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The Featured Articles

Donate Your New or Used Instruments to DPAA!

July 10, 2023 By Dayton937

Did you know that the Dayton Performing Arts Alliance collects new or used orchestra and band instruments?  DPAA, in partnership with Discover Classical 88.1FM/WDPR & 89.9/WDPG (Dayton’s public, full-time classical music station), is seeking musical instruments to benefit students in the Dayton region. Our It’s Instrumental program collects used orchestra and band instruments in good condition are immediately placed into the hands of a young musician.

Other instruments are repaired or reconditioned and then given to deserving students at Stivers School for the Arts and the Q the Music Strings and Band programs at Ruskin Elementary and Edwin Joel Brown Middle Schools. Even unplayable instruments may be sorted for parts. Your gift will give these children the opportunity to shine musically and improve academically. If you have a musical instrument sitting around unused, help get it into the hands of an aspiring young musician.

Last year, we collected over 85 instruments from Grismer locations during the It’s Instrumental campaign.

What Instruments Do You Need?

While almost all instruments are needed, there are several priorities:

  • 1/4 to 1/2 size violins, violas, cellos, and bows for students at Ruskin Elementary School’s Q the Music program
  • Band instruments, i.e. trumpets, cornets, trombones, saxophones, clarinets, flutes, keyboards, drums, guitars, and tambourines for students in Dayton Public Schools and Q the Music at EJ Brown Middle School
  • We are unable to accept pianos and organs
  • While all donations are appreciated, instruments in good playable condition are critical, as a quality instrument can often positively impact a student’s desire to continue with music. You can donate a used instrument—including accessories like bows, strings, mouthpieces, and reeds—to help a young musician who might not otherwise have access to a quality instrument.

How Can I Donate?

Drop off new or used instruments at any Dayton area Grismer Tire & Auto Service Center location during business hours between now and July 31, 2023. All donations are tax-deductible.

If I Do Not Have an Instrument, Do You Take Cash Donations?

Yes! You can make a tax-deductible online donation by clicking here:

Make a Donation

Filed Under: Dayton Music, The Featured Articles Tagged With: Discover Classical, DPAA

Belle of Dayton’s Pre-Sale for Detrick 4-Grain Rye Whiskey!

July 10, 2023 By Dayton937

Today’s the day! Don’t miss the the pre-sale online only release of Detrick 4-Grain Rye Whiskey Batch 004 from Belle of Dayton!
Bottles will be available at 10am online today, July 10th.
Detrick Straight Rye Whiskey is both distilled and bottled by Belle of Dayton Distillery in Dayton, Ohio. This four-grain pot-distilled rye whiskey is made from a mash bill of traditional rye, white corn, wheat, and malted barley. The name Detrick comes from Detrick Distilling Co., a pre-prohibition distillery that sold double copper distilled whiskey in Dayton under registered distillery No. 60, 10th Ward. Established 1884, the Detrick Distillery was located in Tippecanoe City (now Tipp City), Ohio. Additionally, they had a retail store and mail order department that was located about 20 miles north at 313-315 E 1 st. Street in Dayton, Ohio.

Detrick Straight Rye Whiskey Batch 4 is a true “small batch” whiskey, made from just 4 barrels, each a 53 Gallon hand toasted # 4 Char White Oak barrel coming from the Ohio River Valley. The 4 barrels that went into this blend were filled on the following dates: Barrel #1: 05-14-2015, Barrel #2: 01-28-2016, Barrel #3: 08-24-2017, and Barrel #4: 04-20-2018. These barrels were all dumped and blended on 04/20/2023. Detrick Straight Rye Whiskey is the first straight rye whiskey to be distilled in Dayton, Ohio since prohibition.

Filed Under: Dayton Dining, The Featured Articles Tagged With: Belle of Dayton

Celebrate The Root Beer Stande’s 15th Anniversary This Tuesday!

July 9, 2023 By Lisa Grigsby

Emily Collins, the proprietor of The Root Beer Stande on Woodman is celebrating her 15th anniversary of owning the business this Tuesday, July 11th.   In sharing her story about acquiring the business she she told us she graduated from Stivers School for the Arts, left Dayton to attend Ohio University, where she received a Bachelors of Fine Arts degree.  Upon graduation she returned to Dayton and struggled to find a job where she could use her degree. So she taught part time and worked in the food industry, as she had through high school and college.  Her dad, who ran Klosterman Bakery  came home one day told her the stand was for sale. Always wanting to own her own business, Emily decided she’d buy the place. So she went to the bank and says they looked at her like she was a crazy 24 year old, but suggested she put a business plan together.

