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springboro

Spring Pea and Ricotta Ravioli with Prosciutto and Mint 🌿

April 14, 2022 By Angie Hoschouer

Springtime is upon us and with that, peas, asparagus, rhubarb, lighter fare, I could go on and on! But I’ll just say HOMEMADE RAVIOLI. Have you always wanted to learn how to make pasta like a pro? This class can help you do it! I’ve rolled out miles of sheets of pasta in my career and I’ve learned the tips and tricks to make it as easy and delicious as possible! Sign up for this class and your family will wonder which restaurant catered your dinner!

MENU:
**Sweet Pea and Ricotta Ravioli**
**Prosciutto, Mint and Asparagus Sauce**

If you always wanted to learn to cook, but never had the opportunity to go to cooking school, now’s your chance!

Learn in-person and hands-on in a small setting then take home the food to feed your family! It’s a great way to have some fun, learn to cook and get dinner on the table!

What you get DURING class:
–You will prep all the food for your meal, on your own station with your own tools.
–Snacks and drinks are provided.
–You will sample a serving of each dish so you know what they should taste like (aka: you won’t leave hungry!)
–I’ll show you how to finish the meal at home so you can recreate the same restaurant quality dishes for your family.
–I do ALL the cleanup (aka: NO DISHES! Some say that’s the best part…)

What you take with you AFTER class:
–All the recipes we prepared together.
–The experience and tricks to cook them.
–Dinner for four people!

–Just $150 per class!

Tagged With: #dayton #daytonfood, #dayton_foodies, #daytondining. #daytonfood, #daytonfoodies, #foodadventures, springboro

Quick Serve Burritos coming to Springboro

January 25, 2022 By Lisa Grigsby

Bubbakoo’s Burritos opened its first restaurant in Point Pleasant, New Jersey in 2008.  Their burrito concept serves up fresh, made-to-order food, that is affordable for kids, families and seniors. The company is quite community minded, offering fundraising opportunities, a Read it to Eat it Program that encourages students to read five books to earn a free meal.  They also offer catering with a build your own taco option, burrito trays and more.

Their  first Miami Valley eatery at 5810 Wilmington Pike in Centerville opened this past September. Construction has begun next to Cassano’s in Springboro’s Wright Station and the location is projected to open in March of 2022.

Here’s the info we shared when the Centerville eatery opened and some pictures of that one:

 

You can create your own Burritos, bowl or quesadilla at this fast casual eatery, building from their menu with plenty of choices to keep it fresh every time!

There are also plenty of side to choose from and make sure and save some room for fried Oreos for dessert!

Filed Under: Dayton Dining Tagged With: Bubbakoo’s Burritos, springboro

Springboro Reveals Concert in the Park Lineup

April 9, 2021 By Dayton Most Metro

The City of Springboro’s popular Concerts in the Park Series at the North Park Amphitheater, 195 Tamarack Trail, is set to kick off on June 25. Sing along to your favorite tunes as the City of Springboro and Park Board present a terrific lineup that includes 11 FREE concerts. Bring your own seating—we’re ready for summer! Here’s the lineup:

Friday, June 25 Face to Face – Tribute to Elton John & Billy Joel
Saturday, June 26 122nd Army Reserve Band
Sunday, July 4 Elvis Tribute & fireworks display
Tuesday, July 6 Blackwater Band
Friday, July 9 Slippery When Wet –The Ultimate Bon Jovi Tribute
Tuesday, July 13 Fleetwood Gold – Tribute to Fleetwood Mac
Friday, July 16 McGuffey Lane
Tuesday, July 20 Bohemian Funk
Friday, July 23 Hotel California – Original Tribute to the Eagles
Tuesday, July 27 The Little Mermen, featuring all Disney music
Friday, July 30 Resurrection– A Journey Tribute

Tuesday and Saturday concerts start at 7 pm and Friday and Sunday concerts begin at 7:30 pm. New this year is a July 4th concert ending with a fireworks display.

In addition, the City is planning a variety of free entertainment in the outdoor area at Wright Station to start in late June.

In response to COVID-19 restrictions, the City will follow all guidelines from the State which include monitoring the number of attendees, requiring facial coverings and social distancing in the seating areas and food and beverage lines, and providing hand sanitation stations in the concert area. There will be one entrance and one exit for the seating area.

Filed Under: Dayton Music, The Featured Articles Tagged With: Dayton Music, North Park Amphitheate, springboro

Springboro Holiday Promotion Begins Today!

November 2, 2020 By Lisa Grigsby

The Springboro Community Foundation has announced a special event that will take the place of
the 34th Annual Christmas in Historic Springboro this year. Due to COVID-19 restrictions and the safety of attendees and vendors, the original festival has been
cancelled and rescheduled for 2021.

The “12 Days of Christmas in Springboro” offers an event passport that encourages participants to visit businesses around the city of Springboro; Warped Wing, Crooked Handle, Heather’s Cafe, Mr. Boro’s Tavern and The Barrel. With any food or drink purchase, participants will receive a stamp and three stamps will enter them into a grand prize drawing for a 65” 4K TV provided by Custom Connections Audio Video and a collection of (23) $25 gift certificates from the Historic Downtown Springboro shops ($575 Value). The winner will be announced on Tuesday, November 24th.

This twelve-day holiday event begins on Wednesday, November 11th and will run until Sunday, November 22nd. Bus transportation will be available to each of the five businesses the weekend of Friday, November 20th through Sunday, November 22nd. Social distancing and responsible drinking will be encouraged.

The 12 Days of Christmas in Springboro passports are available beginning TODAY at the Chamber from 8:00 AM – 4:00 PM (available until 11/10). You can also purchase at the Chamber on 11/5 and 11/10 from 6:00 PM – 8:00 PM. Passports are $1 and the Children’s Passports are FREE!

Passports are $1 and the Children’s Passports are FREE. Proceeds from the passports go directly to support three local organizations: SCAC, The Pantry serving Franklin, Springboro & Carlisle and Operation Santa through the Springboro Police Department.

Visit 3 businesses and you’ll be entered to win the GRAND PRIZE: A 65″ 4K TV provided by Custom Connections Audio Video, Ltd. and (23) $25 Gift cards ($575 Value) from the Shops in Historic Springboro.

For more information visit www.springborofestivals.org.

 

Filed Under: Community, The Featured Articles Tagged With: Crooked Handle, Heather’s Cafe, Mr. Boro's Tavern, springboro, The Barrel, Warped Wing

Warped Wing’s New Springboro Location to Open Saturday

August 25, 2020 By Dayton Most Metro

Warped Wing Brewing Co., a Dayton, Ohio based brewery, announces its official opening of The Warped Wing Barrel Room &  Smokery. The unique barrel-aged facility, taproom, eatery and test pilot brewery is located at the new Wright Station development, in the heart of downtown Springboro, located at the intersection of State Routes 741 and 73. The 20,000 square foot facility boasts a large taproom with outdoor biergarten and a flexible event space. The remaining facility will accommodate up to 400+ aging barrels along with a small-scale brewery and distribution hub.

Warped Wing will provide a one-of-a-kind experience for patrons. Special customer programs are being developed such as a Barrel Club Reserve membership, which will allow members to get up-close, hands-on tour experiences, exclusive tastings and first offering purchases of extremely limited bottles. Warped Wing has won accolades for a series of their barrel-aged products such as “Whiskey Rebellion”. They continue to develop many other brands within their traditional beer and barrel-aged portfolio.

