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The Top 10 Reasons Why Dayton Fashion Week Is a Must See Event

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Dayton Fashion Week Takes place July 24-28

Alright everybody, after months of planning, promoting, talking about, writing about, through all of the ups and downs that we have experienced—Dayton Fashion Week is finally here AND IT’S GONNA BE HAUTE!!!  The Schedule is as follows:

  • July 24 Fashion For A Cause Local Celebrity Fashion Show at the Masonic Temple 6p-9p
  • July 25 Dayton Most Metro Presents Fashion In Downtown at Court House Square 4p-9p
  • July 26 Kids Fashion Collection at The Bainbridge Hall the show starts at 6p
  • July 27 Ready to Wear Collection at the Dayton Convention Center the doors open at 5p show starts at 6:30
  • July 28 Haute Couture  Doors open at 5p show starts at 6:30p.

For those of you who have been living under a rock and haven’t heard about Dayton Fashion Week or maybe you were a little skeptical about whether or not Team DFW could actually pull off an event of this magnitude, or maybe just maybe you’ve heard about it and just needed a little reminder about all of the great things that will be taking place this week.  So I’ve compiled a Top 10 List of why Dayton Fashion Week is a Must See Event!

10.  Dayton Fashion Week was named a “Must See” Fashion Event of The Year by F-Politique Magazine in London England.

9.  Dayton Fashion Week is being Executive Produced by Kyle Haggerty MTV’s MADE Coach.

8.  Dayton Fashion Week will be covered by Miami, FL based fashion series Inside Couture and word is Dayton Fashion Week was on everyone’s lips during the Italian Vogue Party last week during Miami Fashion Week.

7.  Dayton Fashion Week will be covered by Phoenix, AZ based Fashion-Faces Magazine and Television Show  who also featured Dayton Fashion Week models during the Cover Model Contest for F.I.Q. Magazine.(What’s F.I.Q. you may be asking well check out Reason # 2 on why Dayton Fashion Week is a Must See Event but don’t skip Reasons # 6-3)

6.  Dayton Fashion Week is featuring over 90 of the hottest models from around the world and close to 80% of them are from right here in the Miami Valley!

5.

America's Next Top Model Contestant Laura Kirkpatrick Phot by Jonathan-Mannion

Do you wanna be on top?  That’s right America’s Next Top Model Cycle 13 Runner Up and Cycle 17 All-Star Contestant Laura Kirkpatrick will debut her Grumbage Line during Dayton Fashion Week and she’s bringing some of her America’s Next Top Model friends to strut their stuff on the runway of Dayton Fashion Week.

4. Dayton Fashion Week’s After Party at Club Vault  will feature performances by American Idol’s Season 8 Contestant  Ashley Mendez and DJ Trick who has toured with Lady Gaga and Justin Timberlake, and will be hosted by Spokes Model and Actress Gigi

3.  Dayton Fashion Week gives back, from day one Dayton Fashion Week has made giving back and reaching out to the community a priority!  Whether it’s collecting can goods during  Casting Calls, to participating in builds for Habitat for Humanity, getting a little muddy volunteering during the Mud Volleyball for Epilepsy Tournaments, to raising money for the Hospice of Dayton and Clothes That Work.  Dayton Fashion Week is here to make a positive impact on the community.

Dayton Fashion Week Model Raynel Scott prepares to install some insulation during Dayton Fashion Week Habitat For Humanity Build

2.  Dayton Fashion Week will  debut the HOTTEST Fashion and Lifestyle print magazine the city has ever seen. F.I.Q.(Fashion Index Quarterly).  All ticket holders to the July 27&28 events will receive a complimentary copy of F.I.Q. Magazine featuring 68 pages of some of the most talented writers, designers, models, makeup artist, hair stylist, photographers, community figures, and business owners and the very first issue is dedicated to and featuring the talented people of the Miami Valley Area.

1.  Dayton Fashion Week is featuring 22 of the world best designers!  We have International designer s like Bothdol Fashions from Nigeria, National Designers like 1847 & Co, and to make this journey complete we are featuring local designers and Boutiques: Temiki Jewelry, Kerapa by Sonya Mills, Jamilla Jones, Tracy McElfresh, J’Norreh by Nakeisha Maroney, Gill Mart & Co., L”amour Ameer, Joli Boutique, Pieces of Style, Serket Jewelry, and Love The Limelight by Amy Longo.

Well there you have it folks the Top 10 Reason’s why Dayton Fashion Week is a Must See Event!! And if you still aren’t convinced why you should check it out well—BECAUSE I SAID SO!!   No but seriously, Dayton Fashion Week is being put together by close to 300 volunteers from the CEO Junda Morris-Kennedy to yours truly Caressa Brown the Director of Operations we haven’t drawn a single pay check for planning out this event. We believe in the City of Dayton and the talent that it possesses.  We want to grow a new market here to help retain the talent that the city and surrounding areas has to offer. The designers have been investing their own money into the designs being showcased, the models, photographers, makeup artist, hairstylist have been giving freely of their time working hard to make this event successful, our sponsors have faith in us and are committed to seeing our vision thru, and last but not least DAYTON  not only ROCK BUT The DYT is FIERCE!!!!   Dayton Fashion Week #ItJustKeepsGettinBetter

 

Whats up? Doc’s Place in Lebanon

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Fillet Mignon dinner at Doc’s Place

Just south of Dayton, in the town of Lebanon, is a place where pub meets grub.  Doc’s Place isn’t your usual watering hole.  For example, they have a chef, Carlos Silveti who has culinary experience in Spain and Italy.  The result is a fresh menu in a historic building.  Doc’s place is located among the shops of  Downtown Lebanon.  The menu ranges from wings, salads and soup to steak and fish entrees.  Truly a treat, and truly a spot where foodies feel welcome.

Deep Fried Green Beans

Our Food Adventure ran the gauntlet of much of the menu, as  The Big Ragu tried fillet mignon, crab cakes, and fried green beans.   All of the menu items were spot on, even pub favorites such as wings and fried calamari.  The restaurant has personality, located in a building that was erected in 1896.

Crab Cake Dinner

Half of Doc’s Place is a bar, and the other half is a dining room.  The popular place is not very large, so you can expect a small wait at peak times.  We suggest you get there early, bring a group of friends, and share the tastes of this family owned eatery.  Whether you try a hand cut steak, or some specialty items made from scratch, Doc’s Place is another Lebanon treasure.  Stop in and get a prescription for your appetite, because the food here is just what the Doctor ordered.