It took her almost a year working with the SBA and in 2008 she actually bought the business from Alex Fabrick. What she didn’t realize is that the business was in bad shape.  So she started making repairs as she could and marketing the Stande to attract new business.  She upgraded the menu, expanding from just hot doge fries and onion rings. She added Hank’s Hearty Burgers Made with Love, Hand-pattied 1/4 pound Angus burger including her favorite, the mushroom swiss burger.

She told us they currently sell about 800 hotdogs a week, with the Foot Long being their #1 seller, followed closely by The Dirty D- a Bacon wrapped, deep fried dog, smothered with chili, mustard, onions and cheese. They also have a pizza menu and added the Sno Shack a couple of years ago.

As part of the 15th anniversary celebration they will have  footlongs dogs buy one; get one for $1.15 on Tuesday July 11. They are also running their Hank’s burgers and Dogs on special. They will be $5.15 that day.
You can also pick up a free koozie while you’re there!

They will be doing a 50/50 raffle with proceeds going to the breast cancer foundation. They will have some raffle prizes available as well. Emily invites everyone to come celebrate on July 11th, noting “we wouldn’t have made it this long without you!” She also credits her employees for helping her business succeed.  She says she still has many of the same ones she hired 15 years that were in their teens then and now are mother’s working part time. During COVID she made the decision to keep the business open year round, so she could keep her staff employed, added Door Dash and watched their carryout business increase, for which she’s grateful.

On their facebook pages she’s requested guests  share photos and family memories.

When Emily does have down time, she loves to support other locally owned businesses like The Pine Club, Jimmy’s Italian Kitchen and Taqueria Mixteca.  She plays tennis, hangs with her dog Ziggy and recently bout a ski boat, which she hopes to take out a bunch this summer.

The Root Beer Stande

1727 Woodman Dr,
Dayton, OH,
937-640-1114
order.online/business/the-rootbeer-stande-110229
Cash Only, ATM available
They do take PayPal, venmo, and cashapp.

 

Filed Under: Dayton Dining, The Featured Articles Tagged With: Emily Collins, Sno Shack, The Root Beer StandeStande

The Blue Berry Cafe To Open Mondays For The Summer

July 8, 2023 By Dayton937

The Blue Berry Cafe in Bellbrook has just announced they are opening on Monday’s from 8am – 2pm starting July 17- August 14th. Adding Monday’s will mean they will be open seven days a week for breakfast and lunch! Known for their huge pancakes, Belgian waffles and their omelet platters, this beloved restaurant is also often packed and the addition of one more day may help customers get in to dine.
Here’s a peek at their latest specials:
Don’t forget to take advantage of their  30 minute call ahead seating! Call  30 minutes  prior to your arrival and they will get you started on our waitlist!
They also take reservations for groups of 6-14 people! They also have a private room, the Blue Room,  you can rent that seats up to 20 guests.
Check out their menu:

The Blue Berry Cafe

72 Bellbrook Plz,
Bellbrook, OH
937-848-5900

Filed Under: Dayton Dining, The Featured Articles Tagged With: Blue Berry Cafe, muffin man

Seven Days of Fun at The Montgomery County Fair!

July 6, 2023 By Dayton937

The 171st Montgomery County Fair kicks off this Sunday, July 9th and will run through Saturday, July 15th.
It will be a week filled with the demolition derby, 4H, junior fair, livestock, petting zoo, dog show, circus, flower show, games, rides, awesome fair eats & treats, harness racing, rodeo, free entertainment with paid admission, plus much more!
Join us July 9-15 for the 171st Montgomery County Fair!  We will feature all the fair favorites: demolition derby, 4H, junior fair, livestock, petting zoo, dog show, circus, flower show, games, rides, awesome fair eats & treats, harness racing, rodeo, free entertainment with paid admission, plus much more!
Entertainment Highlights include:
Band of Flight Air Force Band: Mon 7-10pm
Truck/Tractor Pulls: Sun 6pm, Wed 7pm
Diesel Drag Racing: Tue 7pm
Tug-A-Trucks: Thur 5:30pm
Demolition Derby: Mon 7pm & Fri 7pm
Rodeo: Sat 7pm
Cincinnati Circus: nightly at 9pm
Draft Horses often referred to as Gentle Giants, will be on display this year at the fair and due to the generosity of Hagemeyer Homestead, the fair is offering free Draft Horse Rides at the Montgomery County Fair.
Come check out these gentle giants on
Sunday, July 9, from 1-4
Saturday, July 15, from 3-6.
And for the kids, the best part of the fair is often the carnival rides:
 

