• Skip to primary navigation
  • Skip to secondary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Event Calendar
    • Submit An Event
  • About Us
    • Our Contributors
    • Subscribe
  • Advertise
  • Contact Us
  • Where to Pick up Dayton937
  • Arts & Entertainment
    • Art Exhibits
    • Comedy
    • On Screen Dayton
    • On Screen Dayton Reviews
    • Road Trippin’
      • Cincinnati
      • Columbus
      • Indianapolis
    • Spectator Sports
    • Street-Level Art
    • Visual Arts
  • Dayton Dining
    • Happy Hours Around Town
    • Local Restaurants Open On Monday
    • Patio Dining in the Miami Valley
    • 937’s Boozy Brunch Guide
    • Dog Friendly Patio’s in the Miami Valley
    • Restaurants with Private Dining Rooms
    • Dayton Food Trucks
    • Quest
    • Ten Questions
  • Dayton Music
    • Music Calendar
  • Active Living
    • Canoeing/Kayaking
    • Cycling
    • Hiking/Backpacking
    • Runners

Dayton937

Things to do in Dayton | Restaurants, Theatre, Music and More

  • Facebook
  • Twitter
  • YouTube
  • Instagram
  • Pinterest

Food Adventures

Local Horror Movie “Incruentus” One Night Only at Neon

July 25, 2017 By Dayton937 Leave a Comment

ONE SHOWING ONLY – July 27th, 7:30pm

Horror fans, vampire lovers and scary movie buffs.. we hope you are free this Thursday, because Halloween is coming early….

The Neon Movies is showing the world premiere of the locally produced horror film, “INCRUENTUS” for just one night only, July 27th, 2017.

Our Food Adventure crew is getting there early, grabbing some buttery popcorn, a huge drink, some Esther Price Candie Bars and settling in for a good vampire scare.  In the words of good ole Dr Creep…”oohh ah ah… ooo ha ha”

Now for the highlights you are looking for….

 

HERE’S THE SKINNY:

WHAT: The WORLD PREMIERE of Local Horror Film, “INCRUENTUS”

WHERE: The Neon Movies at 130 E 5th St, Dayton, OH 45402

WHEN: Thursday July 27th, 7:30pm showtime

Mike Giannott, Executive Producer of “Incruentus”

COST: $7 per person

WHAT ELSE:
—There will be a Question & Answer session with the director and executive producer after the movie.

—They will be raffling off a signed movie poster as well.

—There is limited seating.

—Pre-sale Tickets may be through pay pal HERE
—If tickets are still left, they can be bought the night of the showing at Neon Movies.
—They are expecting a sellout, so get your tickets early.

 

Neon Movies on Fifth Street

Food Adventures sat down with Executive Producer of the film, Mike Giannott, who is from Long Island New York, and now resides in Miamisburg.  Mike has been in the Dayton area over the past decade and active in the financial arena, the music scene and the movie making landscape just to name a few.  This movie project has been on his agenda for years, and the fruition of his labors is ready for the big screen!

Mike told us a few tidbits about the film…..
—“Incruentus” was filmed in Dayton and Middletown.
—It is a full length Vampire movie, featuring all local actors.
—The movie is 6 years in the making
—The film is a product of “Broken Lamp Productions” owned by Joe Bargdill
—The distribution company plans to distribute the movie across the USA, but it is first being distributed in Europe.  The style of the film is very European, and the distribution company has some strong connections in Europe.
—Eventually they hope to see “Incruentus” on Video on Demand like Netflix and Amazon.

Broken Lamp Productions is also working on a film called “Killer Hornets,” expected to be

released next year. It was filmed entirely in Wilmington, Ohio. They are currently seeking a straight to cable TV movie premiere opportunity with the hornets film.

Stop into Neon Movies Thursday for this blood sucking feature.

Get there early or it could be a real “pain in the neck.”

Food Adventures normally highlights eateries in the Dayton area, but we had to take this special chance to mention a project that we have some friends involved with.  For more food related stuff check us out on Facebook and every week in a feature article on Dayton Most Metro.

Don’t Miss It !

Neon essentials

Lobby of Neon movies

Yes – they have a beer selection !

Good popcorn prices

Big Ragu at Film Dayton Festival

Filed Under: Dayton Dining, Food Adventures, On Screen Dayton, The Featured Articles Tagged With: Incruentas, Mike Giannott

Sneak Peek into Garlic Fest Food Offerings

July 20, 2017 By Dayton937 Leave a Comment

July 21 thru July 22nd

 

Can you smell the garlic cooking? It’s no wonder, because this weekend is the long anticipated GARLIC FEST !
We are expecting a good crowd in the next couple of days, anchored by three events.

1) THE SONS OF ITALY FOOD TRUCK RALLY
FRIDAY JULY 21st,  5pm-10pm

2) GARLIC FEST – SATURDAY, JULY 22nd, 11am-10pm

3) THE BOCCE CLASSIC CHAMPIONSHIPS  – all day, winners get $2,500

at Bella Villa Hall – 2625 County Line Road in Kettering

Below are the details and of course FOOD VENDORS EACH DAY and what they plan on  and selling for the day.  Come join the food, fun, bocce and beer – We even have a Prince Tribute Band and Ickey Woods!

**Please note, no pets are allowed on premises, except service animals.

 

 

Zombie Dogz is there Friday

You want some garlic food? We got it here !

And away we go ….

*****FRIDAY JULY 21st, SONS OF ITALY FOOD TRUCK RALLY*****
5pm – 10pm

—ZOMBIE DOGZ:
***Steak Thru the Heart Dog:
Red wine braised beef, Sautéed mushrooms, drizzled with a house made Garlic blue cheese dressing, and topped with fried onions.
***Lifeless Soul Dog:

Lots of chairs and tables, but a lawn chair is a geat idea to bring for the concerts

House made Garlic hummus, diced cucumbers, shredded carrots, banana peppers, feta cheese crumbles, and toasted pine nuts.
***Calling in Dead Dog:
House made white truffle and Garlic mac’n’cheese topped with parmesan Garlic cracker crumbs
***Brains, Limbs, and Toes (B.L.T) Dog:
Mixed greens, tomato jam, bacon, drizzled with Garlic aioli, and balsamic glaze.

 

The deep fried Holy Cannoli

—THE HOLY CANNOLI BOOTH:
***A Deep Fried Cannoli ! A Garlic Fest Original !

 

—BELLA SORELLA PIZZA:
***Fresh made dough pizzas, topped with local ingredients.  Pizzas are cooked in an 800 degree Wood fired oven.  Ready in about 90 seconds, the garlic, tomatoes and seasoning flavor in the sauce will make your day.

Bella Sorella PIzza

—THE WICKED WICH of DAYTON:
*** The infamous “Being John Malko-wich Sandwich”
Braised chicken with garlic marinara, mozzarella, feta, caramelized onions and banana peppers. Come find it today at Garlic Fest !
*** The “Lady Marmelade Sandwich”:
White Cheddar is melted below a bed of turkey, with a little bit of sliced almonds for crunch. All this finished off with cilantro and orange marmalade.
***Full Sandwich Menu

—THE SHORT ASS FOOD BUS:
***The Big Beefy
A garlic shredded beef, roasted for 10 hours. This might be the best thing you have ever put in your mouth.  At least that’s what their customers seem to say.
***Large Full Menu

 

—GYRO PALACE:
***Garlic hummus
***Chicken Shawarma with garlic sauce
***Traditional Gyros and Chicken Gyros
Garlic Tzatziki Sauce Available for the Gyros

 

—PA’S PORK:
***Roasted Garlic King Crab Mac-n-Cheese
Using our garlic exclusively from Mad River Garlic Growers
***Pete’s Schnitzel
With a basil scape aioli
***Pa’s Pico will also have ground scapes

A Gyro Palace Gyro

—SWEET P’S ICE POPS
***Cookies n Creme
***Strawberry
***Blueberry Lime
***Various other experimental flavors

 

Try the deliciousness of Sweet P’s Ice Pops

—PAINTED PEPPER FOOD TRUCK
***Roasted Sweet Corn with Cilantro Garlic Aioli.
***Full Menu

 

—DAYTON URBAN BBQ:
***Beef Brisket with Garlic Sauce
***Garlic Scalloped Potatoes
***Beans and Greens

***Full menu

 

Sundae’s from Ritters Custard

—RITTER’S FROZEN CUSTARD
***Five different ice cream sundaes
***Four different Italian Gelati Flavors

 

—HARVEST MOBILE CUISINE:
***Garlic Spouts
Fried brussel sprouts, uncured bacon, cider vinegar and roasted garlic
***Panzella Salad
Patchwork Gardens’ squash, peppers, cucumbers, and roasted garlic over artisan bread


***Roasted Garlic Melt

Crab Mac N Cheese from Pa’s Pork


Vermont, cheddar and goat cheese, patchwork Gardens roasted garlic, served on grilled 7-grain sour dough
***Humble Farmer Salad:

Patchwork garden’s beets, squash, goat cheese, walnuts and garlic scape pesto – add Local Hill Family chicken (optional)
***Local Smoked Sausage:
Keener Farm sausage, pickled onion, pesto on a steakhouse baguette roll.
***Land and Sea BLT:
Smoked Salmon, uncured bacon, goat cheese, roasted garlic aioli,
A staple at Harvest and a local favorite.
***Harvest TurkeyBurger:
Bowman Landes Free Range Turkey, white cheddar, Patchwork greens, garlic aoili on a ciabatti roll.

Harvest Mobile will be there Friday and Saturday

***Harvest Fries:
Russett and sweet potato with herbs and sriracha
***Poutine
Fries, chicken gravy, cheese curds
Harvest Mobile Cuisine always uses fresh, local produce and local products whenever possible.

 

—THE HAMBURGER WAGON
***Single and Double Burgers
***Potato Chips
Their motto is “We don’t need no stinkin’condiments”

A Double from the Hamburger Wagon

Burgers served with 100+ year old recipe topped with salt, pepper, onion and pickle

 

—RAJUN CAJUN GRILL:
***Jamabalaya
***Corn Bread
***Bourbon Chicken

Food prepared by a Louisiana native

—LATIN AREPAS:
***Various Arepas Sandwiches
***Caribbean Bowl
***Cilantro Lime Rice and Black Bean Bowl

 

*** Also Friday, July 21st 2017, we will feature:

—THE BEGINNER BOCCE BASH:

—THE BRECKENRIDGE BAND:

––ICKEY WOODS and PETE JOHNSON BOOTHS:

—BEER TRUCKS, MINI WINE BOTTLES, SOFT DRINKS, BOTTLED WATER:

 

 

Breckenridge Band

*****SATURDAY – GARLIC FESTIVAL*****
11am – 10pm

—SCHIAVONE’S
***Deep Fried Italian Meatballs on a Stick
***Other Italian inspired foods

 

—GIOVANNI’S RESTAURANT:
***Chicken, Garlic, and Veggie Skewers
***Meatball Patty Melt with Garlic Aoli on Garlic Toast
***Garlic Parmesan Corn on the Cob
***Strawberry Cannoli Cream Cone

Schiavone’s Meatballs

 

—SCRATCH CATERING
***Garlic Parmesan Chicken Bites
***Full experimental gourmet menu

 

—GREEK STREET FOOD TRUCK
***Street Gyros
Traditional and chicken
***Pork Belly Gyro
With roasted garlic sauce

 

—FRICKER’S
***Garlic Chicken Chunks
***Fries

Frickers will be there Saturday !