“Like” FOOD ADVENTURES on FACEBOOK by clicking HERE !!

Have you tried the food at Doc’s Place ??  Tell us your thoughts below !

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Win a Chance to Walk in Dayton Fashion Week at the Dayton Dutch Lions Game July 18

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Models lined up outside in the cold and rain for Dayton Fashion Weeks Casting Call

Did you miss out on your opportunity to be seen during one of Dayton Fashion Weeks casting calls?  Were you not lucky enough to be in the right place at the right time to be scouted while grocery shopping like DFW models Jaylin Snider and Maoly Ricardo?  Well, Dayton Fashion Week and the Dayton Dutch Lions F.C. Soccer team are giving you one more opportunity to strut your stuff before a panel of DFW Scouts, Leo The Lion, and oh yeah hundreds of fans in attendance cheering on the Dutch Lions Men’s Soccer team during half-time on Wednesday July 18, 2012.  The game starts at 7:30pm at Miami Valley South Stadium located at 3737 Upper Bellbrook Rd., Bellbrook, OH, 45305.

The Inaugural Dayton Fashion Week  has taken the Fashion World by storm, named a “Must See” Fashion event of the year by London Based fashion magazine F-Politique, and will feature international, national, and local designers, models, and media.  Dayton Fashion Week kicks off on Tuesday July 24 and runs thru Saturday July 28. DFW models are receiving once in a lifetime opportunities including taking part in seminars conducted by Executive Producer McKinley Pierre of Miami based television show Inside Couture and Celebrity photographer Rich Jackson who discovered Jessica Sutta of the Pussycat Dolls, they are receiving Runway lessons by MTV’s Made Coach Kyle Haggerty who is also the Executive Producer of Dayton Fashion Week.  Dayton Fashion Week models have been featured in Fashion-Faces Magazine out of Phoenix, AZ, and this just in DFW models will be featured in Europe’s Fashion & Styles Magazine just to name a few.

The Dayton Dutch Lions and their Orange Legion have been taking the USL by storm and on July 20-21, former Dutch National Player Bryan Roy will be in town conducting a Skills Clinic for kids.  The Dutch Lions will be raffling off tickets to each of Dayton Fashion Weeks events during the game on July 18, including the Fashion For A Cause Local Celebrity Fashion Show featuring both the Dutch Lions Men’s and Women’s Teams and Nixon Dias #4 Defender and one of the top DJ’s in the Netherlands will be mixing it up on the 1’s and 2’s for the event as well; proceeds from the raffle will be given to a charity of the Dayton Dutch Lions choice!!   For ticket information for Wednesday’s game please visit the Dayton Dutch Lions website at http://www.daytondutchlionsfc.com and  “Like” them on Facebook at http://www.facebook.com/DaytonDutchLionsFC .  For more information on Dayton Fashion Week please visit http://www.daytonfashionweek.com and “Like” their page at http://www.facebook.com/daytonfashion.

 

Amateur and Professional Photographers – Bring Your Cameras Downtown!

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Amateur and professional photographers are invited to participate in Downtown in Focus, a photo contest aimed at finding new and distinctive shots of our downtown. The City of Dayton, Downtown Dayton Partnership, Kaplan College and Dayton Daily News are sponsoring the contest.

"Epcot, Dayton (RTA Hub)" by Robin Feld won 2011's professional "My Downtown Favorite" and "Best in Show" categories.

One amateur winner and one professional winner will be selected in each of the following categories:

  • Downtown Festivals: Images showcasing individuals or unique moments at any of downtown Dayton’s summer events or festivals.
  • Active Downtown: Photographs featuring people participating in active lifestyle activities, such as biking, kayaking, dancing and running in downtown Dayton.
  • Scenic Downtown: Creative images featuring buildings, architecture, skylines, parks, the river or any other picturesque view of downtown.
  • Best in Show (selected by the judges)

Terry Orf's "To Be Young Again" won last year's "My Downtown Favorite" and "Best in Show" in the amateur category.

A panel of judges ― consisting of professional photographers, photography editors and instructors, and community leaders ― will select the winners in each category and award a $250 cash prize to the Best in Show winner in each division. Honorable mentions also will be awarded at the discretion of the judges. In addition, City of Dayton Mayor Gary Leitzell will select one photo that best represents the City’s “Dayton Originals” motto. This photographer will receive a gift basket from the City of Dayton.

Contest winners will be recognized at the Sept. 14 Urban Nights, and all entries will be displayed in a special exhibit during Urban Nights.

From approximately 8 to 11 p.m. on Friday, Aug. 3, during First Friday, many of downtown’s buildings will be lit for photographers who would like to capture night shots of the city.

Debra L. Barnett's "Waiting for Fireworks" garnered the amateur award for "Downtown at Night" in 2011.

The deadline to submit photos is 5 p.m. Friday, Aug. 31, 2012. There is no fee for application or participation. Photographers are not required to be Dayton-area residents, but winners must be age 18 or older. Photos must have been taken in Greater Downtown ― which includes the Central Business District, Oregon Arts District, Webster Station and the ring of neighborhoods that surrounds downtown ― within the past calendar year. Official contest guidelines and entry forms are available at www.downtowndayton.org and www.daytonohio.gov.

Food Adventure to Benjamin’s the Burger Master

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The namesake of Benjamin’s the Burger Master

Who is the master of making burgers and other things in Dayton?  The answer is Benjamin’s the Burger Master on North Main Street in Dayton.  This unique restaurant is in old building that used to be a “Red Barn” in the 1970’s.  The menu not only has burgers, but they have some Southern, soul food offerings.  The Big Ragu loves to stop in for lunch and it is worth fighting the busy crowd for a taste of some good home cooking.

Skillet Cornbread

The burgers are nice and juicy and never frozen.  They are hand pressed, made to order, and the meat melts in your mouth.  However, many people are finding out that Benjamin’s the Burger Master offers incredible southern cooking that is just as good, if not better than their burgers!   Want authentic  soul food?  They have perfectly cooked Southern fried chicken and skillet cornbread.  Other sides like fried okra, white beans and collared greens put the exclamation point on a great lunch or dinner.

Southern Fried Chicken Dinner, 2 sides and cornbread

The homemade menu does not stop there.  Benjamin’s the Burger Master offers a Fried Fish Platter every Friday.   They also sell BBQ Beef Ribs everyday by the rack or by the bone, in either sweet, spicy, or smoky sauce.  How is that for Southern cooking?  The meals are very reasonably priced, which keeps us coming back for more.