 

 

 

 

 

And of course, all your favorite fair food will be there, Soul food, tacos, ice cream,  fried pork tenderloins, deep fried desserts, you’ll find it all at the fair.

Montgomery County Fairgrounds
645 Infirmary Rd,
Dayton, OH 45417
 
Fair Hours: 
Sun noon to 10pm,
Mon – Thurs 10am – 10pm,
Fri & Sat 10am – 11pm
 

 

To help reduce lines we are asking you to purchase your tickets online.  $10 Admission Includes Grandstand Events, Free Parking. Kids 6 and Under are free with a paid adult. You also have the option to purchase your tickets at the gate by scanning the QR provided. Weeklong passes are available for $40

Filed Under: Community, The Featured Articles Tagged With: Montgomery County Fair

Dayton at Work and Play: K & R Pretzel Bakery

July 6, 2023 By Bill Franz

Visited K & R Pretzel Bakery recently. It’s run by the sister and brother team of Pattie and Jim Glaze. Their parents started the business in 1967.


Their set up is a bit different than the one at Smales Pretzel Bakery because their oven has a conveyer belt. They sold me one that had just dropped off the conveyer belt. It was amazing. They also sell assorted novelty candies, circus peanuts and bottled sodas.


K & R Pretzel Bakery

1700 Flesher Ave
Kettering, OH 45420

937-299-2231

Hours:
Tuesday through Saturday from 10 to 4.

Filed Under: Community, The Featured Articles

Yellow Springs Film Festival Coming in October

July 5, 2023 By Dayton937

This fall the village of Yellow Springs, OH will launch its first official film festival slated for October 6-8, 2023. Films and events will run at The Little Art Theatre, The Foundry at Antioch College and Crome Architecture

The first Special Event announcement is the audio immersive film experience, 32 Sounds (World Premiere, Sundance 2022). Audiences will be outfitted with headphones to explore what Rolling Stone calls, “The greatest documentary you’ve ever heard”. Oscar Award nominated director Sam Green will be attending both screenings to speak about the project and answer audience questions after.

The initial slate of additional documentary features will include, The Cave of Adullam (Tribeca ’23), Rather (Tribeca ’23), Citizen Sleuth (SXSW ’23), We Are Fugazi From Washington DC (’23), and Have You Got It Yet? The Story of Syd Barrett and Pink Floyd (’23).

The Shorts program will feature work from Steven Bognar, Rick Gomez / Steve Zahn, Charlotte Ercoli, Adam Meeks, Stephen Michael Simon and more. Narrative programming / special events announcements will come throughout the summer.

YSFF will also have a free retrospective of the career of Julia Reichert, a longtime Yellow Springs resident and Oscar Award Winning Director. Patrons can peruse film posters, listen to interviews and view excerpts of her incredible work.

The festival is the brainchild of filmmaker and producer Eric Mahoney. Mahoney’s work has premiered at Cannes,  Tribeca and SXSW and he is the host of the film centric Kon-tiki Podcast. He most recently directed and produced the documentary, Brainiac: Transmissions After Zero (World Premiere SXSW 2019). He is co-producing the event with Ian Jacobs, a Brooklyn based editor / producer / musician and long-time collaborator.

This year the festival has partnered with the Yellow Springs Community Foundation, a 501c3 nonprofit, who is acting as the fiscal sponsor. YSFF has been able to launch from the immense generosity of private donors, local sponsors and is now in the midst of a crowdfunding campaign on Kickstarter. Backers can get first access to special events, purchase a badge for the duration of the festival or get merchandise while helping the YSFF to establish what they hope will be an annual and scalable event.