“Our barrel-aging program has propelled us into an interesting place” said Nick Bowman, co-founder and VP of Sales and Marketing. “My partner, Co-founder and Brewmaster John Haggerty has a wealth of knowledge and experience with brewing and barrel aging,” said Bowman. “He pushes the creativity of recipe development to another level. Barrel aging is an intimate and patient process. A lot of our beers rest in wood for up to a year or longer. We are excited to share this process and experience with our customers. The Barrel Room & Smokery will take beer to a new level and will change the way people perceive and interact with beer. That is what I’m most excited about” said Bowman.

“The pilot brewing system will give us endless opportunities to experiment with new beer styles and flavor profiles” said Bowman.

The new facility will not only offer bottled and draft barrel-aged beers but also a staple of its flagship beers such as IPA’s, stouts, lagers and other styles. There will also be an extensive bottle collection for patrons to choose from which will be available to drink on premise or purchased to go.

The Smokery, run by Culinary Director Erin O ‘Neill, will bring an innovative, eclectic menu to complement the robust beer selection. There will be a major focus on smoked meat/food items and many of the dishes will feature Warped Wing beers as ingredients. Other libations available will be hard cider, wine as well as a limited spirits menu focused on specialty cocktails and house made craft sodas.



The Warped Wing Barrel Room & Smokery

Wright Station
at the intersection of State Routes 741 and 73
Springboro, OH 45066

Hours of Operation:

Mon-Thurs 11am – 10pm

Fri & Sat 11am – 12am (10pm curfew per COVID Public Health Regulations)

Sun 11am – 10pm

 

Filed Under: Dayton On Tap, The Featured Articles Tagged With: springboro, Warped Wing, Wright Station

Springboro Summer Concert Series in On!

June 28, 2020 By Lisa Grigsby

Springboro is bringing the heat with their Concerts in the Park Series at the North Park Amphitheater, 195 Tamarack Trail. Sing along to your favorite tunes as the City of Springboro and Park Board present a terrific lineup that includes 7 FREE concerts on Tuesday and Friday evenings.

In response to COVID-19 restrictions and the ongoing risk of coronavirus, the City will follow all recommendations from Warren County Health District and the State of Ohio. Please stay at home if you don’t feel well. The City will monitor the number of attendees, the seating area will be marked for social distancing and the following procedures will be implemented:

  • Facial coverings are recommended but not required;
  • Seating is open one hour prior to the start of the concert (6 p.m. for Tuesday concerts and 6:30 p.m. for Friday concerts);
  • No chairs may be placed at the amphitheater in advance;
  • Hand sanitation stations will be available in the concert area;
  • Social distancing is encouraged in the seating areas and food and beverage lines;
  • There will be one entrance and one exit for the seating area.

Please note that approvals for large gatherings along with other events may change, per the direction of the County or State. If new restrictions or orders are issued, they will update their Facebook page and website.

Tuesday concerts start at 7 p.m. and feature an eclectic mix of music along with concessions by the Rotary Club of Springboro.

Friday concerts start at 7:30 p.m. We’re keeping the classic rock flame burning with tribute bands. In addition, enjoy concessions by the Rotary Club of Springboro and food trucks by El Meson, Craves, Dickey’s BBQ and Kona Ice. Beer sales—supporting Wee Panthers Football will be available if approved by the State of Ohio.

Bring your own seating—we’re ready for summer!

July 10: The Little Mermen

July 14: Velvet Crush

July 17: The Heart of Rock & Roll—Tribute to Huey Lewis & The News

July 21: Drive

July 24: ABBA MIA—Tribute Band

July 28: MAD Women

July 31:  Resurrection—Tribute to Journey

Filed Under: Dayton Music, The Featured Articles Tagged With: free concerts, North Park Amphitheater, springboro

Playhouse South Moving South

March 8, 2018 By Dayton Most Metro

Playhouse South Community Theatre has just  announced that they will be moving their program to Springboro!

Tentatively in Spring of 2019, Playhouse South will be located in a permanent home in Springboro to help fulfill the need for more performing arts in the area. They have been closely working with  City Manager, Chris Pozzuto to better our relationship with the city.

With this being said, Rock of Ages, which performs in May, will be the last show in their current location. Their first and last show of the 2018-2019 season will be School House Rock Live! in Springboro at North Park. From then, until their new home is available, they will be taking the time to revamp their program. Their board and members agree that this is the perfect opportunity to properly prepare for the future of Playhouse South.

Why pause the Playhouse South program until you have moved into the new home in Springboro? 

– Our members and board have decided that until our permanent space is ready, we would like to take this time to address everything our program has to offer. We’re looking at ways to grow, improve, and organize our entire program in a way that will better accommodate our new city and space.

Where will everything be stored while the move is taking place? 

– Springboro has generously offered us a temporary space where we can store all our costumes, props, furniture, lumber, etc. Also, they have provided us with proper accommodations to prepare for School House Rock Live!

Are you announcing a 2018-2019 season? 

– Rock of Ages, going up in May, will be our last show in our current space in Kettering. We will begin moving from this space as soon as the show closes. School House Rock Live!, performed at North Park in Springboro, will be our first and only 2018-2019 season show.

What does the new space look like? 

– We cannot share many details about our new space. Nothing is set in stone as of yet, and many changes could still take place between now and the finalization of the project. We can confidently say that we have worked with the Springboro City Manager, Chris Pozzuto, to work from a “Wish List” of things that we would like our theater to include, and just about everything on that list will be worked into the space. Once everything is finalized, we will go public with more details.

Filed Under: Arts & Entertainment Tagged With: Playhouse South, springboro

Foodtrucks, Fireworks, Flight & Fun at Runway Fest

August 8, 2017 By Lisa Grigsby

The Dayton-Wright Brothers Airport is once again inviting the community to its annual for Runway Fest open house – its sixth annual family-friendly festival – which will take place from 6 pm to 10 pm, this Friday, August 11th.
“Summer just wouldn’t be complete without the Runway Fest at the Dayton-Wright Brothers Airport,” said Terry Slaybaugh, director of aviation for the City of Dayton. “Dayton residents and visitors gather from the entire region to celebrate aviation and enjoy this annual event.”
Runway Fest is an evening that the whole family can enjoy, including a live performance by Ashley Martin Band;inflatables for the kids and multiple aircraft displays.  The young-and young at heart-can visit the bounce house, have their faces painted, and take to the sky with airplane rides all while enjoying the atmosphere of a fun, family-friendly evening.
Participating food trucks include:
Wrappin & Rollin Café
Zombie Dogz
Kowalski Hots
El Meson
Good Golly Miss Molly
Ice Cream Trolley
Sweet Maize Kettle Corn
Buckeye Snowie
Festivities will end with a dazzling display when a Rozzi Fireworks lights up the night sky at 9:30 pm.
Visitors may bring lawn chairs or blankets. No coolers, pets, alcoholic beverages or outside food or beverages are allowed.  Parking is available at the Airport at 11160 N. Springboro Pike. Please park at the airport. For safety reasons, we suggest that guests do not attempt to park off site and walk across this extremely busy intersection.
 
Runway Fest is sure to be a great event for the community. Air craft enthusiasts,families and anyone just looking for a great way to spend a summer evening should plan to attend.
Dayton-Wright Brothers Airport is a general aviation airport owned and operated by the City of Dayton.
 The City of Dayton Department of Aviation, Miami Township, Commander Aero, and ASI are working together to organize the event. Several localbusinesseshavepartnered withorganizerstohelp make thefestivalasuccess.