Benjamin’s the Burger Master is another Dayton Food Adventure opportunity, that cannot be missed.  Eateries like this is why our blog exists.  We love informing foodies about locally owned places, that they may not know about.   Get to Benjamin’s the Burger Master for some good grub on North Main Street.  Now you know, they have mastered more than the burger!

Please leave a comment below if you have been to Benjamin’s the Burger Master !

Food Adventures has a Facebook page here, so “like” us !!

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Third Shift Beer Now Available in the Dayton Area

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Third Shift Lager available on Draft in Dayton

A new draft beer has come to town and is available at local Dayton eateries.  The beer, called THIRD SHIFT, and is an amber lager that is 5.3 percent alcohol by volume.  Third Shift is the first beer released on a large scale in series of gold medal award winning beers brewed by ” Band of Brewers.”

Why the name Third Shift?  Because the brewers’ love of beer, and passion for brewing doesn’t stop when the day shift is over.  Third Shift describes their beer as  “an amber lager that is complex, yet well-balanced with a sweet maltiness that dominates slightly over a clean, hop bitterness.”  Sounds good, right?

The Rig Ragu loves the term foodie and craft beer. He has a passion for tasty brews that spills past our normal work shifts, so we had to try this lager.  We first tasted Third Shift on tap at Brixx Ice Company in Dayton, and we loved it. Third Shift, noticed our mention of their beer in the Brixx story and kindly sent us some bottles of the product.

Hungry Jax’s Take on Third Shift : It definitely has a bold taste and I am a fan of amber lagers.  It will be interesting to see if this beer makes a mark in the “craft beer” industry.

The Big Ragu’s Take on Third Shift :  It is a light, refreshing, smooth and easy drinking lager that packs some flavor.  I prefer lighter beers, and this beer is a perfect start to a Food Adventure meal during these summer months.  It also has a beautiful color.

The Big Ragu Workin’ the Third Shift

Food Adventure fans can now find a limited-release introduction of this well balanced lager at local bars, pubs and restaurants.   We think you will like it’s toasted character with subtle hops taste.  According to their website, Third Shift has been also been introduced on draft in limited quantities in other cities such as  San Francisco, Reno, Sacramento, San Antonio, Austin, Houston and Dallas.

Make sure you try this tasty new draft offering at your local restaurant or watering hole.  It gives new meaning to the phrase “workin the third shift.”

Visit www.thirdshiftbrewing.com for more information on this two-time gold medal winning beer and where it can be purchased.

Have you tried THIRD SHIFT AMBER LAGER ?  Please post your thoughts below about this new beer on the scene.

Also, please visit Food Adventures on Facebook and “like” our page by clicking HERE !!

 

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Dayton Fashion Week and De’Lish Café To Host a First Friday’s Model Meet and Greet

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DFW's Pre-Launch Soiree was a sold out event and standing room only!

What do you get when you combine one of the most talked about events taking place in Dayton this summer and one of the chicest Restaurants in the Heart of Downtown Dayton—You get Dayton Fashion Week and De’Lish Café’s First Friday’s Model Meet and Greet!  With Dayton Fashion Week’s Inaugural event just weeks away they are getting the party started this Friday July 6 and this event is something that your entire family can attend!

From 6pm-8pm, DFW and De’Lish will have an Ice Cream Social for the DFW Kid Models. During this portion of the event, the kids will be introduced to attendees and there will be ice cream floats, music and games!  Then from 9pm-2am it will be the adult models turn to mix and mingle; still reveling in the success of DFW’s Pre-Launch Soiree in March, models selected from the second round of Casting Calls in May will be introduced."At De'Lish we try to correlate our food into art with the presentations" Co-Owner Jasmine Brown

 

Aside from hosting 2 out of 3 casting calls for DFW, Jasmine Brown  Co-Owner of De’Lish Cafe had this to say about her involvement with Dayton Fashion Week, “As a fashion enthusiast I’m really excited to see this happen in our city! Dayton is a very eclectic and artsy city so it’s not too far-fetched that we can do fashion as well. At De’Lish we try to correlate our food into art with the presentations, so for us we’re just excited to be a part of something so big.”

This event is free and open to the public, there will be lite hors d’oeuvres served but De’Lish will also have their full menu available for those who would like to purchase a full meal. De’Lish is located at 139 North Main Street  Dayton, OH 45402 right across the street from The Victoria Theatre.  Also, De’Lish Café’s well known Chef Anthony Head will be grilling out on De’Lish’s newly opened patio.  Tickets for Dayton Fashion Week are on sale now at De’Lish Café, SunWatch Indian Village, Joli Boutique, American Pi, and they are also available online at http://daytonfashionweek.com/html/tickets.html.  Tickets are going fast so be sure to buy yours today!!

Models stood outside in the cold and rain for a chance to be seen by DFW's panel of judges during their 3rd casting call.

Beat the Heat at July’s First Friday

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Downtown’s next free First Friday art hop will be held from 5 to 10 p.m. Friday, July 6. RiverScape MetroPark and the Oregon District will play host to two special First Friday events: the First Friday @ 5 concert series and the Call of the Tropics Festival.

Breakdancers perform at last year's First Friday @ 5 concert Series.

RiverScape MetroPark hosts the second concert in the First Friday @ 5 concert series, with Hey There Morgan performing from 5 to 7:30 p.m. The park’s concession stand will be open and beer will be sold from 5 to 7 p.m. MetroParks employees will demonstrate various kayaking skills on the river and free kayak rentals will be available, courtesy of Cox Media Group Ohio, and free bike rentals will be available as well, courtesy of AAA.  The First Friday @ 5 concert series is sponsored by Five Rivers MetroParks, Clear Channel Radio, Bud Light Lime and the Downtown Dayton Partnership.

Call of the Tropics, a festival celebrating Tiki culture presented by the Fraternal Order of Moai’s Kon-Tiki chapter, will host a block party in the Oregon District from 5 to 10 p.m. Live surf and rockabilly bands will perform, including the Nick Kizirnis Band, Crazy Joe and the Mad River Outlaws, Team Void, and Cherry Lee and the Daddy Katz. The festival also will include Tiki carvers, street performers, hot rod displays and vendors. An exhibition of Tiki art will be displayed at Color of Energy gallery.

For parents who would like to enjoy First Friday without kids in tow, Mini University, located adjacent to Miami Valley Hospital at 28 Hill St., will offer discounted prices during First Friday. Childcare is offered from 6 to 11 p.m., and a light meal will be provided, along with plenty of fun entertainment. Reservations are required and will be accepted through June 29. Call 224-3916.

