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2 Big Hits at THE NEON – LADY BIRD & THREE BILLBOARDS OUTSIDE EBBING, MISSOURI

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Hello Everyone!

The weekend after Thanksgiving is usually pretty soft at the box office…but not for us this year at THE NEON. Many thanks to all of you who have come to support our two big hits! Both LADY BIRD (which is now the best reviewed films ever on the RottenTomatoes site) and THREE BILLBOARDS OUTSIDE EBBING, MISSOURI will stick around for another week! Visit each film’s official site be clicking the links above.  You can watch the trailers here:

 

If you haven’t been to THE NEON after dark in the past several days, you may not have seen that our parking lot has undergone some significant lighting work.  We know you’ll feel even better about parking your car there after sundown.  Many thanks to the City of Dayton and the Convention Center for seeing to these improvements!

If you need gift-giving ideas for the film lover in your life, we’ve got you covered. NEON Gift Certificates are available at our box office in denominations of $5 and $10. We also just got in a new batch of NEON t-shirts with our slogan “Good To The Last Frame” on the back. Hurry in and get ’em while you can!

We also are helping The Rubi Girls by selling their annual wall calendar. The Rubi Girls are a charity-driven comedic drag troupe in town, and 100% of all calendar sales will go back to The Rubi Girls and the causes they champion. Calendars are $15 each or 2 for $20.

Our FAMILY HOLIDAY FILM SERIES was off to a nice start this past weekend, and we still have two more family-friendly films to go. Admission is free for children 12 and under, and general admission is just $2. This Saturday, December 9 at Noon, we’ll watch the holiday classic – MIRACLE ON 34th STREET – starring a young Natalie Wood. On December 16 at Noon, we’ll wrap up the series with HOME ALONE – can you believe this comedy classic starring Macaulay Culkin is already 27 years old?!? Tickets are first come, first serve – available 45 minutes before each screening.

Mark your calendars and please help spread the word. CHAVELA, a beautiful, award-winning documentary about Mexican singer Chavela Vargas, will have two special screenings in late January. On Saturday and Sunday, January 27 & 28 at Noon, director Daresha Kyi (who grew up in Dayton and graduated from The Miami Valley School) will present her documentary and participate in a Q&A. Ticketing details will be available soon. To learn more about the film, please click this LINK to visit the film’s official site.

Though our two current attractions are much-loved and doing great business, I’m excited even more for films yet to come.  THE SHAPE OF WATER, CALL ME BY YOUR NAME, FACES PLACES and FANTASTIC WOMAN are favorite films of the year…and they’re still coming down the pike.

Thanks so much for your continued support.
We hope to see you soon,
Jonathan

SHOWTIMES for Tuesday, Dec. 5 – Thursday, Dec. 14:

LADY BIRD (R) 1 Hr 33 Min
Tuesday-Thursday (Dec 5-7): 3:00, 5:10, 7:20
Friday (Dec 8): 12:50, 3:00, 5:10, 7:20, 9:30
Saturday (Dec 9): 3:00, 5:10, 7:20, 9:30
Sunday (Dec 10): 12:50, 3:00, 5:10, 7:20
Monday-Thursday (Dec 11-14): 3:00, 5:10, 7:20

THREE BILLBOARDS OUTSIDE… (R) 1 Hr 55 Min
Tuesday-Thursday (Dec 4-7): 2:50, 5:15, 7:40
Friday & Saturday (Dec 8 & 9): 11:40, 2:15, 4:50, 7:30, 9:55
Sunday (Dec 10): 11:40, 2:15, 4:50, 7:30
Monday-Thursday (Dec 11-14): 2:50, 5:15, 7:40

MIRACLE ON 34th STREET (NR) 1 Hr 37 Min
Saturday (Dec 9): Noon

COMING SOON:
(All Dates Are Tentative. Dates Often Move And Sometimes Disappear)
Dec. 22 – SHAPE OF WATER
Dec. 22 – DARKEST HOUR
TBD Possibilities –
FACES PLACES
NOVITIATE
CALL ME BY YOUR NAME
PHANTOM THREAD
The Return of LOVING VINCENT

The 2017 Vote for Dayton’s Best Chili is …

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Beer and Hot Dogs were available at the chili cook off

Dayton’s biggest chili cookoff was Friday night and we have the loving spoonfuls. A charity that helps disabled Miami Valley residents was given an annual budget boost from the 31st annual event.

There were 17 restaurants and amateur cooks vying for the title of BEST CHILI at the AMBUCS Chili Cookoff this weekend, and the results are in. For the first time ever, the people’s choice top 3 matched The Food Adventures top 3 picks. THE WINNERS ARE…..

 

The winner – Buffalo Chicken Chili from Christophers

#1 CHRISTOPHER’S RESTAURANT’S BUFFALO CHICKEN CHILI:
Delicious, melt in your mouth flavors of simmered chicken and the heat of a buffalo sauce, all in a creamy chili. We topped our bowl with a light sprinkle of shredded mozzarella. This recipe was a risk going off the beaten path of traditional chili’s but in this case, it paid off. Chef John always takes time to talk to the Food Adventures Crew, and we congratulate him and Christopher’s on the big win.

 

2nd Place – The sweet chili from The Brunch Club

#2 THE BRUNCH CLUB’S SWEET CHILI:
Big Ragu was loving the cute servers in Bengal’s attire, but the chili stole Hungry Jax’s stomach. An interesting twist on a traditional chili, this one was sweet and thinner than most chilis. The result was a chili that really grows on you with each bite. We found ourselves with raised eyebrows craving more of this sweet stuff. A definite stand out in our book, and second place in the competition.

 

 

Meadowlark’s Chili with Pita chips was 3rd place out of 17 chili entries !

#3 MEADOWLARK’S CHILI with PITA CHIPS:
A traditional chili served with pita chips made in house, and a dab of sour cream.   We also sprinkled a bit of shredded provolone cheese on top.  This was fantastic. The flavor was so good and it was obvious this was a top contender. Perfectly seasoned and simmering, the chili was one of the best we tasted.  In the end, we put them in 3rd place in this tough field of amazing chili.

 

Other contenders:

The Food Adventure crew wanted to give and Honorable Mention to a couple of restaurants that we feel, rounded out the top 5.  They were #4 LONGHORN STEAKHOUSE and #5 SLYDER’s who were close to the top 3.  Both versions were meaty chili’s with beans and the traditional Tex-Mex type hearty chili that Americans have grown to love.

Rita(left) and a friend from Longhorn Steakhouse, keeping Bob Medlin’s memory alive.

Please understand, every single booth had some good chili.  The trick was to have your chili be  absolutely incredible to stand out in a field of good cooks.  The competition was intense, the meat, sauce and beans were flying.  Hot sauces, cheeses, jalapenos, crackers, draft beer and more made for a filling night.

Other Restaurants and Amateur Cooks that participated were in alphabetical order:

BILL’S AMAZING CHILI:
A hearty chili with slices of beef. This was a dark and flavorful chili and our first taste of the day.

BRIXX ICE CO:
Always a contender, they had a delicious shredded chicken chili, that was almost like a soup.

Buckin Donkey Grill is back and serving up great food !

BUCKIN DONKEY GRILL:
We are so excited this awesome restaurant is back. Their chili entry was a tomato based chili with lots of huge sausage chunks.

BULLWINKLES:
A meaty chili with good flavor, this restaurant knows what they are doing. This one is great too, like all of their menu soups.

CLASHMORE MIKE’S:
A Tex-Mex classic chili with beans and the traditional sauce. Good stuff and one of the “prettiest” chilis in the bowl.

DARK HORSE TAVERN:
A good traditional chili with beans, meat and great flavor. We are so glad this restaurant is back again on Byers Rd.

EATON KENNEDY’S CHILI:
Another chili with beans in the traditional sense. They served it with tortila chips,and it was good stuff, from a local cook.

EL RANCHO GRANDE:
A Mexican twist, this chili had a swirl design in it from lots of cheddar cheese. The meat was grind down a lot and the chili had a yellow tin to it. We think it was from spices and cheeses.

FLANNIGAN’S:
A different dark and meaty chili. This was a gamble as the chili had a a very rich deep flavor. Points for uniqueness on this one.

GEORGE’S FAMILY RESTAURANT:

Big Ragu with some attendees raising money for charity

A solid traditional looking chili, with beans. It had some Greek seasoning that made the chili taste unique. The entry was good and ingenious that they passed out their restaurant menus to the tables beforehand.