—FIRED UP MOBILE:
*** Wood Fired Pizzas made on the spot

Fired Up Mobile Pizza

—KONA ICE
***Various Sno cone flavors

 

—THE HOLY CANNOLI BOOTH:
*** A Deep Friend Cannoli – a Garlic Fest Original

 

—GYRO PALACE:
***Garlic hummus
***Chicken Shawarma with garlic sauce
***Traditional Gyros and Chicken Gyros
Garlic Tzatziki sauce available for the gyros

 

—RITTER’S FROZEN CUSTARD
***Five different ice cream sundaes
***Four different Italian Gelati Flavors

 

—THE HAMBURGER WAGON
***Single and Double Burgers
***Potato Chips
Their motto is “We don’t need no stinkin’condiments”
Burgers served with 100+ year old recipe of salt, pepper, onion and pickle

 

—RAJUN CAJUN GRILL
***Jamabalaya
***Corn Bread
***Bourbon Chicken
Food cooked by a Louisiana native

Rajun Cajun Grill – all weekend

—LATIN AREPA’S
***Various Arepas Sandiwches
***Carribean Bowl
***Cilantro Lime Rice and Black Bean Bowl

 

—DAYTON URBAN BBQ:
***Beef Brisket with Garlic Sauce
***Beans and Greens

***Garlic Scalloped Potatoes
***Full menu

 

Spicy Olive has a booth

—HARVEST MOBILE CUISINE:
***Garlic Spouts
Fried brussels sprouts, uncured bacon, cider vinegar and roasted garlic
***Panzella Salad
Patchwork Gardens’ squash, peppers, cucumbers, and roasted garlic over artisan bread
***Roasted Garlic Melt
Vermont, cheddar and goat cheese, patchwork Gardens roasted garlic, served on grilled 7-grain sour dough
***Humble Farmer Salad:

Patchwork garden’s beets, squash, goat cheese, walnuts and garlic scape pesto – add Local Hill Family chicken (optional)
***Local Smoked Sausage:
Keener Farm sausage, pickled onion, pesto on a steakhouse baugette roll.
***Land and Sea BLT:
Smoked Salmon, uncured bacon, goat cheese, roasted garlic aioli,
A staple at Harvest and a local favorite.
***Harvest TurkeyBurger:
Bowman Landes Free Range Turkey, white cheddar, Patchwork greens, garlic aoili on a ciabatti roll.
***Harvest Fries:
Russett and sweet potato with herbs and sriracha
***Poutine
Fries, chicken gravy, cheese curds
Harvest Mobile Cuisine always uses fresh, local produce and local products whenever possible.

Cooking Demos

***Saturday we are also featuring:
—FREE GARLIC COOKING DEMOS INSIDE BELLA VILLA HALL (free samples while they last)
Jackie Scanlan at noon,
Chef LeeAnne House at 2pm,

Chef Dana Downs of Roost at 4pm
Melanie Cedargren at 6pm

 

Blue Caboose band plays 2-5pm Saturday

ON THE STAGE:
—BLUE CABOOSE BAND 2pm – 5pm
—GARLIC EATING CONTEST 6:30pm
—FREE CONCERT 7:30pm- “PRINCE NIGHT” – a Prince Tribute Band

 

Come one come all,  Free Admission, Free Parking, Free Smells and so much fun to be had.  Visit craft booths and listen to good music while eating the areas best food.  Sound good?  Grab a beer too..

  • You may want to bring a folding chair for the concerts, and please no pets except service pets.

Dont forget the Prince Tribute Band Saturday evening… That’s free too!  See you in the PURPLE RAIN!

Garlic Eating Contest

15 Trucks are coming

Bocce ballers

Fired up Mobile – a look inside the oven

Kona Ice will be there

Scratch Catering

Chef House demo cooks

Bocce Championships

Meatballs !

Frickers Parmesan Garlic Boneless

Parmesan Corn from Giovanni’s

There will be Garlic

Prince Tribute band !!

 

 

Filed Under: Dayton Dining, Food Adventures, The Featured Articles

Ickey Woods, Pete Johnson and More at Garlic Fest

July 14, 2017 By Dayton937 Leave a Comment

Ickey meets Garlic Fest July 21st and 22nd

As if 15 Food Trucks, and a Prince Tribute Band weren’t enough…

Two of the Bengals’ most lovable stars from the 80’s will be at the Bella Villa Hall at 2625 County Line Rd in Beavercreek for the Sons of Italy Food Truck Rally on July 21st and at Garlic Fest on July 22nd.

Food Adventures is proud to announce these two hometown heroes will have a booth where fans can visit and buy memorabelia and photos. Some of the sales will benefit the Jovante Wooods Foundation, which raises ashtma awareness and helps research a cure.

 

Ohio State & Bengals Star Pete Johnson will be on hand

WHO DEY GONNA BE THERE?:

ICKEY WOODS:
-1988-1991 Bengals Star Fullback
-Rookie Season average 5.3 yards per carry
-1989 Super Bowl
-Inventor of the Ickey Shuffle
-Geico commercial star – “Getting some Cold Cuts”

PETE JOHNSON:
-Ohio State Star Fullback from 1973-1976
-One of coach Woody Hayes’ favorite players
-Bengals Fullback Star 1977-1984
-1982 Superbowl
-When he left the Bengals in 1984 he was their all-time leader in rushing yards(5,421), touchdowns(70)

Autographs & Photos to benefit foundation to cure asthma

WHEN:
FRI. JULY 21 from 5pm-10pm FOOD TRUCK RALLY
SAT. JULY 22 from 11am to 10pm is GARLIC FEST
(Ickey and Pete will be at both events with a vendor booth)

 

WHERE:

BELLA VILLA HALL, 2625 County Line Rd, Beavercreek

Breckenridge Band plays Fri July 21st at the Food Truck Rally

WHAT ELSE?:
Friday JULY 21st will feature:
—6pm-9pm:  THE BRECKENRIDGE BAND
—6pm: BOCCE BASH (beginners only)– all proceed go to local charities
click here to register your team of 4 for only $40 

Saturday JULY 22nd will feature:
—1pm – 4pm: BLUE CABOOSE BAND
—6:30pm:  Garlic Eating Contest for $100
—7:30pm:  PRINCE NIGHT, a Prince tribute band

Dana Downs from Roost will be featured in a 2pm Garlic Cooking Demo on July 22nd

—FREE GARLIC COOKING DEMOS IN THE HALL – (free food samples while they last)

***NOON JACKIE SCANLAN
Italian foodie mom from upstate New York, part of the Food Adventures Blog.

***2pm CHEF LEEANNE HOUSE
Chef with her own Sriracha and Spices line called HouseMade, Food Adventures Blogger

***4pm CHEF DANA DOWNS:

Melanie Cedargren from Spicy Olive has a 4pm cooking demo on July 22nd

Owner of two local gourmet restaurants, Roost Italian and Roost American

***6pm MELANIE CEDARGREN:
Owner of The Spicy Olive, a flavored olive oil and balsamics store.

 

Besides over 15 Food Vendors, The Festival weekend will feature the following craft booth Vendors:

CRAFT VENDORS:

—THE SPICY OLIVE, FLAVORED OLIVE OILS/BALSAMICS
A great Austin Landing store will have oils for sale !

Weezy’s Garlic items

—FACE PAINTING
For the kids ! Playground too !

—WEEZY’S GARLIC & SPICES
Spices and garlic powders

—SCENTSY
Stuff that smells good !

—SUGAR MAGNOLIA
Teen interests / Jewelry

—MUTT’S SAUCE

A Dayton Original Sauce

A Dayton Original Sauce will be for sale!

—KONTRY KORNER
A craft cabin !

—COSTCO
Signup at Garlic Fest for a membership !

—AVON
Lots of women’s beauty products

—RESOURCEFUL WOMAN
Supplies for ladies

—LIBERTY INSURANCE
Information on site

—CHAMPION WINDOW
Information experts on site

—NATIONAL YOUTH ADVOCATE PROGRAM

One of the local charities benefitting from the event

Local charity for children

—ANGELS FOR ANNA
Local Charity for children

—RONALD MCDONALD HOUSE
Famous charity for sick kids and their families

—MARCH OF DIMES
Benefiting local area babies

—UpDAYTON:
A charity supporting the promotion of Dayton Ohio, and investing in various parts of the community.

DID WE MENTION OVER 15 FOOD TRUCKS and/or RESTAURANT FOOD VENDORS EACH DAY?

Thirsty you say ????????????????????

—DRAFT BEER TRUCKS ! BOTTLED BEERS ! MINI WINE BOTTLES!  

—SOFT DRINKS! BOTTLED WATER !

Beer on draft and in bottles

Come out and have a great time and even play some BOCCE BALL !

Music, Food, Drink, Bocce, kids stuff, crafts, what more could you ask for??

See you at 2625 County Line Rd at the Bella Villa Hall…
July 21st and 22nd !
We have it all at Garlic Fest – except breath mints- you are on your own there !

 

Prince Tribute Band SAT JULY 22nd,  7:30pm

Blue Caboose Band during the day Saturday 2pm-5pm

Ohio State Star Running Back Pete Johnson will be there

Event is July 21st and 22nd at the BELLA VILLA HALL 2625 County Line Rd, Beavercreek OH

Chef House’s Cooking Demo is 2pm July 22nd

Jackie Scanlan’s cooking demo is noon on July 22nd

We are hoping for a big crowd

Bocce Ball

2016 Anne Kearney’s cooking demo

Live Music all weekend

 

Come see Ickey and Pete !

over 15 TRUCKS

July 21st and July 22nd

Ickey Shuflin’

Ickey wants COLD CUTS !

Pete Johnson

Stop by Ickey Wood’s booth

Filed Under: Food Adventures, The Featured Articles Tagged With: bocce bash, GarlicFest, Ickey Woods, sons of italy

There’s Something About Fair Food!

July 11, 2017 By Dayton937 Leave a Comment

Dayton Most Metro has the updated Food Vendor list for the 2017 Montgomery County Fair.

Hey Hungry Foodies – calling all concession nuts!

Bring us your thirsty and hungry
Bring them to 1043 South Main Street Dayton, Ohio 45409

COME TO THE MONTGOMERY COUNTY FAIR !!

OPEN this week thru Saturday open every day until 10pm and you can get into the fair for free for lunch from 11am -1pm through Friday.

We’ve even got a $2 off coupon you can use to save on admission for Thursday!

Turn the Fair into a Food Adventure!

Here is the list of food vendors you can hit up at the fair in 2017

—BAKIN BUDDIES:
Bourbon Chicken, Smoked Turkey Legs, Nachos
—BITE ME:
Corndogs Chili Cheese Corndog, Traditional Corndog, Bacon Corndog,
Bacon Ceddar Corndog, BBQ Corndog, Sauerkraut Corndog
—CHINA RAINBOW: 
Chinese Cuisine, egg rolls
—CW CONCESSIONS:
Pizza, Meatball Subs, Spaghetti Dinner, Garlic Bread, Breadsticks
—DUNHAMS FOODS:
Sugar Waffles, Funnel Cakes, Elephant Ears
—HOW ‘BOUT THEM APPLES:
Apple Dumplings, Brownie Sundae, Flurries, Floats, Sushies
—MURTY’S CONCESSIONS:
Breakfast, Pizza Bombs, Mozarella Sticks, Loaded Tater Tots, Cobbler,
Homecooked Chicken Bacon Alfredo, Italian Sausage Penne, Salads
—BEME CONCESSIONS:
Bourbon Chicken & Rice, Grilled Wraps, Angus Burgers, Corndogs,
Tenderloins, Ribbon Fries, Tornado Fries, Fried Green Beans, Sweet Potato Fries
—RISMILLER CONCESSIONS:
Fresh Baked Soft Pretzels, Fresh Baked Soft Pretzel Sweet Sticks,
Chocolate Dipped Cheesecake, funnel cakes, elephant ears, deep fried oreos
—SHIVE’S:
Breakfast, Tenderloins, Corndogs, Chicken & Potato Wedges, Philly Steak
—SMOKIN DICK’S
BBQ Pulled Pork, 1/4 Chicken Dinner, Ribs, Cornbread, Veggie Mac Salad,
BBQ Baked Beans, French Fries
—TROPICOOL:
Shaved Ice Shaved Ice
—ULLERY’S:
Homemade Ice Cream
—WORLD OF WAFFLES:
 Hot Waffle Ice Cream Sandwich, Frozen Cheesecake on a stick,
Ice Cream Bars dipped in Chocolate, Frozen Chocolate Bananas,
Fruit Topped Belguim Waffle
—ZERKLE’S
Kettle Corn
There you have it food fans.  Bring Cash and a hungry belly.  Hug a  carnie, eat a lot, its the American way at fair season.
See you at the concession booth….
For more Food Adventures, LIKE US ON FACEBOOK

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: Dayton, fair, Food Adventure, Montgomery County

Fair-well to S. Main Street – Free Ticket Offer

July 8, 2017 By Dayton937 6 Comments

Montgomery County Fair opens this week

Next week will be the end of an era in Dayton.  The 165th Annual Montgomery County Fair will be historic, because it marks the last time the event will take place on 1043 South Main Street.  