Galleries galore

July’s First Friday offers plenty of new exhibitions and gallery openings to check out. H. David Clay Studio, 33 S. St. Clair St, and the CADC, 35 S. St. Clair St., will feature a variety of works by multiple artists. Color of Energy, 16 Brown St., will host the opening reception for the Call of the Tropics art exhibition, featuring locally and nationally known Tiki artists and carvers. From 5 to 8p.m., the Dayton Society of Painters and Sculptors, 48 High St., will exhibit an eclectic show of artwork from more than 80 DSPS members. Acoustic guitarists Charlie Emmerich and Jonathan Besecker will perform from 6 to 7 p.m. Blue Sky Project, will host two new art shows. Abstract work by Katherine Mann will be exhibited at 8 N. Main St., with performance art by Mann and choreographer Rodney Veal. The 33 N. Main St. space will show “At Table,” a collection of photographs by Glenna Jennings.

Visitors browse featured art at K12 Gallery for Young People.

The Dayton Visual Arts Center, 118 N. Jefferson St., will feature karaoke and cornhole games during the exhibition of “Drawing Marathon,” a collection of work by various artists from 5 to 8 p.m. The opening of “Contemplations – Post-Modern Landscapes,” by Wisconsin mixed-media artist Jay Batista, will be held at Gallery 510 Fine Art, 510 E. Fifth St. A meet and greet with the artist will be held from 6 to 9 p.m. Work by students from St. Anthony’s School will be exhibited at K12 Gallery for Young People and a display of mixed-media art will be show in the gallery’s TEJAS space at 510 E. Third St.

Music

If you’re in the mood for even more music after the First Friday @ 5 concert, you’re in luck. Many downtown venues will be hosting live bands during First Friday. Blind Bob’s, 430 E. Fifth St., will have live music beginning at 9 p.m., featuring Brian Wilkinson, the Dirty Socialites, Brandon Hawk and Jamy Holiday. Canal Street Tavern, 308 E. First St., will host the The Rolling Stones vs. Beatles English Invasion Tribute, featuring Miss Lissa and Company, Ambiant Drive, Citizens Unrest and others. Doors open at 8 p.m. and the concert begins at 9 p.m., with a $5 cover. “Feel Good Fridays” take place at De’Lish Café, 139 N. Main St., with top-shelf drink specials from 6 to 8 p.m., as well as live jazz by the Wade Baker Quartet from 9 p.m. to midnight. $5 cover.

Garden Station, 509 E. Fourth St., will feature local artists performing protest-themed music for Protest in the Park from 7 to 10 p.m. Jay’s Seafood, 225 E. Sixth St., will host music by Puzzle of Light at 9 p.m., and Omega Music, 318 E. Fifth St., will have live music beginning at 7 p.m. Bring your receipt from Basho Apparel to Omega and receive 15 percent off your purchase. Trolley Stop, 530 E. Fifth St., also will have live music beginning at 9:30 p.m. Remixx Lounge, 146 E. Third St., will have two-for-one martini specials during performances by Donnell Woods, Yvette “Diva” Williams and DJ Night at 8 p.m. Tickets are $10 in advance and $15 at the door. Click here to purchase tickets.

Work up an appetite

Get your night started by grabbing a bite to eat at a downtown restaurant. Franco’s Ristorante Italiano, 824 E. Fifth St., Smokin’ Bar-B-Que, 200 E. Fifth St., and Uno Chicago Grill, 126 N. Main St., will offer 10 percent off food during First Friday. Thai 9, 11 Brown St., Coco’s Bistro, 515 Wayne Ave., feature 15 percent off food. Sa-Bai, 200 S. Jefferson St., also has 15 percent off food as well as a $5 Long Island Iced Tea. Dublin Pub, 300 Wayne Ave., will have no cover and 20 percent off food.

Lucky’s Taproom and Eatery, 520 E. Fifth St., will have dinner specials, along with the special tapping of a firkin of craft beer. Mr. Hyman’s Fine Dining, 40 N. Main St. Lobby, features a $10 all-you-can-eat buffet and live jazz. Olive, an urban dive, 416 E. Third St., will serve Jeni’s Ice Cream and broadcast Rev. Cool’s “Around the Fringe” show on 91.3 WYSO-FM. Oregon Express, 336 E. Fifth St., will have a happy-hour band and half-price pizza from 4 to 8 p.m., with additional live music at 9:30 p.m. Deaf Monty’s Wine, 22 Brown St., features 6-ounce glasses of red or white wine for $5. The Vault, 20 N. Jefferson St., will have an extended happy hour until 10 p.m., with a live band and free food.

Entertainment for the whole family

From climbing to comedy, downtown has plenty of entertainment options on First Friday. The Ghosts, Cemeteries and Murders Walk of Downtown Dayton will begin at 7 p.m. at Courthouse Square. All walks are $10 per person, and advance reservations are required. Contact tour guide Leon Bey at 274-4749 or email [email protected]. The monthly Courteous Mass Ride will meet at 5:15 p.m. for a ride through the city at Don Crawford Plaza in front of Fifth Third Field, 220 N. Patterson Blvd.

Clash Consignments will feature sales and live music during July's First Friday.

Urban Krag, 125 Clay St., will have its climbing gym open until 11 p.m. The Yellow Cab Building, 400 E. Fourth St., will host a Hip Hop Art and Dance Show, featuring students of the Funk Lab and an exhibition of art inspired by hip hop culture from 5 to 11 p.m. The all-ages event will feature a tagging wall to learn and practice graffiti skills, and refreshments will be provided. Victoria Theatre, 138 N. Main St., will show the 1962 film “The Birdman of Alcatraz,” part of the theater’s Cool Films Series at 7:30 p.m. Free popcorn and soda served starting at 6:30 p.m. Tickets cost $5 and can be bought at the door. Wiley’s Comedy Niteclub, 101 Pine St., will host the second of the four-night Wiley’s Comedy Contest, showcasing up-and-coming comedians at 8 p.m.; tickets cost $3. The Neon, 130 E. Fifth St., will have films running during First Friday. Call 222-SHOW (7469) for films and show times.