HARRIGAN’S:
This was a thinner chili and almost like a soup. The flavor was good and the meat was ground down very well. Many of you know that Harrigan’s is know fro their beefy burgers.. so you know the beef chili tasted good.

All ages loved the event

LOS REYES MEXICAN RESTAURANT:
Almost like a “Dayton dip” this thick chorizo chili was very very cheese filled. The result was a yellow colored chili with chunks of meat. It was mild tasting and very different than other entries.

The decision to pick the best entries was a daunting one. All of the chilis were tasty, and went for a great cause. Please visit these fine restaurants that give back to the community. It was a great time and benefited handicapped kids in this area.

Casino games and other fun contests filled the Colosseum.

The night also was filled with BEER, WINE and SOFT DRINKS.  Did we mention HOT DOGS?  Oh boy the AMBUCS charity hot dog booth was serving up some good ones.  We indulged in all the drinks and food we could until we were stuffed.

Food Adventurer Jax gives the event a thumbs up !

The event benefits AMBUCS of Dayton. It is a charity that helps handicapped residents of the Miami Valley lead a more mobile life. Special walkers. bikes and mobile devices are donated to the families of those children and adults in need. The effect is a priceless improvement for their quality of life.

Next year’s chili cookoff will be FRIDAY NOVEMBER 16th, 2018:
Do you want to enter your chili? We are also looking for blackjack dealers and volunteers for next year. To get involved, go to BESTCHILI.ORG or call Paul Jankovich at 937-438-0345

The champ – Chef John from Christopher’s in Kettering

 

 

Halfway through the night you have people digesting !

Bullwinkles Chili

El Rancho Grande

Gambling Area

Overlooking the event before it opens

Bills Amazing Chili entry

Christopher’s Vegetarian Chili entry

Harrigan’s chili

Beer truck – endless drats

The Hot Dog Lady

Slyders serving up

Flannagans Chili

El Rancho Grande Chili

Bullwinkle Booth

Volunteers helped make the event a success

Los Reyes Chili

George’s Restaurant

Clashmore Mikes Chili

YES ! THEY ARE BACK !

Bucking Donkey Grill

Brixx Ice Co.

Dark Horse Tavern

Testing each and every chili

Critic says – that one was just ok

Games of Chance

Serving up Bills amazing chili

Longhorn Steakhouse entry

Slyders Chili

Flannigans

Eaton Kennedy’s Chili

 

 

The Top 16 Spicy Foods of Dayton

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The Big Ragu is sweating again, find out why below…

Dayton’s vibrant food scene is not short on heat.  If you are looking for HOT, you can find it in the Miami Valley.  “Burn Baby Burn” like a Disco Inferno you will, you just have to know where to look.

Did you know Hot Food boosts your metabolism?  It also clears you sinuses, helps ulcers and can lower bad cholesterol.

“See people rocking — Hear people chanting — Feeling hot hot hot” –Buster Poindexter

Chef House (Dayton’s Original Sriracha Mama), Hungry Jax (Utica Grind Red Pepper and Cayenne Guru) and the The Big Ragu (a wing connoisseur) are Dayton’s Food Adventure Crew and have compiled their list of the spiciest dishes in Dayton.

These are not the sweet sixteen, they are the HEAT 16 – Dayton’s best spicy foods.

Duck Curry from Thai 9

These foods are not only incredibly spicy, they are delicious as well.  So, we went not only for fire, but for good flavor too.

Without further delay, let’s see the list of these “MUST EATS.”

 

THE TOP 16 SPICY FOODS OF DAYTON: “THE HEAT SIXTEEN”

—1) THAI 9’s DUCK CURRY
This is Chef House’s favorite. Order it at the highest hot level and be prepared for scorching, exotic flavors.  Sliced duck meat, with vegetables in a red curry sauce. Coconut milk, pineapples, tomatoes, lime leaves, red and green peppers seal the deal.  Amazing how a creamy sauce can get so hot.  Is your mouth on fire?   It is ok, they have plenty of tea and local beers to put out the heat.

 

Mike’s Nashville Hot Flavored Chicken

—2) MIKE’S NASHVILLE HOT CHICKEN – NASHVILLE HOT WHOLE WINGS:
These wings don’t fool around. Every knee must bow, and every brow must sweat. The thing is, even though it is so hot, you can’t help trying to risk another insane bite. This is not for the timid. If you like crazy hot, with good flavor, this is for you.  This is southern fried comfort food at its most spicy.

 

—3) MONGOLIAN CHICKEN, EXTRA SPICY at NORTH CHINA:
A dish you must order by special request, and you must order it extra spicy. Also, ask for a side of Chinese Chili Paste and Hot Cayenne Powder. This dish is more delicious than super hot, but if you doctor it up with the hot sauce they provide, you will sweating seeds at the table, and smiling the whole time.  Easily makes the list, as this dish is a classic.

Spicy Mongolian Chicken from North China

 

—4) VINDALOO FISH at AMAR INDIA RESTAURANT:
This is a delicious dish. Light up your day by getting it at level 5 or ask them for the hottest level. The only thing that will put out the fire is the white basmati rice and the Naan Bread which are both fantastic accompaniments.

 

—5) “I’M ON FIRE AND READY TO DIE” WINGS at ELSA’S RESTAURANTS:
These wings are so good. They are not breaded, but deep-fried to perfection before the hot sauce is slathered on top. The result is an eye-popping experience, with plenty of napkins. A couple of Bad Juans may help you, but we suggest a couple of Corona Lights at your side to wash things down.  We don’t think you will be cheering on your favorite sports teams.  You won’t be able to talk since your mouth will be full of hot wings, or something dousing the heat.  Oh by the way, you have to sign and waiver and NO refunds!

Elsa’s 911 – Im on Fire Wings

—6) THE EXTRA HOT CHICKEN TENDERS at BARGOS:
Bargo’s will catch you by surprise. Underground foodies know this place is known for their extra crazy hot sauces. It is a place where mild means medium, medium is hot, and hot is crazy hot. So you can imagine what extra hot is. These breaded tenders are tossed in a hot sauce, then rolled in crushed red pepper. What kind of crazy cook is back in that kitchen? Hot food lovers can’t get enough of the tenders but keep the tall draft beers coming. Wowsa, they are spicy!

 

—7) FISH WITH HOT THAI CHILI SAUCE at THAI9:

The Big Ragu is crazy for Fish with Thai Chili Sauce !

An absolutely huge piece of Walleye is served (you get choice of Tilapia or Walleye, but we always go with the walleye). The fish is deep-fried and topped with red chili paste, Order it at the hottest level. The fish is amazing and the sauce makes the whole dish. Served with rice, the portion is so big, we bet you get a take home box. But the walleye is so good, you might finish the whole, big thing.

 

—8) FRICKIN EX-SCREAM KILLER WINGS at FRICKERS:
The local king of wings has an entry to the list.  Breaded and ready to roll, you have to order these babies WELL DONE.  The result is crispy hot wings in an extreme sauce.  Dip them in ranch for some relief, but resistance is futile.  You may have met your frickin match on the hot scale.

Frickin Ex-Scream Chicken Wings – goodnight Irene !

—9) SPICY CHICKEN AND PORK SATE SOUP at LITTLE SAIGON:
This unsung restaurant has some of the best food in town.  This is a meal sized soup.  Choose rice or egg noodles, and choose pork, shrimp, chicken or a combo of meats.  The Sate soup means spicy and you must ask for hot sauce as well, so they bring out the squirt bottle of Asian Vietnamese Sriracha.  Drizzle that on top of soup and add some hot chili paste that is sitting on the table in a clear plastic container.  Your nose will be running as the steamy soup clears your sinuses.  Drink plenty of cold ice water provided, that will help keep things in check, as will their Oolong tea.  This meal is perfect on a cold day.  Many of us believe it has special immunity boosting and healing powers as well.  Try it and tell us what you think.

Sate Soup from Little Saigon !

—10) THE RED SALSA at TAQUERIA GARCIA MOBIL:
Located in Huber Heights near Harshman and Burkhardt by a Shell Gas Station, or on E. Third St., this mobile food truck is gaining a following.  The cup of red hot salsa is a hot, yet delicious addition to any taco, huraches, sopes and Tacos Al Pastore.  Try the red hot salsa .. it will slap your butt and call you Sally.