 

Filed Under: On Screen Dayton, The Featured Articles Tagged With: eric mahoney, film festival, YSFF

Spotlight on the Dayton Theatre’s 2023-2024 Seasons- Part 2

July 5, 2023 By Dawn Roth Smith

With all of the local theaters in town we thought we would spotlight their upcoming seasons. This will give you plenty of time to fill your calendars and purchase season tickets. Our second installment will spotlight The Dayton Theatre Guild and Dayton Playhouse. 

The Dayton Theatre Guild, Located at 430 Wayne Ave, begins their season with August Wilson’s Radio Golf– Directed by Robert-Wayne Waldron- With humor and courage, August Wilson’s Radio Golf examines the steep price “progress” can exact upon the soul. Performance dates are Aug 25–Sept 10, 2023.  They will follow Radio Golf with the thriller, Wednesday’s Child, By Mark St. Germain, Directed by K.L. Storer. When Becca is found dead, a homicide investigation digs into the lives of everyone who knew her. This dramatic play explores motherhood, passion, and the thin line between right and wrong. Production Dates are Nov 3–19, 2023

 

In January, Doug Lloyd will direct True West written By Sam Shepard. January 12-28, 2024. “A quintessentially American play about two brothers caught up in a cycle of hostility and violence, and desperate to gauge their manhood by the barometers of both myths, and of each other.”  …Theatre critic Deborah Klugman.

 

Flight of the Lawnchair Man, Directed by David Shough. Book by Peter UllianMusic & Lyrics by Robert Lindsey-Nassif, based on a concept by Robert Lindsey-Nassif. Loosely based on a true story, The Guild’s production takes off Mar 22–Apr 7, 2024. Flight of the Lawschairman is a musical that reminds us that dreams can come true if you believe in yourself.

 

Closing this wonderful season will be Superior Donuts “A witty, seductive, live-wire and greatly entertaining dark comedy that you just don’t want to end and you just don’t want to miss!” -Chicago Tribune. Written by Tracey Letts (August, Osage County) Superior Donuts explores the challenges of embracing the past and the redemptive power of friendship between an unlikely pair. Directed by Jared Mola, will perform Jun 7–23, 2024.

 

 

 

 

 

Tickets can be purchased here: https://daytontheatreguild.thundertix.com/


Dayton Playhouse, located at the beautiful Five Rivers’ Wegerzyn Gardens, 1301 E Siebenthaler, Dayton,  dances into their 2023-2024 season with the new musical, The Prom. Music by Matthew Sklar, lyrics by Chad Beguelin, and a book by Bob Martin and Beguelin, based on an original concept by Jack Viertel.  Directed by Tim Rezash, This musical follows four Broadway actors lamenting their days of fame, as they travel to the conservative town of Edgewater, Indiana, to help a lesbian student banned from bringing her girlfriend to high school prom. September 22, 2023- October 8, 2023

The ONE ACT Play That Goes Wrong, written by Henry Lewis, Henry Shields, and Jonathan Sayer, is a farce that takes place on the opening night of an overly ambitious 1920s-style murder mystery. Directed by Ray Gambrell, who directed the 2022 FutureFest Winner Every Livin’ Soul, takes the stage November 10 – November 19, 2023. 

Kathleene Clark, returns to direct Is There Life After High School, book by Jeffrey Kindley and music and lyrics by Craig Carnelia. In this memory musical, no cast member plays a single part, but instead, each represents an assortment of old grads looking back – mostly with affection – on their high school days. Come and remember The Kid Inside, January 12, 2024 – January 28, 2024.

Sense and Sensibility, adapted by Kate Hamill who said “I wrote Sense and Sensibility because I believe so deeply that the classics belong to everyone. When we ensure that narratives of all types can take center stage, we know that we can all be protagonists, no matter our gender or background or circumstance. We can be heroes — or heroines — of our own stories.” Directed by Jenni Cypher, Sense and Sensibility will run March 8, 2024-March 17, 2024

Dayton Playhouse will close their 2023-2024 Season with the musical Joseph And The Amazing Technicolor Dreamcoat. Lyrics by Tim Rice and music by Andrew Lloyd Webber. Director Dawn Roth Smith, plans to include a children’s choir for this production. Go, go see it!
May 10, 2024-May 26, 2024.