Downtown summer sales

Retail shops will be featuring sales and specials throughout First Friday. Amore! Designer Consignment Boutique, 16 Brown St., will debut new summer apparel. Basho Apparel, 521 E. Fifth St., will feature 15 percent off to anyone who brings in their receipt from Omega Music.  Beaute Box, 116 W. Fifth St., will feature free makeup lessons for visitors. Clash Consignments, 113 E. Third St., will have a sale on select items and live music. Feathers Vintage Clothing, 440 E. Fifth St., and Jimmy Modern, 605 E. Fifth St. will both be broadcasting Rev. Cool’s “Around the Fringe” show on 91.3 WYSO-FM. Hangar18, 114 N. St. Clair St., will feature 15 percent off all items. Peace on Fifth, 519 E. Fifth St., will have a fair-trade food tasting. ReCreate, 438 E. Fifth St., will have a sale on select items, including new and used instruments, other music-related items, and original artwork.

First Friday is presented by the Downtown Dayton Partnership with support from the Oregon District Business Association, the Ohio Arts Council and WYSO-FM 91.3. The Downtown Dayton Partnership’s website has a complete list of downtown’s arts and cultural amenities, as well as a dining guide, parking map and much more.

Activated Spaces Seeking Entrepreneurs to Open Pop-up Shops this Fall

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Customers receiving haircuts at Vintage Barbershop, one of the three Pop-up Shops that opened in May 2012.

Activated Spaces, an initiative to fill downtown storefronts, is accepting applications for temporary retail and service businesses to open downtown this fall as part of the third phase of its Pop-up Project. The project matches business owners and entrepreneurs with downtown property owners who have first-floor storefront space available for occupancy.

Interested retailers should fill out an application, which can be downloaded at www.activatedspaces.org, and email it to Sherri Wierzba at [email protected]. The application deadline is 5 p.m. Friday, July 20. Tenants will be selected Aug. 6, and retailers must be ready to open no later than Friday, Sept. 14, in time for the fall Urban Nights.  

Lease lengths will range from three to six months. The spaces will have varying lease rates, but will be leased below market value. Activated Spaces volunteers will connect retailers with commercial property owners, help make the space move-in ready, and promote the business during such events as First Friday and Urban Nights. Selected businesses will negotiate leasing terms directly with the selected property owner, but flexibility for the tenant is a priority.

Activated Spaces volunteers hope to build on the success of the Pop-Up Project’s pilot and second phases. Two of the three businesses in the pilot phase ― Beaute Box, 116 W. Fifth St., and Peace on Fifth, 519 E. Fifth St. ― transitioned their temporary leases into traditional long-term ones. Also going strong are the three businesses that opened May 11 as part of the second phase of the Pop-Up Project: American Pi, 37 S. St. Clair St.; Arin, 27 S. St. Clair St.; and Vintage Barbershop, 110 W. Fifth St.

Guests browse the selection of jewelry at Pop-up Shop ARIN.

Commercial property owners interested in offering space to interested Pop-Up Shop owners should contact Sherri Wierzba at 937-224-1518. Participating property owners will be listed on the Activated Spaces website. Once a match is made, a limited amount of money is available to be distributed at the discretion of the Activated Spaces team for such purposes as offsetting utility costs, making cosmetic improvements to the space or other necessities for making the space operational.

Activated Spaces, a volunteer-led initiative spearheaded by young professional organizations Generation Dayton and updayton, has three main goals:

• reactivate and beautify vacant storefronts with creative displays

• encourage entrepreneurs, artists and community groups to occupy space for short- and long- term uses

• showcase downtown properties and increase interest and investment in available space

Activated Spaces is part of the Greater Downtown Dayton Plan, a strategic blueprint for the future of downtown. Those interested in volunteering with Activated Spaces should e-mail [email protected].

Coopers’s Deli: The Big Apple Comes to Dayton

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Want to have a taste of the NYC in the DYT?  We know a Food Adventure spot that lights up our appetites like a sign on Broadway.   Cooper’s Deli recently opened in the Shoppes of Oakwood and is creating quite the buzz.  The restaurant specializes in New York Style deli sandwiches as well as  homemade soups, salads, a kids menu, and desserts.  In addition to top notch food, the restaurant offers delivery within a two mile radius, an incredible rooftop patio, beer, wine selections, wheelchair accessibility, and two levels of indoor seating.

The Pastrami Sandwich may be the star of the deli

The Big Ragu spoke with, co-Owner Dan Apolito who traveled to New York City on a “Deli” tour in 2011, tasting various meats and securing the best for Cooper’s Deli.  New Yorkers take pride in their deli’s and Apolito is bringing that mindset to Dayton.  Cooper’s Deli uses the same corned beef and pastrami that is used in the world famous Stage Deli in New York City.  The meats are shipped directly to Dayton from New York City.  The Corned Beef and Pastrami served here are not your typical run of the mill deli meats.  The proof is in the taste.

The Cooper’s Salad is loaded with everything under the sun, pulling no punches.

The pastrami melts in your mouth…you won’t get that at your local $5 sub shop.  Other sandwiches that we tried included: The Reuben which is quite possibly the best reuben that Dayton has to offer.  The Corned Beef is flavorful, plentiful and further proof of the quality of food that Cooper’s Deli is serving.  The Turkey sandwich is basically a mound of turkey breast stuffed between a layer of herbed goat cheese and cranberry-orange chutney on Challah bread.   Vegetarians may enjoy the Garden Grilled Cheese, which consists of four cheeses, artichoke, tomato, and spinach.  We would highly recommend all four sandwiches.

Every menu has a monster dish and Cooper’s is the “New Yorker Sandwich.”  This big sandwich sells for $15.50 and is large enough for two people, like most of their sandwiches.  The “New Yorker” consists of 12 ounces of pastrami and corned beef, sharp cheddar cheese, coleslaw, and Russian dressing, all on fresh marble rye bread.  For deli connoisseurs, this is the promise land.  How lucky we are to have the taste of Manhattan, Brooklyn, or the Bronx shipped fresh to Dayton via Cooper’s Deli.   These sandwiches are not only fresh, they are piled high and thick.  Be careful not to unhinge your jaw biting into one of these marvelous deli features.  Click here to view their entire menu.

The Huge “New Yorker Sandwich”: 12 ounces of NY Pastrami and Corned Beef

Make sure you get to Cooper’s Deli and dine on the patio overlooking downtown Oakwood, or take a taste of  Big Apple “to go.”   Either way, there is no place like Cooper’s Deli in Dayton, or in Ohio for that matter.

Have you been to the unique Cooper’s Deli ?  If so, please leave your Food Adventure feedback below !