2017 is the last time the fair will be held here

For multiple generations, the Montgomery County Fairgrounds has hosted this event. That all ends next Saturday July 15th.   So one last time, smell the funnel cakes and listen to the kids on the ferris wheel at the corner of main street.   But cheer up, this is one heck of a place for a Food Adventure.  So… Corn Dog lovers unite, this is your type of festival.  Farmers, carnival rides and special events will fill an action packed week.

 

Here are some old facts for you foodie history buffs….

FIRST FAIR HOSTED IN 1874
After Dayton failed to win a bid for the Ohio State Fair, the City decided to put on their own fair.  Dubbed the “Southern Ohio Fair,” the event started September 29th, 1874 at the place we all know as the Montgomery County Fairgrounds. The fairgrounds’ saw over 100,000 vistors that week.

Now for this year’s event ….

FAMOUS VISITORS to the MONTGOMERY COUNTY FAIR:
President Lyndon B Johnson in 1966, with First Lady – Ladybird Johnson

HERE’S THE SKINNY on THE 2017 MONTGOMERY COUNTY FAIR:

Lots of good food


— WHEN: Monday July 10th thru  Saturday July 15 (8am- 10pm, except Monday ends 8pm)

— WHERE: 1043 South Main Street, Dayton, Ohio 45409  (It is on South Main between Stewart and Apple Streets).

— COST: $8 per person, ages 6 and under are free, but the really BIG NEWS is FREE ADMISSION from 11am – 1pm Monday – Friday so you can eat lunch every day at the fair!    Also DMM has a $2 off coupon good on Thursday – just print and present at gate!

FREE TICKET OFFER:  Like and share this story and leave a comment below about your favorite fair food and we’ve got a few pairs of FREE ADMISSION tickets we’ll randomly give to those that comment below.

— WHAT: There will be swine, and horse races.  There are pie and cake auctions.  The fair even has  live bands, sheep judging and goat judging!  Rabbits, poultry, kiddie tractor pulls, a demolition derby, garden club and the list goes on and on.

 

Craft Booths

— FULL SCHEDULE:  For a list of EVERYTHING going on and to find what tickles your fancy, click on the link below.
CLICK HERE FOR THE FULL SCHEDULE OF EVENT
S

So what is happening in 2017’s fair?  You know the usual, livestock contests, pie contests, and 4-H activities. But we like to point out some of the favorites we are anticipating.  Horse races and Demolition Derby to name a couple!

HERE IS THE SKINNY on THE BIG EVENTS:

MONDAY – JULY 10th 
—7:00pm  501 Diesel Dirt Drags – at the Grandstands

TUESDAY – JULY 11TH

165th year

Good Food

—7:00pm TUG-A-TRUCK, at the Grandstands

WEDNESDAY, JULY 12TH
—7:00pm Truck/Tractor Pull, at the Grandstands

THURSDAY – JULY 13TH
—6:00pm Harness Racing, at the Grandstands
—7:00pm Live Music/Band “Shelby County Line,” in the Entertainment Tent

FRIDAY – JULY 14TH
—7:00pm Live Music/Band “Rolling Stone Rodeo, at the Grandstands”
—7:00pm Live Music/Band “Joe Mullins & The Radio Ramblers,” in the Entertainment Tent

SATURDAY – JULY 15TH
7:00pm: Demolition Derby at the Grandstands

 

This is a food blog. we would be remiss if we didnt give you our often imitated, but never duplicated “Must Eats.”

MUST EATS at the MONTGOMERY COUNTY FAIR:


— THE ASIAN CHICKEN WINGS at DAVE’S CONCESSIONS:

You can’t miss the huge “Broasted Chicken and Broasted Potatoes” sign that drapes this

Asian Wings

amazing booth.  Also, a huge grill teases the crowd with incredible aromas of chicken cooking.  But the thing to get here is the Chicken Wings.  Deep fried, served whole and drenched in any sauce you can’t go wrong.  Our suggestion is get the Asian Sauce.

 

The Donut Grilled cheese

— THE DONUT GRILLED CHEESE SANDWICH at THE GOURMET GRILLED CHEESE BOOTH:
A glazed donut with cheese, pan grilled and with pickles and tomatoes.  It is sweet and a tad salty, but surprisingly good!  This kind of stuff is what Food Adventures is all about.  No rules, no whiners.


— THE BLACKBERRY COBBLER from JEAN’S HOME COOKING: 

Served with a scoop of vanilla ice cream, this literally made our day.  It was like being

Cobbler

transported to your grandma’s house and the cobbler had just come out of the oven.  Get lost in this dish, and take in the taste.  The warm cobbler and the sun, melt the ice cream slowly for a creamy experience.  We promise you will be impressed.

 

— THE HUGE SWEET TEA’S:  
It is gonna be warm and humid, and nothing zaps that like an ice cold sweet tea.  They have a 99 cent size and a huge ass mega size.  Get the biggest one they have … you will kneel with thanks for this

99 cent Huge Sweet Teas

day saving item.

 

Don’t miss your chance to attend the event and say farewell to the memories in your own way.  Go ahead, party like its 1899.

In 2018 the  fair will move to Arthur O. Fisher Park in Jefferson Twp.   Go area and out it on your calendar for July 9-14, 2018.

Are you a Dayton Foodie? Then follow the food related antics of The Food Adventure Crew:  Chef House, Big Ragu and Hungry Jax as they open and explore every nook and cranny of Dayton related eats.   Love Food Pictures?  Then our Facebook site is your Graceland! – CLICK HERE TO “LIKE OUR PAGE

Dont Miss this chicken stand

 

 

 

Filed Under: Community, Dayton Dining, Food Adventures, The Featured Articles Tagged With: 2017 fair, Big Ragu, chef house, Dayton, Dayton Most Metro, donut grilled cheese, fairgrounds, Fare food, fir, Food Adventures, funnel cake, Hingry Jax, horse races, Montgomery, Montgomery County Fair, mopntgomery county

7 Tips for A Great Time at Centerville’s Americana Fest

July 3, 2017 By Dayton937 Leave a Comment

Being lifelong Daytontians and Centerville natives, gives you a strong knowledge and experience with the Americana Festival Parade and Fireworks that happen on July 4th.  Food Adventures is here to pass this knowledge off to those of you smart enough to be following DaytonMostMetro.

First of all realize there is an influx of 100,000 people into the Centerville area in a 12 hour time frame.  From the parade to the fireworks, that is a lot of holiday celebrators.

Here are some tips to help negotiate through the crowd and have an efficient and enjoyable day.

-HIT BILL’S DONUTS 8:30am (*update as fate would have it 2017 Bills is putting in a new parking lot during the festival and will be closed.  but in future years, this applies)
Start the day off right. Get in there while people are just drizzling in. The line will go fast if there is any. Get one of America’s favorite donuts and a milk. You got energy for a couple hours now.

-GET THERE EARLY:  This applies to both the PARADE and the FIREWORKS. For the parade, like we said, hit Bill’s first and get over to the parade route about 9am. Throw down your chair, eat your donut and wait for the show. The parade begins at 10am on East Franklin Street, west of Centerville High School, and proceeds West to Cline Elementary on Virginia Avenue. As for the fireworks, which are shot off from Centerville High School Stadium, 500 E. Franklin Street, go about an hour early. In this year’s case, Brass Tracks band is performing at 8:30pm so get there 7:30pm.

-BRING A FOLDING CHAIR:
This is a must. You can sit where you want and not on a dirty curb. You wont have to play musical chairs on a park bench. We just saved your pants from becoming a dirty butt.

Cooking up some chops

-SIT ON THE SIDE OF THE FOOD VENDORS:
Set up camp to watch the parade on the side where the food vendors are. That way if you need a drink, port-a-let or some food you can get some before the parade ends. If not you will have to wait to cross the street until 11:30am. Give yourself an escape option.

-HEAD TO BENHAMS GROVE FOR SOME FOOD VENDORS WITH SMALLER LINES:
As soon as things end, make a beeline to the pretzel booth in the center of town, then walk to Benhams Grove, which is at 166 N Main St. If the lines are short along the way, hit some food vendors. If lines are long, the Benhams Grove vendors usually have short lines early in the day and the area is a beautiful place to eat and drink while visiting with family.

-ACTIVITY CENTER PARK IS THE HEADQUARTERS FOR KIDS ACTIVITIES:

The streets will be lined with food, head to Benhams Grove too !

Got kids? You have to hit the Activity Center Park located between Marions Pizza and a bank building. From bouncy houses, to kids games, water fountain park, and playgrounds, the kids will love this place.
The street fairs goes on until 5pm.

-IF HEADING TO THE STADIUM FOR FIREWORKS, PARK ON THE EAST SIDE OF THE SCHOOL:
Like we said. The band starts at 8:30pm. Get there 7:30pm park on the East Side of the school so when you leave, you have a shorter distance to the exit by hundreds of cars. When the fireworks are over, you’ll be grateful you did.

Hungry Jax with an Amish Soft Pretzel

 

 

 

So there you have it… Get the best out of your Americana Experience ! Do you have some tips to share?
Please put them in the comments below so we can share them with all of our readers!

Also, follow the Miami Valley’s favorite food blog, Food Adventures, on FACEBOOK HERE.

 

100,000 hungry people

Wshington Township Courthouse

We love their crawfish etoufee !

Parade en route

Bills Donut line an hour before the parade !

 

 

Filed Under: Community, Food Adventures Tagged With: Americana Festival, BIll's Donuts, Fourth of July

Hummus for the Holiday!

July 3, 2017 By Dayton937 Leave a Comment

Lemon Chimichurri Hummus, Carrots, Flatbread and Feta for fun

Lemon Chimichurri Hummus with Grilled Carrots, doesnt that sound delicious?

Well it is, and it is something healthy and fairly easy to make for the masses this July 4th.
It is a perfect summer snack and addition to the party.  Ready to wow your friends?

Chef LeeAnne House from The Food Adventures Crew is here to share her special recipe with Dayton Most Metro readers.
In addition to Food Adventures, she also owns her own Hot Sauce and Spices company called HouseMade.

 

Chef House says “Use local produce for dipping into the hummus, from sources like Treadway’s Garden

Lemon Chimichurri Hummus with Grilled Carrots Recipe
Hummus:

2 cups canned chick peas
1 teaspoon smashed garlic
¼ cup water
¼ cup olive oil
½ teaspoon kosher salt
2 teaspoons HouseMade Sriracha Chimichurri seasoning
2 tablespoons lemon juice

Puree all ingredients in food processor till smooth.