 

Hinder’s Ass Kickin Wings

—11) ASS KICKER WINGS at HINDERS SPORTS BAR & GRILL:
There is a cult following for this place of heat and eat in Tipp City.  We love sports bar with beer and wings.  Who doesn’t love hot spicy food and cold beer?  In the land of delicious wings, the Ass Kickers are the hottest option at Hinder’s, who many say are the best wings in Dayton. See for yourself and wear your big girl pants when you order this sauce.  Napkins … Ready !

 

—12) CHICKEN PAD THAI at HOUSE OF THAI:
Chef Dang, a well schooled owner in Beavercreek has gained a small following in the area, but still

House of Thai has incredible, Pad Thai – order it EXTRA spicy !

this restaurant is relatively unknown.  They pride themselves  with no pre-packaged sauces, no MSGs, and no pre-chopped, frozen vegetables. Every single meal is carefully prepared from scratch in traditional Thailand customs.  We have had pad Thai many places, from Vegas to California and New York.  This is some of the best we have ever eaten.  Get it at the hottest level and light your pants on fire.

 

—13) EL TORO’S SPICY HOUSE TABLE SALSA (SERVED BY REQUEST):
Spicy salsa with seeds floating in it is the hallmark of this restaurant.  The key is, you have to request the spicy salsa, which they bring out separately.  The dipping of tortilla chips immediately becomes more intense.  The salsa has slightly brown tint compared to the traditional red one.  And it is much spicier.  Sprinkle the sauce over enchiladas, tacos, burritos and more for a full appreciation of this hot sauce.  An absolutely delicious way to kick you meal up a notch is to drizzle the salsa over your dinner plate, for shizzle.

 

A Cheeseburger with Hot sauce and sweet heat mustard at Voltzy’s

—14) SMOKED WINGS WITH HOT HABENERO SAUCE at LOCK 27:
What goes great with the great beers like Mouth Breather at lock 27? The answer is the smoked chicken wings. Hot food lovers love these wings because there is an option for Hot Habenero and the plate is served with an in-house sriracha sauce.  Foodies Unite, these wings are sure to be a favorite of your taste buds.

 

—15) VOLTZYS CHEESEBURGER WITH SWEET HEAT MUSTARD and HOT SAUCE:
You have to ask the hamburger wizard for this “off the menu” specialty. But, he always lights up with a smile when people ask him to add hot sauce. “You’ll wake up singing touch me in the morning.” Voltzy always says.  His burgers are hearty sliders, yet kind of small.  If you go hot, get his 10 cheeseburgers for $12 deal and make them all hot sauced.  You can split it with a friend or take home half of them.  It’s the hot way to go in Voltzy’s land of steamed onions, cheese, fresh ground chuck and insults.

 

The sports peppers on this Chicago dog are gonna get you , but good !

—16) THE CHICAGO DOG from CHICAGO GYROS and DOGS:
Holy hot peppers Batman.  Mustard, relish, onions, tomatoes and those damn hot sports peppers! Served whole on the dog, this will light you up like Christmas!  Enjoy the heat on a hearty bun, with a delicious hot dog.  It is good, and so hot, but you cannot stop eating it.   A power packed dog full of flavor.  This is the kind of thing that makes Dayton food choices so great.

Bargo’s Chicken Tenders are Hotter than Hell

There you have it, the HEAT SIXTEEN !  The best of Spicy Dayton as picked by the Food Adventures Crew.

Honorable mention to the SPICY BROCCOLI side at MEADOWLARK !  Chef Wiley will sometimes offer this as a side to one of her fabulous dishes.  If you see it , get it!

Food Adventures is a local food blog that has feature articles every week on Dayton Most Metro. We have been a favorite of Dayton foodies since 2008, writing over 400 feature food stories for this website. Follow FOOD ADVENTURES on FACEBOOK by clicking here and join the 7500 Miami Valley residents who love local eats!

You’re gonna love trying these hot favorites, and if you’re not a crazy heat fan, try the foods in their mild version. Good food is good food, and we know you will enjoy those dishes if they have a little kick, instead of a blazing fire.

Red Hot Sauce from Taqueria Garcia Mobil

Mongolian chicken from North China

Pork and Chicken Sate from Little Saigon

Lock 27 smoked Habanero Wings

Cheeseburger with hot sauce from Voltzy;s

If you go to Mike’s Nashville Hot Chicken and get the Nashville Hot Flavor..then you better get a fire extinguisher

Vindaloo Fish from Amar India – order it Very Spicy if you love hot …

 

 

LOVING VINCENT Opens Friday at THE NEON. Big Holiday Films On Horizon!

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Hello Everyone!

We’re moving forward this Friday with a film many of you have expressed great interest in seeing – LOVING VINCENT. This hand oil-painted film is absolutely stunning, but its engagement will be limited (we have 2 spectacular new films that need to open on Nov. 22). Hurry down – everything will have to leave (including FLORIDA PROJECT and GOODBYE CHRISTOPHER ROBIN – click either title to visit that film’s official site) within the next couple weeks.

Synopsis for LOVING VINCENT: “The man was carrying nothing; his hands clasped to a fresh bullet wound leaking blood from his belly. This was Vincent van Gogh, then a little known artist; now the most famous artist in the world. His tragic death has long been known, what has remained a mystery is how and why he came to be shot. Loving Vincent tells that story.” LOVING VINCENT is told via animated oil paintings – all done by hand. Don’t miss this incredibly gorgeous experience!  To watch the trailer and learn more about the process, Click this LINK to visit the film’s official website.

“The ME/CFR Dayton Support Group is sponsoring a free screening of UNREST to raise awareness about Chronic Fatigue Syndrome and resources within the Dayton area for support. When Harvard Ph.D. student Jennifer Brea is struck down by a fever that leaves her bedridden, she sets out on a virtual journey to document her story as she fights a disease that medicine forgot. FREE to the public (movie, parking, popcorn). Donations welcome at the door. This Sunday, Nov. 12 at 3:30.” To reserve your seat via FaceBook, please click this LINK. (details provided by event coordinator Jerry Leggett)

On Wednesday, November 15 at 7:15, The Jewish Community Center of Greater Dayton will host a special screening of the classic Gary Cooper film HIGH NOON at THE NEON. Speaking with the film will be the Pulitzer Prize-winner Glenn Frankel, author of HIGH NOON: THE HOLLYWOOD BLACKLIST AND THE MAKING OF AN AMERICAN CLASSIC. Tickets are $9 each and are available via this LINK or by calling Karen at (937)610-1555.

The Dayton Holiday Festival, Mix 107.7 and THE NEON will present the return of the much-loved FAMILY HOLIDAY FILM SERIES. This year, we’ll look at 3 holiday gems over the course of the first three Saturdays in December. Admission is free for children 12 and under, and general admission is just $2. On December 2 at Noon, we’ll watch PRANCER – a film about a little girl who finds one of Santa’s injured reindeer. On December 9 at Noon, we’ll watch the holiday classic – MIRACLE ON 34th STREET – starring a young Natalie Wood. On December 16 at Noon, we’ll wrap up the series with HOME ALONE – this classic starring Macaulay Culkin is already 27 years old! Tickets are first come, first serve – available 45 minutes before each screening.

We’ve got a really strong line-up over the next several weeks.  We are slated to open both LADY BIRD and THREE BILLBOARDS OUTSIDE EBBING, MISSOURI on November 22.  These 2 films are winning praise and Oscar buzz galore.  On December 22, we are slated to open THE SHAPE OF WATER (one of my absolute favorite films of the year with the incredible Sally Hawkins) and DARKEST HOUR.  Somewhere in between these dates, we hope to get to FACES PLACES (another of my favorites of the year – an absolutely charming, insightful and uplifting film) and possibly THE SQUARE.  Stay tuned!