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Dayton Fashion Week and the Dayton Dutch Lions Soccer Team to Bring Fans a Unique Half-Time Show

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The Dayton Dutch Lions Soccer games are about to get a lot more fashionable!!  On Friday June 29 the Dutch Lions will be taking on the Northern Virginia Majestic and welcoming the models from Dayton Fashion Week for a unique Half-Time presentation.   Fans are being asked to come to both the women’s and men’s game wearing their most fashionable outfits for a chance to win tickets to Dayton Fashion Week and a Spa Treatment at Beaute Box.

During the women’s game which starts at 5pm the models will be selecting kids from the Dutch Lions Youth Academy and kids from the crowd to be a part of a mini-fashion show and runway challenge during Half-Time.  The child that shows the most personality during their runway presentation will receive a pair of tickets to Dayton Fashion Weeks Kids Fashion Show taking place on Thursday July 26, 2012, the winner will be selected by team mascot Leo The Lion and models from Dayton Fashion Week.

Dayton Fashion Week models, staff, and volunteers are regulars at Dutch Lions Game.

For the men’s game which starts at 8pm, Leo and the models will be selecting the best dressed fans out of the crowd for a mini-fashion show and runway challenge during Half-Time as well.  The winner of the contest will receive a Spa Treatment at Beaute Box and a pair of Tickets to Dayton Fashion Week’s Ready To Wear Show on Friday July 27, 2012.

Both games takes place at The Miami Valley South Stadium located at 3737 Upper Bellbrook Rd, Bellbrook, Ohio, 45305. General admission ticket prices for kids are $6 and adult tickets prices are $12 for the game.  For more information about tickets and the Dayton Dutch Lions Soccer team please visit their website at http://www.daytondutchlionsfc.com/site/.  Tickets are also on sale for Dayton Fashion Week please visit their website at http://www.daytonfashionweek.com to purchase your tickets today!!

 

Food Adventures Invades the “Taste of Centerville”

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The 2nd annual “Taste of Centerville” happened on June 15 in the Heart of Downtown Centerville from 6-9 pm.  The event benefited Food4Summer, which is a charity started by partnerships between Centerville churches.  Food4Summer  furnishes nutritious meals to low income children in the Centerville area when school is out for the summer.

The Taste of Centerville started at the registration booth where we paid $20 each to sample items from various Centerville eateries.  Many local businesses opened their doors and offered discounts to participants of the event.  Centerville is the home of The Big Ragu, so we had to check out this event.  It was a classic Food Adventure, and the photos tell the story on this one.

Key Lime Pie Cupcakes from Sweet Dot’s Cupcakes in Cross Pointe Center.

 

It was a hot evening, but it did not stop us from hitting every food booth along the “Taste of Centerville.”   We walked the four corners of the event, emotionally eating our way through warm and cheerful Centerville.  There were a slew of vendors, but The Food Adventures Crew is here to sort them out for you.

Meadowlark Restaurant ‘s Hot Dogs with Slaw & a Spicy Relish .. Amazing taste!

Below is a list of each restaurant and our favorite food selections from each booth:

Meadowlark – Chef Wiley wowed the crowds with her spin on a Classic Slaw Dog.  A filling, refreshing taste at one of our favorite places on earth.

Sweet Dot’s Bakery Cafe – The friendly manager of this establishment gave us small Key Lime Cupcakes with Icing.  These tiny bites were terrific, with the homemade taste of love in every morsel.

Murray’s Cheese – This New York company sells its cheeses in Kroger.  We enjoyed the Aged Cheese Plate with 3 pieces of savory and delicate cheeses.  Great stuff !

Graeter’s served up samples of their light and refreshing Peach Ice Cream.

Savona – Offered a gourmet Grilled, Stuffed Free Range Chicken Skewer appetizer.  The chicken on the skewers were rolled in a way that it was like Grilled Chicken Cordon Bleu on a stick.

LaRosa’s Pizza – We were pleasantly surprised with their fantastic Boneless Wings.  They had 3 great sauces that tickled our tastebuds.

Graeter’s Ice Cream – Refreshing Peach Ice Cream cooled us off on this evening.  Always busy, this Cincinnati company has a good following in Centerville.

Horton’s Hoagies – New family owned restaurant with fresh hoagies and subs.  We loved their Sub Samples, and are eager to visit this place !

The Melting Pot – They offered Chocolate Fondue with Strawberries and Rice Crispie Sticks.  Irresistible treats at this booth!

DiBella’s Old Fashioned Subs – Huge samples of Turkey and Ham Subs on various types of buns were stacked at this booth.  Big mouths needed for these big sandwiches.

Louisiana Grill’s Bourbon Chicken over Rice

Louisiana Grill – The friendly staff served out sample tastes of Bourbon Chicken Over Rice.  It was a rich and flavorful combination.

Johnny’s Slice of NY Pizza – Of course we loved another chance to taste a small slice of New York.  Owner Michele and her daughter served up delicious sample squares.

 

Unhinged – Not a food store, but they hand fed us tasty treats and told us home baked goodies are in the lobby from time to time.  Definitely a place to visit again!

City Barbecue – The Pulled Pork and Pulled Chicken station was phenomenal.  They had each of their BBQ sauces out, so you could drizzle your own topping to the slow cooked goodness.

Panera Bread – We enjoyed the Pastry and Cookie Display, and sampled some tasty homemade items.

Mama Disalvo’s – One of our favorite stops had a Salmon Rigatoni in a Creamy Tomato Sauce.  It was amazing how our samples were cooked to perfection.

Pulled Pork Sliders from Archer’s Tavern.. everything they serve is good!

Unique Celebrations Tea Room – Hospitality was second to none, and they had some Homemade Light Desserts that were simply dreamy.

Archer’s Tavern – Pulled Pork Sliders Topped with Slaw gave festival goers a great taste of a great eatery.  Even owners Dan Apolito and Mike Fullenkamp were on hand.

Sam’s Club – This station passed out bottled water, so we wouldn’t pass out from dehydration!

Sweeney’s Seafood – We tasted the wonderful Grilled BBQ Shrimp on the patio and met the new chef.  We could have eaten the entire display.

Smoothie King – The samples of Strawberry Smoothies were so good, that The Big Ragu dribbled some down his shirt.

Buffalo Wings and Rings – They walked around handing out samples of Garlic Parmesean Boneless Wings and Hot Buffalo Boneless Wings too.

The Hot Sex Roll from Kabuki. We ate a lot of these hoping to reap some kind of benefit.

Kabuki – Earlier in the month, we received a personal invite to the festival from Kabuki’s management, for which we are grateful.  This station was one of our favorite stops of the night.  The Hot Sex Sushi Roll and Playboy Sushi Roll were so good that it caused us to do erotic dance moves on the spot.