Grilled carrots:
Cut carrots on a bias at least an inch long. The bigger the piece the easier they are grill.
Blanch in salted boiling water. They should still be crisp. Shock the carrots in cold water to stop the cooking.

Chef House from the Food Adventures Crew

 

 

Dry off and toss in olive oil. Season with a little kosher salt.
Grill on high heat quickly for grill marks on both sides. Toss with lime juice when they come off the grill.
Top the hummus with sheep’s milk feta and fresh parsley. Serve with grilled carrots.

Grilled flatbread is great with this too!

 

There you have it.  Everyday can be the 4th of July !

We wish you and your family a Happy Independence Day and an incredible summer season filled with food, love and fun!

For more Food Adventure content, check us out and our over 7,000 foodie fans on Facebook by clicking here to “like” us.

Housemade Sriracha Spices can be found at the Yellow Cab Night Markets and other local sources.

Here is another shot of this month’s recipe.

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: Big Ragu, chef house, chimichurri, Food Adventures, housemade, hummus, hungry jax, recipe

The 35 Most Underrated Food Spots in Dayton

June 29, 2017 By Dayton937 1 Comment

“That place is amazing.. have you ever heard of it?”  …..no

“The food there is terrific, have you ever been?”  …..nope

Some eateries are like Rodney Dangerfield.  They don’t get the respect they deserve.  The people who have been there seemed to love the place, but some don’t know the restaurant exists, and most haven’t been there.  This is the frustrating… but in some ways the fun part of Food Adventures.  We get to share some of the unsung spots, some that have even been around for decades.  We get to introduce the masses to some great Miami Valley food spots that they may have never heard about.

Dayton’s culinary scene is a vast field of diamonds in the rough, and all of them need a little more attention from the public.

Food Adventures loves these places, and realize that you may not be familiar with many.  Call them some of the underdogs of the industry, we call them delicious and some of our favorites.

Here they are, ranked in order……

 

DAYTON’S 35 MOST UNDERRATED FOOD SPOTS:

1) VINNY’S BAR & GRILL:

Daytons #1 Underrated Restaurant is Vinny’s on Dryden Rd.

2229 Dryden Rd, Moraine, OH 45439
Maybe it’s the location on Dryden Rd.  Maybe it’s the fact he isn’t open weekends, except for UD Flyer’s Home Basketball games. Whatever the reason, the homemade food at Vinny’s Bar and Grill is the most underrated place in Dayton. Our 2013 feature article spells it out. Virtually everything we have tried on this menu is outta sight. From chili, to homemade soups. From broasted chicken wings, to incredible vegetable dishes. Vinny’s has sandwiches and burgers that are crowd pleasers too. It is reminiscent of a mini-Doubledays type menu. Owner Vinny Nyhan makes almost everything homemade from tested recipes.  But his hours are weekdays, since he is in the industrial business district.  Heck he even has a carry out food area and a convenient store attached to the restaurant.

Highlights at Vinny’s are cheap chicken wing night every Thursday. The wings are big, delicious, broasted with various sauce choices.  Other highlights include when his pal Rick’s Tropical Delight brings the Big Green Egg and cooks on the patio. He typically does this for UD Flyer home basketball games.  That is when he features his famous: “Indoor Tailgate Buffet,” which is always a “must eat.”  A full bar brings a sports bar feel to the place.

 

The Spicy Olive has dozens of flavor infused fresh olive oils and balsamic vinegars

2) THE SPICY OLIVE:
3650 Rigby Rd, Miamisburg, OH 45342 Phone: (937) 247-5969
This place is one of our favorites, thanks the Hungry Jax who discovered it in Cincy. To say it is underrated is an understatement. Why? Because this store could revolutionize the way you cook at home. It has affected us for sure. Here we have a rare store, where the olive oil and balsamics are harvested at different parts of the globe at different times of the year, so you have the freshest product possible. The difference lends to taste and health. In a world of

where the olive oil industry is in turmoil with fake or diluted product, this store is a savior. Melanie Cedargren and her knowledgable staff are an asset to the Dayton community. With 2 other stores in Cincinnati, her brand is growing.  Our favorite’s are the Butter Olive Oil, The Roasted Sesame Seed Oil, The Lemon Olive Oil and so many more…. Check out our past feature article on The Spicy Olive for more details

 

Rocky’s Pizza – where else can you have great pizza and beer in a Boxing Ring?

3) ROCKY’S PIZZA RING- CLOSED

3273 Seajay Dr, Beavercreek, OH 45430
Unsung pizza place with an unforgettable atmosphere. Boxing posters and news clippings adorn the walls and even a speed bag hangs in the dining area. The coolest attraction is the dining room is inside 2 boxing rings. What gets overlooked? This place has terrific pizza, a semi-thin and crispy crust, cut into squares and served hot out of the oven on aluminum foil. “Must Eats” include the Taco Pizza, the EB pizza (everything but anchovies) and the Calzones.  Rocky’s even hosts comedy nights once a month. Beer available on draft and in cans/bottles. A cold draft beer with pizza never tasted as good as when you’re sitting in Rocky’s Pizza Ring.  Our previous feature article on Rocky’s goes in depth like no other.

 

4) LUCKY’S TAPROOM & EATERY:
520 E 5th St, Dayton, OH 45402

Andrew Trick, the owner, has a cult following of loyal Lucky patrons. He supports local businesses in every facet of his restaurant whenever possible and is known for charity work as well. Lucky’s is a warm, inviting place in the Oregon District with a historic feel. But what gets overlooked, is how good the food is here. And with one of the most eclectic beer selections in town, things only get better from there. “Must Eats” are the Sunday Brunch Menu, and Chef House loves the Avocado BLT and the hamburgers, because the meat is from Keener Farms. The chili and vegan menu selections round out a strong menu. Make sure you get the beer notebook so you can browse, then choose some of these rare brews to batter your fish with.

 

5) THE SKYBOX, HOLLYWOOD GAMING AT DAYTON RACEWAY:
777 Hollywood Blvd, Dayton, OH 45414
Yes, the new Racino. That’s where you find some of the most underrated eats in town. Tired of Slots? Had enough of trying to pick the ponies? Well you deserve a break in the sleek restaurant called the Skybox at the top of the casino, near the Horse Race simulcast area. In fact, during LIVE racing events, there are servers who bring these delicious menu items all over the Racino table viewing area. The result is a VIP feel, overlooking the track.  What’s overlooked here?  The Pizza, The All U Can Eat Ribs(special, not always available), The Prime Rib, and the soups.

 

6) CHASKA GRILL

Chaska Grill – a Brand New Indian/Pakistani place

 

39 Fiesta Ln, Miamisburg, OH 45342
Time to take a Food Adventure. This place specializes in Indian and Pakistani cuisine. The result is a slightly spicy version of the typical Indian fare in Dayton. The owners have a successful gig in West Chester and are spreading their business, and recipes to Dayton. What is being overlooked here is the main attraction… the buffet. It is a great chance to experiment, try to go out of your comfort zone, testing new foods. You can do this without having to order and ruin a full meal. Friendly service and a quiet atmosphere is typical on weekdays and weekends. We hope more people discover their great food. “Must Eats” are the Saag Paneer (creamed cheesy spinach), Chicken Tikka Masala and the Garlic Naan Bread

 

Treadway’s Garden is a a great resource for beautiful produce

7) TREADWAY’S GARDEN:
10245 Dayton Lebanon Pike, Centerville, OH 45458

Where do you start? Three generations of hard-working family members make this the premier “side of the road” produce stop in the area. Why? They have the most beautiful produce. Luscious tomatoes, perfect squash, gorgeous zucchini are just the tip of the iceberg. Throw in the beautiful varieties of green and hot peppers, corn and melons, now you have the makings fo a great food spot. Bring a healthy taste of nature back to your home tonight, and cook up a summers meal that your family wont soon forget. During fall this is a prime place for pumpkins, gourds and more.  Check out our in-depth feature story written before the passing of matriarch, Mrs Treadway.

 

Must Eats: General Tso’s Shrimp at CJ Chan’s

 

8) CJ CHAN’S:
Two Locations: 2747 W Alex Bell Rd, Moraine and 536 Wilmington Ave, Dayton
Fairly new Asian Restaurant with 2 Dayton area locations.  They feature both Chinese and Japanese food on the menu. What’s overlooked is the flavorful choices and decent prices. “Must Eats” are a long list here : General Tso’s Shrimp, Crab Rangoon, The CJ Roll, Pad Thai, Chicken Mei Fun, and Spicy Shrimp with Vegetables.  If you have not been here , give this place a try.  We don’t know one person who has been disappointed.

 

9) CENTERVILLE PIZZA AND BBQ:

Centerville Pizza and BBQ – Generous servings of incredible pulled pork

9470 Dayton Lebanon Pike, Dayton, OH 45458
Ok, it is a pizza joint, but what gets overlooked are the BBQ and Broasted chicken. We are here to tell you that they are the stars of the menu. I mean who else delivers BBQ Ribs and Brosted Chicken? “Must Eats” The Pulled Pork (ask for sides of BBQ sauce), The Broasted Whole Chicken Wings (ask for more BBQ sauce sides for dipping), Mashed potatoes and gravy and Calzones. The owner Robert Benson is a great guy and has won national pizza competitions, but his BBQ is so good, it steals the show. OMG and the sauce, his homemade BBQ sauce is incredible. Damn, this is making our mouths water thinking about it. Let’s call them….

 

10) THE TROLLEY STOP

The Trolley Stop is an underrated stop in the Oregon District

530 E 5th St, Dayton, OH 45402
The Sassenberg family owns one of Dayton’s best kept secrets. Another charming, historic space in the Oregon Express where the food can shine. Many of you have seen the sign, but might not have stopped in. This place is overlooked for sure. Many are missing out on their burgers made from Keener Farm beef. Like the BELT Burger with bacon, egg, lettuce and tomato. Literally every sandwich is a winner from the Hippy Stacker to the Trolley Turkey. Much of these sandwiches are topped with veggies from Fulton Farms or Patchwork Gardens. And again, don’t overlook the beer selection here. They usually have a couple of rare brews on tap. It makes for interesting drinking times at this precious gem.

 

11) OREGON EXPRESS

The most underrated pizza in Dayton – Oregon Express !

336 E 5th St, Dayton, OH 45402

Heads up pizza lovers, this is THE MOST Underrated and unknown pizza in Dayton. The thin crusts are topped with generous

ingredients and sprinkled with spices that make the Oregon Express pizza taste unmistakable. Cut in the traditional squares, it is familiar but yet unlike anything you have tried. Bold flavors and a rich sauce are the secrets to their great pizza pies. A deluxe will out your taste buds in la la land. There is one must eat here, and it is a huge one. It is ANY OF THEIR PIZZAS.

 

Deroma’s Italian Restaurant serves heaps of Calamari

12) DEROMA ITALIAN RESTAURANT: CLOSED
6254 Chambersburg Rd, Huber Heights, OH 45424

We bet you have never been here. Well, it is time to go to Huber Heights. Tucked into the end of a small shopping strip, this quaint little Italian eatery delivers on food and flavor. Also, the proportions are nice, so you won’t walk out hungry. MUST EATS are manicotti, calamari, eggplant parmesan and the garlic rolls. These menu items are incredible. What is overlooked here is the sauce. A great marinara and alfredo sauce highlight almost all of the pasta dishes.