Thanks so much for your continued support.
We hope to see you soon,
Jonathan

SHOWTIMES for Wednesday, Nov. 8 – Thursday, Nov. 16:

THE FLORIDA PROJECT (R) 1 Hr 51 Min
Wednesday-Thursday (Nov 8 & 9): 2:50, 5:10, 7:30
Friday & Saturday (Nov 10 & 11): 2:50, 5:10, 7:30, 9:45
Sunday (Nov 12): 5:30, 7:45
Monday-Thursday (Nov 13-16): 5:10, 7:30

GOODBYE CHRISTOPHER ROBIN (PG) 1 Hr 47 Min
Wednesday-Thursday (Nov 8 & 9): 3:00, 5:20, 7:40
Friday, Saturday, Sunday (Nov 10 – 12): 12:10, 2:30, 7:20
Monday & Tuesday (Nov 13 & 14): 3:00, 7:20
Wednesday (Nov 15): 3:00
Thursday (Nov 16): 3:00, 7:20

LOVING VINCENT (PG-13) 1 Hr 34 Min
Friday & Saturday (Nov 10 & 11): 12:50, 5:15, 9:40
Sunday (Nov 12): 12:50, 5:15
Monday-Thursday (Nov 13-16): 3:00, 5:15

UNREST (NR) 1 Hr 38 Min
Sunday (Nov 12): 3:30

HIGH NOON (PG) 1 Hr 25 Min + Discussion
Wednesday (Nov 15): 7:15

COMING SOON:
(All Dates Are Tentative. Dates Often Move And Sometimes Disappear)
Nov. 22 – THREE BILLBOARDS OUTSIDE EBBING MISSOURI
Nov. 22 – LADY BIRD
Dec. 22 – SHAPE OF WATER
Dec. 22 – DARKEST HOUR
TBD Possibilities – FACES PLACES, THE SQUARE

 

Dayton’s Biggest Chili Cookoff Wants You!

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Nov. 17th is Dayton’s Biggest Chili Cookoff

 

Friday Night,  November 17th promises to be a gas!

That’s the night were Dayton’s restaurants and amateur cooks face off in the largest Chili cook-off in the Miami Valley.  Each year Dayton’s AMBUCS charity hosts this event and 2017 marks the 31st year for this Food Adventure.

Is your chili the best in Dayton?  Do you have what it takes to turn heads and tempt taste buds?

If so, you’re cooking skills are needed!

HERE’S THE SKINNY ON ENTERING THE CHILI COOKOFF:

Beer, Chili and Hot Dogs – All you want

—AMBUCS is looking for area restaurants, bars, caterers, and taverns that want to enter the contest. It is also open to amateur cooks.  The sign-up sheet is HERE under the REGISTRATION tab.

—You must register by NOV 10th – Again use the link above or go to www.bestchili.org

—You must provide at least 5 gallons of chili (you can make more).

—Chili should be brought to the Montgomery Fairgrounds Colesium warm or hot, AMBUCS will provide heating trays.  You can bring advertising papers/menus etc, and you can serve the chili or have a volunteer serve it.

Casino Games !

—People’s Choice awards will be given to 1st, 2nd and 3rd place.

—The Food Adventures Crew – the Big Ragu, Hungry Jax and Chef House will be on hand representing Dayton Most Metro as “Special Judges” and will be giving their “Critics Choice” for best chili.  Although, they aren’t food critics, they just love to eat.

The AMBUCS CHILI COOKOFF IS A MUST EAT !!! 

So you dont’ wanna cook, but you want to come eat and drink ?

Want to learn more about the event?

White Chicken Chili

We have the scoop…

 

HERE IS THE SKINNY ON THE 2017 AMBUCS CHILI COOK OFF

WHEN: FRIDAY NOV 17th, 6pm – 11pm

WHERE: The Montgomery County Fairgrounds, 1043 South Main Street Dayton, Ohio 45409.  Event is held inside the building labeled Coliseum.

AMBUCS Charityhelps local handicapped people be mobile

WHAT: Chili cookoff – All you can eat chili, hot dogs, all you can drink draft beer, pop and more.  Casino and Monte Carlo Games will be going where you can bet cash and win cash!  Blackjack, poker, dice games and more!

WHY: All proceeds go to AMBUCS Dayton, a charity that provides specialty wheel chairs and bike for handicapped local residents, so they can have mobility in their lives.

COST : $17 per person pre-sale, $20 at the door

—There are volunteer spots available do deal blackjack, deal poker and serve chili.  Go to bestchili.org for contact info.

 

HERE ARE THOSE ENTERED SO FAR IN THE CHILI COOKOFF!!!

Slyders is one of the Restaurants attending

Rowdy Boys Chili – Young local firefighters who won the people’s choice last year !

Meadowlark – Chef Wiley and staff ar sure to bring a delicious gourmet chili to town

Atrium Grille – The Kettering Health Network restaurant is a perennial favorite.  This tangy chili is always a must eat.

Flannagan’s – Local iconic pub bringing the chili heat

Christopher’s Restaurant – Kettering restaurant with cult following for vegan and white chicken chili

Tricia’s Delicious Catering – Sort of new kid on the block, came in 2nd last year !

 

Dice Games

Bullwinkle’s Top Hat Bistro – Will John Foreman and John Sizemore take the crown this year with their delicious, meaty, chili?

Harrigan’s Tavern – Kettering Pub with a reputation to uphold for great grub.

Eaton Kennedy’s (amateur cook) – Longtime competitor and past award winner

Longhorn Steakhouse Moraine – Who says a chain can’t show local love?  These charitable guys always bring the goods.

The Brunch Club – One of our favorites, we love the friendly staff

Slyder’s – Amazing burgers means, amazing chili meat !

Good Crowd

Bill’s Amazing Chili (amateur) – Time to taste amazing stuff

Los Reyes – Mexican Chili, throws a sombrero in the ring

El Rancho Grande – Another Mexican style chili for consideration

That’s the list with more being added every day – they only have room for 24 chili participants, so get your entry in NOW!

Well fellow foodies..

There you have it … everything you wanted to know about the cookoff , but were afraid to ask.

BEAN UP !!  See you at the fairgrounds November 17th !

Check out Food Adventures here on Dayton Most Metro each and every week for a fresh article on Dayton area eats.  Follow us on Facebook HERE.

Information

 

 

Cardboard Crowns Sets an Opening Date!

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Cardboard Crowns LogoFor a few months now, the buzz around a new gaming cafe in Dayton has been building. Cardboard Crowns (147 N. Springboro Pike Dayton OH United States 45449) will be offering food, craft beer, and hundreds of games to be played. And we finally have an opening date! This grand new space near the Dayton Mall will be opening on November 6th for the public.

Before that, they will be doing a series of soft opening events for local charities as the space continues to come to life. Tickets for each of the events are $25 per person, with $20 going to the charity being supported. These events begin this Sunday, and will benefit:

In addition to the above events, from 10 AM on Saturday, November 4th to 10 AM on Sunday, November 5th Cardboard Crowns will be hosting the Extra Life Tabletop Marathon, with all proceeds from library fees benefitting Dayton Children’s Hospital. You can show your support for the Cardboard Crowns team here, or build your own team to compete for a great cause!

The space is coming along for Ben and his team, and they look forward to seeing many of their fellow Daytonians over the next week, learning new games with friends, enjoying delightful beers, and supporting local causes.

Cardboard Crowns Ben Adams

The owner, Ben Adams, cutting the sound panel fabric.

Cardboard Crowns Space

The space is starting to look like it is ready for gamers!

Cardboard Crowns Booths

The sound panels rising…

Cardboard Crowns Bar

The front bar, ready for thirsty patrons.

Cardboard Crowns Shelves

What gaming space would be complete without Kallax shelves?

 

There’s A New Beer in Town

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Bottom Dweller IPA – only available at Submarine House

Food Adventures has learned that brewmasters at Hairless Hare Brewery and the owners and staff at Submarine House have paired up, and have been pouring a new beer that is available ONLY at six Submarine House locations!

The beer is called BOTTOM DWELLER IPA, and promises to be a local favorite for those IPA lovers and hops fans.

 

HERE’S THE SKINNY on BOTTOM DWELLER IPA:

— Bottom Dweller IPA is available on tap only at the Submarine Houses in Vandalia, Huber Heights, Troy, Centerville, Beavercreek, and

Six Locations have the new beer

Hilliard.  It isn’t even available at the Hairless Hare Brewery’s tap rooms !

 

—It is a fresh, clean, citrusy-beer brewed from Columbus, Centennial, Citra, & Mosaic hops. Then dry-hopped with Citra and Mosaic hops.

 

Brewing Bottom Dweller IPA, exclusively for Submarine House

—At 7% ABV, this well-balanced IPA will take you to a place only few have been. Go There.  And while you are there, get a friggin Cheesesteak.

