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Groovy! Mikesells Brings Back Chips cooked in Peanut Oil

April 27, 2017 By Dayton937 1 Comment

They are back! Groovy Mikesells cooked in 100% Peanut Oil

Talk about a Throwback Thursday announcement.

Food Adventures has seen the Facebook comments on Mikesell’s page, “I wish you still cooked your chips in Peanut Oil.” Well now, you can quit yer itchin, because our hometown favorite chip company has re-released Groovy Potato Chips cooked in 100% Peanut Oil. For those of you who love Mikesell’s products, this is one you will be glad they brought back. It is all in the taste.

Oh yes, the taste is a throwback. This is the original DW Mikesell recipe you grew up with. Of course the patented groovy design allows for great dipping and hearty party snacks. So for all you Mikesell purists, this chip is back for you !

Now in stores near you !

You can find them immediately in stores like Kroger, Dot’s and Dorothy Lane Market. You can even grab a bag at Speedway, Cassano’s and Marion’s. We got to sample a couple of the big bags. They were fresh and had that familiar Mikesells taste of yesteryear. At first we were skeptical, but you can definitely tell a difference.

Afraid of a peanut allergy?? We have good news for you. The FDA exempts highly refined peanut oil from being labeled as an allergen. Studies show that most individuals with peanut allergy can safely eat peanut oil.

Mother’s Day and Memorial Day parties would be a perfect time to break out these Groovy Peanut Oil chips and wow your guests and family. Always grab the big bag and support your local potato chip company. Mikesell’s is the oldest continually running potato chip company in the United States. We want them around for another couple of centuries.

We hope you enjoy some snacking and dippin’ with Mikesell’s Groovy chips cooked in 100% Peanut Oil, real soon.

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Chef House, Luke Mapp-Mikesells VP, and Jax at the potato chip factory on Leo st.

“Hey, They weren’t frying these in Peanut oil when I was a baby …. this is good stuff !”

The Food Adventures Crew at Mikesells Headquarters

Mikesell’s Ends 2016 with Two New Flavors !

December 8, 2016 By Dayton937 Leave a Comment

Grab a handful of Mikesells new flavors !!

Your hometown potato chip company has done it again. Oh, how we love Mikesell’s Snacks for any occasion. And now, they bring us a couple of new, terrific products that quite honestly are surprisingly good.

The Food Adventures Crew have been enjoying Mikesell’s brand snacks for as long as we can remember, especially Chef House and The Big Ragu. Even our New York girl, Hungry Jax and her family have been crunching away on her decade in Dayton on those groovy chips. We have been on tours of the plant. We have been lucky enough to be behind the scenes, at test taste meetings, and met the workers that make the magic possible.

New Nacho Cheese Tortilla Chips from Mikesells are sturdier than the rest

As we end 2016, Luke Mapp, VP of Marketing and his staff have come up with two winners. Seriously.. you gotta try these. The new flavors are “NACHO CHEESE TORTILLA CHIPS” AND “TANGY CHIPOTLE BBQ KETTLE COOKED POTATO CHIPS.” They are 2 more reasons to reach for your local brand, when in the potato chip aisle.

We give you Food Adventures take on these new “hot off the presses” flavors….

HERE’S THE SKINNY ON MIKESELL’S TWO NEW “MUST EAT” FLAVORS:

— NACHO CHEESE FLAVORED TORTILLA CHIPS: Ok, so this is Mikesell’s jab at the Nacho Cheese Dorito brand. The flavor is very close to Nacho Cheese Doritos, except a tad milder. It is a nice, easy snack. Nice, lightly flavored and definitely cheesey. One of the big improvements over other Nacho Cheese flavored tortilla products, is this chip is more sturdy. It holds up way better in french onion dip, queso and salsa than other brands. So, now you know, it is a strong hometown tortilla chip. You won’t have to go hunting

Inside the Mikesell’s Potato Chip Plant

for half of your chip in the dip on this one. If you love Nacho Cheese Tortilla Chips and love dipping, this is the chip for you, hands down.

— TANGY CHIPOTLE BBQ KETTLE COOKED POTATO CHIPS: Wow, what a great flavor! You get the patented Mikesell’s Kettle cooked crunch, and the sturdiness of a dipping chip that wont break either (we just talked about this didn’t we?). Maybe we are tortilla happy today, but this flavoring is faintly reminiscent of the old Taco Flavor of Doritos from the 70’s/80’s. It has that spin for sure. We are sure you are going to love this new flavor. In a world where people are trying to put biscuit and gravy flavor into chips, this is a refreshing innovation that actually works. It fits. The Tangy Chipotle BBQ flavor is great, and not a novelty.

Kettle Cooked Tangy Chipotle BBQ !

*** HONORABLE MENTION: Back in March, Mikesell’s released another amazing treat that quickly became one of our faves. Salted Caramel Puffcorn Delites has been out for less than a year, and they are incredibly delicious and addicting. If you have not tried these yet, you won’t believe how good they taste.

Well, now you have some ideas to fill the holiday snack bowls with this season. Do yourself and Dayton a favor. Reach for the local, good stuff. Continue to make Mikesell’s brand a part of your family parties. The whole “buy local” thing is never more true than here. Check out these two new products for yourself and continue to support your hometown chip company Mikesell’s, who has been supporting Dayton and local causes for over 100 years.

We bet you like the new flavors so much, you will ask Santa to bring you some….