 

13) BENJAMINS THE BURGER MASTER:

Benjamin the Burger Master – a plate full of soul

1000 N Main St, Dayton, OH 45405
This old Red Barn restaurant has some of the best soul food in town. From Must Eats like Fried Fish and Cheeseburgers, to all time favorites like the skillet cornbread and Dayton’s best Chicken wings (BBQ style).  The homemade sides put it all in order like mom used to make.  Served cafeteria style, it gives you a chance to see all of the day’s steaming hot entrees.  The owners and staff are friendly and give to lots of charities.  We love this spot.  In fact you can view our in depth feature article  on Benjamin’s, HERE.

 

Chen’s Underrated Sushi and Szechuan Food

14) SHEN’S SZECHUAN and SUSHI
7580 Poe Ave, Dayton, OH 45414
Boy oh boy, do the loyal customers love this place. They shout it loud and proud. However, this spot still gets overlooked. What you’re missing is an EXTENSIVE menu featuring two worlds: The Chinese Szechuan special way of cooking and The Japanese Sushi Menu. You will find rare must eats like the Peking Duck, Ginger Prawns and Velvet Seafood Soup. On the sushi end, try the Crazy Tuna Roll and the Rising Sun Roll. You gotta try this place for an elegant, special tour of the Orient for your taste buds. Soon to be one of your favorite spots, we promise.

 

15) LITTLE SAIGON

Pho from Little Saigon

1718 Woodman Dr, Kettering, OH 45420
The outside is a lime green and blue colored shack. You wouldn’t believe that inside holds the most delicious pho soups and soft rolls that you

will ever try. Many miss seeing the place entirely because it is so small. Many judge the outer appearance and never venture in.   all missing out. Again what is overlooked is a complete menu of Pho Soups and nice sized vegetarian menu. Must Eats? Oh that is easy – The Soft Shrimp Roll, Lemongrass Shrimp over Vermnicelli, the Vegetarian Spring Rolls, and the spicy Pho called “Shrimp and Pork Sate Soup with Egg noodles.” The owners have a tremendous story of coming to America for freedom. Today we benefit by enjoying their incredible family recipes. Try it, get out of your comfort one and live a little. You will be back !  For a full feature on Little Saigon, see or article HERE.  This place must be amazing because it has been in business over 25 years!

 

16) BOURBON STREET GRILL:
1043 Brown St, Dayton, OH 45409
An old Cassano’s restaurant has turned into a unlikeley success story. It is all because of the food. And many still don’t know about this place! The eatery is busy and the fast-moving line is long but you still get served in a couple of minutes? Why? Because the staff busts its ass harder than most anyone we have ever seen. They serve up Must Eats like The Bourbon Chicken over rice or noodles, The Spicy Chicken over spicy rice, and what about the Blackened Salmon over Rice ? This place is so underrated it is sick. The food is great, the portions are gigantic and the price is right. See our Food Adventure article for an in-depth feature on Bourbon Street Grill.

 

Pozole from Chiapas Mexican Grill

17) CHIAPAS MEXICAN GRILL:

298 Far Hills Ave, Centerville, OH 45459
An authentic Mexican place that has not been the big enchilada. Other Taqueria’s have gotten much more love, while this menu is very close to other 2 or 3 restaurants in town with food in the style of Mexico City. Corn tortilla tacos with onions, cilantro, lime juice with your choice of meat. Note, no cheese. Also absent is the white queso topping in the style of many Tex Mex restaurants. It is peasant food, made simple, enjoyed and authentic. The prices are reasonable too. Must Eats are the Pozole Soup, Chicken Fajitas, Camroone Ala Diabla (spicy shrimp), Chorizo Soft Tacos and the best Tamales we have ever eaten. Want more info? Check out our feature article on Chiapas HERE.

 

18) CHOP SUEY CARRYOUT:

Shrimp Chop Suey from Chop Suey Carryout

1465 E Dorothy Ln, Dayton, OH 45429
When a place is named Chop Suey carryout, you have to try the Chop Suey.. and it’s the best in town for over 40 years. Still, not a large percentage have tried this spot. We don’t get it. The prices are great, and the food is stellar. Must Eats include 3 Chinese staple dishes:

Shrimp Chop Suey, Sweet n Sour Shrimp and Chicken Chow Mein. They have the tastiest and thickest creamy sauces. The recipes remain unchanged since the 70’s and we are grateful for that.  Even the Egg Rolls are a must eat and a throwback to the Dayton Mall Charlie Chans.  For more information, read our feature article on this, the oldest Chinese Restaurant in Dayton. Try it for carry out or eat in the dining room which is unchanged since the late 70’s when the Bee Gees ruled the pop charts.

 

19) BEAVERCREEK PIZZA DIVE:

4021 Dayton Xenia Rd, Beavercreek, OH 45432

BLT Pzza from Beavercreek Pizza Dive

If you have not been here, you are overlooking some of the most inventive and largest hand tossed pizza pies in Dayton. A cross between a NY style Pizza with toppings so unique they need special

names. We love this spot, and their Monday All you can eat pizza buffet is a hit and a MUST EAT. Try the 215 CheeseSteak Pizza, BLT pizza, Chicken Cordon Bleu Pizza and the Hamburger Pizza. A family owned business by some of the friendliest people in town. Theresa Geraci is always looking out for local charities anc giving back. We think that is pretty special. And so is their fresh dough pizza ! We featured Beavercreek Pizza dive in an article, check it out for a full scoop.

 

20) YAFFA GRILL

Yaffa Grill in Fairborn – So underrated it hurts

2844 Colonel Glenn Hwy, Fairborn, OH 45324 and 21 Alexandersville Rd, Miamisburg, OH 45342
Good food is good food in any language. That is the case at one of the most underrated eateries in the Miami Valley. Yaffa Grill was the focus of an article and you may want to read it for a full breakdown. There are 2 locations, one in West Carrollton and one by Wright State. We prefer the general store in West Carrollton, and the eat in restaurant in Fairborn. Flame grilled chicken kababs are delicious. These are marinated in special sauce and the flavor is unique and delicious. Must eats are the hummus like Musabara, the Eggplant salad and the grilled half chicken. If you are willing to take a chance and try this menu, you will light up with amazement and surprise.

 

Banana Pudding Cake from George’s Family Restaurant

21) GEORGE’S FAMILY RESTAURANT:
5216 N Dixie Dr, Dayton, OH 45414
Again, one of the family eateries that deserves more notoriety.
The article we wrote on George’s 5 years ago still stands. “Must Eats” include Broasted Fish, The Cheeseburger, Peanut Butter Pie, and Banana Pudding Pie. The freshly ground chuck makes for some of the best burgers in Dayton. Their entire breakfast menu is also a must eat.  Make sure you get to North Dixie and get some of this classic diner fare.

 

 

 

22) THE AMBER ROSE:

The Amber Rose has specialties like Dorito Encrusted Chickn

1400 Valley St, Dayton, OH 45404
This restaurant is the epitome of underrated. The menu is a one of a kind in Dayton. The German and Lithuanian dishes served are accented by inventive dishes. The Amber Rose has a great food variety, a “haunted” atmosphere, and an expert staff. Owner Joe Castellano and his chefs produce great meals. Known mostly for catering their restaurant is one of the most underrated places to grab a meal. If you have not been here make sure you try the Must Eats like Turtle Soup, Cabbage Rolls, Pierogies and the Dorito Crusted Chicken Sandwich special.

 

The Glazed Croissant at Ashley’s Pastries is one of the best things we have ever eaten

23) ASHLEY’S PASTRY SHOP:
21 Park Ave, Dayton, OH 45419
If Martin Sheen and Rob Lowe love this place, how could some people have not heard of this Oakwood bakery?  Decades of delicious dedication have gained great regular following, but the masses need to know about this impeccable pastry spot.  We did a feature article on Ashley’s Here.  Must Eats are the “Yum Yums,” “Glazed Croissants,” and “Sandy Tarts.” Owner Theresa is like Dayton’s version of a baker’s Willy Wonka.

 

 

 

24) JIMMY’S ITALIAN KITCHEN:

Manicotti from Jimmy’s Italian Kitchen

3002 Woodman Dr, Kettering, OH 45420
Old world favorites in an old Taco Bell building.  An unlikely setting for some terrific eats, but Jimmy’s does just that.  “Must Eats here are Manicotti, Pierogies, Pizza and the Pepperoni Roll.  The restaurant is owned by a husband and wife.  Did we mention that the cannoli are excellent? For a more detailed view of Jimmy Italian Kitchen check out our article on Dayton Most Metro.

 

Rainbow Cake from The Cakery

25) THE CAKERY:
140 Woodman Dr, Dayton, OH 45431
Another locally owned family place that is outta sight.  They are so inventive here that they take the cake scraps to make a huge, colorful dessert that is very popular, called Rainbow Cake.  It is a perfect place to get your birthday cakes.  In fact the “Must Eats” are a Chocolate Cake with Buttercream icing, Cream Puffs, Buttercream shots and Snickerdoodle Cupcakes.  Hungry Jax uses this baker for cakes and cupcakes and got us tuned into this store.   Check out our feature story on the Cakery for an in depth analysis of their baked goods.

 

 

 

26) NIDA THAI CUISINE:

This Thai Place in Centerville is wowing patrons

853 E Franklin St, Dayton, OH 45459
Very unknown restaurant tucked into a strip mall across from Centerville High School.  Must Eats are the Curry Shrimp Soup and the Shrimp Pad Thai.  We promise more Food Adventures at this location, so we can discover the inner workings of the place. Fresh, hot food at a decent price.  These guys know the secret.

 

Every Mardi Gras, Stone House Tavern does a Crawfish Boil

27) THE STONE HOUSE TAVERN:
258 S Main St, Waynesville, OH 45068
Archer’s sister restaurant doesn’t get as much love as the siblings.  It doesn’t make sense because some of the same great food and beer are at both spots. patio is one of Dayton’s best.  Hungry? Come to Waynesville and enjoy some great food and fun. Must Eats at Stone House are the Beer Selection (yes it is a great one to wade through), Burgers, Spartan Style Wings and the Crawfish Mardi Gras Boil.  Stay tuned for another Food Adventure dinner here in the coming months.

 

28) SAKAI JAPANESE BISTRO:

Sakai is an underrated , family owned hibachi and sushi joint in Troy

2303 W Main St, Troy, OH 45373
A hibachi mom and pop restaurant with a full sushi bar.  Yes, this place is incredible and their signature is using bean sprouts in their hibachi veggie choices.  you havent lived until you’ve scorched some bean sprouts baby.  The staff stops bows and says Hi to everyone who enters.  If you want you can tease them by leaving and coming back in multiple times. MUST EATS here are the Hibachi Steak, Hibachi Shrimp, Scallop and Lobster combo.  For sushi Must Eats are the Spider Roll and the Spicy Tuna roll.

 

29) HINDER’S SPORTS BAR & GRILL:
902 W Main St, Tipp City, OH 45371
Another place witha cult following, especially because of their Must

Hinder’s Sports Bar known for their Wings mostly

Eats.. WINGS !  The burgers are Must Eats too.  There is  buzz surrounding this place, but again, especially in South Dayton, many have never heard of this gem.  Time to head to Tipp City and end the speculation  and see for yourself.  small price to pay for a perfect wing and perfect hot sauces.

 

30) ROMER’S BAR & GRILL:
4439 W Franklin St, Bellbrook, OH 45305
A fantastic, underrated menu in Bellbrook.  Must Eats are the one and only stuffed  burger, The Juicy Lucy a Minnesota

Cross Section of the Juicy Lucy stuffed hambrger at Romers.

inspired favorite.  We also recommend the sliced in-house Beef and Cheddar Sandwich.  The homemade Turkey Balls, homemade jalapeno caps fried, and Reuben Sandwiches slow roasted in-house. We did a feature article on Romer’s a few years back and it is still timely today.  Read it HERE.

