display from all over the Miami Valley....

Free
9:00 am - 1:00 pm

Greene County Farmers Market

May 17 @ 9:00 am - 1:00 pm

Greene County Farmers Market

The outdoor Farmers Market on Indian Ripple Rd. in Beavercreek runs Saturdays, 9-1 even during the winter months. Check out...

9:00 am - 5:00 pm Recurring

Hamvention 2025

May 17 @ 9:00 am - 5:00 pm Recurring

Hamvention 2025

Hamvention, the world's largest amateur radio gathering at Greene County Fairgrounds. Sponsored by Dayton Amateur Radio Association. Hamvention boasts over...

9:30 am - 5:00 pm

Spring Fest Parade

May 17 @ 9:30 am - 5:00 pm

Spring Fest Parade

Parade sign ups are now live on burgspringfest.com! This year’s Spring Fest theme is Burgchella! Think Coachella festival vibes- flower...

+ 20 More
8:30 am - 5:00 pm

Good Neighbor 5k

May 18 @ 8:30 am - 5:00 pm

Good Neighbor 5k

Lace up for our Good Neighbor 5k on Sunday, May 18! Together with our friends at locally owned and operated...

$20 – $25
9:00 am - 12:00 pm

Plein Air Paint Out

May 18 @ 9:00 am - 12:00 pm

Plein Air Paint Out

Calling all artists…here is your chance to paint or draw on a property protected by Tecumseh Land Trust. We supply...

Free
9:00 am - 1:00 pm Recurring

Hamvention 2025

May 18 @ 9:00 am - 1:00 pm Recurring

Hamvention 2025

Hamvention, the world's largest amateur radio gathering at Greene County Fairgrounds. Sponsored by Dayton Amateur Radio Association. Hamvention boasts over...

10:00 am - 12:00 pm

Goal Hike for Women-Owned Business

May 18 @ 10:00 am - 12:00 pm

Goal Hike for Women-Owned Business

This isn't your average networking event—we're hitting the trails for a morning of fresh air, real talk, and creative inspiration....

$20
10:00 am - 1:30 pm

Drag Me to Brunch

May 18 @ 10:00 am - 1:30 pm

Drag Me to Brunch

Art Central Foundation is pleased to welcome the incomparable Rubi Girls back to the stage of the historic Sorg Opera...

$30 – $45
10:00 am - 2:00 pm Recurring

The Grazing Ground Market

May 18 @ 10:00 am - 2:00 pm Recurring

The Grazing Ground Market

Welcome to The Grazing Ground Market, your local destination for farm-fresh eggs, seasonal produce, and handcrafted items. We take pride...

10:00 am - 5:00 pm

Raptor Photography

May 18 @ 10:00 am - 5:00 pm

Raptor Photography

May 18: Join us in the Baldwin Pond meadow for an opportunity to capture stunning pictures of hawks,owls, and falcons...

$50
11:00 am - 4:00 pm Recurring

Dayton Spring Home Expo

May 18 @ 11:00 am - 4:00 pm Recurring

Dayton Spring Home Expo

FREE ADMISSION This free event is the perfect opportunity for homeowners to save BIG on all home improvement projects and...

Free
+ 11 More
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