The Water Store – Ionized Water with a unique, fresh taste.  We loved the friendly staff and the great tasting ionized water that you can have in your home by purchasing their attachment.

Caribou Coffee – No coffee, but instead they gave out Sparkling Teas and Juices.  A most refreshing station on this night, so we went back for seconds.

The Big Ragu devoured this Jimmy John’s Turkey sub in record time

Jimmy John’s – Freshly wrapped Turkey and Ham Subs were given out by the friendly greeters.  The freshly shredded lettuce gives their sandwiches a nice crunch and flavor.

Whew!  What a FOOD ADVENTURE !!  It was nice to see a community get together for a great cause and enjoy some wonderful food.   THE BIG RAGU is looking forward to next year’s “Taste of Centerville.”

Were you at the June 15th event?  If so, please leave your thoughts and comments below!

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Brixx Ice Company’s Menu is a Grand Slam

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Brixx Ice Company is much more than “that place across from the Dragon’s Stadium.”   Locals may be aware of their good beer tap selections and drink deals before the baseball games.  What most Dayton foodies don’t know, is that this place has a strong menu.  Brixx’s owner Chris Bhai keeps striding to bring fantastic food selections to go along with his restaurant’s fantastic patio view.  A self taught chef, Chris brings his spicy spin to traditional favorites, and hits a few home runs of his own with innovative menu items.    These meal selections are being gobbled up by hungry patrons and with summer in full swing, this eatery gets quite crowded.

Homemade, Hand Rolled Philly Cheese Steak Egg Rolls

 

The Big Ragu, Chef House and Hungry Jax enjoyed a peaceful, sunny, Saturday afternoon recently on Brixx’s patio.  We sampled some Summer Shandy and the  newly acquired Third Shift Brewing Company draft choices.  Also sipped, was the new Angry Orchard Hard Cider by Sam Adam’s breweries.  As we enjoyed the day we ordered an appetizer that has become one of Brixx’s calling cards, gourmet egg rolls.  Egg rolls??  Yes, egg rolls.  Brixx hand wraps these homemade beauties in forms of interesting twists such as cheese steak egg rolls and vegetable curry egg rolls.  We went for the cheese steak egg rolls, which blew us away.   Served fresh and piping hot, the cheese and steak inside melted in your mouth.  They even served a side of cheese queso for dipping and it was pure cheese steak utopia.

” Mom !!! The Meatloaf !! “

Our special moment was interrupted by the owner and server telling us that we have to try the Kobe Meatloaf sandwich.  Meatloaf ??? Yes, meatloaf.  We took the leap of faith, and also decided to try another unique dish, Chicken Korma.  Chicken Korma is Brixx’s spin on an Indian dish and was inspired by the owner’s  father.  Both dishes were very tasty.   The incredible meatloaf sandwich has a glaze sauce that is sweet and spicy and it made the dish even more superb.  It tasted like an incredible burger.  We are hooked!

The Chicken Korma was a colorful and tasty dish.  It is thinly sliced chicken breast tossed in a curry masala.   The colorful dinner also includes corn, green beans and onions over a bed of rice.  It is flavorful with the perfect amount of heat.  It was also served with a few small pieces of naan bread.

Other Food Adventure favorites include Fire Bites (deep fried jalapeno slices), and of course the “Build your Own Brixx Burger.”   Hungry Jax  also enjoys the Chicago Beef Sandwich, homemade waffle fries and the breaded mushrooms.

A fantastic Indian dish called Chicken Korma

Brixx Ice Company has live music on Friday and Saturday evenings and some pretty good drink specials.   Who doesn’t love a great deal?  They have a pretty extensive cocktail menu, and of course one of the best patio dining areas in town.  Now you know, location is not Brixx’s only strength.  The owner has presented a new take on familiar menu items, and hit them out of the park!  Slide into Brixx Ice Company, a true Dayton original and check it out yourself.

Have you had a chance to visit Brixx’s Ice Company ?  Please leave your input below !

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Wonder Weaving – Culture Builds Community

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As I stood in a sunny alcove at Stivers School for the Arts, watching a group of young ladies arrive for the Culture Builds Community course (part of the Dayton Summer Arts Camp) it was easy to imagine the beautiful wonder weaving that would follow and the transformations that would take place.

Course descriptions can only take you so far. Words share the ideas, the tasks of the course, maybe something about what leaders hope will take place. Families sign up based on the descriptions that sound most engaging. Truth be told, it is more likely that the power of arts camp on individuals and groups is exactly what they don’t read in short pithy sentences, the stuff talked about but not yet in the room. Let’s call that “wonder”.

Merriam Webster defines wonder as something awesomely mysterious or new to one’s experience. See also: marvel, miracle. Yes. It’s that connection with something new, something that moves us. Wonder breeds transformation. The action of art, the doing what could only be described: this “other” connection, beyond the directions and the tasks: here is where a journey begins.

As the children entered the space for the CBC course, I watched their eyes wander from thing to thing on the presentation table. Day 1: sand mandala and dance styles from India. They sat in the bright, warm space, responding quietly to the greetings of their instructors. Slowly, the leader invited them into ceremony for the beginning of the Mandala. The cacophony of voices: kids, parents and teachers at registration tables had diminished, leaving, at this moment, the sound of Tibetan chimes and the quiet breathing of a new group of “wonderers”.

Next, the table, the paper, the pattern, each thing interesting in it’s own right, combined to be a receiver of color, texture and promise – the new moon mandala, appearing like magic out of sand, pigment and paper, carefully arranged by a group of children who knew nothing of each other, the artists or the process just 30 minutes earlier. On they went without lapse of attention, with intensity and calm. After an hour, it was time for dance. A short completion ritual of the day’s progress, a break and then into a large classroom, desks removed and space created for dancers.

Onward into the rhythmic, mysterious music of India, vibrant young women wearing beautiful fabrics, and more wonder! This bunch of campers, ranging from age 8 to 15, stood ready to learn. By the end of the first day, they had learned an entire Bollywood-style dance. Day two: they jumped right into Bhangra style dance, confident and full of pride. Transformation was well underway. These young ladies will join their teachers, dancing at the Cityfolk Festival, to the live music of Red Baarat!

A terrific first week ended in true, wonderous fashion, with the ceremonial destruction of the mandala (very moving), the distribution of sand to all the makers and a walk to the river to return the remaining sand to the natural world, flowing all the makers’ intentions throughout the city. I joined the group in their walk down to the river. The melancholy of sweeping away the mandala turned into a joyous celebration walk, culminating in an unexpected and magical way. When we arrived at Webster St. bridge and walked down the path to the water, the fountains came on, all of them, creating a brilliantly colored rainbow with cool, misty refreshment for the weary walkers as they gave the sand back to its source.