 

Street View of McIntosh’s in Bellbrook

31)  MCINTOSH’S PUB & GRUB:
6 E Franklin St, Bellbrook, OH 45305
Cult Following where the rumble is about the wings.  Must Eats are the Blackened Wings, the Half Pound Cheeseburger and the Pizza (which is Ron’s).  This place has a fun fell and atmosphere and a great spot to have some beers and watch the big game.  Underrated?  Indeed… Trek over to Bellbrook next time you are hungry and see why.

Bunker’s has incredible Burgers

32) BUNKERS SPORTS BAR & GRILL:
893 E National Rd, Vandalia, OH 45377
Burgers and Wings are the MUST EAT Hallmarks here.  People in Vandalia know it, but others, not so much.  The other amazing thing here is their digital beer list on the wall.  Maybe 30 draft beers on tap?  A great selection, with many beers you wont see anywhere else in town.  ‘ the kind of thing that makes this place underrated.  Good brew, good grub and a place to enjoy it all.  The menu is very reasonably priced.  the only ting missing from this restaurant is you.. give it a go.

 

Fifth Street Brew Pub: Great Beer and Underrated Food

33) FIFTH STREET BREWPUB:
1600 E 5th St, Dayton, OH 45403
An improved, remodeled kitchen catapulted this place up into underrated status.  Now, they are churning out gourmet pub food and it is matching the beer choices perfectly.  MUST EATS HERE.. come on.. their beer, especially the easy drinking Cream Ale and 1600 Kolsch Beer.  More “must eats” are the Co-op cheese curds, the cheeseburger, the seared salmon salad, and the Wedge.  Dive into this place head first, because the big menu and great choices will take you a few visits to get a good sampling.  Bring a friend down here, chances are they have not tried the food.

 

 

34) NORTH CHINA:
6090 Far Hills Ave, Dayton, OH 45459
The best Chinese food in town in Big Ragu’s humble opinion.  There is a huge Szechuan and Mandarin Menu and even some Korean

The greatest Egg Rolls in Dayton are at North China

Noodle meals.  Why underrated?  Since 1987 the quality has been top-notch but still, many people don’t know they exist because they never advertise.. ever. MUST EATS include Mongolian Chicken Spicy, Crispy Shrimp, and worlds Greatest Egg Rolls.  Great service has always been a priority and we hope it continues.  Check out our article on this underrated classic.

 

35) VOLTZY’S ROOT BEER STAND: CLOSED
4668 N Springboro Pike, Moraine, OH 45439
The soup nazi of Dayton is the owner of this cult classic. Rick Volz has been slapping burgers for almost 30 years in Dayton and still some people have never heard of him. If you love burgers, this is your Mecca. If you love soups, behold the winter months are yours. MUST Eats are simple The 10 for $12 cheeseburgers, The Hog (a 20 ounce cheeseburger), a Mug of Root Beer, and Cabbage Roll Soup. Remember these keys to survival at Voltzys or you will feel his sarcastic wrath ! First call your order in ahead of time. Second, don’t substitute or delete ingredients he has on the sandwiches unless it is a last resort.  Check out our detailed article on Voltzy’s.

Voltzys Cheeseburgers – 10 for $12 and the best burgers in Dayton.

 

How many of these places have you been too?  Unless you are a super foodie, we bet not many.  But here’s your chance.  Now you have some spots to seek out some new Food Adventures for yourself.   You can find some Miami Valley culinary treasure, because now you have the map. Aren’t you glad you follow Food Adventures for tips like these?

We hope you enjoyed our list.  Please comment and let us know if we left out and places that should have made the article.

For more of our Food Adventure blog, like us on Facebook HERE

 

Vinnys Restaurant featuring Ricks Tropical Delight cooking on the Egg – Lamb chops on a UD Basketball gameday

Romers freshly shaved roast beef and cheese

Turkey balls at Romers

Yaffa Grill – open yourself up to a new world of taste

Chef House knows how good Beavercreek Pizza Dive is …

Wings at BUNKERS !!

The wedge at Fifth Street Brewpub with some broiled salmon

Rocky’s Pepperoni Pizza

Corn tortilla Soft Tacos at Chiapas Mexican Grill

Spicy Chicken over white rice at Bourbon Street Grill

Chakras Restaurant. A trip to the buffet yields the spoils

 

 

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: Big Ragu, chf house, dayton underrated, Fifth Street, Food Adventure, Food Adventures, hungry jax, mcintosh, restaurants, voltzy's

Free Prince Tribute Concert Headlines Garlic Fest

June 20, 2017 By Dayton937 Leave a Comment

Prince Tribute Band FREE CONCERT, July 22 at GARLIC FEST

Dayton Most Metro has EXCLUSIVE scoop on a free concert coming to the 2017 Garlic Fest Saturday evening, July 22nd.

A Prince Tribute band out of Chicago and Columbus, called “Prince Night” will perform hits from “Cream” to “Little Red Corvette,” and everything in between.  There may even be a Sheila E. and Appolonia song or two.

Get ready to party like it’s “1999,” because the concert will go off  “Purple Rain” or shine…

The band is set to hit the stage Saturday Night July 22nd at 7:30pm.

Beer and Food Vendors on Hand

 

The concert is FREE and will take place at the
Sons of Italy Bella Villa Hall
on 2625 County Line Rd,
Beavercreek, OH 45430.  

Many of you may know this site from September’s Italian Fall Festa, Dayton’s annual Italian Festival.

Folding chairs are welcome.
FYI no pets are allowed on premises due to insurance reasons.

Get Ready to Party Like its 1999 with Prince’s Greatest Hits

Come out to the Garlic Festival for an unforgettable night of Food, Adult Drinks, Music, and more.  

The Bocce Classic will also be underway, so you can watch one of the biggest Bocce Tournaments in the nation kick off.

Garlic Fest is part of a huge weekend at the Sons of Italy lodge.  Here is a breakdown of the weekend’s festivities.

All the songs you love from Prince !

FRIDAY JULY 21st – 5pm-10pm
SONS OF ITALY FOOD TRUCK RALLY

-Food Truck Rally with 15 Trucks 
-Beer Trucks & Wine
-Free Acoustic Band
-Craft Booths
-Beginner Bocce Ball Tournament called the “Bocce Bash” This is for charity and some local celebs will be on hand.
We need teams! Sign up here, but you must be a complete bocce beginner !
-10pm-11pm Food and Beer Vendors shut down

We expect a big, fun crowd for this festival!


SATURDAY JULY 22nd – 11am-10pm
GARLIC FEST & PRINCE TRIBUTE CONCERT

-15 Local Restaurants & Food Vendors
-Craft Booths
-Beer Trucks & Wine
-Free Cooking Demos inside the Bella Villa Hall noon, 2pm, 4pm, 6pm
-1pm-4pm Live Band “Blue Caboose”
-5pm Garlic Eating Contest
-6pm Bocce Classic Tournament Kickoff
-7:30pm Prince Tribute Band “Prince Night”

-10pm-11pm Food and Beer Vendors shut down

 

SUNDAY JULY 23rd 9am – ?

Concert begins approx 730pm

BOCCE CLASSIC BOCCE BALL CHAMPIONSHIPS
-Beer Sales
-Italian Food
–Enter a team in the tournament click here

 

So “Let’s Go Crazy” on July 22nd when “doves are sure to cry..”  Just “Take Me with U” and wear your “Rasberry Beret.”

It’s GARLIC FEST 2017, and we want your extra time and your …. “Kiss.”

Bocce Ball Tournament Same Weekend

Tiem for a FOOD ADVENTURE !

Purple Garlic

READY TO ROCK ?

Lots of food vendors, tables and chairs, but Folding Chairs are also welcome

The magic of PRINCE NIGHT begins July 22nd ….

FIRST CONCERT IN OHIO !

PRINCE FANS and 80’s MUSIC LOVERS !

Purple for the night ….

There will be singing and dancing to the Prince tunes

 

 

 

Filed Under: Community, Dayton Dining, Food Adventures Tagged With: band, Beavercreek, Beer, Bella villa, bocce, bocce ball, bocce bash, bocce classic, Dayton Music, festival, food, Food Truck Rally, free, garlic, garlic fest, hall, Italian, Kettering, live, night, prince, purple rain, sons of italy

New Local Salsa & Sauce is “Fresh in a Jar”

June 16, 2017 By Dayton937 Leave a Comment

Chef Marshall Bartley with his “Fresh in a Jar” Sauce and Salsa

Remember, you heard it here first.  Dayton has a new local sauce company, specializing in Salsa and Spaghetti Sauce.  Their jarred items should be available in late July.  The product line is  is called “Fresh in a Jar.”

Made by a local chef, and canned by a local manufacturer, this new product is looking to be the next big thing in Dayton’s long line of food favorites.   The Food Adventures Crew were lucky enough to get a VIP personal taste test of the products, and we think they are fantastic.

 

THE MAN BEHIND THE SAUCES:

Miami Valley Chef, Marshall Bartley is the man behind Dayton’s “Red Headed Sauce Company.”    He is a Centerville native, but has traveled the U.S. working in the culinary world.

His past history in the kitchen includes:

-Studying at the National Center for Hospitality Studies at Sullivan College in Louisville
-Opened up the first Bravo Restaurant on Sawmill Rd
–Wetherington Golf Club West Chester
-Culinary Arts Schoool in Ashland
-Cooking stints in Annapolis , MD
–NCR Country Club
-Restaurants in Savannah, GA
-Today, he works for a local catering company as well as promoting “Fresh in a Jar”

All Natural, Gluten Free Salsa – Hints of Roasted Garlic and Cilantro

Sounds like he has been a few Food Adventures of his own…

Marshall is also proud to note that this year makes him 8 years sober from alcohol.  Things are going great and he couldnt be happier with his future.

Let’s explore the curent salsas and sauces offered by the Chef.  Not only are they all natural, they are gluten free as well.  Read the side of the jar and see the simple ingredients.

Here are our “MUST EATS” for the Red Headed Sauce Company’s “Fresh in a Jar” Product Line…

Big Ragu’s New Favorite Salsa

 

MUST EATS FROM “FRESH IN A JAR”

—FRESH IN A JAR’S MILD SALSA:
The secret here is using the Stanislaus tomatoes.  He uses them in all three of his products.   It priduces a rich, deep taste that is ind What immediately strikes us is the fresh taste of the salsa.  You would swear it had just been made a few minutes ago.  Also, note that this product has a 2 year shelf life.

—FRESH IN A JAR’S MEDIUM HOT SALSA:
This is it, this is the big one.  This is the salsa that blew us away.  We predict this will be the star of the product line.  Just enough heat to light you up, and just enough good flavor to pull you back in for just one more dip. The Big Ragu will go on record as saying “this is the best salsa from a jar that he has ever had.”   For Ragu the secret to the deliciousness of the sauce is that the onion flavor is very distant.   In fact, the salsa has more of faint roasted garlic hint, instead of a sharp onion flavor you might find in other salsas.

Cooking up pasta to test the sauce

—FRESH IN A JAR’S MARINARA:
Again we taste the difference of the Stanislaus tomatoes. Many sauces in a jar are fairly plain, in the old traditional style which is very peasant style. You end up having to doctir up the jarred sauce with spices tobring out some flavor. With “Fresh in a Jar” Marinara, the taste is similar to the gourmet upscale restaurants like Brio Tuscan Grille, Carrabbas and Bravo. An americanized, gourmet take on sauce, bursting with spices, so you do not need to add a thing. It is already doctored up. This saucehas quickly climbed the Big Ragu’s list into the top 2 or 3. We have never tasted anything like it. It is very bold, very fresh, and very flavorful. Even the color of the sauce looks different than the other jarred sauces.