Filed Under: Community, The Featured Articles Tagged With: Dayton-Wright Brothers Airport. Food Trucks, Fireworks, springboro

Bike the Handle

June 6, 2017 By Dayton Most Metro

The City of Springboro is partnering once again with friends at Crooked Handle Brewing Company for the third Bike the Handle ride on Saturday, June 10, 2017 from 2-4pm. The fun will start and end at the brewery located 760 North Main Street in the Marketplace at Settlers Walk Shopping Center in Springboro with a pre-ride orientation followed by a bike ride on the streets of Springboro then return to the brewery for a tour and $1.00 off pints for riders. All ride participants will be entered into a drawing for Crooked Handle merchandise.

The ride will take place on City streets at a moderate pace. There will be hills. Participants are responsible for making their own evaluation of traffic, roads and safety. All participants need to be 18 years of age or older. All riders will need to have a helmet, front and rear bike lights and reflective clothing. If you need a rear bike light please contact the City of Springboro at 937-748-6183.

Filed Under: Cycling Tagged With: Bike the Handle, Crooked Handle Brewing Company, springboro

The Highland Stag Opens In Springboro

May 9, 2017 By Lisa Grigsby

Springboro’s newest restaurant, The Highland Stag is a family affair.  Owner Ann Mackenzie comes from a line of restaurateurs in Gorebridge, Scotland. Her daughter Heather, will manage the day to day operations.   Heather’s grandmother owned the Willow Plate Café a family operated eatery on the main street in Gorebridge, Scotland and many of the  authentic family recipes started there and have been handed down to Heather.

Located at 75 N. Main Street, just north of St. Rt 73, the restaurant will be open Tues and Wed from 4-midnight and from 11am – midnight Thursday through Sunday, and closed on Monday, with the full menu available through closing. With about 90 seats inside, The Highland Stag also has a patio with umbrella tables for another 40 guests. A soft opening is currently in progress with the Grand Opening is scheduled for Friday, May 12, 2017.

“Every aspect of the interior has been well thought out to tell the story” states Heather

Heather MacKenzie behind the bar.

Mackenzie, Manager for The Highland Stag. The aspects are rich in history from the logo on the door mats to the top shelf Scotches.  The copper bar top and lighting accents reference one of Scotland’s major, natural resources and reflects the beauty and warmth of the establishment. A 30-ft. mural of the clan’s ancestral castle, the Eilean Donan, hangs on the wall of the dining room. Great care was given to mimic an original Scottish pub through the dark wood and trim. The original family crest logo and a print of the Monarch of Glen painting welcome you at the door with the inspiration behind the name, The Highland Stag.

 

The all scratch kitchen offer 25 items to start and I was lucky enough to get to taste many of them. The maple bacon flavored sausage wrapped around a hard boiled egg make up the Scotch Eggs which are served with Branston Pickle on a bed of mixed greens.   Having never heard of this pickle, Heather explained it’s really more of sweet and spicy chutney made from a variety of pickled vegetables diced very small and  swimming in a thto come areick sauce made of tomato, vinegar, dates, spices, and sugar. The result is a savory condiment that gives recipes a depth of flavor much the way worcester sauce does.  This is a perfect appetizer to share.  


Next up we tried the Roasted Beet Salad, a colorful dish featuring yellow and red beets, walnuts, red onions, and radishes, topped with feta cheese and a house made beet vinaigrette. Guests have the option of turning the salad into a meal by adding fish, chicken or a steak to the salad.

 

 

Chef Consultant Drew Ballard, Chefs Josh Allen, formerly of Carvers and Tony Kobes, who came from the Golden Lamb, between them have over fifty years of experience.  Chef Josh shared with us that this is the first time he’s had a hand in creating a menu from scratch and that it’s been months  of experiments, trying to create the perfect dishes to compliment the family recipes on the menu.

He said the worked long and hard to find just the right batter for the fish and chips, trying over a dozen recipes, finally settling on a
Harp Lager for the fish, with is served  up with a kraut slaw.

The batter is light and crispy with many here in the batter. Chef shared his goal is to grow many of the herbs used in their cooking  in a small garden located behind the restaurant.  Basil, parsley, mint, thyme start the garden out with hopes to add tomatoes, and peppers soon.

Of course there’s aReuben on the menu, the MacKenzie Reuben is  stacked high with house made corned beef ( a family recipe) and served up with a red pepper slaw, with Mackenzie sauce on a marble rye and house cut french fries.

The St. Andrews Burger on the menu is an 8oz hand pattied burger, smothered in caramelized onions topped with a smoked gouda cheese and a maple, mustard aioli on a brioche bun and served with a gherkin pickle.  All meats and eggs  at The Stag are sourced locally

Still to come the vegetarian and children’s menu, still  a work in progress at the time of our visit.
Finish off your meal with the Sticky Toffee Pudding,  a classic British dessert consisting of a very moist sponge cake, made with finely chopped dates, covered in a toffee sauces and served warm with a scoop of vanilla ice cream.

The Stag will have over 30 Scotches ranging from Dewar’s to Macallan and Johnny Walker Blue. The Dalmore line is the hallmark of this line due to the noteworthy distinction and the familial ties to the Dalmore distillery. The brass draft bridge, named Goliath, sports 20 craft beers through the sophisticated cooling system that keeps the temps at 34 degrees to the tap. Guinness, Harp, Bellhaven, and Smithwicks will be the mainstays, while the other 16 will rotate but focus on Scottish, Celtic and local craft brews.

Wine connoisseurs will find a solid wine list and he bar offers an extensive liquor list with an emphasis on Scotch. The scratch kitchen even plays into the bar, as all the simple syrups will be made in house. A selection  of signature cocktails focusing on liquors from the seven Celtic nations including the Twisted Kilt– Captain Morgan Rum, and juices, William Wallace– Dewars with muddled fresh blue berries and fruit juices  and the Black Watch– a blend of Hendricks Gin and special liquors, pictured here from left to right.

 

Dave Libengood heads up the marketing and public relations for The Highland Stag. “We are working with local craft breweries, festivals, and non-profits to provide service and an outstanding product. Promoting the brands and stories along with community involvement are keys to the direction of the Stag.” The management staff have been very involved for years with youth activities and non-profits and will offer the facility to fund raising activities and giving back. Future plans include special wine and beer dinners, Scotch tasting events and cigar dinners on the patio.

Our taste test was a big hit, and we’ve already been back for another order of those scotch eggs, and tried their steak entree, which came out smothered in mushrooms with a heaping helping of home made mashed potatoes.  We think the traditional Celtic fare of The Highland Stag will quickly become Springboro’s most popular eatery!

 

Filed Under: Dayton Dining, The Featured Articles Tagged With: celtic food, Heather MacKenzie, springboro, The Highland Stag

The Highland Stag Coming To Springboro

February 8, 2017 By Lisa Grigsby

Soooogood to become Celtic pub

The Highland Stag, a new Celtic restaurant and pub, will be opening in the Spring of 2017 in the space formerly occupied by SG@75 and Soooo Good, a popular gastro pub in the south Dayton suburbs. The restaurant and bar will offer traditional Celtic fare with a contemporary, but authentic flare.

Real estate and business broker Brent Moore of Moore & Associates shared that the logo is still being designed and social media and web sites for the business should be up in the next week or so.  Demo has begun on the inside of the building and we’ll have pictures soon.

The family owned and operated restaurant will build on the demand of authentic décor and cuisine and will fill a much need absence in the marketplace. Born in Scotland, the owner will be utilizing traditional Celtic family recipes and updating them to suit the palate of the local market. Items such as rack of lamb, shepherd’s pie, toasties, and braised short ribs promise to give you more than you expect, while Midwestern comfort foods and children’s favorites will help to satisfy everyone in the family. With their combined experience they feel confident they can be provide these old world delicacies in a thriving Midwestern arena.