Wonder weaving: taking the threads of rich, new experiences that delight and shape us, weaving them together and building the vibrant fabric of our lives. When we share fabrics, one with another, the tapestry of community is woven. When tapestry upon tapestry, fill the rooms of our cities, states and countries, our world is unified: one big colorful house of wonder! May these young students at summer camp be inspiration for us to wonder weave. Culture Builds Community is for everyone. It’s the art of us!

 

The Root Beer Stande, Dayton’s Essential Part of Summer

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Every summer has a “must do” activity.  When it comes to food in the Dayton Area, one such tradition is The Root Beer Stande.  It has everything you could want in a Food Adventure.  There is nostalgia, fun, good eats, and great drink.  Located at 1727 Woodman Drive, this restaurant has been a Dayton summertime staple since at least the 1960’s.  Originally an A&W Root Beer Stand, it changed to The Root Beer Stande decades ago, delivering great, casual food ever since.  Gone are the rollerskating waitresses, but much has remained the same over the decades.

A Dayton Summer Tradition – The Root Beer Stande

This place is  a “Drive-in” where patrons drive up, park and are served in their vehicle by “car-hops” who work on tips, just like waitresses.  There is  car port parking where oldies tunes are heard overhead on a speaker system.   Parking is also available in various uncovered spots around the building.  It is a great dining experience, and the young staff is very friendly.  When they are busy, you may have to wait a little bit to get your food, so don’t go there if you are in a hurry.   The fun begins when you pull in, and one of the cute servers slaps a small plastic sheet on patron’s windshields with a serving number.  After your order is taken, make sure you roll your window up a third, so they can place the tray with your food on the window as an overhang.  One little known tradition is that putting your car headlights on lets the server know that you are ready to leave and need to have your tray removed.

Happiness in a Mug

The Big Ragu have been frequenting this establishment since 1973 and has some recommendations.  First and foremost, nothing beats one of their cold root beers on a hot summer’s day.  In our opinion, this is the star of the menu and of course their namesake.  Homemade root beer with an original taste is why we love it.  Our tip here is to make sure and order the root beer in a glass mug, because it just doesn’t taste as good in paper “to go” cups.  The root beer here is so good, that your Food Adventurers have been known to order a second mug during the meal.

The Big Ragu loves a good hot dog and The Root Beer Stande serves up some decent “short dog” and “footlong” options.  We usually get the footlong hot dog.  It is simple and the taste is a great memory from our childhood.   Various topping choices include mustard, relish, chili, ketchup, onions and more.  Grab one and enjoy the view.

The Big Ragu loves their hamburger options and usually grabs a “Ladyburger.”  Yes, we realize the name of this smaller hamburger may be a bit embarrassing, but The Big Ragu is in touch with his feminine side from time to time.   The Big Ragu also recommends that you try the deep fried mushrooms.  Beware, these breaded mushrooms are made to order and served hot, so do not scald yourself by biting into one of these crispy, yet juicy treats.

Nothing fancy – just an irresistible footlong topped with chili and onions

Other favorite menu items include Root Beer Floats and Onion Rings.  The two page menu can be viewed by clicking here for page 1 and here for page 2.   The Root Beer Stande is not just for summer anymore!  The owners have extended season hours, making this spot on Woodman Drive available almost year-round!

Take some time to make The Root Beer Stande your destination this summer.  Kids love this place, and the family, fun atmosphere promises to produce memories that will last a lifetime.   Summer may heat up, but you can always cool down at The Root Beer Stande with a mug of Root Beer!

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Sweeney’s Seafood House: Ocean Paradise!

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Grilled Blue Marlin

Sweeney’s Seafood House is revamping some things, while keeping old menu favorites.   Food Adventures spoke with one of the managing partners, Lisa Long, and learned Sweeney’s will be redecorating and even changing serving plates in the near future to keep up with the times.   Located in the heart of Centerville at the intersection of State Routes 725 and 48, Sweeney’s is one of the jewels of the Gem City.

Hungry Jax, Chef House and The Big Ragu absolutely love this dining spot for many reasons.  Hungry Jax enjoys their flounder and other fresh fish dinners which are baked, deep fried, grilled or broiled.  Fresh seafood in Dayton, Ohio?  You bet!  The new kitchen chef is bringing in whole fresh fish, which he then carves into fillets for a fresher tasting product.  Chef House is also excited to try some of the daily specials such as the recently featured grilled blue marlin and homemade soups like lobster bisque.  The Big Ragu can also be found sampling the handful of unique draft beers like Bell’s Oberon Ale which are rotated regularly.

The Best Raw Oysters in America

The Big Ragu prefers to sit in Sweeney’s bar area for some appetizers and the before mentioned draft beers.  The Big Ragu says the best raw oysters he has ever had in his life are the “Raw Chokers” at Sweeney’s Seafood House.  Ragu has had oysters at Emeril’s restaurant.   Ragu has eaten oysters from Rhode Island to Florida and high scale places in Vegas, but these are the best.  These gigantic Chesapeake Oysters are served over ice, on the half shell for $2.49 each, and worth the price for an incredible treat.  The Big Ragu also recommends that you try their fried calamari.  It is hand cut into strips and hand breaded.  The calamari is some of the best you will ever eat and sometimes so large that you could mistake a piece for a chicken strip!  The bartenders Doug and Sam are fantastic and very attentive.   Some little known trivia is that the bar at Sweeney’s and the connected cabinets were purchased from the old Tequila Willie’s restaurant that was near the Dayton Mall.

Located in Centerville

There is definitely a buzz of energy in this place over the new owners with a fresh attitude.  The Big Ragu is excited to see what the new chef will be offering in the coming months.   We were also happy to learn that many of the favorite menu items will remain unchanged.  Sweeney’s remains an inviting place, with friendly service.  For the feel of a New England Seafood House right here in Dayton, give Sweeney’s a try.  Take our tips, or explore the menu as part of your own Food Adventure!

BREAKING NEWS!! Extended Hours !!  Sweeney’s will now be open every night of the week.  Restaurant hours will be 4pm – close Monday-Saturday and Sundays 11:30am – close.  The dinner menu each day will be accompanied by special features throughout the week.

You can check out Sweeney’s entire menu here, but it won’t have their daily specials which are too fresh to print!

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