 

CHARITY TIES:
Chef Marshall Bartley has always believed in giving back to the community.   He has decided to give a portion of his sales to Dayton charity the Pink Ribbon Girls.  The Pink Ribbon Girls give rides to and supply meals to those who are sick with breast cancer.   Due to treatment, many cannot perform daily activities.  So Pink Ribbon Girls even clean houses for the families as well.  It is a great organization, and we are happy to see Red Headed Sauces teaming with them.

Spaghetti with Fresh in a Jar Marinara

FUNDRAISING PARTNERSHIPS:
Red Headed sauces is also offering a plan for schools, groups and organizations that need to raise money. By selling jars of the sauces, any group or team can raise funds for their cause.  For fundraising opportunities, email Chef Bartley

 

Be on the lookout for these sauces in various local outlets or send an email to the chef to place a direct order.

We are expecting big success with Fresh in a Jar, and are sure you will love the taste too.

Want more scoop on the best eats of Dayton?  Please follow Food Adventures on Facebook with the over 7200 fans that interact daily, and thousands more that follow our weekly articles right here on Dayton Most Metro.

A Little Chips and Salsa – the Medium hot is AMAZING

Dippin and bloggin

Try this sauce on for size –

Fresh for sure

Simple way to kick up cheese nachos

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: Big Ragu, chef house, Food Adventures, fresh in a jar, hot sauce, hungry jax, marinara, marshall bartley, red headed, red headed sauces, salsa

Food Adventure Recipe of the Month: Zucchini Ribbon Skewers

June 13, 2017 By Dayton937 Leave a Comment

Thinly sliced grilled zucchini, the beginnings of a recipe

Attention Dayton Cooks and Foodies !

You know the Food Adventure Crew from their weekly articles and food photos shared on this site, or maybe their dinner events.

With all of this original content, there is more …. Did you know they also have a nice collection of recipes? Some have been shared in various cooking classes at Dorothy Lane Market, Living Dayton TV, Spicy Olive, or through Foremost Seafood’s site. Some recipes will make their debut here.

It is all in a NEW monthly feature now cooking on Dayton Most Metro: “Your Food Adventure Recipe of the Month.”

June starts out featuring our culinary crew hero Chef LeeAnne House and a summer favorite that will wow your friends.

Chef House getting ready for a cooking class !

Chef House has always been known for her love of veggies and her philosophy of using local vendors for that fresh,  “farm to table” dimension.  The results are Dayton’s seasonal flavors, bursting on your plate and leaving your tastebuds happy.

Without further delay let’s dive into one of those fresh recipes.

 

ZUCCHINI RIBBON SKEWERS with PEPPER SPIKED MOZZARELLA & ARUGULA PESTO 

Ingredients:

2 zucchini

2 teaspoons olive oil

½ teaspoon kosher salt

Lemon juice

ZUCCHINI RIBBON SKEWERS with PEPPER SPIKED MOZZARELLA & ARUGULA PESTO

Directions:
Pick the straightest zucchini, these will be easier to cut on the mandolin. Slice them lengthwise ¼ inch thick. Toss with olive oil and salt.

Grill on high heat quickly, get grill marks on both sides and off the grill. Toss with a pinch more salt and a little lemon juice.

 

PESTO:

1 clove garlic, smashed

4 ounces basil

2 cups arugula, packed

1/3 cup roasted salted pistachios

¼ teaspoon kosher salt

1 teaspoon lemon juice

2 tablespoons grated parmesan

Directions:
Puree all of the above ingredients in a food processor till smooth. Slowly drizzle in ¼ cup and 1 tablespoon olive oil.

Now we add and assemble with:
-Fresh mozzarella
-Hot pepper flakes or even better use HouseMade Sriracha Toasted Sriracha Powder

Assembly Directions:
Roll the zucchini ribbons up and skewer 2 to a small skewer. The mozzarella goes on the end. Season it with kosher salt and spiced pepper. Serve with the pesto.

Pesto in the processor

Try this for a summer picnic, or a party on the patio.  Your next cookout is a great chance to skewer some of these bites.

More about Chef House.  In addition to being a member of the Food Adventure Crew, she has her own line of locally made, all-natural sauces, spices and rubs called Housemade.  Her Thai Chili Sriracha sauce and Hot Honey sauce have won National competitions.  She also teaches many local cooking classes.   In the past, she has helped with catering companies and has been a chef at some top notch local restaurants.  You will be able to catch her in a FREE COOKING DEMO on Saturday July 22nd at Garlic Fest at the Sons of Italy Bella Villa Hall on County Line Rd.  Chef House will be giving out free tastes of her garlic dish to those in attendance.  Come join the party at Garlic Fest !

See you next month with another fun recipe.

Follow Chef House, the Big Ragu and Hungry Jax on Facebook by clicking HERE.

We are not food critics, we are just 3 passionate foodies that love to feature local foods!

ZUCCHINI RIBBON SKEWERS with PEPPER SPIKED MOZZARELLA & ARUGULA PESTO

 

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: Big Ragu, chef, chef house, Dayton, Dayton Most Metro, farm, Food Adventure, Food Adventures, fresh, housemade, hungry jax, month, pesto, recipe, recipes, rubs, sauces, skewers, spices, sriracha, veggies, zucchini

12 Must Eats At The Rock N Green Tomato Festival

June 8, 2017 By Dayton937

Fried Green Tomato Pizza at Ron’s

We have exclusive scoop right here ! Yes, Food Adventures  has insider info on what food vendors are coming to Miamisburg on June 10th, and, a 14 piece Elvis tribute band is joining them at this Satuday’s Rock N Green Tomato Festival.  Come get your eat on from 11am until 10pm.

A dozen unique Food Vendors and 25 craft/business booths will be on hand for the event held at Riverfront Park, behind Ron’s Pizza Tavern.   Did we mention Green Beer, a Cornhole tourney,  a Donut 5k, a Green Tomato Pie contest and a kids’ bouncy house and pony area?  There is even a hula hoop contest, face painting at and a dunk tank all day.

But this is Food Adventures, and we are here to talk festival eats –

Bacon Wrapped Chicken Legs from “Q for Everyone”

So here, without a doubt are our patented “MUST EATS” at the Rock N Green Tomato Festival

—GOOD GOLLY MISS MOLLY FOOD BUS:
Homemade Sandwiches featuring green tomatoes, Burgers, Chicken Salad on Pretzel Bun, Cobbler, Potato Salad, Peanut Butter Pie, Sundaes.  We can’t wait to dive into this menu!

—GREEK STREET FOOD TRUCK:
Street Style Gyros, Baklava  See why this is one of Dayton’s most popular food trucks.  A delicious menu that won’t dissapoint.

—THE HAMBURGER WAGON:
Single and Double Burgers.  For over 100 years, these babies have been a poular street attraction to the ciy of Miamisburg.

—THE ICE CREAM TROLLEY:
Butter Pecan Ice Cream and More. This sinful little trolley will be serving up flavors of cold, creamy ice cream. A cult favorite, get your trolley treats here…

Ice Cream !!

—KONA ICE: 
Blueberry Snow cones and more. Dozens of flavor combinations to keep you cool.

—MG KONCESSIONS:
Funnel Cakes, Deep Fried Oreos, Elephant Ears, Lemon Shakeups.   Carnie food at its best. Get some chin dripping goodness.

—Q FOOD FOR EVERYONE:
Bacon Wrapped Turkey Legs and some of Dayton’s best BBQ. Check out their smoker, made with 3 beer kegs.

Hamburger Wagon Burgers

—RAJUN CAJUN GRILL:
Bourbon Chicken Louisiana Flavors from the owner who is from Louisiana. Time for some Bayou grub !

—RON’S PIZZA: 
Fried Green Tomatoes, Bacon and Green Tomato Sliders. Proceeds from this booth go to the Miamisburg High School Athletic Boosters.  Ron’s will also have Green Tomatoes as an option as pizza toppings inside the Tavern. Green Beer will be served all day inside the tavern, too.

—SCHIAVONE’S
Italian Beef Sandwiches, Meatballs  The legendary Italian name from Middletown is back! We can’t wait to rediscover the familiar tastes of one of the Miami Valley’s favorite restaurant families.

—SHORT ASS FOOD BUS:
Homemade Sandwiches. We cannot wait to try this food truck with the great reputation.

—TOTALLY AWESOME BRANDS:
Kettle Corn, Caramel Corn, Lemonade, Cheese Popcorn, Cookies n Creme Popcorn, Fudge puppies. Some great festival snacks await you at this booth!

—WINK’S TREATS:
Cotton Candy, Cookies, Nachos, Caramel Apple Bowls Some foods that need to be at every festival, made fresh and ready to eat. Snack time !

 

Well there you have it  – the COMPLETE rundown of who will be there.  Expect about 25 craft and business booths as well.

We suggest bringing a folding chair.  With limited seating it comes in handy while listening to the live bands.

FOR A FULL TIMELINE OF THE DAYS EVENTS CLICK HERE

See you at the ROCK N GREEN TOMATO FESTIVAL THIS SATURDAY JUNE 10th from 11am -1opm.

For more Food Adventures – hit us up on Facebook with over 7,000 Dayton area foodies discussing Daytons best eats…

Fried Green Tomatoes

Kettle Corn

Street Style Gyro from Greek Street

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: green tomato pie, miamisburg, Rock N green tomato festival

A New Private Event Space Near UD

June 6, 2017 By Dayton937 Leave a Comment

The back yard at Jimmie’s Greenhouse

The owners of Jimmies Ladder 11 have completely refurbished a home just tucked in behind the restaurant, about a half block down.  It is a new venue option for those looking to host parties for up to 50 people.  It is called JIMMIE’S GREENHOUSE.

Having a grad party?  A business meeting?  A birthday or anniversary celebration?  Whatever the occasion the charming New Orleans decor is a perfect place to host your next shindig.  Located in the Historic South Park section of Dayton, this turn of the century home has been completely rennovated with a Louisiana flair.  The home was built in 1883.

Outside the Greenhouse on 24 Park Dr., Historic South Park

Our Food Adventure’s Crew have long been fans of Jimmie’s Ladder 11.  From previous Food Adventure dinners, to fantastic lunches on the back patio, they have always provided top notch celebrations.  JIMMIE’S GREENHOUSE event center is another way to enjoy their hospitality and even cater in some of that fantastic food.

HERE’S THE SKINNY on JIMMIE’S GREENHOUSE: 

WHERE:  24 Park Drive, Dayton Ohio 45410

WHAT: JIMMIE’S GREENHOUSE, a party and meeting venue

COST:  Depends on catering menu and length of rental – best to email for a quote

Inside one of the party areas

AMENITIES:  
– Full Catering Menu by Jimmie’s Ladder 11 Restaurant
– Buffet or pre arranged menu options
– Custom Bar on site, bartender included
– Covered Patio

– Indoor & Outdoor Seating

– Beautiful backyard and garden area
– Pool Table (converts to banquet table)
– Living Room with Game Table
– Full Commercial Kitchen
– 2 Televisions equipped with Apple TV
– Wifi & Bluetooth Stereo
– 2 Bedrooms for overnight accomodations

RESERVATIONS:  For availability and questions, email [email protected]

This unique gathering space is like no other in Dayton.  It has a fun

New Orleans Decor

feel, yet is very homey and inviting.  It has a jazzy, New Orleans amosphere inside.  A shout out on remodeling goes to family friend Mark Shannon. Interesting antiques lend to great conversation pieces.  The different rooms can be used for different purposes and options for any party.  Having the catering expertise of Jimmie’s Ladder 11 Restaurant at your disposal also guarantees a succesful event.