 

Returning in 2024 FutureFest, a festival of new plays will be July 19-21, 2024.

Tickets for Dayton Playhouse can be acquired here: http://wordpress.thedaytonplayhouse.com/tickets/

 

Filed Under: Arts & Entertainment, The Featured Articles Tagged With: Dayton Playhouse, Dayton Theater, Dayton THhre

Lunch is Back at The Winds

July 5, 2023 By Dayton937

The Winds Cafe in Yellow Springs offers seasonally influenced farm-to-table cuisine, plus classic cocktails and a rotating wine list.

And now lunch is back from noon – 3pm Tuesday – Saturday and here’s a peek at the current menu:

Also, they will offer a bar menu from 3-4pm before dinner service begins from 4-9pm.


The Winds Café

215 Xenia Ave
Yellow Springs, OH

 937-767-1144

Filed Under: Dayton Dining, The Featured Articles

Local Bottle Shop Gets National Shout Out

July 4, 2023 By Lisa Grigsby

The increasing growth of non-alcoholic beverage trends across the U.S. is being reflected in sales figures. Between August 2021 and August 2022, total dollar sales of non-alcoholic drinks in the US stood at $395 million, showing a year-on-year growth of +20.6%.

The Wine Enthusiast recently released an article “The Best Non-Alcoholic Bottle Shops in America, According to the Pros.” Listing the best, divided by six regions, in the Great Lakes Region, Dayton’s The Bottle Shop by Ghostlight made the list.

Here’s their write up:

What do you get when you combine a bottle shop with a coffee shop? Happy customers.

“Bottle Shop by Ghostlight packs a one-two punch: a non-alcoholic bottle shop on one side, and a café on the other side,” says Molly Flynn, a non-alcoholic​​ home bartender and content creator. “The cafe is cozy, chic, welcoming and goes a step beyond the norm by offering craft NA cocktails in addition to the usual coffee beverages.”

Flynn says the shop is small but mighty, boasting a selection of NA whiskey, mezcal, amaro, gin, wine, bitters, canned cocktails and mixers, along with botanical distillates and other non-analogue spirits. “I especially appreciated the station where you could build your own mix-n-match six pack of [NA] beer,” she says.

 

Owner, Shane Anderson told us, “We are humbled and honored to be acknowledged by Wine Enthusiast Magazine as one of the leading purveyors of non-alcoholic beer, wine, and spirits in the nation. Their recognition not only celebrates our passion for curating a unique collection but also highlights the increasing popularity and sophistication of alcohol-free alternatives. We raise a toast to Wine Enthusiast for spotlighting the exciting possibilities and expanding horizons in the realm of beverage enjoyment.”


Ghostlight Coffee and Bottle Shop

1201 Wayne Ave.
Dayton, OH 45410

Shopping hours:
11am-4pm daily.

Filed Under: Dayton Dining, The Featured Articles Tagged With: Bottle Shop by Ghostlight

Italian Eatery in Arcade Sets Opening Date!

July 4, 2023 By Lisa Grigsby

Update # 4: They’ve changed the soft opening to tonight & tomorrow from 5-9pm and Friday and Saturday from 5-10pm with lunch rolling out next week.
Update #3 Wed, July 26th:  They are doing a soft opening for the next few days from 11:30am – 4pm  with a limited item of 9 items, to include Calamari, mussels, alfredo with shrimp or chicken.  They were waiting for a copy of the limited menu when I spoke with them today at 10:30am.  Reservations can be made at [email protected].
Update # 2: Looks like the hood inspection has delayed things again, so now it looks like the opening will be sometime the week of July 24th…
Update: The opening date has been pushed back at least a week- stay tuned for more info when we hear from them!
EST! EST!! EST!!! has set an opening date for their restaurant located at The Arcade.  According to their website July 13th is when they will make their Dayton debut. This modern Italian eatery will feature brick oven pizza, handmade pasta, gelato and more. The restaurant at the corner of Fourth and Ludlow will have an intimate feel with exterior and interior patio dining.