Along with a blending culinary experience, the restaurant promises to offer a wide range of traditional Celtic draft beverages, and craft beers, including several local breweries. They will also pride themselves on both a spectacular Scotch and Irish Whiskey menu, as well a robust wine list. In addition to a wonderful menu, The Highland Stag plans on an event driven calendar to include Scotch and Whiskey dinner pairings, tap takeovers, wine events, and special dinners.

The Highland Stag will be supporting “local providers” and healthy alternatives on the menu. The owner has been involved in the community and will continue to be involved through supporting local youth organizations, public entities, and charitable groups. The hours of operation have not been set, however the plan is to be open Tuesday through Sunday to start. The owners of SG 75 offer their blessings and support as this unique concept becomes a reality.

 

Filed Under: Dayton Dining, The Featured Articles Tagged With: Celtic restaurant and pub, springboro, The Highland Stag

2016: The Year in Dayton Food

December 28, 2016 By The Food Adventures Crew Leave a Comment

Tilapia over Rice at Archer's Kettering

Tilapia over Rice at Archer’s Kettering

The Dayton food world had comers and goers in the year 2016.   Lots of eateries opened and some closed.  We said goodbye to some old favorites and said hello to some new and exciting cuisine.

Today, Food Adventures looks back on the year in review.  If you are a foodie, check out our list below.  You will see a lot of new places in the Miami Valley that will spark your interest!

Get a fork, spoon and your nostalgia caps on as we explore the “The Year in Food.”

 

*****RESTAURANTS THAT OPENED in 2016*****

ARCHERS TAVERN, KETTERING: Taking a successful restaurant philosophy and expanding it to Kettering has seemed to work out well

Bean and chicken Arepas from "Arepas and Co."

Bean and chicken Arepas from “Arepas and Co.”

for the owners of Archer’s.  If the first couple of months are any indication, look for continued success at this location on Dorothy Lane in the old Tumbleweed location.

AREPAS and CO. – DOWNTOWN: This Columbian restaurant opened it’s 3rd location in old Olive Dive spot.  Besides a strong cultural menu, they offer catering to parties big and small.  Delicious, fresh and food choices you won’t find anywhere else.

BAR 145:  This restaurant chain is open at Austin Landing.  It is known for burgers, lots of beers on tap and a section of the restaurant that holds vintage 80’s arcade games and live music on the weekends. Definitely a fun place to check out.

Golden Graham Donuts from Bear Creek Donuts

Golden Graham Donuts from Bear Creek Donuts

BAR LOUIE: Austin Landing landed this chain in 2016.  A slightly more casual version of the one at the Greene, you can expect the same happy hour and burger specials.  And try the totchos – yes, tater tots in your nachos…

BASIL’S ON MARKET: North Patterson Blvd is the expansion location for this 2nd restaurant opening (the original one is still in business in Troy). Incredible food photos on their Facebook page scream “You gotta come eat here.”  They have some amazing looking food and a huge patio overlooking the water.

BEAR CREEK DONUTS: Inventive, locally owned donut shop in Miamisburg that raises the bar on toppings.  One trip to this place, and you will be hooked.  Golden Grahams on Donuts?  Yeah , they got that.

Margherita Flatbread Pizza from BJ's Taphouse

Margherita Flatbread Pizza from BJ’s Taphouse

BIBIBOP ASIAN GRILL:  This Columbus chain finally lands in Dayton near U.D. and has plans for a couple more to come.   The Korean inspired meals start with steamed rice, topped with your choice of grilled meats or tofu and a mix of fresh vegetables and Asian sauces.

BJ’S RESTAURANT & BREWHOUSE, FAIRFIELD COMMONS:  That craft beer brewing chain with the great appetizers, opens up another mammoth eatery near Fairfield Commons mall.  The menu is solid from top to bottom.

BLUE NOTE BISTRO and LOUNGE:  New jazz hall and restaurant on 23 E. Central Ave in Miamisburg, which offers Sunday brunch.  Over the summer, they expanded dining and music hours.  Their Facebook page usually details the happenings.

The Monte Cristo Sandwich from Cheddars – Yes, it is deep fried

BRAVO, FAIRFIELD COMMONS:  The familiar Italian chain, expands in the Beavercreek/Fairborn area.  Must eats are the ravioli, and of course we love to dip the bread in that olive oil mixture, all night long.

CARMELLA’S ITALIAN KITCHEN: Just opened in the old Murphy’s Pub location on Wilmington Pike.  Their menu features Italian foods and sandwiches.

CHEDDAR’S SCRATCH KITCHEN:  Chain out of Irving, Texas, with dozens of locations reaching up into New York.  Big portions and a huge menu with semi-reasonable prices.  Think TGI Fridays on steroids or a casual version of Cheesecake Factory (with no cheesecakes.)     The new popular place at The Cornerstone development on Feedwire Rd.  Warning: Long waiting list during peak times.

The Chicken and Steak Fajitas from Chuy’s

CHUY’S, FAIRFIELD COMMONS: This Mexican chain is popping up stores quickly and the newest one is a location near the Fairfield Commons Mall.  Great guacamole dip starts out each meal right.  Try the margaritas and the Elvis Presley Memorial Combo of Enchiladas.

CRAFTED and CURED:  Two local men started this in Spring, 2016.  The concept is a cured meat shop, with over 60 craft beers on tap, featuring ales, stouts, ciders, sours and meads.  Of course the menu will feature rare meats and cheeses.  Read Chef House’s scoop HERE on her MostMetro article.  And they’ve just announced that 3 more food businesses will be joining them in 2017- a deli- Local Hero Butchery & Fare, a seafood option- Jack Lukey’s Oyster Saloon & Caviar Bar and Mediterranean goodies from Glasz Bleu Oven.

 

Chef House with a brew at “Crafted and Cured”

D20: A Bar With Characters-  Board games and brews on draft are the hallmark for this new place in the shopping center adjacent to the Whipp Rd Kroger.  Local owners Andrew Sparks and Christine Cooper have come up with the concept, and the drinking and dining area look inviting.  The D20 reference is a slang name for a Dungeon’s and Dragon’s 20 sided dice.

DARK HORSE TAVERN (closed in July -reopened in Nov.): They abruptly closed in July 2016, but the love of this place caused a deal to transfer the ownership and keep the menu and music alive.  Known for bands and BBQ, it is a great watering hole, with a huge bar.  Opened back up in November, Manager Nikky Vontz  is getting this place running right!

DON PATRON MEXICAN GRILL of FAIRBORN:  They have 2 Ohio locations, the latest being on 2632 Colonel Glenn Highway.  Specialties include Carnitas, Burritos, Fajitas and of course, Tacos.  They even have wings.

DOUBLE D’S FIT-Q MEAL PREP:  Waynesville’s BBQ boys have opened a brick and mortar place in downtown Lebanon.

Double D’s BBQ on a Cornbread Waffle

Owners Dan Velemirov and Dustin Seyersdahl are known for some great traditional BBQ.  They also have a signature sweet cornbread waffle and BBQ hot shot.

DOUBLEDAYS, SPRINGBORO: One of Dayton’s most popular locally owned restaurants, expanded to another location in front of the Dorothy Lane Market Springboro in the old Sammy’s El Pueblo building.  New location, but the same old favorites remain.  If you have not tried their homemade soups, you are in for a treat.  They also showcase an extensive sandwich, burger and dinner platter menu.

Doubleday’s Greek Chicken Soup- now in Springboro too

FREDDY’S FROZEN CUSTARD & STEAKBURGERS: A new fast food chain hits Dayton.  It is a cross between Steak and Shake and Culver’s.  Quick smashed burgers on the grill, hot dogs and custard sundaes are the signature of this quick bite.  Drive thru or dine in, and you will enjoy this throwback meal.