If you are looking for a stylish, thoughtful way to entertain your friends or family, for a Food Adventure or whatever the occassion, consider this one of a kind venue, Jimmie’s Greenhouse.

Please feel free to browse the photo gallery below of the newly rennovated greenhouse.

Also – Are you a Dayton Foodie?  Then follow Food Adventures on Facebook. Since 2008, we have been a favorite of Miami Valley food fans.

Jimmie’s Greenhouse – email [email protected] if you have questions.

Back yard seating

The Lincoln Bedroom 

Louisiana Art

More Decor

New Orleans Feel

Pool Table

Back patio

Greenhouse Patio door

 

 

 

 

 

 

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: Big Ragu, chef house, Dayton, event center, Food Adventures, hungry jax, Jimmies, jimmies greenhouse, Ladder 11, party room, rental, venue

Do You Make An Award Worthy Green Tomato Pie?

June 3, 2017 By Dayton937 Leave a Comment

Green Tomato Pie Contest Saturday June 10th

June 10th, 2017 will be a day to mark your culinary calendars.

Calling all cooks, young, old, professional or fly by the seat of your pants. There is a contest and big trophies and bragging rights are at stake for the top 3 spots.  The venue will be the crowded Riverfront Park in Miamisburg at the Rock N Green Tomato Festival, on June 10th.  The pie competition starts precisely at 5pm.

MostMetro is helping organize the festival and Dayton’s favorite foodies,  The Food Adventures Crew will be judging the pie contest.  Will  Chef House, The Big Ragu and Hungry Jax pick your pie?

There is still time to enter the event.

 

HERE’S THE SKINNY ON THE GREEN TOMATO PIE CONTEST:

WHERE:
THE ROCK N GREEN TOMATO FESTIVAL
 at Riverfront Park in Miamisburg, behind Ron’s Pizza Tavern near the stage.

WHEN:
SATURDAY, JUNE 10th at 5pm  (the festival goes from 11am – 10pm)

WHAT:
Green Tomato Pie Baking Contest
– Whose tastes the best???

Green Tomato Pies

WHY:
To see who the bragging rights and gets trophies fpr the best Green Tomato Pie !

WHO:
We are expecting professional Pie entries from Ron’s Pizza, Mz. Pickles, Blue Note Bistro, Bennetts Publical (last year’s champ), and maybe Bullwinkles.  We are also expecting some amateur cooks like the “Scanlan Girls.”

HOW TO JOIN THE CONTEST:
Bring your pie to Ron’s Pizza Tavern at 1 s. Main St., Miamisburg, between 1pm and 4pm.  Ask them to put the pie in the cooler for you.  The contest will start at 5pm, last about 30 minutes and trophies will be presented immediately afterwards.

Last Years top 3 were Bennets Publical, Blue Note Bistro and Mz Pickles Sandwich Shop

Contest is WINNER TAKE ALL – with trophies awarded for 1st, 2nd and 3rd place….

 

Other Featured events at the ROCK N  GREEN TOMATO FESTIVAL:

5k Donut Run,  $250 Cornhole Tournament, Hula Hoop Contest, Live Music, Elvis Tribute Band, Food Vendors, Craft Vendors, Kids Bouncy House, Dunk Tank, Hamburger Wagon Burger Eating Contest, Poker Run /Motorcyles, Green Beer at Ron’s Pizza, 

Join us for a Food Adventure Saturday June 10th – A fun time will be had by all.

Below are some pictures from past TOMATO PIE CONTESTS !!

2014 champ, was an amateur !

Bacon topped pie !

Green Tomato Pie pre baked

Whipped Green Tomato Pie

June 10th it all goes down, 2017

Rock n Green Chair Jack Sperry flew in some guest judges from Fairborn in 2016

Will it be savory or sweet ?

Anyone can enter a pie !

If you havent tried Greent Tomato Pie – youre missing out

Oh wow the creativity !

Slicing up a savory pie

Jax and Chef House determine the 2015 champ

Trophies for the winners !

Experiment in your kitchen and give it a try !

Chef House has judged the contest in past years

The 2015 Champs were Amateur cooks !

Elvis would love this

2014 runner up

Raw Material

 

 

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: Elvis, festival, green tomato pie, hamburger wagon, hula, jitterbug, likve bands, miamisburg, pie contest, rockn, tomato pie

Local Winery to Host Hog Roast June 3rd

May 29, 2017 By Dayton937 Leave a Comment

Get your tickets for June 3rd’s Wine and Swine Hog Roast with Live Music

Each attendee gets their own bottle of wine… (over 21 only)

Does that get your attention for this event at Kennedy Vineyard in New Madison Ohio, near Arcanum?

Well, what else? A Hog Roast with all the fixins and Live music featuring local talent.  From Acoustics to bands, this day promises to be a special Food Adventure.

Directions are easy just get to 70 west out towards Greenville – hit US-127 North to OH-722 W and you are there.  THATS IT !

Beautiful outdoor and indoor seating, Wine Tasting Room and more

Tickets are on sale online for just $25 and include an itinerary from 2pm – 10pm.

You may want to bring a folding chair, as there is limited seating.  Attendees can mingle on the patio, inside the tasting room, around the Vineyard and in the concert barn.

KENNEDY VINEYARD is a locally owned, family run business featuring wines using Niagara and Concord grapes grown on site.  They have a Riesling that is a little champagne like and delicious as well.  Feel free to browse the menu below and check out the various wine choices. Most are sweet with a fruitty finish, again due to the Ohio grapes.

White, Blush, and Red wines available

CLICK HERE TO PURCHASE TICKET FOR SATURDAY JUNE 3rd’s EVENT 

Why waste 4 hours driving to Put in Bay when you can have a local party with a group of friends right here at the Vineyard??

This is a perfect chance to get a car full of friends and make the short jaunt to the winery and spend a day full of fun.  Good food, vino and music.  The price is a great deal.

 

HERE IS THE ROUGH SCHEDULE  (Subject to change – not set in stone)

*** SATURDAY JUNE 3rd ***

2pm WINERY OPENS – Guests arriving between 2pm-5pm get to choose their own bottle of wine

3pm – 5pm – LIVE ACOUSTIC MUSIC

4pm  – 6pm – DINNER IS SERVED – Hog Roast , Pulled Pork, Potato Casserole, Cole Slaw, Baked Beans

7pm – 9pm – LIVE BAND

Wine slushies also available for purchase

10pm – WINERY CLOSES

NOTE: Winery bar will also be open from 2pm-10pm if you want to buy additonal wine, wine slushies, etc…

 

Join us for a laid back, relaxing day of food, music and wine.  This is a great, one time only event you do not want to miss.  Drink some Ohio wine, visit with friends and enjoy some local musicians.  Browse the gallery below and see what to expect on the the grounds of Kennedy Vineyard.

Also – take a moment to “like” Food Adventures on Facebook by clicking here.  It is the best way to stay on top of the best local eats and drinks.

 

Owners Louisa and John Kennedy are hosting the wine dinner

The comfortable tasting room

Tasting Room

part of the Farm

Lots of good views and comfortable seats

Fruitty wines white and red

Wonderful wines

GET YOUR TICKETS NOW !

Join us at WINE AND SWINE ! JUNE 3rd

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: barn, Dayton, Dayton Music, family, farm, hog roast, kennedy, kennedy vineyard, new madison, ohio, Party, tasting room, vineyard, wine, wineries, winery

Dayton’s $30,000 Cheesesteak

May 24, 2017 By Dayton937 Leave a Comment

2017 Super Duper Cheesesteak Champ, Clayton Naylor, with his daughter

Dayton has a $30,000 Cheesesteak .. and in 2017 it was a pink Food Adventure.  Let us explain….

It was standing room only in the Huber Heights Submarine House Bar and Grill when Clayton Naylor chomped the competition last month.   He downed a 16 inch Super Duper Cheesesteak in the official time of one minute and 55 seconds, leaving all other store champions still chewing their food.  Clayton pocketed a grand, and got a 2017 Championship belt and trophy. He hugged his daughter and posed for pictures afterwards.  It was his 2nd championship, having won the event 2 years earlier.

Clayton said his nutrionist and trainer wasn’t happy about him eating the cheesesteak, but he he told them it is only 3 times a year …. so lighten up Francis.

Jason Danner holds up a $30,000 donation check to PInk Ribbon Girls

You would think that was enough excitement for one day at the Submarine House.  You would be wrong.  Earlier they announced the proceeds from their 2017 Super Duper Cheesesteak challenges would benefit the Pink Ribbon Girls, a Dayton charity helping local women with breast cancer.

Food Adventures is happy to have been a part of this challenge for the past few years.  In the past, we have watched Submarine House donate checks of $15,000+ and $17,000+ to local charities like Dayton Children’s Hospital,  This year, the Submarine House owners, Brody Danner and Jason Danner, were about to blow those numbers away.

This year, the Danner family, Submarine House and the Cheesesteak challenge raised  $30,000 for The Pink Ribbon Girls.

The crowd cheering on their favorite eaters

The crowd went bezerk as they held the huge “check” up for the people to see, and presented it to Heather Salazar – Executive Director from the Pink Ribbon Girls.

The event has turned into a day long celebration.  The Huber Heights locale hosted a beer tent, a bouncy house and live bands afterwards.  It was a day and an evening to celebrate a big donation to a great cause.

Let this be a reminder to you that in 2018 to support the Super Duper Cheesesteak Challenge when it rolls around again in January through March of next year.

In the heat of competition

These charity dollars support and directly affect real families in the Dayton area and are making a big difference in families’ lives.  Support local businesses that give back generously to local charities.

The Submarine House is one example of those places.  We look forward to next year’s challenges and congratulate all involved with this successful charity event.

The Submarine House’s Super Duper Cheesesteak

For more Food Adventures, check out The Big Ragu, Hungry Jax and Chef House at www.Facebook.com/foodadv.  With over 7,000 foodies following them, they are the Miami Valleys “go to” blog for scoop on good eats, festivals, cooking classes and dinner events.

Please browse the gallery below for more photos from the Super Duper Cheesesteak Championships where the fastest contestants of each Submarine House location had to eat a 16 inch Cheesesteak with Triple the Meat, Triple the Cheese and the Works Toppings.  No exceptions !

The champ poses with board members of the Pink Ribbon Girls

Another day, another trophy

About to announce the donation total – Brody Danner, Heather Salazaar and Jeff Stevens

Sallie Taylor and Zac Pitts from Living Dayton were guest judges

Trophies and ticket boxes for raffle prizes

Nom, Nom , Nom

Clayton killin it

Cheesesteak contenders

Kris Mick – past champ was so close to winning

He’s done

1 minute 55 seconds

Good sportsmanship between champs

Guest judges Chef House and Big Ragu

$30,000 for Pink Ribbon Girls charity

Competitors and judges

Another full house

waiting on the subs

Hungry peeps

Talking Subs

16 inches of Heaven

Kris Mick psyching himself up

Post contest beard cleaning

WELL DONE !!!

 

 

 

 

 

Filed Under: Community, Dayton Dining, Food Adventures Tagged With: awareness, Big Ragu, breast cancer, brody, cheesesteak challenge, chef house, clayton naylor, cure, danner, Food Adventures, hungry jax, Pink RIbbon GIrls, submarine House, super duper

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 9
  • Page 10
  • Page 11
  • Page 12
  • Page 13
  • Interim pages omitted …
  • Page 33
  • Go to Next Page »

Primary Sidebar

Submit An Event to Dayton937

Join the Dayton937 Newsletter!

Trust us with your email address and we'll send you our most important updates!
Email:  
For Email Marketing you can trust
Back to Top

Copyright © 2025 Dayton Most Metro · Terms & Conditions · Log in