Their name comes from the story of a German Bishop who sent his servant ahead to taste the wines along his route of travel, leaving messages on the walls of inns and taverns to tell his master whether he should drink the wine or avoid it. “Est” (it is) meant the wine was good, while “Non est” (it isn’t) told the Bishop to move on. It is clear that the servant saw considerable virtue in the wines of Montefiascone, as indicated by his “Est! Est! Est!!! scrawled on the wall

A peek at the menu:

They will also be doing Sunday brunch from noon to 4pm. The Prosciutto Benedict pictured below looks pretty tasty. Shrimp and polenta, french toast, avocado toast, breakfast panini, and brunch tagliere also appear on te

The dessert menu includes cannoli, tiramisu, gelato, daily flavors of creme Catalana and Italian cheesecake.


Est! Est! Est!!!

45 W. Fourth St. 
Dayton, OH 45402

LUNCH

Monday – Saturday | 11:30am – 2:00pm

Tapas Hour | 2:00pm – 5:00pm

DINNER

Monday – Thursday | 5:00pm – 9:00pm

Friday & Saturday | 5:00pm – 10:00pm

BRUNCH

Sunday | 12:00pm – 4:00pm

Reservations available via OpenTable

Filed Under: Dayton Dining, The Featured Articles Tagged With: Est! Est!! Est!!!, Italian Eatery, The Arcade

Bonefish Introduces 3 – 6pm Social Hour Deals

July 3, 2023 By Lisa Grigsby

Bonefish Grill has launched a new “Social Hour” from 3-6:30pm every day featuring  a selection of popular hand-crafted cocktails, premium spirit & cocktail, wines and draft beers.

Featured cocktails:

$7 Mango Bourbon Sour – Jim Beam Bourbon, mango, sugar in the raw syrup and fresh sour mix with a lemon wheel, fresh cracked pepper and mint

$7 Blueberry Lemon Drop – Absolut Citron Vodka, blueberry purée, fresh sour mix, sugar rim

$7 Coconut Crush – Bacardi Superior Rum, Bacardi Añejo Cuatro Rum, coconut with pineapple and orange juices, served on the rocks

$7 Fresh Margarita – Lunazul Blanco Tequila, Cointreau, fresh lime simple syrup

Filed Under: Dayton Dining, The Featured Articles Tagged With: bonefish, Social Hour, The Big Bang

Oregon District Building Razed And New Investments

July 3, 2023 By Guest Contributor

A major developer in Downtown Dayton’s renaissance recently acquired several buildings in and near the Oregon District. Woodard Development, which has completed major projects throughout downtown and Webster Station including both adaptive reuse and new construction, will upgrade and re-activate properties and bring new amenities to the neighborhood.

One building, unfortunately, was unable to be saved and has just been demolished.

Buildings purchased by Woodard include the Johnston (513-23 E. Fifth) and Schaefer Buildings (601-613 E. Fifth), which are currently occupied and will see upgrades to the apartments. The Schaefer, which has storefronts on both Fifth and Wayne Ave, has numerous commercial tenants including Corner Kitchen, Press Coffee, Heart Mercantile, Luna Gifts & Botanicals and Puff Apothecary. The Johnston houses Clash Dayton.

Vacant structures on Fifth Street bought by Woodard include 337 and 343 E. 5th St. which are the two buildings next to Lily’s Bistro. And the most interesting acquisition is the former United Business Service building at 505 S. Jefferson Street near Patterson Boulevard and US-35 just beyond the historic neighborhood.

The building that was demolished is the one just next to Lily’s.

At the time of purchase, Jason Woodard said that “the wall closest to Lily’s is caved in; it’s past saving. The city declared it an imminent threat. We closed on it knowing that smaller building will come down.”

An inspection by Dayton’s chief building official concluded it was in danger of collapsing, and Tony Kroeger, Dayton’s planning division manager, said that “the conditions of the building compel the city to approve the demolition of the property.”

A letter to Oregon District neighborhood said that “demolition in historic districts is an option of last resort, but this project will replace an unsafe structure with an attractive and active courtyard.”

The lost structure at 337 E Fifth Street (as well as its neighbor 341) was constructed some time earlier than 1887.

In the early 1900s, the building was used as a hotel. By the 1950s, it was the Flex O Steel Company. The building was also connected to Dayton’s music scene which still has a presence just across the street. In 1969, 337 E Fifth was Ron’s Records and in the 1980s it was Gem City Records before that business expanded nearby to what is today Omega Music.