GYRO DELIGHT:  Some good buzz is going about this new gyro shop on Wilmington Pike.  They have familiar treats like Shish kabobs, Greek fries, chicken gyros and traditional gyros.  They also carry exotic Mediterranean food like baklava, shawarma, moussaka and dolmades.

JOHN ANTHONY’S SOUTHERN CUISINE:  This spot opened

A Double Cheeseburger from Freddy’s Steakburgers and Custard

in summer 2016 on Salem Ave.  They feature salads, fried catfish, collard greens, fried chicken & waffles.  Soul food at it’s finest, even down to the fried okra.

KUPBOP:  The latest quick eatery on Woodman Dr.  highlights the lighter, healthier side of Korean cuisine.  The “Create Your Own” seems to be the way to go.  This is the Korean version of Chipotle.

MARILYN’S GRILL:  This restaurant has been serving Soul food on North Main since January. Daily specials like Pork Chops, and Lemon Pepper Wings are crowd pleasers.  Other items like chicken and dumplings, or Philly Chicken subs look unreal.

OinkadoodleMoo is back in Miamisburg

MIKE’S NASHVILLE HOT:  The new “go to ” place for Southern fried chicken at Austin Landing.  Hand breaded chicken in strips, or whole pieces, spicy or not.  They also have a slew of sides and a perch option, with a 2nd location coming to Centerville on 48.

MURRAY’S PUB: Opened in January, 2016, then in December, 2016 announced it would be transitioning into the 937 Grill and Taproom.  Two new owners are taking over.  Look for an expanding bar menu and continued drink specials.

Panda Express in Bellbrook. The only Chinese Drive Thru, has cheese wontons

OINK-A-DOODLE-MOO: Miamisburg is the new location for this place, formerly in Kettering.  Great BBQ, sauces and sides are the tradition here.  Located at 40 N Main St in Miamisburg, they have a full catering menu too.

OLD BAG OF NAILS PUB: Cross Pointe’s latest restaurant is one of a group of Columbus owned eateries.  They have an extensive menu of burgers and sandwiches, and many seafood entrees like Scallops, Blackened Tuna Steak and Fried Clams. A nice soup and dessert offering round out a large menu of options.

Panera in Huber Heights is now serving delicious onion soups.

OLD SCRATCH PIZZA and BEER: The word is out about this new pizza place, and the feedback has been great.  They have red sauce options, white sauce options,salads, sandwiches and a full craft beer list.  Create your own pizza, or choose from the dozen options they have.  Located at 812 South Patterson Blvd. there’s even a great private room for parties or meetings.

PANDA EXPRESS:  Dayton’s only “drive thru Chinese restaurant” is here.  This eatery is owned out of California with sites all over the USA including mall courts.  Menu choices are simple and traditional.  Choose from chicken or shrimp in sweet sauces or fried.

Pastrami Sandwich from Primanti Brothers, a chain out of Pittsburgh

PANERA BREAD, HUBER HEIGHTS:  The familiar chain with the bread bowl soups, pastries and more.  Huber Heights, you too now, can enjoy the fun.

PHILLY PRETZEL FACTORY:  Centerville just held a ribbon cutting at this location on S. Main Street near Lock 27.  Big, Soft Pretzels are the love here, with various toppings and dips.  Get ready to make and bring back some memories with your first bites.

PIZZA FIRE: The fresh toppings pizza place where you run down the line and top it yourself.  The new location is on 4325 Far Hills Ave in Kettering.

PRIMANTI BROTHERS:  The famous Pittsburgh chain is now in Dayton too, near the Fairfield Commons mall.  Overstuffed pastrami sandwiches, reubens, and are all the rage here.  Are they as good as the original?  You be the judge.

Rapid Fired Pizzas are popping up all over. They have a Blueberry Dessert Pizza !

RAPID FIRED PIZZA (4 new locations): Fairborn, Centerville, Bellbrook and Huber Heights,  locations are all news and  have all been thriving and Kettering opensthis Friday with FREE pizza.  Quick Pizzas and Quick huge salads for about $7.95.  With topping choices like ricotta cheese and sun dried tomatoes, what’s not to like?

SKY ASIAN CUISINE: The upscale Sushi restaurant that took over the struggling location at the corner of Wilmington Pike and Woodman’s fork in the road.  All the discussions we have heard about this place have been very positive.

SMITH’S BOATHOUSE RESTAURANT: On the Great Miami River, in Troy, Ohio, this upscale dinner place specializes in Seafood and Steak.  A fun, elegant setting, and the owners are lifelong locals who seem to really care about the food quality.

Loose Meat Sandwich from Spent Grain Grill. New inside Warped Wing 2016

SPENT GRAIN GRILL:  Inside Warped Wing Brewery, this literal hole in the wall place serves tremendous amounts of food to a busy, thirsty brew crowd.  From loose meat sandwiches to the tater tots, we are fans of this new place.  Spent Grain literally uses the waste from the brewing process to make pizza dough and bread for their burger and  sandwich buns.  Good idea, and it fills a need  for tasty food while drinking locally brewed beer.

STAGECOACH CAFE:  New Carlisle has a quaint new eatery that is turning heads.  With 35 facebook reviews and all of them 5 stars, it is time to give credit where due.  Specials like Lasagna and Chicken and Noodles, point to a place with comfort food.  There saying is “Stop in and try the homemade difference.”  It looks like it is time for a a Food Adventure.

TABLE 33: With the saying “grow, share, eat,”  they are blazing a unique trail in the breakfast food jungle.  They use locally sourced products and have faith based philosophy of turning no hungry person away.   Located at 130 West 2nd Street, they offer weekend brunches as well.

James Nunez and his wife have a restaurant now on West Third Street.

TABLE of CONTENTS CAFE:  Xenia area cafe owned by Cassaundra Lee.  It is actually inside the Blue Jacket Bookstore.  They have a daily menu with coups made from scratch.  Hand baked items are available for dine-in or takeout.

TEXAS BEEF and CATTLE CO.: Originally know for festivals, these caterers now have a restaurant where patrons can own a share of the establishment.  Being an owner has its privileges such as price breaks and more.  Owner James Nunez and his family make some of the most succulent beef brisket we have ever tried.  Their BBQ sauces and rubs are amazing.  Get to 1105 W 3rd St, these people know what they are doing.

TOKYO JAPANESE GRILL & SUSHI:  New full service sushi restaurant with hibachi and Japanese soup choices as well.  Located across the street from the Cornerstone development on Feedwire Rd, it has been open since April, 2016.   Menu offers deals on larger pieces of sushi orders.

VICTOR’S TACO SHOP:  Recently opened at 1438 Keowee Street, there is also a location at 1002 N. Broad St. in Fairborn.  This colorful drive thru specializes in Tacos, Rolled Tacos, Quesadillas and Todstadas.

Zombie Dogz: now on Brown Street Serving “Juan of the Dead” and others

THE WANDERING GRIFFIN: The newest Brewery and watering hole has a unique design.  They have a couple bars and a coffee bar called Wanderlust.  The menu for breakfast, lunch and dinner is getting great reviews.  You may recall this place used to house Quaker Steak and Lube near Wright State’s Campus, just off Colonel Glenn Highway.

THE WRIGHT PLACE:  Completely remodeled restaurant inside the Holiday Inn, across from Wright State.  This eatery looks to pull guests in with historic decor and great food.  Using local foods and a “chef’s garden,” Chef Justin White looks to kick things up a notch on his menu.

