Fondue restaurant The Melting Pot is celebrating is celebrating Oktoberfest this year with the introduction of its first ever Oktober FondueFest limited-time menu.
Starting at $39 and available every Monday through Wednesday now through October 26, 2022, the brand’s Oktober FondueFest dining experience features a three-course menu with new Bavarian Beer Cheese Fondue and premium new Bavarian dippers, choice of salad, and new Black Forest Chocolate Fondue served with dipping treats.
Made tableside with Sam Adams Octoberfest beer, Bavarian Beer Cheese Fondue features Kindred creamery cheddar, emmenthaler, parmesan, housemade Bavarian mustard, garlic, and spices. Enjoy with Bavarian-style dippers grilled at the table including hot-off-the grill bratwurst, braised short rib, roasted garlic Dijon potatoes, steamed carrots and cornichons accompanied by pretzel bread, sauerkraut and Bavarian mustard.
Melting Pot is also introducing a new Oktoberfest Cooking Style to enjoy with an entree as part of a four-course meal. Made tableside, the Oktoberfest Cooking Style features Sam Adams Octoberfest beer, onion, garlic, Bavarian mustard, carraway, and bay leaf to give entree selections an authentic, German-inspired flavor.
The Oktober FondueFest menu also adds German-inspired dessert to the fondue pot with the new Black Forest Chocolate Fondue, featuring the rich flavor of dark chocolate with black cherry compote and kirschwasser cherry brandy. The dessert is served with a variety of dipping treats including Black Forest brownies, sweet-spiced apples, strawberries, pearl sugar waffles, bananas, and cream puffs.
Finally, and in honor of the season, Melting Pot is featuring Oktoberfest-inspired beer including Sam Adams Octoberfest Beer, Voodoo Ranger Atomic Pumpkin which has a slight hint of jalapeño and brings a unique twist to this fall flavor inspired beer. Also featured is a sweet German Riesling; Schmitt Söhne Spätlese Piesporter Michelsberg.
453 Miamisburg Centerville Rd
Dayton, OH 45459