The image above shows the street when the train tracks were being elevated around 1930. The circle shows the two buildings purchased by Woodard; the buildings to the left including the fire station with the tower were demolished and the ones that are today Lily’s were built later. Image via Dayton Metro Library

The façade of the building was heavily altered in the late 1970s to replace a crumbling and partially demolished wooden addition to the original brick structure, which was described as “an old Georgian with a square front.”

Clipping via Newspapers.com

The goal of the alteration was to “restore the two-story structure to what it looked like in the early 1900s” but it still meant that the building did not have enough historic integrity to qualify as a contributing structure to the historic district.

Based on the inspections and reports from neighboring businesses, it’s hard to disagree with the conclusion that the building needed to come down. But it’s still a disappointing loss.

With deteriorating buildings, the debate typically scrutinizes the historic significance, or lack thereof, to decide if it “deserves” to be preserved.

But it’s not just the Dayton Arcades and Traxler Mansions that make Dayton what it is. The everyday vernacular architecture is a huge part of what why urban places are unique and special and Dayton has already lost a staggering percentage of its 19th-century building stock.

And buildings, especially in historic commercial districts, are intimately part of the context of the surrounding streetscape. Corridors lined with an unbroken “street wall” give us a pleasing sense of enclosure and act as a sort of outdoor living room for a vibrant, walkable space that people will want to spend time in.

This type of building pattern also builds significantly more wealth for their communities than suburban models of fewer buildings spaced farther out.

Coherent and connected historic business districts were once ubiquitous in all parts of Dayton but most were totally wiped off the map and the couple that remain are an endangered species with major gaps.

The Oregon District is considered the best-preserved neighborhood in Dayton but its signature Fifth Street already has many gaps due to previous neglect or planned demolitions of just this type of building (look no further than the sizable lot directly on the other side of the 341 building and compare to the historic image above).

It’s also worth noting Woodard’s commitment to preservation when possible, including last year when it responded to a call to preserve a historic church on Brown Street that was originally planned to be razed for a new medical building. They saved and incorporated the historic building into the new facility.

Tomorrow I’ll shift gears to this history of a newly purchased building that does survive, the former UBS building.


This post by Andrew Walsh, a writer and academic librarian at Sinclair College. He researches urban history and is the author of Lost Dayton as well as the founder of DaytonVistas.com and other websites.

Filed Under: Community, The Featured Articles Tagged With: DaytonVistas

A New Event Space Coming to Washington Township

July 2, 2023 By Guest Contributor

I’m Ashley Swank, I’ve worked for my parents at Main Street Deli in Springboro for the past 25 years. I work day to day operations as well as handle all social media. I have had the dream of opening my very own wedding reception space for around 15 years. I have always thought it would be a perfect job to put all my strengths to use. It will be a very rewarding job to help couples plan their perfect day and stick to a budget they can feel comfortable with. I will treat every wedding reception and event as if they were my own and will do everything in my power to ensure all events go off without a hitch.
The name Brick & Beam came from what I plan for the space to look like. It will have an industrial type feel with concrete floors, big beams from floor to ceiling and we will be adding a brick accent wall. I wanted the name to spark a vision of what the space looks like inside. We have lots of painting and decorating ahead of us but plan to be open in August.

Inspiration picture

My fiancé and I just got engaged this spring and our wedding is the first one in the books! I am very excited to get to decorate the building to suit my style and then execute my dream wedding and reception in my very own venue. There are no nerves, I’ve already planned every last detail and am ready to get the party started.
We hope the venue will be able to hold around 140 people comfortably, leaving space for a dance floor, bar and prep kitchen for caterers to use. There will be two get ready rooms as well. Tables and chairs for up to 140 guests will be included for reception rentals. We will also have some add on decor items for an additional charge. All vendor choices will be left up to guests. We want everyone to use who they are comfortable with and whoever fits their budget. It’s their big day and it should be exactly what they envision.
There will be a prep kitchen for caterers to use that will include a large commercial refrigerator and plenty of counter/ work table space.
Along with wedding receptions we plan to have baby showers, wedding showers, graduation parties, birthday parties, corporate events, holiday parties and whatever else you can dream up! Through the week we would love to hold classes in the evenings, cookie decorating, charcuterie board making, candle making and any other fun ideas anyone may have.
Before opening I plan to hold a large open house type event where brides, grooms, families, the community and wedding vendors can all come view the space. I look forward to meeting all vendors and collecting their information to compile a list for guests if they have a need. Please follow our facebook page Brick & Beam Event Center for all details and to connect with us.