 

—The beer is in Submarine House locations now, and has been for 8 weeks.  Manager Kelsey Terhune tells Food Adventures that the feedback has been overwhelmingly positive.

 

—Thirsty for more?  Growlers to go are available for this and all draft beers at every Submarine House location.  Fill up, drink up and repeat.

 

Hairless Hare Brewery in Vandalia

THE LEGEND of BOTTOM DWELLER IPA:

In the icy cold depths of the abyss lives a creature feared by all. Hiding in the darkness with an alluring bait that glows bright. Attracting wide-eyed prey within it’s hoppy reach.

 

THE LEGEND OF HAIRLESS HARE BREWERY:

Started in Vandalia and founded by owners Matt Harris and Mike Legg in 2013. The Hairless Hare Brewery is known for their wide selection of craft beer brewed at 738 W. National Rd. in Vandalia.  Whether you are a craft connoisseur or a beer beginner, they have brews that will please all tastes.

THE LEGEND OF SUBMARINE HOUSE:
This ever evolving family restaurant has been taken to the next level over the

Submarine House: Pizza to Salads

past few years by brothers and owners, Brody and Jason Danner. Teaming with a great staff and some franchise owners, they have expanded their stores, improved and completely overhauled the dining areas, expanded the draft beer selection, and added to the iconic menu.  They have embraced many local charities, hosting countless events including poker runs and their annual Super Duper Cheesesteak Challenge for charity.

Brody Danner (left) announcing a charity donation

All of this and still they keep the quality “16 inches of Heaven” in various subs and cheesesteaks that made these restaurants cult favorites and Dayton legends. Grab one of the Miami Valley’s favorite subs and a cold craft beer.

 

Happiness can be found at Submarine House.  Stop in and try the Bottom Dweller IPA and tell them the Food Adventure Crew sent you.

Wings

Dayton Most Metro always has the inside scoop and buzz on the street for what’s happening in Dayton.  Bookmark the page and read all the features, including our weekly feature articles from the Big Ragu, Hungry Jax and Chef House, and our continuing Food Adventures.

Feel free to browse the photos below.

8 inch Super Duper Cheesesteak

Mozzarella Sticks, Onion Rings, and Wings – DELIVERED !

Cheesesteak Pizza

16 inches of Heaven

Jason Danner with a donation check to Pink Ribbon girls

Numerous Taps at the Huber Heights Submarine House

 

Haunted Beer Dinner is Baaack at Amber Rose !

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The Dayton area’s #1 Haunted Beer Dinner & Food Adventure returns!

OCT 7th – “RHINEGEISTS and POLTERGEISTS,” 7pm – 10pm

Theyyyyree  BAAAACK at the Amber Rose on Saturday night October 7th.  This is the long awaited return of the successful 4 course, 4 beer dinner. Tickets are $32, pre-pay only and may be bought by clicking HERE.  The event always sells out and over 110 foodies and ghosties will join us in the private, upstairs area of the “haunted” Amber Rose Restaurant on Valley St. in Dayton.  Eat, Drink and be scary.  Also, see a presentation of the on-site paranormal findings for yourself.

FOOD MENU:
Owner Joe Castellano and Chef TJ have put together the following four course meal:

Homemade Pierogies


COURSE 1: Homemade Sauerkraut Pierogies

COURSE 2: Roasted Chicken Roulade with Hot German Potato Salad

COURSE 3: Jager Schnitzel & Spaetzle

COURSE 4: Cherry Almond Bread Pudding

Each guest gets 1 souvenir pint glass

Brewmasters from Rhinegeist Brewery will be on hand educating the crowd about the popular Cincinnati Brewery and their philosophy on beer.

RHINEGEISTS: 
BEER 1: Rhinegeist – Puma

BEER 2: Rhinegeist – Citra Pale Ale

BEER 3: Rhinegeist – Franz Oktoberfest

BEER 4: Rhinegeist – Chester Cherry Saison

The Amber Rose on Valley St.

AFTER PARTY: 10:30pm -?  Cash Bar Downstairs, Drink Specials, Late Night Appetizer Value Menu, Feedback Q & A, Mingle and Mix.  As long as there is a crowd, they will stay open until 2am for us.

History of POLTERGEISTS at THE AMBER ROSE:
For the last 20 years, staff at the restaurant say that there are ghosts and apparitions that appear at all times of the day.  There are also claims of unexplained phenomena such as glasses and dishes being tossed, lights going on and off and more.  One of the ghosts  is believed to be the daughter of the former house owner.  She is a playful spirit named Genevieve Ksiezopolski aka “Chickie.”  Does she haunt the restaurant?  Take for example this incident, where a cook claimed to see a full apparition of a lady in a long dress who walked into the room, then turned and walked away. When the frightened cook alerted the staff, they quickly pulled the security surveillance camera footage.  CLICK HERE TO SEE WHAT THEY SAW ON THE SECURITY CAMERA.


NEW FINDINGS in 2017:

Do you believe in GHOSTS?

For the last couple of months, an independent paranormal investigating team has been taking sound samples, photos, and kinetic energy studies and have made some new findings.  We unveil the new evidence on October 7th,  and also highlight some of the discoveries from the past year’s investigations done by the three person team.

“ParaSense” a famous local team will present paranormal findings

WORLD CLASS Independent Paranormal Investigators:
 Kat Powell and Shelly Suittor met in 1999 as tour guides for the Ohio State Reformatory, Prospect Place, and Snow Hill Country Club and teamed up with Alicia Soich in 2012,  This “ghost hunter” crew has appeared on National Television!  Their work has been featured in “America’s Most Haunted,” “My Ghost Story”, and Haunted Ohio VI. They’ve logged hundreds of hours of field research and private investigations across the state. What will their findings be?  Will they be contacted by “Chickie” or some other poltergeist?

This promises to be one the biggest and goosebump raising Food Adventures to date. We are expecting a sellout crowd of over 100 foodies, beer lovers and fans of the supernatural. Prepare to be creeped out !!

Hungry Jax, The Big Ragu and Chef House will stick around after the dinner for some cash bar drink specials and late night apps value menu downstairs.  We will be talking beers and ghosts with attendees.  The paranormal investigators will answer questions as well.

Did Chef House see a Ghost ?

HERE is the SKINNY on RHINEGEISTS and POLTERGEISTS:

WHAT:  “Rhinegeists and Poltergeists” Food Adventure 4 course dinner, with 4 beer pairings.  Seating is limited to 100 frightful foodies!

WHERE:  The Amber Rose Restaurant on 1400 Valley Street in Dayton

WHEN:  Saturday Night, October 7th, 2017 at  7pm

Hunter Schnitzel

COST: $32 per person (Tax gratuity NOT included)
TICKETS ARE PRE-PAY ONLY and ARE ONLY AVAILABLE HERE – seating is LIMITED !!

Cherry Almond Bread Pudding

***EVERY attendee gets a souvenir pint glass from Rhinegeist Brewery.  There will also be door prizes, trivia and of course the “PARANORMAL FINDINGS” and evidence presentations!  Do ghosts exist at Amber Rose?  You be the judge!

Join the Food Adventure crew for RHINEGEISTS and POLTERGEISTS – get your tickets for this beer dinner here!

Make sure you “like” Food Adventures on Facebook by clicking HERE

Below are more photos from our previous ghost dinners at the Amber Rose !

Door prizes and Bling

Eye opening stuff …

Food, Paranormal, Beer and the Amber Rose – Thanks to the people that put this event together !

Aimee and longtime employee of Amber Rose with Restaurant Owner Joe Castellano

Bting on the food and the spirits

Eat, Drink and be scary

Hungry and inquisitive crowd

Everyone gets a Souvie Pint

Bling and Door prizes

Look out Jax !!

TIFF 2017 – Day #9

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Hello Everyone,

Today was my last day of screenings at TIFF 2017.  I’ve been all around the world on this trip to Toronto, and I ended up beating my record by one film this year.  In all (meaning I sat through each film entirely – I don’t count or report on the films I walk out of), I saw 34 movies…and I had a marvelous time.