ZOMBIE DOGZ: Dayton’s most popular food truck has a brick and mortar location on Brown St. in the old Shish Wraps storefront.  David and Lee VanArtsdalen have really pushed the envelope over the years, and now you can have all of your favorite dogz – check out their menu here.  How can anybody not love this fun place?

 

“Street Style Gyros” are must eats at the Greek Street Food Truck

*****NEW FOOD TRUCKS IN 2016*****
GREEK STREET FOOD TRUCK: Owner Chris Spirtos has taken his street Gyro recipes to the Dayton streets with great success.  They have one of the more grueling schedule of appearances, and it has led to many being exposed to their great foods.  Our faves are the baklava, spanakopita and “Chicken Gyros, Street Style”


LATIN AREPAS FOOD TRUCK:  A family operated food truck, that also offers catering.  The menu includes classic Venezuelan,Colombian, Latin American, and Tropical cuisine.  Menu items include Arepas, Tacos, & Empanadas.  They are Vegan & Vegetarian Friendly, with Gluten free choices.


MENEHUNE TIKI BUS: This is the only double decker food truck in Dayton, and it is a stunning sight.  Although dogged by a couple of unfortunate mechanical issues and a wreck, they are back and bringing their Hawaiian and South Pacific food to the Miami Valley masses.  The Kalua Pork Grilled Cheese sandwich is a “must eat.”

Menehune Tiki Bus is a two story Food Truck

SON OF A BISCUIT:  Dayton’s Breakfast Food Truck featuring Biscuit and English Muffin Sandwiches.  Brad Manning, the owner prides himself on quality ingredients so he only serves Landes Fresh Meats from an old fashioned farm market in Clayton that specializes in Farm-Harvested Beef & Pork.  This Food Truck makes it easy to want to “rise and shine.”

 

And now … sadly, some of our favorite Food Adventure spots closed this year as well…

We give a tip of the hat to those we will miss.

*****RESTAURANTS THAT CLOSED in 2016*****

Bad Dog, Nice Taco is missed !

BAD DOG, NICE TACO: Our own Chef LeeAnne House and Brian Johnson teamed to bring you a hot dog and nacho cart that spoiled us with toppings from feta to freshly made housemade sauces.  Currently Chef House is in Chicago, and when we asked about a re-opening possibility for Bad Dog, she said “never say never.”  Stay Tuned.

THE BARNSIDER: After more than 41 years, the Barnsider restaurant served its last meal in May 2016.  Known for prime rib and shrimp dinners, you can still buy their cocktail sauce at local grocers and Foremost Seafood.

No more Bob Evans French Toast on Harshman Rd

BOB EVAN’S:  The location on Harshman Road, near Stebbins High School closed in 2016.  We hope the students of Stebbins are still able to get biscuits, gravy and pancakes at acceptable intervals.

BOSTON’S BISTRO: July 2016 marked a historic closing.  After 35 years of business, owner Dave Boston closed his establishment on N. Main Street. Much of his business has been at the old Sports Page location. It was a building his father built.  Boston’s was known for being the first place to sell multiple craft beers in the Dayton area.  He started selling craft beers in the 1970’s.  Dave said he would reopen at another site if the deal was right.

David Boston, in his now closed pub

CORLEONE’S CENTERVILLE:  This spinoff pizza joint was the 2nd location for Corleone’s, tucked into a shopping center on 725 behind Fricker’s.  It never quite took off, even though they had some tremendous pizza and pasta options.  Thankfully the Patterson Rd. location is still open.

DESIGNER DOGS:  It opened in January, 2016 inside the Fairfield Commons mall, and closed in September.  Inventive toppings on the hot dogs included shout outs to various cities and states.  The owners promise a return in some fashion, noting a deal in the works to mass produce their dogs.  Hopefully we see them again real soon.

Corleone’s in Centerville closed. We miss the pasta dishes .

DON PABLO’S, FAIRFIELD COMMONS:  They were one of the first restaurants to open around the Fairfield Mall.  Decades later, they would close in 2016 citing lack of business.  We are sad to see them go as their drinks and chips with salsa were some of the best around town.

DT’s KITCHEN CARRYOUT: They opened in March and closed in December, 2016.  The menu was a broad diner menu from Quesadillas to Fried Shrimp Dinners.  We hate to see locally owned restaurants close, especially when the customer reviews looked so good.

Inside Sushi Cafe one last time

ECLIPSE COFFEE and TEA:  Locally owned coffee shop located on Wilmington Pike between LaRosa’s and Frisch’s.  Maybe the location was tough, because it looks like the product was superior.  They carried quality coffees and teas out of Seven Hills, Ohio.

KAI SUSHI CAFE: One of Dayton’s first sushi restaurants. The crowds had dwindled over the years with increased competition.  An empty parking lot seemed the norm the last few months, and after a couple of transfers of ownership and a legal dispute, the restaurant could not continue to operate.  We hope this old Howard Johnson building on Byers Rd. gets a new tenant soon.

KRISPY KREME: January, 2016 was the closing date for cult favorite.  The national donut franchise could not keep up with local

No more “Hot Fresh Now” light.  Damn you Krispy Kreme !

favorites.  Although it will close, regional bakeries will still be pumping Krispy Kreme product into various gas station convenient stores around town.

LAROSA’S, HUBER HEIGHTS:  Buddy LaRosa decided to pack this one in during 2016.  The Cincinnati based company could not get the business they wanted to stay open.  But don’t worry although the 7375 Old Troy Pike location is closed, there are others around Dayton and of course Wayne students can still get slices at King’s Island.

LaRosas closes in Huber Heights – no more all you can eat spaghetti

LOGAN’S ROADHOUSE, FAIRFIELD COMMONS MALL: A surprise to many, corporate cited high rent and low income for the closing.  If you people would have just not thrown your damn peanut shells on the floor.

MAX n ERMA’S SPRINGBORO:  Located at 710 Gardener Rd, off of State Route 741, this restaurant closed in January, 2016.  We love Max n Erma’s.  We love this regional chain and concept from the Garbage Burger to the drinks.  Hopefully another one will open in town, soon.

Chopped Steak and Sweet Potato from Logan’s Roadhouse

MCKENNA’S GRILL: This restaurant on Presidential Drive in Fairborn, inside the Holiday Inn, closed to make way for “The Wright Place.”

MURPHY’S IRISH PUB:  This locally owned restaurant closed in late 2016 and was replaced by Carmella’s Italian Kitchen.  It’s sister restaurant Paddy’s in Centerville remains open.

OSAKA SUSHI and BUFFET:  Dayton’s first conveyor belt sushi restaurant, was an upscale buffet that just never

Sangria at Max n Ermas

caught on.  There was a strong regular customers of Asian descent, but the big crowds were few, forcing them to close.  The owner has promised to renegotiate the rent and reopen as a hibachi restaurant much like Sake or Benihana.

Osaka Sushi Buffet and Hibachi has closed on Kingsridge

QDOBA, BROWN STREET: This eatery closed July 2016.  It was located in the heart of the busy restaurant district across from University of Dayton.

SHISH WRAPS:  Simon Abboud owned this health conscious restaurant that turned Mediterranean street food into some wonderful creations.  We were very sad to see this place on Brown Street go.  Their hummus, tabouleh and sauces were all made from scratch.  Their shish wraps always left us “shish faced.”

SUSHI CLUB: February, 2016 marked the end for this “all you can eat” made to order sushi place on Alex Rd.  We had hit this spot many times and always had a good meal.  Maybe the food costs did them in, but they never could seem to capture the big crowds although they had a regular following.  We were surprised it closed so quickly and really miss the food.