Chef and Jax with Luke Mapp of Mikesells !

WHERE TO GET THE NEW FLAVORS:
— Speedway Convenience Stores
— Kroger Grocers soon
— Local Gas Stations
— Cassano’s, Marion’s, Submarine House

Have you tried the new flavors? Please comment below and give us your thoughts…

Are you a foodie with a fondness for local eateries? Then follow our blog called “Food Adventures” on Facebook for everything food related in Dayton. No rules, just food! We are not food critics. We are 3 people who are passionate about what the Miami Valley has to offer and we eat it up!

Even young chip lovers agree

Spuds !

Have you tried the Salted Caramel Puffcorn? new in 2016 too !

These new NACHO CHEESE TORTILLAS are great !

Packaging area in Mikesells Plant

Tangy Chipotle BBQ is the new flavor you’ll love

Nice package

Chips fresh out of the oil

Boxes and Cases of chips

Food Adventures Crew at Mikesells !

On the expressway to your mouth

Tank’s Bar & Grill: An Original Dayton Food Adventure

August 8, 2013 By Dayton937 7 Comments

Wednesday’s Special: Roast Beef Hot Shot a “Must Eat”

Some things are just Dayton born and Dayton bred. Tanks Bar & Grill on 2033 Wayne Avenue is a Dayton icon, much like The Wright Brothers, U.D. Arena and Dr. Creep. Opened in 1987 by Dan “Tank” Tankersley, the restaurant has become legendary in a short time. Although named for the owner, Tank’s name fits well because they bring out the heavy artillery in their food offerings. With a kitchen that opens very early and closes very late everyday, this is our kind of place. A place for foodies, heck it is more than that, it is a place for serious eaters. Loyalists have given Tanks a cult following, yet many suburbanites are unfamiliar with the spot & want to know, “Why all the love?” The answer is big portions of tasty food in a no frills atmosphere. This is an not a wuss place, the old house has character and if these walls could talk, there would be some good stories. You gotta love a place with 2 menus at all times.

Get your eat on, you are in the right spot.

HERE’S THE SKINNY:

— Open 7am – 2am everyday, plenty of time for a Food Adventure

— They serve breakfast all day. Brings a tear to our eye.

— Old School Joint where you wont leave hungry. The plates are big, but the prices are decent.

If you eat one thing at Tank’s, make it a Burger !

— The Beer Selection is immense. Lots of weird beers and unfamiliar bottle labels to experiment with and a few seasonal beers on tap too.

MUST EATS:

— TANK’S BURGERS: Are you kidding? If you go to Tank’s and eat one thing, make it a burger. People drive-in from all over the place for this stuff. This is one of the finest burgers in Dayton. You gotta’ try one.

— OMELET TANK’S WAY: This is a 10 egg omelet with over a dozen choices for ingredients. A massive, tasty creation with a cheap price. Chef House goes for the 6 egg omelet called the “girly.”

— ROAD KILL CHILI: As the menu says, this isn’t normal possum, it is the Oakwood kind. All kidding aside, this hearty chili is a warm splash of happiness. Doctor it up with some hot sauce and you have yourself one of the best chili’s in the area.

— HOMEMADE CHIP DIP: This isn’t store bought dip, it is made on site. When you are sluggin’ down a lot of beer, this creamy item is a pretty good accompaniment.

Order off the menu: Get a Turkey Reuben with Slaw instead of Kraut

— WEDNESDAY SPECIAL ROAST BEEF HOT SHOT: An open face sandwich with roast beef, mashed potatoes and gravy. Comfort food at it’s best. It is a big portion, and again the price is right. You might want to take a nap an hour after eating this beast.

— HUSHPUPPIES: These homemade balls of deep fried love are almost as big as baseballs. Throw a few down your gullet or at your friends. They have a savory flavor with an addicting taste of sweetness.

— REUBEN: An amazing Reuben sandwich. Great bread, makes this sandwich in our humble opinion. No explanation or elegant description needed. Just eat it.

Breakfast All Day, Everyday

Here is a Food Adventure exclusive **SECRET**: This is NOT on the menu so you will have to ask for it. Try the Turkey Reuben and ask them to put cole slaw on it instead of sauerkraut. It is an incredible sandwich that you have to request. After you are addicted, you can thank us later. We are serious eaters, we know this shizzle. We don’t read the menu to tell you about things. We actually eat the food, all of it! Ask Dayton Mayor Gary Letizell who joined us for one of our Tank’s trips with his assistant Shelly. They realized this was a Food Adventure almost immediately.

Honorable Mention menu items are the fluffy Waffles, Grilled Cheese Tank’s Way, and the specialty hash browns served in heaping mounds. And all you fellow foodies, make sure you get the fresh cut fries as a side instead of chips, or we will run you over in a Sherman tank.

Tank’s Bar & Grill has earned its stellar reputation. It’s not trendy, it isn’t the flavor of the month, nor is it a swanky place where the pretty people eat. What you see is what you get, and the patrons keep coming back. If you have not visited this place, make sure you put it on your Food Adventure Hit List. Daytonians love Tank’s, and so do your humble Food Adventurers.

Like Food Adventures on Facebook HERE ! We are not food critics, we are just two guys that love to eat.

Check out more than 40 food porn pictures of various Tank’s Bar & Grill favorites in our Food Adventures Photo Album, below.

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