My first film today was KINGS, directed by Deniz Gamze Erguyen.  Because Erguyen had directed MUSTANG (nominated for “Best Foreign Film” Oscar in 2016), I was looking forward to this film about a family caught in the middle of the L.A. riots starring Halle Berry.  Unfortunately, it’s a mess.  The family dynamics are complicated (Berry is a single mother and a foster mother to several children).  She bakes cakes for clients around town and relies on her oldest son to help keep all the kids in check.  Daniel Craig plays a crazy next-door-neighbor who likes to yield and occasionally shoot a shotgun into the air.  As racial tensions are escalating after the brutal police attack on Rodney King, Berry’s family is also going through transition…and everything starts to boil at the same time.  Erguyen attempts to inject the film with some visual poetry of lava boiling under the earth’s surface, but tonally it doesn’t work with some of the silliness we’re seeing on screen (like Berry’s outer space sex dream).  I wanted to like this film, but it just didn’t work.

Next up, I saw DON’T TALK TO IRENE, directed by Pat Mills.  We had Mills as a guest at the Dayton LGBT Film Festival a couple years ago, and I’ve been anxious to see what he would do next.  I’ll be honest, the trailer wasn’t doing much for me…but the film ended up being pretty terrific.  This charming (yet unafraid to be crude) tale of an overweight high school outsider who wants to be a cheerleader is very funny and engaging.  When she gets suspended at school, she has to do volunteer work at a retirement home as punishment.  What results is hilarious and quite touching.

My last film of the day (and of the festival) was MY DAYS OF MERCY, directed by Tali Shalom-Ezer and shot in Cincinnati.  Dayton’s own Karri O’Reilly served as executive producer, and she invited me to be her “Plus One” for a lovely dinner & the film’s international premiere with some of the cast and crew (including the director, the Director of Photography, folks from Killer Films and more).  After the dinner, we all walked down the Red Carpet with fans, reporters and paparazzi clicking photos and hollering out for “Ellen” as we walked by (Ellen Page was right behind us, and everyone was hoping to get a great picture or an autograph).  The film was introduced by the director and all the key people from the film were onstage and thanked.  The film is a lovely, quiet romantic story about two women on opposing sides of the death penalty debate.  Starring Ellen Page, Kate Mara, Amy Seimetz, and Charlie Shotwell – the performances are all very strong.  This was the first time that many of the people involved with the film had seen it since the score had been added, and the crowd reaction went over quite well.  I think this film will find distribution, which doesn’t hurt to help secure even more films from shooting in the area.

So now I’m done with TIFF 2017.  I’ve seen some tremendous work, a few stinkers and quite few films that I think will do well at THE NEON.

Thanks so much for joining me on my cinematic journey.  (Below are a few pics from last night’s premiere.)

See you at the movies,

Jonathan

MANY CONGRATS to Karri O’Reilly & Her Team for a great film and a great premiere!

TIFF 2017 – Day #8

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Hello Everyone,

I’m starting to slow down.  A bit exhausted and a little sore (eyes, butt, etc.), it was time to scale back to four screenings today. Tomorrow will be my last day, and I’ll see even fewer because I have a big event on the books.  Dayton-based producer Karri O’Reilly (who has worked on numerous feature-length films around the world including BLUE CAR and CAROL) has a film premiering tomorrow night – MY DAYS OF MERCY (which shot in Cincinnati) – and she has invited me to be part of the festivities.  You’ll get all the latest before I head out of town on Saturday afternoon.

My first film for today was FILM STARS DON’T DIE IN LIVERPOOL, directed by Paul McGuigan.  Starring Annette Bening and Jamie Bell, this is the story of movie star Gloria Grahame and the last of her May-December romances.  At first, I found Bening’s accent and whispy delivery a little hard to take, but I eventually accepted it and fell for the chemistry of her and Jamie Bell (who is absolutely darling in this film).  The film has a jumpy structure, and I fear that some of our regulars (who prefer linear storylines) might get a little confused regarding the timeline.  Regardless, I think this is a film that could do well for us – especially if Bening gets an Oscar nomination.

MUDBOUND, directed by Dee Rees (PARIAH), was my second film of the day.  This film will get a very limited release (NYC and LA) and then go straight to streaming service on Netflix…which is too bad – because it works really well on a big screen.  That said, I think it will still be a big award contender this year.  With multiple protagonists/narrators, this is the story of two families in the deep South during World War II.  The racial tensions are heavy, and the stories are so well developed – a white family and a black family are trying to do the best they can for their families as they farm their land and try to encourage their children to excel.  This film, though set 80 years ago, is very timely…and it will break your heart.

DARKEST HOUR, directed by Joe Wright, has a lot of Oscar buzz for Gary Oldman playing Winston Churchill.  This is a film about the weeks leading up to Dunkirk…which has been a very popular theme this year (CHURCHILL, THEIR FINEST, DUNKIRK, and some television too).  This film is very polished and has some really wonderful moments, but I don’t completely agree with the Oscar buzz.  Is it a complete transformation?  Absolutely!  But I think his performance borders on camp – as some of his choices are very hammy and singsongy.  So I’m guessing I’ll be in the minority on this one.

MARROWBONE, directed by Sergio Sanchez (THE ORPHANAGE), was my final film of the day.  This ghost story/thriller is in the vein of THE OTHERS and SIXTH SENSE – but is clearly made for a more tweenage crowd.  It’s the story of a group of kids who lock themselves away from the world after the death of their mother.  With lovely photography and successful moments intended to make your jump, it works on a certain level…but the story too conveniently leaves out important plot points so it can reveal them later – which feels like cheating.  I also felt like some of the revelations were trite while others were genuinely fresh.

Only one day of screenings left.  In some respects, those first movies I saw exactly a week ago seem so far away…but it also seems like I just got here yesterday.

I’m going to try and get a good night of sleep so I don’t scare people with bloodshot eyes tomorrow.

Thanks for reading,

Jonathan

TIFF 2017 – Day #7

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Hello Everyone,

Today was another day with 5 films…and it was an impressive day of films. That said, I’m not quite certain how/why I’m still standing.

LEAN ON PETE, the new film from Andrew Haigh (WEEKEND, 45 YEARS) was my first film of the day.  This is a touching story about a teenage boy who is mostly left to fend for himself – his mother abandoned the family and his father works a lot and is consumed with a new relationship.  While on a morning run, the boy stumbles across a race track stable and is taken with the idea of getting to know how to tend horses.  Lean on Pete is an older quarter horse with whom the boy becomes enamored, and a slow, eloquent, sad story follows.  This film won’t be for everyone…and though I didn’t like every turn it took, I ultimately think this film is a gem.  (there is no trailer yet for this film)

A FANTASTIC WOMAN, the second film in the festival directed by Sebastian Lelio, was my next film for the day. It is brilliant!  When her boyfriend wakes up not feeling well and dies due to complications of an aneurysm, Marina notifies the family…and trouble ensues.  Marina is a trans woman, and the family doesn’t want her to be a part of the man’s wake.  Sad and inspiring and with a couple fantastical moments, this movie will end up as one of my favorites of the festival.

PROFESSOR MARSTON AND THE WONDER WOMEN, directed by Angela Robinson, is the story of William Marston’s polyamorous relationship and the creation of the Wonder Woman comics.  The story focuses heavily on the controversy of the early days of the comic that included lesbianism and BDSM.  Though beautifully shot and containing some wonderful performances, there were some details that kept me from fully embracing this story.  The script seemed contrived and too easy at moments, and the framing device of a hearing with Child Study Association of America could easily have been a powerful scene instead of a recurring element that ultimately weakens as the film progresses.  This film will find an audience, but its rough edges will keep it from going too far.

FACES PLACES, the new documentary from Agnes Varda and JR, is a cinematic, magical gift. I adore so much of Varda’s work, and this film was just the warm and joyful and insightful film I needed.  If you have a chance to see it on the big screen, don’t miss it!  Check out the trailer below for a taste. (added note: JR was in Dayton several years ago with his mobile photo printing truck!  You might remember large scale photos pasted to the Dayton Art Institute and the former Chin’s building.)

LOVING PABLO, directed by Fernando Leon de Aranoa was my last film of the day.  This is the story of Colombian drug lord Pablo Escobar as told by one of his lovers – famed journalist Virginia Vallejo.  This engaging story has two great central performances from Javier Bardem and Penelope Cruz.  And though I was fully engaged and admired many of the filmmaker’s choices, I found some of it hard to take.  When rampant killing sprees are backed by celebratory-like rock music, it seems as though the filmmaker is elevating the crimes to “rock star” proportions.  Almost as though they should be admired (which doesn’t sit well for me).  Overall, I liked the film…but I doubt I’ll revisit it.