Fajita Rancher Bowl from Qdoba

TASTY MEASURES CAFE: Although they made their own deli meats using Sous Vide style cooking methods, the business crowds were not enough to stay open.  Unfortunately this locally owned cafe on Jefferson Street closed in June, 2016.

UNCLE SUNNY’S HOMESTYLE CAJUN FISH & CHICKEN:  A family owned spot on 131 Cincinnati Ave in Xenia, it was all about the fried fish and chicken.  The reviews were great, and although they originally were going to be a 24 hour restaurant, that never came to fruition.  The owners are hinting at another project in the works, so stay tuned.

A Shish Wrap

That does it for the movers and shakers of this year.  Do you have a comment about any of the places that have closed or opened?  Please leave your thoughts below.

Do you have any predictions for 2017 ?

We look forward to more Food Adventures in 2017.  If you would like more on the Dayton food scene, follow us on FACEBOOK by clicking HERE.

HAPPY NEW YEAR to all, and to all a good bite!

Sushi Club – all you want sushi closed on Alex Rd.

Side of Lobster at Logan’s Roadhouse – CLOSED by Fairfield Commons Mall

Archers Kettering is HERE !

Bad Dog Nice Taco’s Breakfast Omelette taco

Chuy’s Elvis Enchiladas – a tribute to the King

Zombie Dogz – DEAD DIXIE dog

A Hot Dog from Freddy’s Steakburgers & Frozen Custard

Panda Express – Honey shrimp and General Tsao Chicken

Rapid Fired Pizza has lots of sauces !

Spent Grain’s cheesey gravy tots – inside Warped Wing

End of an Era – Boston’s Closes

All you can eat Sushi Club closes on Alex Rd. in 2016

The Greek Street Food truck cooking spinikopita

Kai Sushi Cafe – a last sushi roll

The Pork Grilled Cheese from Menetune Tiki bus – food truck

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: 2016, Beavercreek, Big Ragu, Centerville, chef house, closed, Dayton, DaytonDinng, dining, Food Adventures, Huber Heights, hungry jax, Kettering, most Metro, MostMetro, restaurants, springboro

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The Big Chill Ice Cream Festival On Tour

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The Big Chill Ice Cream Festival On Tour

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The Big Chill Ice Cream Festival On Tour

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The Big Chill Ice Cream Festival On Tour

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The Big Chill Ice Cream Festival On Tour

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The Big Chill Ice Cream Festival On Tour

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Monday & Tuesday Is Spaghetti-A-Plenty Adults enjoy spaghetti, bread sticks and salad for $6.69. Still hungry after the first serving?...

4:00 pm - 10:00 pm Recurring

$6 Movie Day

May 24 @ 4:00 pm - 10:00 pm Recurring

$6 Movie Day

Enjoy a movie at Downtown Dayton's only theatre for just $6

$6
6:00 pm

Phatty Wagon Beer Dinner

May 24 @ 6:00 pm

Phatty Wagon Beer Dinner

We're celebrating Spring and the start of warm weather with a beer dinner full of fresh, and refreshing Spring dishes....

$40
6:00 pm - 7:00 pm Recurring

Tai Chi & Qigong at the River with Immortal Tree Qigong

May 24 @ 6:00 pm - 7:00 pm Recurring

Tai Chi & Qigong at the River with Immortal Tree Qigong

Head to RiverScape for Tai Chi and Qigong at the River. Each hour-long Tai Chi & Qigong session will start...

7:00 pm - 9:00 pm Recurring

Live Bar Trivia

May 24 @ 7:00 pm - 9:00 pm Recurring

Live Bar Trivia

2 hours of fast paced questions and answers with friends. Tuesday's trivia event is free and open to all in...

Free
7:30 pm

Jim Witter:The Piano Men, featuring songs of Elton John and Billy Joel

May 24 @ 7:30 pm

Jim Witter:The Piano Men, featuring songs of Elton John and Billy Joel

The Piano Men is a musical celebration of the 1970’s- year by year, hit by hit- from the songbooks of Billy Joel and...

$35
10:00 am - 2:00 pm Recurring

Fairborn Farmers Market

May 25 @ 10:00 am - 2:00 pm Recurring

Fairborn Farmers Market

Each Wednesday from May until the end of October, the Farmers Market opens mid-morning to early afternoon at the corner...

5:00 pm - 10:00 pm Recurring

 All You Can Eat BBQ

May 25 @ 5:00 pm - 10:00 pm Recurring

 All You Can Eat BBQ

 All You Can Eat BBQ – Starts at 5 p.m. Includes Ribs, Pork & Brisket! $25

$25
5:30 pm - 8:00 pm Recurring

Open Mic Night

May 25 @ 5:30 pm - 8:00 pm Recurring

Open Mic Night

6:00 pm - 9:00 pm Recurring

Bike Night & Live Music at the Roadhouse

May 25 @ 6:00 pm - 9:00 pm Recurring

Bike Night & Live Music at the Roadhouse

Acres of bikes...some new...some old...some stock...some custom. If the weather is just right over 1,000 motorcycles show up for the...

Free
6:00 pm - 9:00 pm Recurring

Open Mic Night

May 25 @ 6:00 pm - 9:00 pm Recurring

Open Mic Night

Come check out one of the longest running open mics in the Dayton area! Lucky Star Brewery has been a...

7:00 pm Recurring

The Nerve Presents: Friend Art

May 25 @ 7:00 pm Recurring

The Nerve Presents: Friend Art

THE STORY: Molly and Kevin are engaged. They have “normal” jobs. Kevin and Nate have known each other since they...

$22
7:00 pm - 9:00 pm Recurring

Trivia Night at Alematic

May 25 @ 7:00 pm - 9:00 pm Recurring

Trivia Night at Alematic

Grab some friends and join us every Wednesday night at the brewery for a pint of your favorite ALEMATIC brew...

7:00 pm - 9:30 pm

WEDNESDAY! “Name That Tune” on the patio

May 25 @ 7:00 pm - 9:30 pm

WEDNESDAY! “Name That Tune” on the patio

NAME THAT TUNE on the patio at Heathers! Join us for 3 great rounds of music and use your skills...

+ 1 More
3:00 pm - 7:00 pm Recurring

Lebanon Farmers Market

May 26 @ 3:00 pm - 7:00 pm Recurring

Lebanon Farmers Market

The Lebanon Farmers Market is open 3pm to 7pm every Thursday mid-May through mid-October.  We are located in the City...

Free
4:00 pm - 8:00 pm Recurring

Oak & Ivy Farmers Market

May 26 @ 4:00 pm - 8:00 pm Recurring

Oak & Ivy Farmers Market

Free
6:00 pm - 8:00 pm

Level Up Your Life: Women Wonderland Panel

May 26 @ 6:00 pm - 8:00 pm

Level Up Your Life: Women Wonderland Panel

Women coming together for connection, drinks and hearing some amazing stories surrounding Leveling Up You Life- in ALL the ways!...

$22
7:00 pm Recurring

The Nerve Presents: Friend Art

May 26 @ 7:00 pm Recurring

The Nerve Presents: Friend Art

THE STORY: Molly and Kevin are engaged. They have “normal” jobs. Kevin and Nate have known each other since they...

$22
7:00 pm - 10:00 pm

Gospel on Skates – Family Night

May 26 @ 7:00 pm - 10:00 pm

Gospel on Skates – Family Night

On Thursday, May 26, 2022 Sophia Learning Center, a Christ-centered preschool in the Dayton Region, will host its inaugural Gospel...

$10
7:30 pm

Solistic on the Patio

May 26 @ 7:30 pm

Solistic on the Patio

Wind down from work & Get your weekend rollin’ early. sōˈlistik/ 1.original, multi genre collective 2.relating to music from a...