Brick & Beam Event Center

5571 Far Hills Ave.
Dayton, OH 45429
937-234-7580 Text & Calls

Filed Under: Community, The Featured Articles Tagged With: Ashley Swank, Brick & Beam, event center

Restaurants Taking a Summer Break

July 1, 2023 By Lisa Grigsby

As the Miami Valley hospitality industry heads into the typically slow summer season, restaurants and bars around the Valley are using this opportunity to take short breaks to regroup.

Some restaurants are taking a brief interlude to renovate and update their menus, after welcoming
pre-pandemic levels of clientele for the first time in more than a year. Other businesses that are short-staffed are giving their overworked employees a reprieve.

We’ll keep updating this list, but here’s what we know so far!

Bill’s Donut takes their annual 4th of July week off and will reopen at 3pm on July 9th.

Boosalis Baking and Cafe will close July 2nd and reopen on July 11th

Charlie’s Deli & Catering will be closed July 3rd & 4th reopening July 5th

Original Flying Pizza Downtown-  close July 2nd to July 9th.  Will reopen July 10th

Falb’s Restaurant  Closed for vacation and will reopen on July 17th!

Fratelli’s – is shut down for Summer Break . Will reopen the week after Labor Day!

Hoshi Ramen will be closed from July 3rd to July 10th! They’ll reopen July 11th  celebrating their anniversary week!

Mamma DiSalvo’s will be closed  July 2- July 18 will reopen on July 19th.

Mz.Jade’s SoulFood  will be closed July 3-5 and reopen on Thursday, July 6th.

Napoli’s Pizza is closed and will reopen July 29

Paragon Supper Club – Closed through July 6th reopens Friday, July 7th

Penn’s Thai Grill will close on July 2 and reopen on Friday, August 4th

Roma’s Pizza & Pasta will  close on July 2nd and reopen July 24th.

Salt Block Biscuit Company  will be closed July 4th & 5th, and will reopen Thursday the 6th.

Thai Table will close July 2 – 4 and reopen on July 5th

Tony and Pete’s will close Monday, July 3 and will be back at it 11am Friday July 7.

Venecia Italian Restaurant  will be closed July 5 to July 26.  Will reopen July 27th. 

Filed Under: Dayton Dining, The Featured Articles

There’s a new treasure at Treasure Island

June 30, 2023 By Brian Sharp

There’s a new treasure at Treasure Island

It’s one thing to get a new management group, another to get a new manager and quite another to get a new chef! 

What does all of this mean? There’s a very bright future for this mainstay on the Dayton Food scene. Dana and Katherine Downs (of Roost Modern Italian fame) have taken over leadership of this unassuming supper club. Dana has strong roots in the Dayton food scene and has been a part of some of Daytons greats. 

They have added to the ranks Cindy Murray who has most recently served as General Manager of the Florentine and previously with The Hickory Bar-B-Q on Brown Street. Murray will serve as General Manager. 

As if that’s not enough to ensure great future success for Treasure Island, there’s more! Taking over as Executive Chef is Chef Nate Young who has been a mainstay at The Oakwood Club for years. 

Katherine stated that lunch and dinner will remain as currently scheduled, and that they hope Dayton will enjoy the changes that are coming to this part of their portfolio of restaurants. 

Nobody does it like Chef Dana – so it will be fun to watch the enhancements to this gem of our dining  community. 

Lunch and dinner services will remain as currently scheduled,” said Chef Dana, “however being Chef managed, slight menu modifications will be developed by myself and our staff to ensure the efficiency and success of the restaurant.

“We are very excited about this new chapter in our portfolio of restaurants” said Katherine, “and are confident that the loyal diners of TI will continue to support and enjoy this change of management.


Treasure Island Supper Club
4250 Chief Woods Lane
Moraine, OH 45439
937-299-6161
Hours:
Mon – Thurs 11am – 9pm
Fri & Sat 11am – 10pm

Filed Under: The Featured Articles Tagged With: Dana Downs, nate young, treasure island

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