Thanks so much for reading.  Only two days left for my festival experience.

More soon,

Jonathan

TIFF 2017 – Day #6

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Hello Everyone,

Today was a busy day.  I considered seeing 6 films, but I was backed up with NEON obligations (the weekly newsletter, emails, etc.), so I only saw 5…and then met a friend for a quick drink at a little gay industry soiree.  (I’m exhausted.)

My first film of the day was THE WIFE, directed Bjorn Runge and starring Glenn Close and Jonathan Pryce.  This film opens with a husband and wife preparing for bed and awaiting big news.  Within the first few minutes, we find out that he has just been awarded the Nobel Prize for Literature, and the couple are off to Stockholm to receive the award.  Close’s reactions seem supportive but with reservation.  It’s clear that something more is simmering under the surface.  Though well done, this film is pretty simple. The handful of flashback scenes almost do the film a disservice – as they aren’t particularly well done (and performances don’t live up to Close’s).  I think this film will find an audience, but its slow pace and somber tone will mean a limited reception.

I, TONYA, directed by Craig Gillespie, was my second film of the day.  This film is based on actual interviews about Tonya Harding and the assault of Nancy Kerrigan.  The film is a mix of colorful characters, and on the surface it seems like fun.  That said, there are moments when characters break the fourth wall…and those moments made me feel that they were making light of the domestic violence in the film – and that was hard to stomach.  Overall, it’s a good film with an absolute standout performance by one of Dayton’s own – Allison Janney (people are buzzing about a supporting Oscar nomination).  I think many people will love this film, but I have some major reservations.  The film made headlines a couple days ago when  it got picked up for distributional after a festival screening.

BPM (BEATS PER MINUTE), a narrative feature about ACT UP PARIS, directed by Robin Campillo, was my third film of the day.  This tender and engaging film about a group of activists during the height of the AIDS epidemic had me rather emotional.  There tactics were rather non-traditional and a bit aggressive, but they were clearly responsible for the government taking notice.  Though there are a couple narrative arcs in the story, it’s the one about the young couple (one positive and the other negative) that will break your heart.

A much-hyped film that made its premiere at Sundance – THE DISASTER ARTIST, directed by James Franco – was my next to last film of the day.  This film is about the making of THE ROOM – a film that is regarded as one of the worst films ever made.  Franco plays Tommy Wiseau – the director of the terrible film…and his brother James plays Greg Sister – Wiseau’s friend, co-star and collaborator.  This movie works without knowing anything about the film on which it is based…but it helps.  Franco’s performance seems so weird and out-of-control – but it’s truly based on a terribly odd man.  This film is destined for cult status – much like THE ROOM itself.

My final film of the day was a documentary called SCOTTY AND THE SECRET HISTORY OF HOLLYWOOD, directed by Matt Tyrnauer.  This is the story of a former Marine who opened a gas station in L.A. and catered to the sexual desires (either by himself or by finding and providing specific requests) of numerous Hollywood legends from the late 40’s to early 80’s.   Based in part on Scotty Bowers’ tell-all book about his time and clients at the gas station, this films starts off like a gossipy recount.  But then it turns into so much more.  Unapologetic and full of stories, Scotty is quite a character and the film is both hysterical and terribly sad.

I have 5 films slated for tomorrow, too.

Thanks for reading!

Jonathan

TIFF 2017 – Day #5

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Hello NEON Friends,

Today was a long one.  I saw 4 films that had me buzzing to three different venues around town – so there wasn’t much time for food and other such nonsense.

First off was DISOBEDIENCE by director Sebastian Lelio.  This quietly stirring film from the UK stars Rachel Weisz and Rachel McAdams, and the story centers around a woman who is returning to her Orthodox Jewish home after the death of her father.  It’s immediately clear that she is now an outsider, but even more tension seems to exist between her and two old friends.  The way in which this film reveals itself is quite lovely, but I feel like the pace might be a bit too slow for many who might initially be attracted to casting alone.

Next up was UNICORN STORE – the feature-length directorial debut from Brie Larson.  Larson introduced the film and she is one of the most gracious and sincere artists I’ve encountered (she thanked the projectionists, the sound people and everyone behind the scenes).  Because her mother couldn’t attend the screening, she took a picture of the audience (and I captured this sweet moment below).  The film is about a young woman who doesn’t make it at art school and moves back in with her parents.  She suffers from a certain woman-child issues…still wanting everything sprinkled with glitter and painted with rainbows.  When she finally lands a job, she receives an invitation to come to a secret store where a man offers her the ability to buy a unicorn.  This film certainly had fans in the audience…and it is very competently done (cinematography is nice, editing is solid, etc.) – but the story is relatively hokey and I couldn’t buy into it.  The sentiment of continuing to believe in magic and resisting to fit the mold is sweet, but I just couldn’t help but think “grow up.”

THREE BILLBOARDS OUTSIDE EBBING, MISSOURI, the new film from Martin McDonagh (IN BRUGES) was my next film.  Frances McDormand is incredible in the rather rough film about a woman who is trying to get the police to get more involved in finding the person(s) who raped and murdered her daughter.  With a tone not unlike some Coen Brothers material, this script is excellent (though many of these unlikable Southern characters use language that really makes me wince) and I think audiences will really embrace this film.  McDonagh, McDormand and Sam Rockwell were in attendance, and the Q&A was superb.

My final film for the day was one of the best films I’ve seen so far – THE SHAPE OF WATER from director Guillermo del Toro.  This fairy tale for adults will almost certainly receive a lot of Award Recognition this year.  Set in the 60’s, the story follows a mute cleaning lady who stumbles upon a government secret – an underwater creature with whom she begins to feel an attachment.  This really wonderful film is almost of hybrid of CREATURE FROM THE BLACK LAGOON and AMELIE…a fantastical romance that is very much for adults.  There are a couple scenes in the movie that are set in an old cinema…and the setting was actually the the old theatre where I saw the film.  The crowd went nuts – it was a magical moment. Del Toro, Sally Hawkins Octavia Spencer, Richard Jenkins and Michael Shannon were all there for a Q&A that was incredibly special. Hawkins is sheer magic – and should certainly be nominated for her performance.

It ended up being a very late night, and I’ve got at least 5 films scheduled for tomorrow.

Thanks so much for reading,

Jonathan

TIFF 2017 – Day #4

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Hello Everyone.

I just got in from a very full day.  I left the condo at 7:45am and returned at 1:45am.  I saw 4 films and countless celebrities…ranging from Emma Stone and Steve Carell to Judi Dench…and then several folks at a Fox Searchlight party including Nicholas Hoult, Octavia Spencer, Michael Shannon, Sarah Silverman, James McAvoy, and more.

The first film I saw today was a highly anticipated film (in some circles) from auteur Darren Aronofsky (director of BLACK SWAN).  It’s called MOTHER!, and I absolutely loathed it.  Though Aronofsky is a master craftsman, I’m simply not interested in his stories.  I often find his metaphors rather obtuse, and in the case of this film, the violence and brutality in the third act is just too much.  This is on the bottom of the list for me so far this year.

I cleansed the palette with JANE, a new documentary about Jane Goodall directed by Brett Morgen (director of THE KID STAYS IN THE PICTURE).  This new film is largely constructed from footage that was recently discovered (thought to have been lost) that was shot in the 1960’s by renowned National Geographic photographer Hugo van Lawick.  With a tremendous score by Philip Glass, the film is a love story and a gorgeous portrait of Goodall’s early monumental work with chimpanzees.  To make it extra special, Goodall was in attendance, and seeing her speak has been a highlight of the festival.  She’s so inspiring and commands attention through her passion, grace and eloquence. When she was approached to be a part of this documentary, she said “Not again,” but agreed nonetheless – and she said it’s been one of the best experiences of recounting her work. (below is a photo I took…there is no trailer available yet for this documentary)

VICTORIA & ABDUL, the new film by Stephen Frears, was next on the list.  And it didn’t disappoint.  (Fears has had an incredible career.  From MY BEAUTIFUL LAUNDERETTE to DANGEROUS LIAISONS to THE GRIFTERS to MRS. HENDERSON PRESENTS to PHILOMENA – many of his films are quite special to me.) This elegant period piece is not at all stuffy or staid, it’s actually quite funny and charming, and the chemistry between Dench and Fazel is magic.  This is a story about Queen Victoria’s later years and how she befriended an Indian man who was initially only intended to present her with a special gift from India.  This true story, which was supposed to have been wiped from the history books by Victoria’s son – King Edward VII, was discovered several years ago by author Shrabani Basu. I know that our audiences are going to love this film when it opens on October 6.  Extra special…Dench and many others were in attendance for a Q&A.