$10
7:30 pm - 10:00 pm Recurring

Charlie And The Chocolate Factory

May 26 @ 7:30 pm - 10:00 pm Recurring

Charlie And The Chocolate Factory

Roald Dahl’s amazing tale is now Dayton’s golden ticket! It’s the perfect recipe for a delectable treat: songs from the...

$29 – $89
8:00 pm Recurring

Karaoke Night

May 26 @ 8:00 pm Recurring

Karaoke Night

Calling all song birds for Karaoke Night at Local Cantina Water Street in Downtown Dayton every Thursday starting at 8PM!...

Free
+ 1 More
10:00 am - 10:00 pm Recurring

Feast of the Flowering Moon Festival

May 27 @ 10:00 am - 10:00 pm Recurring

Feast of the Flowering Moon Festival

Yoctangee Park, in historic downtown Chillicothe, makes a perfect setting for this family-oriented three-day event featuring Native American music, dancing,...

Free
11:00 am - 1:00 pm

Rockin’ into Summer Bash

May 27 @ 11:00 am - 1:00 pm

Rockin’ into Summer Bash

We’re rocking into summer at the Lathrem Senior Center! Join us for a box lunch and live entertainment featuring Harmonica...

$8 – $10
7:30 pm - 9:00 pm Recurring

DONNELL RAWLINGS

May 27 @ 7:30 pm - 9:00 pm Recurring

DONNELL RAWLINGS

Donnell M. Rawlings, also known as Ashy Larry, is an American comedian, actor and radio host, coming to Wiley's MEMORIAL...

$45
8:00 pm

Movie Night At The Center: Bohemian Rhapsody

May 27 @ 8:00 pm

Movie Night At The Center: Bohemian Rhapsody

Join us at the LGBTQ Center for a fun night and a great movie. "Bohemian Rhapsody" is our feature film....

Free
8:00 pm Recurring

The Old Man and the Old Moon

May 27 @ 8:00 pm Recurring

The Old Man and the Old Moon

The Old Man tends to The Old Moon, refilling the light that spills out every night. When his wife unexpectedly...

$14 – $21
8:00 pm - 9:30 pm Recurring

Friend Art – Presented by The Nerve

May 27 @ 8:00 pm - 9:30 pm Recurring

Friend Art – Presented by The Nerve

THE STORY Molly and Kevin are engaged. They have “normal” jobs. Kevin and Nate have known each other since they...

$22
8:00 pm - 10:30 pm Recurring

Charlie And The Chocolate Factory

May 27 @ 8:00 pm - 10:30 pm Recurring

Charlie And The Chocolate Factory

Roald Dahl’s amazing tale is now Dayton’s golden ticket! It’s the perfect recipe for a delectable treat: songs from the...

$29 – $89
8:00 am - 12:00 pm Recurring

Yellow Springs Farmers Market

May 28 @ 8:00 am - 12:00 pm Recurring

Yellow Springs Farmers Market

Fresh, local food every Saturday. April-November: 8am-12p .   Accepts EBT/SNAP and Produce Perks! For over 20 years this market...

Free
9:00 am

Lobstermania at all 3 DLM’s

May 28 @ 9:00 am

Lobstermania at all 3 DLM’s

Thousands of Maine lobsters make their way to DLM for Lobstermania each year the Saturday before Memorial Day, and this...

9:00 am - 1:00 pm Recurring

Downtown Franklin Farmers Market

May 28 @ 9:00 am - 1:00 pm Recurring

Downtown Franklin Farmers Market

Join us every Saturday, May 28 through Sept. 10, 2022, 9 a.m. - 1 p.m. for local products including fresh produce, honey/jams,...

9:00 am - 2:00 pm Recurring

Shiloh Farmers’ Market

May 28 @ 9:00 am - 2:00 pm Recurring

Shiloh Farmers’ Market

Join us for our opening day of 2022! The Smokin' Barrels food truck will be serving up pulled pork, nachos,...

9:00 am - 5:00 pm Recurring

Military History Muster

May 28 @ 9:00 am - 5:00 pm Recurring

Military History Muster

1st Annual Military History Muster - two day encampment May 28 and May 29   hours for both days are 9am...

Free
10:00 am - 2:00 pm Recurring

Farmers Market at the Heights

May 28 @ 10:00 am - 2:00 pm Recurring

Farmers Market at the Heights

We have a great group of farmers, bakers, artisans, and food trucks that will be joining us each week! Several...

10:00 am - 10:00 pm Recurring

Feast of the Flowering Moon Festival

May 28 @ 10:00 am - 10:00 pm Recurring

Feast of the Flowering Moon Festival

Yoctangee Park, in historic downtown Chillicothe, makes a perfect setting for this family-oriented three-day event featuring Native American music, dancing,...

Free
11:00 am - 11:00 pm Recurring

Ohio Black Expo Riverfront Culture Fest

May 28 @ 11:00 am - 11:00 pm Recurring

Ohio Black Expo Riverfront Culture Fest

The Ohio Black Expo is hosting 4 days of events for the return of this annual celebration. Workshops, empowerment, and...

$15
+ 11 More
6:00 am - 12:00 pm Recurring

Paris Flea Market

May 29 @ 6:00 am - 12:00 pm Recurring

Paris Flea Market

Located on the grounds of the Dixie Twin Drive-In Theater, The Paris Flea Market offers great bargains in this outdoor...

$1
9:00 am - 1:00 pm Recurring

Downtown Franklin Farmers Market

May 29 @ 9:00 am - 1:00 pm Recurring

Downtown Franklin Farmers Market

Join us every Saturday, May 28 through Sept. 10, 2022, 9 a.m. - 1 p.m. for local products including fresh produce, honey/jams,...

9:00 am - 5:00 pm Recurring

Military History Muster

May 29 @ 9:00 am - 5:00 pm Recurring

Military History Muster

1st Annual Military History Muster - two day encampment May 28 and May 29   hours for both days are 9am...

Free
10:00 am - 6:00 pm Recurring

Feast of the Flowering Moon Festival

May 29 @ 10:00 am - 6:00 pm Recurring

Feast of the Flowering Moon Festival

Yoctangee Park, in historic downtown Chillicothe, makes a perfect setting for this family-oriented three-day event featuring Native American music, dancing,...

Free
10:00 am - 7:00 pm Recurring

Ohio Black Expo Riverfront Culture Fest

May 29 @ 10:00 am - 7:00 pm Recurring

Ohio Black Expo Riverfront Culture Fest

The Ohio Black Expo is hosting 4 days of events for the return of this annual celebration. Workshops, empowerment, and...

$15
11:00 am - 11:00 pm Recurring

Taste of Cincinnati 2022

May 29 @ 11:00 am - 11:00 pm Recurring

Taste of Cincinnati 2022

After a three-year hiatus, Cincinnati’s Memorial Day weekend tradition returns with the largest selection of restaurants and food trucks in...

12:00 pm - 8:30 pm

Dayton Heritage Festival

May 29 @ 12:00 pm - 8:30 pm

Dayton Heritage Festival

Held on Memorial Day weekend, Heritage Day with the Dayton Philharmonic will be an old-fashioned patriotic celebration to remember! Explore...

Free – $12
2:00 pm - 3:30 pm Recurring

Friend Art – Presented by The Nerve

May 29 @ 2:00 pm - 3:30 pm Recurring

Friend Art – Presented by The Nerve

THE STORY Molly and Kevin are engaged. They have “normal” jobs. Kevin and Nate have known each other since they...

$22
+ 5 More
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