BATTLE OF THE SEXES was my final film of the day (though the after-party was something special too).  Directed by Jonathan Dayton & Valerie Faris (directors of LITTLE MISS SUNSHINE), this film is so much more than the shenanigans of Steve Carell featured in the trailer.  Based on the true story of Billie Jean King and her famous match with Bobby Riggs, we actually end up getting a lot of King’s personal struggle to live her own truth.  With a strong screenplay and strong performances across the board, I think we’ll do well with this film when it opens on Sept. 29 (this date just got bumped up over the weekend).  Extra special…Billie Jean King, Emma Stone, Steve Carell, Sarah Silverman, the directors and many others were in attendance for a Q&A.

After my final screening, I went to Fox Searchlight’s party that was held to celebrate the three films playing at the festival – BATTLE OF THE SEXES, THE SHAPE OF WATER and THREE BILLBOARDS.  This was the party to be at last night.  The cocktails and food were spectacular, and everywhere you turned, stars were everywhere – from Stone and Silverman to Michael Shannon, Octavia Spencer, Richard Jenkins, Rachel Weisz and Nicholas Hoult.  What a night!

Thanks for reading!

Jonathan

 

Cardboard Crowns Kickstarter Event!

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Cardboard Crowns Logo

Opening in October 2017…

The intersection of board games and beverages is not a new phenomenon. For those that have been enjoying coffee shops since the late 90’s, there has always been a few well-loved board games on the shelves of our favorite place to grab a cappuccino to start the day. It was not until 2010 that two enterprising Canadians opened Snakes and Lattes, the first café to offer games as a reason to get some coffee with friends, not just as an added benefit. In the seven years they have been open, they have witnessed an explosion of venues that offers drinks and light snacks while gamers enjoy some beverages and explore new games. While many started with coffee drinks, there has been an evolution into craft beer and craft cocktails. Coming soon, a new venue in the Dayton area will offer a space to explore gaming with good friends. Cardboard Crowns will be opening up this fall at 147 N. Springboro Pike, and they want you to be part of the fun with a Kickstarter Launch Party this Saturday, September 16 from 12 PM to 5 PM at Warped Wing Brewery!

Head to the brewery to learn about the Kickstarter, play new games and enjoy great craft beer. At this event, you have the opportunity to meet the owner and manager of Cardboard Crowns and hear about everything they have planned for the cafe. They will be introducing the support levels for their Kickstarter at the event, but you can prepare with this handy list:

  • $5 – Show your support for Cardboard Crowns and get your name inlaid in a wooden hex in the cafe’s bar top.
  • $15 – Donate a seat for one of our guests with your name on it! (Plus Bar Hex)
  • $25 – Help us grow the cafe’s library by backing a new game for the cafe’s collection, adding your name to the game’s inside box lid for all to see! (Plus Bar Hex)
  • $50 – Donate a section of shelving that will bear your name for all to see! (Plus Bar Hex)
  • Cardboard Crowns In Progress

    All his space for gaming in progress!

    $75 – You helped us purchase a table for the cafe that will forever bear your name! (Plus Bar Hex)

  • $100 – Two tickets to the cafe’s grand opening party, a private event open only to Kickstarter supporters! Each ticket includes drinks, food, your name in one of the cafe’s games, and a bar hex.
  • $300 – You’re donating the coolest seating option the cafe has to offer.  Our 6-seater booths will make you feel like you’re a VIP for the night.  As part of this reward, you’ll get to pick the board game that will be framed and used to theme one of our booths; your name will go on a plaque in the booth, you’ll get two tickets to the grand opening party and a hex on the bar top.
  • $350 –  The ultimate party experience.  You and seven friends get the cafe’s party booth for the night!  The package includes two drinks per person, two food items per person and a dedicated board game teacher to help make sure your group has a night they won’t forget!
  • $1000 – The cafe will only have one 8-seater party booth, and you’re going to help us theme it and put your name on it!  As part of this reward, you’ll get to pick the board game that will be framed and used to theme the cafe’s party booth; your name will go on a plaque in the party booth, you’ll get two tickets to the grand opening party and a monster sized hex on the bar top.
  • $2000 – The back of the cafe will feature a relaxed social corner for folks to sit down in and play social/party games.  Back at this level and you’ll get your name on a plaque letting folks know who made the area possible.  Additionally, you’ll get two tickets to the grand opening party and a mammoth sized hex on the bar top.
Cardboard Crowns game collection

So many games to play!

All of this support is going into a gaming café that has been planned out and well researched by Ben Adams, the owner of the venue. Ben has visited many other of these cafes across the country and has worked hard to address the most common issues he found in each location. To cut down on the noise of many games going on at once, soundproofing materials will be used on the walls and in booth separators to quiet down the space. Access to the cafe and its collection of over 700 games will be just a $5 library fee per person, and if you are looking to play in a private booth, an extra ten dollars for the party can provide that privacy. As mentioned above, there will also be a larger space for party games and party booth for private events.

They have developed a rating system for each one of the games, so those that are just getting into the hobby have an idea of the involvement of the game. Green labels are less involved games, where a quick explanation of the rules by one of the cafe’s game masters should be enough to get a group started. Yellow labels are more complex, and there will be staff on hand to help answer questions as you play. Red labels will be very intricate, heavy strategy games which may require more explanation than the team can provide. And with over 700 games in the collection, not every staff member will know all the games.  Booths and tables will have tablets available that will provide videos to explain the rules of almost any game in the cafe’s collection.

This Saturday, September 16th from 12 to 5 PM, is the big launch party! You will have the opportunity to support this new venture while playing some games with the owner and enjoying craft beers by Warped Wing. There are even some hints about game giveaways that day. Ben and the Cardboard Crowns team look forward to seeing all of you this weekend!

 

TIFF 2017 – Day #3

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Hello Everyone.

I had a couple nice surprises today.  Though I have liked some of Alexander Payne’s work (I adored his short in PARIS J’TAIME and I liked DESCENDANTS and NEBRASKA and ABOUT SCHMIDT), I wasn’t terribly excited about seeing DOWNSIZING.  It’s a satirical allegory about a man who decides to partake in a new government subsidized program that shrinks you – thus taking up less space, consuming less food, etc…it also allows you to live a potentially more lavish lifestyle – because your dollars go further when you need less of everything.  I wasn’t prepared for just how funny this film was going to be…yet still provide a mirror to contemporary injustices.  Critical response has been mixed, but I was engaged from beginning to end and liked what this film had to say.

Next up was the world premiere of THE CHILDREN ACT, directed by Richard Eyre (director of IRIS and NOTES ON A SCANDAL).  Emma Thompson and Stanley Tucci star in this British film about a family court judge who must determine difficult cases – i.e. should a set of conjoined twins be separated if one will certainly die even though they’ll both die if left conjoined.  The screenplay is so smart, and Thompson is in top form.  There is no trailer yet for this film, and it has not been picked up for distribution…but I’m certain it will.  Thompson and others were there to introduce the film and then answers questions after the film.  It was a wonderful Q&A and I did manage to get a couple pictures. (there is no trailer yet for this film)

My last film of the day was the terribly dark and disturbing film THE KILLING OF A SACRED DEER, directed by Yorgos Lanthimos.  (This film was shot in Cincinnati!) Starring Nicole Kidman and Colin Farrell, this film will is about a teenage boy who forms a relationship with the doctor who he believes is responsible for the death of his father.  After he befriends the entire family, he begins to terrorize them. With parallels and similarities to Greek tragedy (and in my opinion – Michael Haneke), this film is a in a category of its own.  The performances are intentionally a bit stifled and peculiar, but everyone is 100% invested in the off-kilter world that Lanthimos has created.  The sound design and score are an eerie and terrifying addition, and many audience members didn’t know what to make of this film.  (Which is kind of what happened with the diretor’s most recent film THE LOBSTER.)  Though I applaud the craft and was entirely absorbed during the screening of this film, it’s one that I have no intention to see again.  In my opinion, DOGTOOTH is still this director’s masterpiece. (my pic from the Q&A is below)

 

Thanks for reading!

Jonathan